Shrimp scampi is a classic dish that originated in Italy, but has since become a staple in many cuisines around the world. While the traditional recipe calls for linguine pasta, this Greek version takes a twist by using orzo, a rice-shaped pasta that is commonly used in Greek dishes. The combination of tangy lemon, fragrant garlic, and fresh herbs makes this Greek shrimp scampi a flavorful and satisfying meal.
Main Ingredients: Angel Hair Pasta, Shrimp Scampi, Diced Onion, Minced
If you're a fan of spicy food, then this recipe is perfect for you. With a kick of spice and the rich flavor of Parmesan cheese, this easy shrimp scampi will quickly become a favorite in your household. It's a simple yet delicious dish that can be made in under 30 minutes, making it perfect for a quick weeknight dinner.
To make this recipe, you'll need shrimp, garlic, red pepper flakes, butter, olive oil, lemon juice, and grated Parmesan cheese. Begin by heating the butter and olive oil in a pan over medium heat, then add in the minced garlic and red pepper flakes. Cook for a few minutes until the garlic is fragrant, then add in the shrimp and cook until they turn pink. Finally, add in the lemon juice and Parmesan cheese, and toss until everything is well coated. Serve over your favorite pasta or rice for a complete meal.
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Simple Shrimp Scampi Pasta
Main Ingredients: Spaghetti, Garlic, Chili Flakes, Extra Virgin Olive
If you're a pasta lover, this simple shrimp scampi pasta is a must-try. It's a classic dish that is always a crowd-pleaser and can be made in just one pot, making cleanup a breeze. With minimal ingredients and maximum flavor, this recipe will become a go-to for busy weeknights or special occasions.
To make this dish, you'll need shrimp, linguine, garlic, butter, olive oil, lemon juice, and parsley. Begin by cooking the linguine according to package instructions. While the pasta is cooking, heat the butter and olive oil in a pan over medium heat. Add in the minced garlic and cook until fragrant, then add in the shrimp and cook until they turn pink. Finally, add in the lemon juice and parsley, and toss until everything is well combined. Serve the shrimp scampi over the cooked linguine for a delicious and satisfying meal.
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Shrimp Scampi with Linguine
Main Ingredients: Shrimp Scampi, Linguine
For a twist on the classic shrimp scampi, try this recipe with linguine instead of the usual spaghetti. The linguine provides a heartier and more substantial base for the flavorful shrimp scampi, making it perfect for a filling dinner. Plus, the leftovers make for a delicious lunch the next day.
To make this version of shrimp scampi, you'll need the same ingredients as the simple shrimp scampi pasta recipe, but with the addition of white wine and chicken broth. After cooking the shrimp in the butter and olive oil, deglaze the pan with white wine and chicken broth before adding in the linguine and tossing everything together. This adds another layer of flavor to the dish and makes it extra delicious.
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Flavorful & Easy Shrimp Scampi, Spinach, and Tomato...
Main Ingredients: Shrimp Scampi, Baby Spinach, Plum Tomatoes, Garlic
This next recipe takes the classic shrimp scampi and adds some nutritious and delicious additions to make it even better. With the addition of spinach and tomatoes, this dish becomes a complete meal with protein, vegetables, and carbs all in one. And of course, it's still packed with flavor and easy to make.
To make this dish, you'll need shrimp, garlic, butter, olive oil, cherry tomatoes, spinach, lemon juice, and Parmesan cheese. Begin by cooking the shrimp in the butter and olive oil until they turn pink, then add in the minced garlic and cook for a few more minutes. Next, add in the cherry tomatoes and spinach, and cook until the spinach has wilted. Finally, add in the lemon juice and Parmesan cheese, and toss until everything is well combined. Serve over your favorite pasta for a delicious and healthy meal.
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Shrimp Scampi Stuffed Shells
Main Ingredients: Shrimp Scampi, Baby Spinach, Jumbo Shells, Cottage
If you're looking for a unique and impressive way to serve shrimp scampi, try this recipe for shrimp scampi stuffed shells. It takes the classic dish and turns it into a cheesy and delicious baked pasta dish, perfect for a special occasion or when you want to impress your dinner guests.
To make this dish, you'll need shrimp, garlic, butter, olive oil, white wine, cream cheese, mozzarella cheese, and jumbo pasta shells. Begin by cooking the pasta shells according to package instructions. While they're cooking, prepare the shrimp scampi by cooking the shrimp in the butter and olive oil, then adding in the minced garlic and white wine. Once the shrimp is cooked, mix in the cream cheese and mozzarella cheese until everything is well combined. Stuff the mixture into the cooked pasta shells and bake in the oven until the cheese is melted and bubbly. Serve with a side salad for a complete meal.
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Creamy Shrimp Scampi and Meal Plan
Main Ingredients: Egg Noodles, Heavy Whipping Cream, Butter, Shrimp
If you're someone who likes to plan out their meals for the week, this recipe is perfect for you. This creamy shrimp scampi is not only delicious, but it also makes for great leftovers, making it a great dish to add to your weekly meal plan. Plus, it's a one-pot meal, so cleanup is a breeze.
To make this recipe, you'll need shrimp, garlic, butter, olive oil, white wine, cream, and grated Parmesan cheese. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. Next, add in the white wine and let it reduce before adding in the cream and Parmesan cheese. Once everything is well combined and the sauce has thickened, add in the cooked pasta and toss to coat. Serve and enjoy, then save the leftovers for a quick and easy lunch the next day.
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Shrimp Scampi Zucchini Pasta
Main Ingredients: Noodles, Olive Oil, Zucchini, Bell Pepper, Shrimp
If you're trying to eat healthier or follow a low-carb diet, this recipe for shrimp scampi zucchini pasta is perfect for you. It replaces traditional pasta with zucchini noodles, making it a lighter and healthier version of the classic dish. Plus, it's still packed with flavor and easy to make.
To make this dish, you'll need shrimp, garlic, butter, olive oil, lemon juice, and spiralized zucchini. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. In a separate pan, cook the spiralized zucchini in olive oil until it softens. Then, add the cooked shrimp to the pan with the zucchini and toss with lemon juice. Serve and enjoy this healthy and delicious twist on shrimp scampi.
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Shrimp Scampi Foil Pack Dinner
Main Ingredients: Shrimp Scampi, Red Pepper, Green Pepper, Red Onion
This next recipe is perfect for busy weeknights when you don't have a lot of time to cook or clean up. This shrimp scampi foil pack dinner is a complete meal cooked in one foil packet, making it easy and convenient. Plus, the flavors all cook together, making for a delicious and flavorful dish.
To make this dish, you'll need shrimp, garlic, butter, olive oil, cherry tomatoes, and asparagus. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. In a foil pack, place the cooked shrimp, cherry tomatoes, and asparagus, then wrap it up and cook in the oven or on the grill. This dish is perfect for a quick and easy dinner that requires minimal cleanup.
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Shrimp Scampi Pizza
Main Ingredients: Shrimp Scampi, Pizza Dough, Olive Oil, Italian
For a fun and unique way to enjoy shrimp scampi, try this recipe for shrimp scampi pizza. It combines the flavors of the classic dish with the convenience and deliciousness of pizza. It's perfect for a Friday night pizza night or when you want to switch up your usual pizza toppings.
To make this pizza, you'll need shrimp, garlic, butter, olive oil, mozzarella cheese, and pre-made pizza dough. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. Roll out the pizza dough and top it with the shrimp, then sprinkle mozzarella cheese on top. Bake in the oven until the crust is golden brown and the cheese is melted. Serve and enjoy this unique and delicious twist on shrimp scampi.
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Summer Shrimp Scampi
Main Ingredients: Penne, Shrimp Scampi, Grape Tomatoes, Corn, Crushed Red
This recipe for summer shrimp scampi is perfect for those warm and sunny days when you don't want to spend a lot of time in the kitchen. It's light and refreshing, making it a great option for a summer dinner. Plus, it's packed with flavor and is easy to make.
To make this dish, you'll need shrimp, garlic, butter, olive oil, white wine, lemon juice, and cherry tomatoes. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. Next, add in the white wine and lemon juice and let it reduce. Finally, add in the cherry tomatoes and cook until they start to burst. Serve over your favorite pasta or with a side of crusty bread for a light and delicious summer meal.
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Shrimp Scampi Dip
Main Ingredients: Cream Cheese, Italian Blend Cheese, Onion, Garlic
This recipe is a must-try for any shrimp lover. This shrimp scampi dip is creamy, cheesy, and packed with all the flavors of the classic dish. It's perfect for parties, game day, or just as a delicious appetizer for a cozy night in.
To make this dip, you'll need shrimp, garlic, butter, olive oil, cream cheese, mozzarella cheese, and Parmesan cheese. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. In a separate bowl, mix together the cream cheese, mozzarella cheese, and Parmesan cheese. Then, stir in the cooked shrimp and transfer the mixture to a baking dish. Bake in the oven until the cheese is melted and bubbly. Serve with crackers, bread, or vegetables for dipping.
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Shrimp Scampi Flatbread
Main Ingredients: Shrimp Scampi, Flatbread, Garlic, Extra Virgin Olive
This next recipe is another fun way to enjoy shrimp scampi. The shrimp scampi flatbread is a delicious and easy appetizer or light meal that is perfect for sharing. It's a great option for a date night at home or when you want to impress your guests.
To make this flatbread, you'll need shrimp, garlic, butter, olive oil, flatbread, mozzarella cheese, and cherry tomatoes. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. Spread the cooked shrimp on top of the flatbread, then top with mozzarella cheese and cherry tomatoes. Bake in the oven until the cheese is melted and bubbly. Serve and enjoy this delicious and unique twist on shrimp scampi.
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Gnocchi Shrimp Scampi
Main Ingredients: Shrimp Scampi, Gnocchi, Large Lemon, White Wine, Heavy
This recipe for gnocchi shrimp scampi is a hearty and delicious version of the classic dish. The gnocchi adds a comforting and filling element to the dish, making it perfect for a cold winter night or when you want something more substantial.
To make this dish, you'll need shrimp, garlic, butter, olive oil, white wine, cream, and gnocchi. Begin by cooking the gnocchi according to package instructions. While the gnocchi is cooking, make the shrimp scampi by cooking the shrimp in butter and olive oil, then adding in the minced garlic and white wine. Once the shrimp is cooked, add in the cream and let it reduce. Finally, add in the cooked gnocchi and toss until everything is well combined. Serve and enjoy this warm and comforting dish.
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Shrimp Scampi with Tomatoes
Main Ingredients: Shrimp Scampi, Cooking Oil, Onion, Grape Tomatoes
This next recipe adds another layer of flavor to the classic shrimp scampi with the addition of tomatoes. The tomatoes add a burst of freshness and acidity to the dish, making it even more delicious. Plus, it's a one-pan meal, making cleanup a breeze.
To make this dish, you'll need shrimp, garlic, butter, olive oil, cherry tomatoes, white wine, and linguine. Begin by cooking the linguine according to package instructions. While it's cooking, make the shrimp scampi by cooking the shrimp in the butter and olive oil, then adding in the minced garlic and white wine. Once the shrimp is cooked, add in the cherry tomatoes and cook until they start to burst. Finally, add in the cooked linguine and toss until everything is well combined. Serve and enjoy this flavorful and easy one-pan meal.
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Shrimp Scampi Salad
Main Ingredients: Salad, Shrimp Scampi, Arugula, Baby Spinach, Pasta
If you're looking for a lighter and healthier way to enjoy shrimp scampi, this recipe for shrimp scampi salad is perfect for you. It's a refreshing and flavorful dish that is perfect for a summer lunch or dinner. Plus, it's easy to make and requires minimal ingredients.
To make this salad, you'll need shrimp, garlic, butter, olive oil, lemon juice, and mixed greens. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. In a separate bowl, mix together the lemon juice and olive oil to make a simple vinaigrette. Place the cooked shrimp on top of a bed of mixed greens and drizzle with the lemon vinaigrette. Serve and enjoy this light and delicious shrimp scampi salad.
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Shrimp Scampi Pesto Frittata
Main Ingredients: Olive Oil, Red Onion, Shrimp Scampi, Eggs, Milk, Salt
This next recipe is a unique and flavorful way to enjoy shrimp scampi. The shrimp scampi pesto frittata combines the classic dish with eggs and pesto for a delicious and filling breakfast or brunch option. It's also a great way to use up any leftover shrimp scampi.
To make this frittata, you'll need shrimp, garlic, butter, olive oil, eggs, pesto, and cherry tomatoes. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. In a separate bowl, beat the eggs and stir in the pesto. Pour the egg mixture into the pan with the cooked shrimp, then top with cherry tomatoes. Cook in the oven until the eggs are set and the tomatoes are roasted. Serve and enjoy this flavorful and unique frittata.
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Shrimp Scampi Spring Rolls
Main Ingredients: Shrimp Scampi, Cooked Rice, Veggies, Green Onions, Rice
This final recipe takes shrimp scampi to a whole new level by turning it into spring rolls. These shrimp scampi spring rolls are a fun and delicious appetizer or light meal that will impress your family and friends. They're also a great option for a party or gathering.
To make these spring rolls, you'll need shrimp, garlic, butter, olive oil, spring roll wrappers, and vegetables of your choice. Begin by cooking the shrimp in the butter and olive oil, then add in the minced garlic and cook for a few more minutes. Assemble the spring rolls by placing the cooked shrimp and vegetables on a spring roll wrapper, then roll it up and fry until crispy. Serve with your favorite dipping sauce for a delicious and unique twist on shrimp scampi.
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Asian Shrimp Scampi
Main Ingredients: Noodles, Shrimp Scampi, Soy Sauce, Hoisin Sauce, Rice
This final recipe puts an Asian spin on the classic shrimp scampi. With the addition of soy sauce, ginger, and sesame oil, this dish is packed with flavor and takes the classic dish to a whole new level. Plus, it's easy to make and perfect for a quick weeknight dinner.
Ingredients:
Makes 4 servings
1 pound shrimp, peeled and deveined
1 cup orzo pasta
3 tablespoons olive oil
4 cloves garlic, minced
1/4 cup white wine
1/4 cup chicken broth
1/4 cup lemon juice
1 tablespoon lemon zest
1 tablespoon fresh parsley, chopped
1 tablespoon fresh oregano, chopped
1/4 teaspoon red pepper flakes
Salt and pepper, to taste
Instructions:
Start by cooking the orzo pasta according to package instructions. Once cooked, drain and set aside.
In a large pan, heat olive oil over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant.
Add shrimp to the pan and cook for 2-3 minutes until they turn pink.
Pour in white wine, chicken broth, and lemon juice. Bring the mixture to a simmer and let it cook for 5 minutes.
Next, add cooked orzo pasta, lemon zest, fresh parsley, fresh oregano, and red pepper flakes to the pan. Stir everything together and let it cook for an additional 2-3 minutes.
Season with salt and pepper to taste.
Serve the Greek shrimp scampi hot and garnish with additional herbs and lemon wedges, if desired.
Tips:
For extra flavor, add some feta cheese to the dish before serving.
If you don't have orzo pasta, you can use any other type of pasta you have on hand.
Feel free to adjust the amount of red pepper flakes to your preferred level of spiciness.
This Greek shrimp scampi recipe is perfect for a quick and easy weeknight meal. The combination of tangy lemon and fragrant garlic, along with the freshness of herbs, creates a burst of flavor in every bite. Plus, the use of orzo pasta adds a unique twist to this classic dish. Give it a try and impress your family and friends with your culinary skills!
