16 Greek Shish Kebab Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Greek shish kebab, also known as souvlaki, is a popular and delicious Greek dish that is perfect for summer grilling. This recipe is a mouthwatering combination of tender marinated meat, fresh vegetables, and flavorful herbs and spices. Originating from Greece, this dish has become a staple in Mediterranean cuisine and has been enjoyed by people all over the world. If you're looking for a simple and delicious way to incorporate Greek flavors into your cooking, look no further than this Greek shish kebab recipe.
Main Ingredients: Chuck Roast, Yellow Pepper, Red Pepper, Red Onion
Marinated beef shish kebab is a classic recipe that never goes out of style. The tender beef is marinated in a flavorful blend of spices, garlic, and lemon juice, then grilled to perfection. The result is a juicy and flavorful kebab that is perfect for any backyard barbecue or summer cookout. Serve it with some grilled vegetables and pita bread for a delicious and satisfying meal.
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Beef Shish Kebab
Main Ingredients: Salt, Brown Sugar, Cumin, Sweet Paprika, Black Pepper
Beef shish kebab is a popular dish in many Mediterranean and Middle Eastern countries. It consists of chunks of beef, marinated in a mixture of olive oil, lemon juice, and spices, and then skewered and grilled. The result is a tender and flavorful kebab that is perfect for any occasion. Serve it with some rice, grilled vegetables, and tzatziki sauce for a complete meal.
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Chicken Shish Kebab | Seekh Kebab
Main Ingredients: Ground Chicken, Medium Shallot, Medium Carrot, Chopped
Chicken shish kebab, also known as seekh kebab, is a popular dish in Indian and Pakistani cuisine. It is made with ground chicken, mixed with spices and herbs, and then shaped onto skewers and grilled. The result is a juicy and flavorful kebab that is perfect for a quick and easy weeknight dinner. Serve it with some naan bread and a side salad for a complete meal.
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Shish kebab and shish tawouk
Main Ingredients: Garlic, Sea Salt, Lemon, Olive Oil, Water, Garlic
Shish kebab and shish tawouk are two popular dishes in Lebanese cuisine. Shish kebab is made with chunks of marinated beef, while shish tawouk is made with chunks of marinated chicken. Both are skewered and grilled to perfection, resulting in a tender and flavorful dish. Serve them with some pita bread and a side of hummus for a delicious and satisfying meal.
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Grilled Greek Chicken Shish Kabobs
Main Ingredients: Chicken, Red Bell Pepper, Green Bell Pepper, Red Onion
Grilled Greek chicken shish kabobs are a delicious and easy way to add some Mediterranean flavors to your barbecue. The chicken is marinated in a blend of Greek herbs and spices, then skewered and grilled to perfection. Serve them with some grilled vegetables and a side of Greek potatoes for a complete and flavorful meal.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
Greek potatoes are a staple in Greek cuisine. They are roasted in the oven with olive oil, lemon juice, oregano, and garlic, resulting in a crispy and flavorful side dish. They pair perfectly with any grilled meat, such as chicken shish kebabs, and are a must-try for any fan of Greek food.
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Lamb Shish Kebab
Main Ingredients: Leg Of Lamb, Red Onions, Orange Bell Pepper, Kosher
Lamb shish kebab is a popular dish in many Middle Eastern and Mediterranean countries. The lamb is marinated in a blend of spices and herbs, then skewered and grilled to perfection. The result is a juicy and flavorful kebab that is perfect for any special occasion. Serve it with some grilled vegetables and a side of Greek salad for a complete and delicious meal.
Greek chicken is a simple and delicious dish that is perfect for any weeknight dinner. The chicken is marinated in a blend of Greek herbs and spices, then grilled to perfection. Serve it with some pita bread and a side of Greek salad for a complete and satisfying meal.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
Greek salad dressing and Greek salad go hand in hand. The dressing is made with olive oil, red wine vinegar, and a blend of Greek herbs and spices, giving it a tangy and flavorful taste. Drizzle it over a mixture of crisp lettuce, tomatoes, cucumbers, red onions, and feta cheese for a refreshing and healthy salad.
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Smoky Beef Shish Kebab
Main Ingredients: Chuck Roast, Red Pepper, Medium Red Onion, Chili
Smoky beef shish kebab is a delicious twist on the classic recipe. The beef is marinated in a blend of spices and chipotle peppers, giving it a smoky and slightly spicy flavor. Grill it to perfection and serve it with some grilled vegetables and a side of Greek orzo salad for a complete and flavorful meal.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
Greek moussaka is a traditional Greek dish that is made with layers of eggplant, ground beef, and a creamy béchamel sauce. It is a hearty and delicious meal that is perfect for a special occasion or a family dinner. Serve it with some Greek salad and pita bread for a complete and satisfying meal.
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GREEK BEEF STIFADO
Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
Greek beef stifado is a rich and flavorful stew that is perfect for a cold winter night. It is made with chunks of beef, onions, red wine, and a blend of Greek spices, resulting in a hearty and delicious dish. Serve it with some crusty bread for sopping up the delicious sauce.
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Greek Chicken Shish Kebabs
Main Ingredients: Olive Oil, Lemon Juice, Red Wine Vinegar, Salt
Greek chicken shish kebabs are a popular dish that can be found at many Greek restaurants. The chicken is marinated in a blend of Greek herbs and spices, then skewered and grilled to perfection. Serve them with some pita bread and a side of Greek pasta salad for a complete and delicious meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
Greek lemon chicken and potatoes is a classic dish that is loved by many. The chicken and potatoes are marinated in a blend of lemon juice, olive oil, and herbs, then roasted in the oven until tender and flavorful. It's a simple and delicious meal that both Homer Simpson and Homer of ancient Greece would enjoy.
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Takeaway Lamb Shish Kebab
Main Ingredients: Lamb Neck Fillet, Olive Oil, Crushed Garlic, Garlic
Takeaway lamb shish kebab is a popular dish in many Mediterranean and Middle Eastern countries. It is made with tender chunks of lamb, marinated in a blend of spices and herbs, then skewered and grilled. Serve it with some pita bread and a side of tzatziki sauce for a delicious and satisfying meal.
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Grilled Shish Kebab (Kabob)
Main Ingredients: Teriyaki Sauce, Sirloin, Fresh Pineapple, Red Bell
Grilled shish kebab, also known as kabob, is a staple at any backyard barbecue or summer cookout. It is made with a variety of meats and vegetables, skewered and grilled to perfection. You can mix and match different meats and vegetables to create your own unique and delicious kebab combination.
Greek pasta salad is a refreshing and flavorful side dish that is perfect for any summer gathering. It is made with cooked pasta, tomatoes, cucumbers, red onions, feta cheese, and a tangy Greek dressing. It's a great accompaniment to any grilled meat or can be enjoyed on its own as a light and tasty meal.
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Simple Beef Shish Kebab
Main Ingredients: Chuck Roast, Onion, Plain Yogurt, Olive Oil, Dried
Simple beef shish kebab is a quick and easy meal that is perfect for busy weeknights. The beef is marinated in a blend of spices and herbs, then skewered and grilled to perfection. Serve it with some rice and a side salad for a complete and satisfying meal.
Greek orzo salad is a delicious and filling dish that is perfect for any occasion. It is made with orzo pasta, cherry tomatoes, cucumbers, olives, feta cheese, and a tangy Greek dressing. It can be served as a side dish or can be enjoyed on its own as a light and refreshing meal.
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Middle Eastern Beef Shish Kebab
Main Ingredients: Beef, Olive Oil, White Vinegar, Cumin, Coriander
Middle Eastern beef shish kebab is a flavorful and delicious dish that is popular in many Middle Eastern countries. The beef is marinated in a blend of spices and herbs, then skewered and grilled to perfection. Serve it with some pita bread and a side of hummus for a complete and satisfying meal.
The Perfect Marinade
One of the key elements to making the best Greek shish kebab is the marinade. The marinade is what gives the meat its tender and flavorful taste. For this recipe, we will be using a classic Greek marinade consisting of olive oil, lemon juice, garlic, oregano, and red wine vinegar. These ingredients not only add flavor but also help to tenderize the meat. You can marinate the meat for as little as 30 minutes, but for the best results, marinate it for at least 2-3 hours or even overnight.
Choosing the Right Meat
Traditionally, shish kebabs are made with lamb, but you can also use chicken, beef, or pork. For this recipe, we recommend using boneless chicken breast or thigh for a lean and tender result. Cut the meat into 1-inch cubes to ensure even cooking and easy skewering. You can also add some vegetables such as bell peppers, red onions, and cherry tomatoes to the skewers for a colorful and flavorful addition.
Grilling to Perfection
After marinating the meat, it's time to grill it to perfection. Preheat your grill to medium-high heat and lightly oil the grates to prevent sticking. Place the skewers on the grill and cook for about 8-10 minutes, turning occasionally. Make sure to check the internal temperature of the meat to ensure it is fully cooked before removing from the grill. Let the shish kebabs rest for a few minutes before serving to allow the juices to redistribute and keep the meat tender and juicy.
Serving Suggestions
Greek shish kebabs can be served as a main dish with some tzatziki sauce, pita bread, and a Greek salad. You can also serve them as an appetizer or party snack by cutting the meat and vegetables into smaller pieces and serving them with toothpicks. This dish is also great for meal prep as you can easily pack the skewers for a delicious and healthy lunch or dinner.
Now that you have the perfect Greek shish kebab recipe, it's time to fire up the grill and impress your family and friends with this flavorful and easy dish. Enjoy the taste of Greece right in your own backyard with this delicious and authentic recipe.
