18 Greek Spice Rub Recipe Cook Up Something Special!
Published on: Apr 2, 2024
If you're looking to add a burst of flavor to your dishes, a versatile and delicious spice rub can do just the trick. One of the most popular and widely used spice rubs in Greek cuisine is the Greek spice rub. Bursting with Mediterranean flavors and aromas, this spice blend is not only easy to make but also adds a unique and authentic touch to any dish it is used in. In this article, we'll explore the ingredients and steps to make a traditional Greek spice rub and how to use it in your cooking.
Greek seasoning is a blend of various herbs and spices that are commonly used in Greek cuisine. It adds a delicious and unique flavor to any dish, making it a popular choice for cooking.
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Grilled T-Bone Steaks with Greek Seasoning
Main Ingredients: Lemon, Greek Seasoning, T Bone Steaks, Cucumber, Grape
Looking for a way to jazz up your grilled steaks? Look no further than Greek seasoning! Simply rub the seasoning onto your T-bone steaks before grilling for a flavorful and juicy meal.
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Homemade Greek Seasoning Mix
Main Ingredients: Cracked Black Pepper, Garlic Powder, Onion Powder
If you want to have more control over the ingredients in your Greek seasoning, try making your own homemade mix. It's easy and you can adjust the flavors to your liking.
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Homemade Greek Seasoning Blend
Main Ingredients: Dried Oregano, Dried Basil, Dried Dill, Onion Flakes
Another option for making your own Greek seasoning is to create a blend using dried herbs and spices. This is a great way to have the seasoning on hand for whenever you need it.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
Greek seasoning is not just for meat dishes, it also works well with roasted potatoes. Toss your potatoes with some olive oil and Greek seasoning before roasting for a delicious side dish.
Chicken is a staple in Greek cuisine and using Greek seasoning is a great way to add some extra flavor to your chicken dishes. Try marinating your chicken in Greek seasoning before grilling or roasting for a tasty meal.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
You can also use Greek seasoning to make a flavorful dressing for your salads. Simply mix it with olive oil and lemon juice for a quick and easy dressing. Add some feta cheese and olives to your salad for a traditional Greek salad.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
Moussaka is a popular Greek dish made with layers of eggplant, ground meat, and a creamy béchamel sauce. Adding Greek seasoning to the meat mixture adds a delicious and authentic flavor to this classic dish.
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GREEK BEEF STIFADO
Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
Beef stifado is a hearty and comforting Greek stew made with beef, onions, and a rich tomato sauce. Adding Greek seasoning to the stew enhances the flavors and makes it even more delicious.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This one-pan meal is a favorite in Greek households and for good reason. The combination of lemon, garlic, and Greek seasoning creates a mouthwatering dish that is sure to please.
If you're looking for a quick and easy way to add some Greek flavor to your dishes, try using a premade Greek seasoning blend. It's a convenient option for busy cooks.
Pasta salads are always a hit at picnics and potlucks, and adding Greek seasoning to the dressing gives it a unique and delicious twist. Try using it in a classic Greek pasta salad with feta cheese, olives, and cherry tomatoes.
Orzo is a type of pasta that is commonly used in Greek cuisine. It makes a great base for a salad, and adding Greek seasoning to the dressing gives it a burst of flavor. Throw in some veggies and feta cheese for a tasty and colorful side dish.
Take your burgers to the next level by adding some Greek seasoning to the ground turkey before forming them into patties. Serve them on a bun with some tzatziki sauce and your favorite toppings for a delicious and healthy meal.
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Greek Quesadillas
Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Yes, you read that right – Greek quesadillas! This fusion dish combines the flavors of Greece and Mexico for a delicious and unexpected twist. Add some Greek seasoning to your chicken or veggie filling for an extra kick of flavor.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
This one pan meal is perfect for busy weeknights. The combination of lemon, garlic, and Greek seasoning creates a flavorful and satisfying dish that the whole family will love.
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Zesty Greek chicken
Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
This zesty Greek chicken is perfect for grilling season. The tangy lemon and herb flavors from the Greek seasoning will make this chicken a hit at any BBQ.
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Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
Gyros are a popular street food in Greece and are made with seasoned meat cooked on a vertical rotisserie. You can recreate this delicious dish at home by marinating your chicken in Greek seasoning and serving it in a pita with tzatziki sauce.
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Easy Sheet Pan Greek Chicken
Main Ingredients: Chicken Breasts, Salt, Black Pepper, Grape Tomatoes
Sheet pan meals are a lifesaver on busy weeknights. Make this easy Greek chicken by seasoning it with Greek seasoning and roasting it alongside some veggies for a complete and flavorful meal.
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Baked Greek Chicken with Fresh Lemon and Dill
Main Ingredients: Garlic Cloves, Fresh Dill, Lemons, Skin On, Bone In
This baked Greek chicken is a simple and flavorful dish that is perfect for a quick weeknight dinner. The combination of lemon, dill, and Greek seasoning creates a light and refreshing flavor that is sure to please.
Ingredients for Greek Spice Rub
To make your own Greek spice rub, you will need oregano, thyme, garlic powder, onion powder, black pepper, and salt. These are the basic spices that are commonly used in Greek cooking and make up the essence of this flavorful blend. You can also add other spices such as cinnamon, nutmeg, and paprika for a more complex and robust blend. Make sure to use good quality spices for the best results.
Steps to Make Greek Spice Rub
1. Begin by mixing 1 tablespoon each of oregano, thyme, garlic powder, onion powder, black pepper, and salt in a bowl.
2. If using additional spices, add ½ teaspoon of each to the mix.
3. Mix all the spices together until well combined.
4. Store the spice rub in an airtight container in a cool, dry place for later use.
Ways to Use Greek Spice Rub
Greek spice rub can be used in a variety of dishes to add a burst of Mediterranean flavors. Some popular ways to use it are:
1. As a dry rub for meats: Coat your favorite meat with a generous amount of the spice rub and let it marinate for a few hours before grilling, roasting, or pan-searing. It works particularly well with chicken, lamb, and fish.
2. In dips and sauces: The Greek spice rub can also be added to dips and sauces like hummus, tzatziki, and marinara for an extra kick of flavor.
3. In roasted vegetables: Sprinkle the spice rub over your vegetables before roasting them in the oven for a delicious and aromatic side dish.
4. In soups and stews: Add a teaspoon or two of the spice rub to your soups and stews for a rich and hearty flavor.
In conclusion, the Greek spice rub is a must-have in any kitchen for those who love Mediterranean cuisine. It is easy to make, versatile, and adds a delicious twist to any dish it is used in. So why not give it a try and elevate your cooking to the next level with this flavorful spice blend?