When it comes to traditional Greek cuisine, seafood dishes are a staple in many meals. One dish in particular, Greek-style shrimp, combines the flavors of fresh shrimp, tangy lemon, and aromatic herbs to create a mouth-watering and authentic taste of Greece. This simple yet flavorful recipe is perfect for a family dinner or a special occasion, and is sure to impress even the most discerning palates. Let's dive into the details of this delicious Greek-style shrimp recipe.
Main Ingredients: Olive Oil, Red Onion, Garlic, Zucchini, Diced Tomatoes
For a taste of the Mediterranean, try this delicious Greek Style Shrimp over Rice recipe. The combination of juicy shrimp, tangy feta cheese, and fragrant herbs and spices make this dish a crowd-pleaser. Serve it over a bed of fluffy rice for a satisfying meal that will transport your taste buds to Greece.
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Greek Style Shrimp Scampi
Main Ingredients: Angel Hair Pasta, Olive Oil, Minced Garlic, Medium
If you're a fan of classic shrimp scampi, then you'll love this Greek-inspired twist on the dish. Our Greek Style Shrimp Scampi is made with a garlic and lemon butter sauce, topped with crumbled feta cheese and fresh herbs. It's a quick and easy meal that's perfect for busy weeknights.
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Greek Style Shrimp and Orzo
Main Ingredients: Orzo Pasta, Olive Oil, Onion, Carrots, Garlic, Peas
This Greek Style Shrimp and Orzo dish is a one-pan wonder that's full of flavor. The orzo pasta is cooked in a mixture of tomatoes, olives, and herbs, then topped with tender shrimp and crumbled feta cheese. It's a hearty and satisfying meal that's perfect for any occasion.
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Greek Style Shrimp Whole Wheat Orzo Salad
Main Ingredients: Whole Wheat Orzo, Eggplant, Red Onion, Carrots, Olive
For a lighter option, try our Greek Style Shrimp Whole Wheat Orzo Salad. This dish is packed with healthy ingredients like whole wheat orzo, juicy shrimp, crisp cucumbers, and tangy feta cheese. It's perfect for meal prepping or as a refreshing lunch option.
Main Ingredients: Whole Wheat Spaghetti, Extra Virgin Olive Oil, Garlic
If you're looking for a healthier version of the classic shrimp scampi, then this Greek Style Shrimp Scampi with Whole Wheat Spaghetti is for you. The whole wheat spaghetti adds a nutty flavor and extra fiber to the dish, while the shrimp, garlic, and lemon create a delicious and satisfying sauce.
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Greek-Style Shrimp Salad on a Bed of Baby Spinach
Main Ingredients: Shrimp, Olive Oil, Salt, Pepper, Sugar, Tomatoes
This Greek-Style Shrimp Salad is the perfect light and refreshing meal for hot summer days. The combination of juicy shrimp, crisp cucumbers, and tangy feta cheese is tossed with a simple lemon and olive oil dressing and served over a bed of baby spinach. It's a healthy and flavorful option for any occasion.
This simple and flavorful Greek Style Shrimp recipe is a great option for a quick weeknight meal. The shrimp is cooked in a mixture of tomatoes, olives, and herbs, then topped with crumbled feta cheese for a burst of tangy flavor. Serve it over rice or with a side of crusty bread for a complete meal.
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Greek Shrimp with Tzatziki Sauce
Main Ingredients: Lemon, Garlic, Oregano, Honey, Olive Oil, Salt, Shrimp
This Greek Shrimp with Tzatziki Sauce is a delicious and healthy option for a summer BBQ or dinner party. The shrimp is marinated in a mixture of Greek yogurt, lemon, and herbs, then grilled to perfection. Serve it with a side of homemade tzatziki sauce for a burst of flavor.
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Greek Shrimp and Spinach Pasta
Main Ingredients: Shrimp, Olive Oil, Pasta, Feta Cheese, Frozen Spinach
This Greek Shrimp and Spinach Pasta dish is packed with protein and veggies, making it a well-rounded and satisfying meal. The combination of juicy shrimp, spinach, and whole wheat pasta is tossed in a simple and flavorful sauce made with garlic, lemon, and feta cheese.
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Greek Shrimp with Tomatoes & Feta
Main Ingredients: Extra Virgin Olive Oil, Shallots, Garlic Cloves, Diced
This Greek Shrimp with Tomatoes & Feta recipe is a fresh and flavorful option for a quick and easy weeknight meal. The shrimp is cooked in a tomato and herb sauce, then topped with crumbled feta cheese for a burst of tangy flavor. Serve it over rice or with a side of crusty bread for a complete meal.
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Greek Shrimp Skewers with Orzo Salad
Main Ingredients: Olive Oil, Lemons, Dried Oregano, Sea Salt, Fresh
For a fun and colorful meal, try these Greek Shrimp Skewers with Orzo Salad. The shrimp is marinated in a mixture of lemon, garlic, and herbs, then grilled to perfection. Serve it with a side of orzo salad made with tomatoes, olives, and feta cheese for a delicious and nutritious meal.
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Greek Shrimp with Tomatoes and Feta
Main Ingredients: Extra Virgin Olive Oil, Small Yellow Onion, Garlic
This Greek Shrimp with Tomatoes and Feta dish is a quick and easy weeknight meal that's bursting with flavor. The shrimp is cooked in a tangy tomato and herb sauce, then topped with crumbled feta cheese for a burst of tangy flavor. Serve it over rice or with a side of crusty bread for a complete meal.
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Greek Shrimp and Farro
Main Ingredients: Farro, Olive Oil, Diced Onion, Garlic, Bell Pepper
If you're looking for a hearty and nutritious meal, then try this Greek Shrimp and Farro recipe. The combination of tender shrimp, hearty farro, and flavorful veggies makes this dish a healthy and satisfying option for any occasion. Plus, it's easy to make in just one pan!
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Baked Greek Shrimp with Feta
Main Ingredients: Diced Tomatoes, Garlic Paste, Dried Oregano, Onion
This Baked Greek Shrimp with Feta recipe is a simple and delicious option for a quick weeknight meal. The shrimp is cooked in a mixture of tomatoes, olives, and herbs, then topped with crumbled feta cheese and baked to perfection. Serve it over rice or with a side of crusty bread for a complete meal.
This Greek Skillet dish is a quick and easy option for a weeknight meal. The combination of juicy shrimp, crisp vegetables, and tangy feta cheese is cooked in a skillet and served over rice for a complete and satisfying meal. Plus, it's easy to customize with your favorite veggies and herbs.
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Greek Shrimp Crostini
Main Ingredients: Shrimp, Feta Cheese, Olive Oil, Lemon Zested, Crushed
For an appetizer or party snack, try these delicious Greek Shrimp Crostini. The combination of tangy feta cheese, juicy shrimp, and fresh herbs is served on top of crispy bread for a burst of flavor in every bite. They're perfect for any occasion and can be made in just minutes.
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Greek Shrimp Salad
Main Ingredients: Extra Virgin Olive Oil, Tomatoes, Red Onion, Kosher
This Greek Shrimp Salad is packed with protein and veggies, making it a healthy and satisfying option for a light lunch or dinner. The combination of juicy shrimp, crisp cucumbers, and tangy feta cheese is tossed in a simple lemon and olive oil dressing for a burst of flavor.
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Greek-Style Grilled Shrimp
Main Ingredients: Garlic, Olive Oil, Lemon Juice, Parsley, Kosher Salt
For a quick and easy summer meal, try this Greek-Style Grilled Shrimp recipe. The shrimp is marinated in a mixture of lemon, garlic, and herbs, then grilled to perfection. Serve it with a side of grilled veggies and a squeeze of fresh lemon for a burst of flavor.
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Greek Shrimp with Feta
Main Ingredients: Olive Oil, Chopped Onion, Garlic Paste, Cherry
This Greek Shrimp with Feta recipe is a delicious and simple option for a weeknight meal. The shrimp is cooked in a tangy tomato and herb sauce, then topped with crumbled feta cheese for a burst of tangy flavor. Serve it over rice or with a side of crusty bread for a complete meal.
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20 Minute Greek Shrimp Salad
Main Ingredients: Cherry Tomatoes, Cucumbers, Red Onion, Kalamata Olives
This 20 Minute Greek Shrimp Salad is a quick and easy option for a delicious and healthy meal. The combination of tender shrimp, crisp veggies, and tangy feta cheese is tossed in a simple lemon and olive oil dressing for a burst of flavor. Plus, it can be made in just 20 minutes!
Ingredients:
1 pound large shrimp, peeled and deveined
1/4 cup olive oil
4 cloves garlic, minced
1 lemon, juiced
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/4 teaspoon red pepper flakes
1/4 cup chopped fresh parsley
Salt and pepper to taste
Instructions:
Step 1: Marinate the shrimp
In a large bowl, combine the olive oil, minced garlic, lemon juice, dried oregano, dried thyme, red pepper flakes, and chopped parsley. Mix well until all the ingredients are evenly incorporated.
Next, add the peeled and deveined shrimp to the marinade. Toss to coat the shrimp completely and let it marinate for at least 30 minutes, or up to 2 hours in the refrigerator. This will allow the flavors to infuse into the shrimp and make it even more delicious.
Step 2: Cook the shrimp
After the shrimp has marinated, heat a large skillet over medium-high heat. Once hot, add the shrimp and marinade to the skillet. Cook for 2-3 minutes on each side until the shrimp turns pink and is fully cooked.
Be careful not to overcook the shrimp as it can become tough and rubbery. The shrimp are done when they are opaque and have a slight curl to them.
Step 3: Serve and enjoy!
Once the shrimp is cooked, remove it from the heat and transfer it to a serving dish. Garnish with additional chopped parsley and a squeeze of lemon juice if desired. This Greek-style shrimp is best served hot and can be enjoyed on its own, with a side of rice or pasta, or as part of a larger Greek feast.
With its bold flavors and simple preparation, this Greek-style shrimp recipe is perfect for any occasion. Impress your family and friends with this exotic and delicious dish that will transport their taste buds to the shores of Greece. Enjoy!
