In addition to being a delicious and nutritious vegetable, zucchini is incredibly versatile in the kitchen. Its mild flavor and tender texture make it the perfect base for a variety of dishes, including the popular Greek-style zucchini recipe. This dish combines the fresh flavors of the Mediterranean with the heartiness of zucchini to create a satisfying and flavorful meal. Whether you're a seasoned cook or just starting out, this recipe is a must-try for any lover of Greek cuisine.
Main Ingredients: Zucchini, Olive Oil, Greek Seasoning, Salt, Black Pepper
For a tasty and healthy side dish to accompany your beer can chicken, try Georgette's Greek Zucchini. This recipe features fresh zucchini, tomatoes, and feta cheese, all tossed in a flavorful Greek dressing. It's the perfect addition to any summer BBQ or weeknight dinner.
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Grilled Zucchini Greek Salad
Main Ingredients: Zucchini, Tomatoes, Kalamata Olives, Crumbled Feta
If you're looking for a lighter option, try this grilled zucchini Greek salad. The zucchini is charred on the grill, adding a smoky flavor to the dish. Topped with olives, red onion, and a homemade Greek dressing, this salad is a tasty and nutritious choice.
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Greek Frittata with Zucchini, Tomatoes, Feta, and Herbs
Main Ingredients: Diced Tomatoes, Zucchini, Olive Oil, Garlic, Dried
Take your brunch game to the next level with this Greek frittata. Zucchini, tomatoes, and feta cheese are combined with eggs and fresh herbs for a flavorful and protein-packed meal. It's perfect for a lazy Sunday morning or a quick and easy dinner option.
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Greek Style Zucchini Ribbon Salad
Main Ingredients: Lemon, Olive Oil, Honey, Garlic, Salt, Pepper
This Greek style zucchini ribbon salad is a light and refreshing side dish that pairs perfectly with beer can chicken. Thinly sliced zucchini ribbons are tossed in a lemony vinaigrette and topped with crumbled feta cheese. It's a simple and elegant dish that will impress your guests.
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Greek-Style Zucchini Noodles with Tomatoes, Olives,...
Main Ingredients: Medium Zucchini, Olive Oil, Garlic, Greek Seasoning
If you're looking for a low carb option, try these Greek-style zucchini noodles. The zucchini noodles are cooked in a flavorful tomato sauce and topped with olives, feta cheese, and fresh herbs. It's a healthy and satisfying alternative to traditional pasta dishes.
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Greek Style Zucchini Salad
Main Ingredients: Zucchini, Mint, Dill, Green Onion, Feta, Lemon, Olive
This Greek style zucchini salad is a great way to use up any extra zucchini you may have on hand. Sliced zucchini is marinated in a tangy Greek dressing and topped with crumbled feta cheese. It's a simple and delicious side dish that pairs perfectly with beer can chicken.
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Grilled Greek-Style Zucchini
Main Ingredients: Zucchini, Tomato, Ripe Olives, Green Onion, Canola Oil
Grilled vegetables are always a hit, and this grilled Greek-style zucchini is no exception. The zucchini is seasoned with Greek spices and grilled until tender and slightly charred. It's a flavorful and healthy side dish that is perfect for summer cookouts.
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Greek Style Zucchini Fritters with Tzatziki
Main Ingredients: Zucchini, Fresh Herbs, Green Onions, Feta, Flour, Egg
These Greek style zucchini fritters are a delicious and creative way to use zucchini. Grated zucchini is mixed with herbs, feta cheese, and breadcrumbs, then pan-fried to crispy perfection. Serve with a side of homemade tzatziki sauce for a truly Greek-inspired meal.
Main Ingredients: Zucchini, Eggs, Fresh Herbs, Almond Meal, Crumbled Feta
For a healthier take on traditional zucchini fritters, try these creamy Greek zucchini patties. Made with almond flour instead of breadcrumbs, these patties are low carb and gluten-free. They're also packed with flavor from herbs, garlic, and feta cheese. Serve with a side of tzatziki for dipping.
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Greek Chicken Kebabs with Tzatziki Sauce
Main Ingredients: Skinless Chicken Breasts, Olive Oil, Fresh Lemon Juice
Take your chicken to the next level with these Greek chicken kebabs. Chicken breast is marinated in a flavorful Greek dressing, then skewered and grilled until juicy and tender. Serve with a side of homemade tzatziki sauce for a delicious and refreshing accompaniment.
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Greek-style Zucchini Salad
Main Ingredients: Olive Oil, Dried Oregano, Dried Basil, Garlic Powder
This Greek-style zucchini salad is a light and refreshing side dish that pairs perfectly with beer can chicken. Thinly sliced zucchini is tossed in a lemony vinaigrette and topped with crumbled feta cheese. It's a simple and elegant dish that will impress your guests.
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Greek Chicken Kebabs
Main Ingredients: Boneless, Skinless Chicken Breasts, Plain Greek Yogurt
These Greek chicken kebabs are a tasty and easy way to switch up your chicken game. The chicken is marinated in a blend of Greek herbs and spices, then skewered with bell peppers and red onion. Serve with a side of tzatziki and a Greek salad for a complete meal.
Main Ingredients: Zucchini, Feta Cheese, Green Onions, Fresh Mint, Fresh
These traditional Greek zucchini fritters, known as Kolokithokeftedes, are a must-try for any fan of Greek cuisine. Grated zucchini is mixed with herbs, feta cheese, and breadcrumbs, then pan-fried to crispy perfection. Serve with a side of homemade tzatziki sauce for dipping.
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Low Carb Greek Chicken Meal Prep Bowls
Main Ingredients: Chicken Breast, Sea Salt, Olive Oil, Balsamic Vinegar
For a healthy and convenient meal option, try these low carb Greek chicken meal prep bowls. Grilled chicken breast is paired with roasted vegetables, quinoa, and a homemade Greek dressing for a balanced and flavorful meal. It's perfect for busy weeknights or as a grab-and-go lunch option.
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Sheet Pan Greek Chicken Meal Prep Bowls
Main Ingredients: Chicken Breasts, Red Pepper, Yellow Pepper, Zucchini
If you're a fan of sheet pan meals, try these Greek chicken meal prep bowls. Chicken breast is roasted on a sheet pan with bell peppers, red onion, and cherry tomatoes, then served over a bed of rice and topped with a tangy Greek dressing. It's a simple and delicious meal that can be easily prepped for the week ahead.
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Meal-Prep Greek Chicken and Veggies with Tzatziki
Main Ingredients: Chicken Breasts, Bell Peppers, Red Onion, Zucchini
For a quick and easy meal prep option, try this Greek chicken and veggie dish. Chicken breast is cooked with bell peppers, zucchini, and onion, then served over a bed of rice and topped with a homemade tzatziki sauce. It's a flavorful and nutritious meal that can be made ahead of time for busy weeknights.
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Cauliflower Pizza with Greek Yogurt Pesto & Grilled...
Main Ingredients: Cauliflower, Garlic, Salt, Italian Seasoning, Pepper
Looking for a healthier pizza option? Try this cauliflower pizza with a Greek twist. The crust is made from cauliflower and topped with a Greek yogurt pesto and grilled chicken. It's a tasty and guilt-free way to enjoy everyone's favorite comfort food.
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Greek Quinoa Zucchini Fritters
Main Ingredients: Quinoa, Onion, Garlic Clove, Zucchini, Dried Oregano
These Greek quinoa zucchini fritters are a delicious and nutritious way to enjoy fritters. They're made with a combination of quinoa, zucchini, feta cheese, and herbs, then baked to crispy perfection in the oven. Serve with a side of tzatziki sauce for a complete meal.
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Greek Sheet Pan Chicken
Main Ingredients: Olive Oil, Lemon, Garlic Cloves, Dried Oregano, Dried
This Greek sheet pan chicken is a simple and flavorful meal that can be made in just one pan. Chicken breast is seasoned with Greek spices and roasted alongside potatoes, onions, and cherry tomatoes. Serve with a side of pita bread and tzatziki for a complete meal.
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Naked Greek Feta-Zucchini Turkey Burgers
Main Ingredients: Zucchini, Lean Ground Turkey, Whole Wheat Breadcrumbs
For a lighter alternative to traditional burgers, try these naked Greek feta-zucchini turkey burgers. The ground turkey is mixed with zucchini, feta cheese, and herbs for a juicy and flavorful patty. Serve on a bun or lettuce wrap, and top with homemade tzatziki for a delicious and healthy meal.
The Magic of Greek-Style Zucchini
Exploring the Traditional Ingredients
The key to making a truly authentic Greek-style zucchini dish lies in the use of fresh, traditional ingredients. For starters, zucchini is the star of the show. It's best to use small to medium-sized zucchinis, as they are more tender and have fewer seeds. Next, olive oil is a staple in Greek cooking and adds a rich, smooth flavor to the dish. Red onions and garlic provide a savory base, while tomatoes and feta cheese add a burst of tangy freshness. And of course, no Greek dish is complete without a sprinkling of oregano and lemon juice, which add a mouthwatering depth of flavor.
Preparing the Perfect Zucchini
To get the most flavor out of your zucchini, it's important to properly prepare it. Begin by slicing the zucchinis into thin rounds or half-moons. Then, lightly salt the zucchini and let it sit for about 10 minutes. This will help draw out any excess moisture and result in a firmer, more flavorful vegetable. After 10 minutes, pat the zucchini dry with a paper towel before cooking.
Making the Dish
Once your zucchini is prepared, heat a generous amount of olive oil in a large skillet over medium heat. Add the red onions and garlic, and sauté until they become fragrant. Then, add the zucchini and cook until it starts to soften. Next, add the tomatoes and a sprinkle of oregano and lemon juice. Cook for another 3-5 minutes, until the tomatoes are slightly softened.
Finishing Touches
To add the final touch to this delicious dish, crumble feta cheese over the top and let it melt slightly. The creamy, salty cheese pairs perfectly with the fresh vegetables and adds a satisfying richness to the dish. Once the cheese is melted, remove the skillet from heat and serve immediately.
Conclusion
Greek-style zucchini is a simple yet flavorful dish that showcases the best of Mediterranean cuisine. With its fresh ingredients and easy preparation, it's a go-to recipe for any occasion. Whether you're in the mood for a light vegetarian meal or a side dish to accompany your entree, this zucchini recipe is sure to become a favorite in your kitchen. So grab your apron and get cooking - your taste buds will thank you!