One of the most popular dishes in Greek cuisine is spinach pizza, also known as spanakopita. This savory dish is made with a flaky phyllo dough and filled with a delicious mixture of spinach, feta cheese, and herbs. If you're a fan of pizza and Greek food, then this recipe is a must-try. Not only is it easy to make, but it's also a crowd-pleaser and a great way to incorporate more vegetables into your diet. In this article, we'll provide you with a step-by-step guide on how to make a mouth-watering Greek spinach pizza from scratch.
- 1 package of phyllo dough
- 1/2 cup of melted butter
- Olive oil for brushing
- 1/4 cup of cornmeal
For the filling:
- 1 pound of fresh spinach, chopped
- 1 cup of crumbled feta cheese
- 1/2 cup of ricotta cheese
- 1/4 cup of chopped fresh dill
- 1/4 cup of chopped fresh parsley
- 1/4 cup of chopped green onions
- 2 cloves of minced garlic
- 1/4 teaspoon of salt
- 1/4 teaspoon of black pepper
Step-by-Step Instructions
1. Prepare the phyllo dough
- Preheat your oven to 375 degrees F.
- Lay out a sheet of phyllo dough on a flat surface and brush it with melted butter.
- Sprinkle some cornmeal on top of the buttered sheet.
- Repeat this process with 3 more sheets of phyllo dough, stacking them on top of each other.
- Cut the layered dough into a circular shape using a 14-inch pizza pan as a guide.
2. Make the filling
- In a large bowl, mix together the chopped spinach, crumbled feta cheese, ricotta cheese, chopped dill, parsley, green onions, minced garlic, salt, and black pepper.
- Spread the filling evenly on top of the prepared phyllo dough crust.
3. Bake the pizza
- Drizzle some olive oil on top of the filling.
- Fold the edges of the phyllo dough over the filling, creating a border.
- Bake the pizza for 25-30 minutes, or until the crust is golden brown and the filling is heated through.
4. Serve and enjoy!
- Let the pizza cool for a few minutes before slicing and serving.
- Sprinkle some extra chopped herbs on top for garnish, if desired.
- This Greek spinach pizza can be served as an appetizer, side dish, or even as a main course. It's perfect for any occasion and will surely impress your friends and family with its delicious flavors and crispy crust.
Now that you have the recipe for this tasty Greek spinach pizza, it's time to try it out for yourself. Follow these simple steps and you'll have a homemade pizza that will rival any restaurant's version. Don't be afraid to get creative and add your own twist to the recipe by adding different types of cheese or veggies. The possibilities are endless with this versatile dish. Enjoy!
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