15 Greek Style Lamb Recipe Delight In These Amazing Recipes!
Published on: Apr 2, 2024
Greek style lamb is a delicious and flavorful dish that is perfect for any occasion. With its tender and juicy meat, fragrant herbs, and tangy lemon, this recipe is sure to be a crowd-pleaser. Not to mention, it's a great option for those who are looking for a healthier alternative to traditional red meat dishes. Whether you're hosting a dinner party or simply want to switch up your weeknight dinner routine, this Greek style lamb recipe is a must-try.
Main Ingredients: Lamb, Pitas, Roma Tomatoes, Garlic Clove, Fresh Lemon
Get ready for a taste of the Mediterranean with these delicious Greek-style lamb gyros! Tender, juicy lamb is marinated in a blend of herbs and spices, then grilled to perfection and served in warm pita bread with a generous dollop of cool and creamy tzatziki sauce. This dish is perfect for a summer barbecue or a cozy night in with the family.
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Greek Style Lamb Lettuce Wraps
Main Ingredients: Marinade, Extra Virgin Olive Oil, Lemons, Garlic
For a lighter and healthier option, try these Greek-style lamb lettuce wraps. The flavorful lamb is paired with crisp lettuce, crunchy vegetables, and a tangy Greek dressing for a satisfying and nutritious meal. These wraps are perfect for a quick lunch or a light dinner.
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Greek-Style Lamb Burgers
Main Ingredients: White Bread, Milk, Shallots, Garlic, Chopped Fresh
Take your burger game to the next level with these Greek-style lamb burgers. The ground lamb is seasoned with a blend of herbs and spices, then grilled to perfection and served on a toasted bun with your choice of toppings. These burgers are sure to be a hit at your next barbecue or cookout.
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Greek-style Lamb Dinner
Main Ingredients: Cucumber, Yogurt, Garlic Clove, Parsley, Lemon Juice
This Greek-style lamb dinner is the perfect way to impress your guests at your next dinner party. The lamb is slow-roasted with garlic, lemon, and oregano, resulting in tender and flavorful meat. Serve it with a side of roasted vegetables and a Greek salad for a complete and delicious meal.
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Greek Style Lamb Kebabs (Souvlaki)
Main Ingredients: Olive Oil, Lemons, Garlic, Dried Oregano, Salt, Black
For a fun and flavorful meal, try these Greek-style lamb kebabs (souvlaki). Tender pieces of lamb are marinated in a blend of herbs and spices, then skewered and grilled to perfection. Serve them with warm pita bread, tzatziki sauce, and a side of grilled vegetables for a delicious and satisfying meal.
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Greek-Style Lamb Traybake (Kleftiko)
Main Ingredients: Lamb Rump, Baking Potatoes, Lemons, Garlic, Olive Oil
This Greek-style lamb traybake (kleftiko) is a one-pan wonder that is perfect for a busy weeknight dinner. The lamb is slow-cooked with potatoes, onions, and tomatoes, resulting in a flavorful and tender dish. This meal requires minimal prep and clean-up, making it a convenient and delicious option for any night of the week.
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Greek Style Lamb Traybake (Kleftiko)
Main Ingredients: Lamb Rump, Baking Potatoes, Lemons, Garlic, Olive Oil
If you're looking for a show-stopping dish for a special occasion, this Greek-style lamb traybake (kleftiko) is the perfect choice. The lamb is slow-cooked with aromatic herbs and spices, resulting in tender and flavorful meat. Serve it with a side of roasted vegetables and a glass of red wine for a truly unforgettable meal.
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Greek-style Lamb Sausage Salad
Main Ingredients: Lamb Sausages, Chickpeas, Cucumber, Cherry Tomatoes
This Greek-style lamb sausage salad is a light and refreshing option for a summer meal. The grilled lamb sausage adds a flavorful and protein-packed element to the salad, which is filled with fresh vegetables, feta cheese, and a tangy vinaigrette dressing. This dish is perfect for a quick and easy lunch or a light dinner.
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Greek Lamb Souvlaki Kebabs
Main Ingredients: Garlic, Table Salt, Dried Dill, Dried Oregano
These Greek lamb souvlaki kebabs are a classic and beloved dish in Greece. Tender pieces of lamb are marinated in a blend of herbs and spices, then skewered and grilled to perfection. Serve them with warm pita bread, tzatziki sauce, and a side of Greek salad for a delicious and authentic Greek meal.
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Marinated Greek Lamb with Lemon Roast Potatoes
Main Ingredients: Lamb, Olive Oil, Salt, Ground Black Pepper, Bay Leaves
This marinated Greek lamb with lemon roast potatoes is a hearty and flavorful dish that is perfect for a family dinner. The lamb is marinated in a zesty blend of herbs, lemon, and olive oil, then roasted with potatoes for a complete and satisfying meal. This dish is sure to become a family favorite.
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Epic Greek Lamb Stew
Main Ingredients: Butter, Onion, Celery, Garlic, Lamb, Ground Cinnamon
This epic Greek lamb stew is a delicious and comforting meal that is perfect for a chilly evening. The lamb is slow-cooked with tomatoes, onions, and a blend of herbs and spices, resulting in tender and flavorful meat. Serve it with crusty bread for dipping and you have a hearty and delicious meal.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
Greek moussaka is a classic Greek dish that features layers of eggplant, ground lamb, and a creamy bechamel sauce. It is then baked to perfection, resulting in a rich and flavorful casserole. Serve it with a side of Greek salad and you have a complete and delicious meal.
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Greek Souvlaki Marinade for Grilled Lamb, Chicken or...
Main Ingredients: Lamb, Olive Oil, Red Wine Vinegar, Lemon, Garlic
This Greek souvlaki marinade is perfect for adding a touch of Greek flavor to your grilled meats. Whether you're using lamb, chicken, or pork, this marinade will infuse your meat with a blend of herbs and spices that will take your dish to the next level. Use it for kebabs, gyros, or any other Greek-inspired dish.
These Greek meatballs are a delicious and versatile dish that can be served as an appetizer, a main course, or even as a topping for a Greek-inspired pizza. Made with a blend of ground lamb and beef, these meatballs are bursting with flavor and are sure to be a hit with the whole family.
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Authentic Greek Style Lamb Meatballs
Main Ingredients: Ground Lamb, Red Onion, Garlic, Salt, Black Pepper
For a truly authentic taste of Greece, try these Greek-style lamb meatballs. Made with a blend of ground lamb, herbs, and spices, these meatballs are a flavorful and delicious addition to any meal. Serve them with warm pita bread and tzatziki sauce for an authentic Greek experience.
Take a break from the traditional beef burger and try these Greek lamb burgers instead. The ground lamb is seasoned with a blend of herbs and spices, then grilled to perfection and served on a toasted bun with your choice of toppings. These burgers are a delicious and unique twist on a classic dish.
This Greek rack of lamb is a show-stopping dish that is perfect for a special occasion. The lamb is marinated in a blend of herbs, garlic, and lemon, then roasted to perfection. Serve it with a side of roasted vegetables and a glass of red wine for a truly memorable meal.
Greek pastitsio is a delicious and comforting casserole that is perfect for a family dinner. Layers of pasta, ground lamb, and a creamy bechamel sauce are baked to perfection, resulting in a flavorful and satisfying dish. Serve it with a side of Greek salad for a complete and delicious meal.
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Greek Style Lamb Chops
Main Ingredients: Lamb Chops, Olive Oil, Flour, Salt, Pepper, Minced
For a quick and easy meal that doesn't skimp on flavor, try these Greek-style lamb chops. Marinated in a blend of herbs and spices, these chops are grilled to perfection and served with a side of roasted vegetables. They are perfect for a weeknight dinner or a summer barbecue.
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Greek Lamb Kabobs
Main Ingredients: Olive Oil, Lemons, Dried Oregano, Garlic Cloves, Salt
These Greek lamb kabobs are a fun and flavorful dish that is perfect for a summer barbecue. Tender pieces of lamb are marinated in a blend of herbs and spices, then skewered and grilled to perfection. Serve them with warm pita bread, tzatziki sauce, and a side of grilled vegetables for a delicious and satisfying meal.
The Key to Perfectly Cooked Greek Style Lamb
When it comes to cooking lamb, the key is to get the right cut of meat. For this recipe, we recommend using lamb leg, which is a lean and tender cut that is perfect for roasting. To ensure that your lamb is cooked to perfection, it's important to season it well with herbs and spices. For this Greek style lamb recipe, we will be using a combination of rosemary, oregano, and garlic to add a burst of flavor to the meat.
Marinating the Lamb
To make the most of the flavors, we highly recommend marinating the lamb for at least 2 hours before cooking. This will not only infuse the meat with the aromatic herbs and spices but also help to tenderize it. For the marinade, you will need olive oil, lemon juice, and Dijon mustard, which will add a tangy and slightly sweet element to the dish.
The Cooking Process
Once the lamb has marinated, it's time to roast it in the oven. Preheat your oven to 375°F and place the lamb in a roasting pan. Cover the pan with foil and cook for 1 hour and 30 minutes, or until the internal temperature reaches 145°F for medium-rare. For a more well-done lamb, cook for an additional 10-15 minutes.
Serving Suggestions
After the lamb is cooked, let it rest for 10-15 minutes before carving. This will allow the juices to redistribute and keep the meat moist. Serve the Greek style lamb with a side of roasted vegetables or a fresh Greek salad for a complete and well-balanced meal. Don't forget to garnish with some fresh mint for an extra pop of flavor.
Now that you have the perfect Greek style lamb recipe, it's time to impress your guests with this delicious and healthy dish. With its bold flavors and tender meat, this recipe will surely become a favorite in your household. Give it a try and enjoy a taste of Greece in the comfort of your own home.
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