16 Greek Shrimp Pasta Recipe Elevate Your Taste Buds!
Published on: Apr 2, 2024
One of the most beloved dishes in Greek cuisine is shrimp pasta. This dish combines the freshness of seafood with the rich flavors of Mediterranean herbs and spices. It's a simple and flavorful meal that can be made in under 30 minutes, making it perfect for a quick and delicious dinner. This article will provide a step-by-step guide on how to make this delectable Greek shrimp pasta recipe.
Main Ingredients: Medium Shrimp, Olive Oil, Dried Oregano, Lemon Juiced
If you're a fan of creamy pasta dishes and crave a taste of the Mediterranean, this Creamy Greek Shrimp Pasta is perfect for you. The combination of plump, succulent shrimp with tangy feta cheese and a creamy sauce is a match made in heaven. Plus, it's easy to make and sure to impress your family and friends.
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Greek Shrimp and Spinach Pasta
Main Ingredients: Shrimp, Olive Oil, Pasta, Feta Cheese, Frozen Spinach
For a lighter take on a classic Greek pasta dish, try this Greek Shrimp and Spinach Pasta. The addition of fresh spinach adds a pop of color and texture to the dish, while the tangy flavors of feta cheese and lemon juice bring it all together. This dish is both healthy and delicious, making it a win-win for any dinner table.
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Greek Shrimp Skewers with Orzo Salad
Main Ingredients: Olive Oil, Lemons, Dried Oregano, Sea Salt, Fresh
For a twist on traditional Greek flavors, try these Greek Shrimp Skewers with Orzo Salad. The skewers are marinated in a blend of olive oil, lemon juice, and herbs before being grilled to perfection. And the orzo salad, made with fresh vegetables and a tangy vinaigrette, makes the perfect side dish. This dish is perfect for a summer barbecue or a weeknight dinner.
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Healthy Shrimp Pasta
Main Ingredients: Shrimp, Pasta, Fresh Spinach, Light Cream Cheese, Wine
If you're looking for a healthier version of a classic shrimp pasta dish, this Healthy Shrimp Pasta is the perfect recipe for you. Made with whole wheat pasta, fresh vegetables, and a light lemon garlic sauce, this dish is both flavorful and nutritious. It's the perfect guilt-free indulgence for any pasta lover.
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Greek Style Salad Shrimp and Pasta
Main Ingredients: Dried Pasta, Olive Oil, Garlic, Onion, Dry White Wine
This Greek Style Salad Shrimp and Pasta takes the traditional Greek salad and adds a twist by incorporating pasta and shrimp. The result is a light and refreshing dish that's perfect for a hot summer day. The combination of tomatoes, cucumbers, olives, and feta cheese with tender shrimp and al dente pasta is irresistible.
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Garlic Butter Shrimp Pasta
Main Ingredients: Shrimp, Butter, Garlic, Minced Shallots, White Wine
For a simple and satisfying weeknight dinner, look no further than this Garlic Butter Shrimp Pasta. The garlic butter sauce is the star of the show, infusing the shrimp and pasta with a deliciously rich and flavorful coating. And with only a handful of ingredients, this dish is easy to make and sure to become a family favorite.
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Shrimp Pasta
Main Ingredients: Pasta, Unsalted Butter, Olive Oil, Minced Garlic, Cajun
This Shrimp Pasta is a classic recipe that never goes out of style. The combination of tender shrimp, al dente pasta, and a simple yet flavorful sauce is a winning combination. And with the addition of fresh herbs and a sprinkle of parmesan cheese, this dish is sure to impress even the pickiest eaters.
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Creamy Lemon Shrimp Pasta
Main Ingredients: Pasta, Shrimp, Lemon, Butter, Garlic, Dry White Wine
Lemon lovers, rejoice! This Creamy Lemon Shrimp Pasta is bursting with bright and tangy flavors that will leave your taste buds singing. The creamy lemon sauce pairs perfectly with the tender shrimp and al dente pasta, making this dish a delicious and satisfying meal.
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Greek Shrimp with Tzatziki Sauce
Main Ingredients: Lemon, Garlic, Oregano, Honey, Olive Oil, Salt, Shrimp
Tzatziki sauce is a staple in Greek cuisine, and for good reason - it's delicious! This Greek Shrimp with Tzatziki Sauce recipe puts a spin on traditional tzatziki by using it as a marinade for succulent shrimp. The result is a dish that's packed with flavor and perfect for any Greek food lover.
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Copycat Red Lobster Shrimp Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic Cloves, Shrimp, Clam
If you're a fan of Red Lobster's famous shrimp pasta dish, why not try making it at home with this Copycat Red Lobster Shrimp Pasta recipe? The creamy garlic sauce, tender shrimp, and al dente linguine all come together to create a dish that's just as delicious as the original. Plus, you can enjoy it in the comfort of your own home.
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Greek Style Shrimp Scampi
Main Ingredients: Angel Hair Pasta, Olive Oil, Minced Garlic, Medium
Shrimp scampi is a classic Italian dish, but this Greek Style Shrimp Scampi puts a twist on the traditional recipe. The addition of feta cheese and olives gives the dish a tangy, salty kick that pairs perfectly with the garlic and lemon flavors. Serve it over a bed of pasta for a delicious and easy meal.
Sometimes, the simplest recipes are the most delicious. This Greek Shrimp Pasta is a prime example of that. With just a handful of ingredients, this dish comes together in less than 30 minutes. And the flavors of garlic, oregano, and feta cheese will transport you straight to the sunny shores of Greece.
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Blackened Shrimp Pasta
Main Ingredients: Smoked Paprika, Thyme, Oregano, Cumin, Cayenne Pepper
For a spicy and flavorful twist on a classic shrimp pasta dish, try this Blackened Shrimp Pasta. The blackened seasoning adds a smoky, spicy kick to the dish, while the creamy sauce balances it out with a cool and tangy flavor. This dish is perfect for those who like a little heat in their meals.
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SPICY GARLIC SHRIMP PASTA
Main Ingredients: Chopped Tomatoes, Clam Juice, Garlic, Olive Oil, Onion
If you love spicy food, this SPICY GARLIC SHRIMP PASTA is a must-try recipe. The combination of garlic, red pepper flakes, and cayenne pepper adds a fiery kick to the dish, while the creamy sauce and tender shrimp balance it out. This dish is perfect for those who like to turn up the heat in the kitchen.
If you're looking for a light and refreshing pasta dish with a Greek twist, this Greek Chicken Pasta Salad is the perfect recipe for you. Tender chicken, crisp vegetables, and tangy feta cheese are tossed with al dente pasta and a homemade Greek dressing for a dish that's perfect for a summer picnic or barbecue.
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Pesto Shrimp Pasta
Main Ingredients: Olive Oil, Garlic, Shrimp, Cherry Tomatoes, Pasta
Pesto lovers, this one's for you. This Pesto Shrimp Pasta combines the classic flavors of pesto with succulent shrimp and al dente pasta for a dish that's bursting with fresh and vibrant flavors. Plus, with only a few simple ingredients, this dish is easy to make and perfect for a quick weeknight dinner.
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Lemon Garlic Shrimp Pasta
Main Ingredients: Shrimp, Garlic, Butter, Olive Oil, Italian Seasoning
This Lemon Garlic Shrimp Pasta is a classic recipe that's been given a Mediterranean twist. The combination of lemon, garlic, and olive oil creates a light and tangy sauce that pairs perfectly with tender shrimp and al dente pasta. It's a simple yet satisfying dish that's sure to become a family favorite.
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Greek Style Shrimp and Orzo
Main Ingredients: Orzo Pasta, Olive Oil, Onion, Carrots, Garlic, Peas
If you've never tried orzo before, this Greek Style Shrimp and Orzo recipe is the perfect introduction. The small, rice-shaped pasta is tossed with succulent shrimp, fresh vegetables, and a homemade Greek dressing for a dish that's both flavorful and filling. It's a great way to switch up your pasta routine.
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Instant Pot Greek FETAccine (Fettuccine)
Main Ingredients: Salted Butter, Red Onion, Green Bell Pepper, Minced
The Instant Pot has revolutionized the way we cook, and this Instant Pot Greek FETAccine is a perfect example of that. The pressure cooker infuses the flavors of garlic, oregano, and lemon into the pasta and shrimp, making it a flavorful and easy meal. Plus, it's ready in just 20 minutes!
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Greek Shrimp, Tomatoes & Orzo Baked With Feta
Main Ingredients: Olive Oil, Onions, Garlic, Zucchinis, Medium Tomatoes
This Greek Shrimp, Tomatoes & Orzo Baked With Feta is a one-pot wonder that's perfect for busy weeknights. The dish is packed with flavor, thanks to the combination of fresh tomatoes, tangy feta cheese, and succulent shrimp. Plus, it's a great way to get your family to eat their vegetables without even realizing it.
Ingredients:
1. Shrimp
Shrimp is the star of this dish, so it's important to use high-quality, fresh shrimp. Look for wild-caught shrimp instead of farm-raised for the best flavor. You can also use frozen shrimp, just make sure to thaw them completely before cooking.
2. Pasta
For this recipe, we recommend using linguine or fettuccine pasta, as they hold up well with the bold flavors of the dish. However, you can use any type of pasta you prefer, such as penne or spaghetti.
3. Olive oil
Olive oil is a staple in Mediterranean cuisine and adds a rich and fruity flavor to the dish. Use extra virgin olive oil for the best quality and taste.
4. Garlic
Garlic is a key ingredient in this recipe, adding a pungent and slightly spicy flavor. Make sure to mince the garlic finely for even distribution of flavor.
5. Tomatoes
Tomatoes add a burst of freshness and acidity to balance out the richness of the dish. Use ripe and juicy tomatoes for the best results.
6. Feta cheese
Feta cheese is a traditional Greek cheese that adds a tangy and salty flavor to the dish. Crumble it on top of the pasta for a delicious finishing touch.
Instructions:
To make this Greek shrimp pasta recipe, follow these simple steps:
1. Cook the pasta
Start by bringing a large pot of salted water to a boil. Add the pasta and cook until al dente, according to package instructions. Reserve 1 cup of pasta water before draining the pasta.
2. Prepare the shrimp
In a large skillet, heat olive oil over medium heat. Add the shrimp and cook for 2-3 minutes until pink and cooked through. Remove the shrimp from the skillet and set aside.
3. Sauté garlic and tomatoes
In the same skillet, add more olive oil if needed and sauté the minced garlic until fragrant. Add the tomatoes and cook for 2-3 minutes until they start to soften.
4. Add the pasta and shrimp
Add the cooked pasta and reserved pasta water to the skillet. Toss everything together until well combined. Add the cooked shrimp back to the skillet and stir to combine.
5. Serve and garnish
Serve the Greek shrimp pasta in bowls and top with crumbled feta cheese and a sprinkle of fresh herbs, such as parsley or oregano. Enjoy this delicious and authentic Greek dish with your family and friends!
So next time you're craving a taste of the Mediterranean, give this Greek shrimp pasta recipe a try. With its bold flavors and simple preparation, it's sure to become a family favorite. Plus, it's a great way to incorporate more seafood into your diet and reap the health benefits of the Mediterranean diet. Buon appetito!
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