17 Greek Salad With Shrimp Recipe Unlock Flavor Sensations!

Published on: Apr 2, 2024

Greek salad with shrimp is a delicious and healthy meal that is perfect for any occasion. This classic Mediterranean dish is packed with fresh ingredients and bold flavors that will leave you satisfied and wanting more. The combination of crisp vegetables, tangy feta cheese, and succulent shrimp makes for a well-rounded and flavorful meal. Whether you are looking for a light lunch or a refreshing dinner option, this Greek salad with shrimp recipe is sure to please your taste buds and impress your guests. Let's dive into the details of how to make this mouth-watering dish.

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1 of 20

Grilled Shrimp Greek Salad

Main Ingredients: Fresh Lemon Juice, Olive Oil, Fresh Oregano, Garlic
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This delicious Greek salad recipe is taken to the next level with the addition of grilled shrimp. The combination of fresh vegetables, tangy feta cheese, and juicy shrimp make for a light and refreshing summer meal.
2 of 20

Simple Shrimp Salad

Main Ingredients: Plain Greek Yogurt, Red Onion, Chives, Hard Boiled
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If you're looking for a quick and easy meal, this simple shrimp salad is perfect. With just a few ingredients, you can have a flavorful and satisfying dish in no time.
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You can't go wrong with the classic combination of tomatoes, cucumbers, red onion, olives, and feta cheese. This traditional Greek salad is a staple in many households and is the perfect side dish to accompany any meal.
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Greek Salad Dressing & Greek Salad

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No Greek salad is complete without a tangy and flavorful dressing. This recipe for Greek salad dressing is the perfect balance of acidity and herbs, and pairs perfectly with the classic Greek salad.
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Greek Salad with Blackened Shrimp

Main Ingredients: Extra Virgin Olive Oil, Minced Fresh Garlic, Lemon
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If you're a fan of spicy food, you'll love this recipe for Greek salad with blackened shrimp. The Cajun seasoning adds a kick of heat to the dish, while still maintaining the fresh flavors of the traditional Greek salad.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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Why buy store-bought dressing when you can make your own at home? This recipe for homemade Greek salad dressing is simple and delicious, and pairs perfectly with a freshly made Greek salad.
7 of 20

Greek Shrimp Salad

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This Greek shrimp salad is loaded with fresh vegetables, juicy shrimp, and a flavorful dressing. It's the perfect meal for a hot summer day or a light lunch option.
8 of 20

20 Minute Greek Shrimp Salad

Main Ingredients: Cherry Tomatoes, Cucumbers, Red Onion, Kalamata Olives
Short on time? No problem. This recipe for 20 minute Greek shrimp salad is perfect for those busy weeknights when you still want a healthy and flavorful meal.
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Greek Marinated Shrimp Salad

Main Ingredients: Shrimp, Pitted Kalamata Olives, Peppers, Roasted Red
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The key to this delicious Greek marinated shrimp salad is the marinade. The combination of lemon, garlic, and herbs infuses the shrimp with a ton of flavor that pairs perfectly with the fresh vegetables in the salad.
10 of 20

Greek Shrimp Salad {GF, Low Cal, Paleo}

Main Ingredients: Shrimp, Romaine Lettuce, Cucumber, Grape Tomatoes
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Whether you have dietary restrictions or are just looking for a healthier option, this Greek shrimp salad is a great choice. It's gluten-free, low in calories, and paleo-friendly, making it a versatile and satisfying meal.
11 of 20

Greek Shrimp Salad with Warm Lemon Butter Dressing

Main Ingredients: Shrimp, Baby Spinach, Cucumber, Cherry Tomatoes, Black
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This recipe takes the classic Greek salad to the next level with the addition of warm lemon butter dressing. The tangy and buttery flavors pair perfectly with the fresh vegetables and shrimp.
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If you're a fan of homemade dressings, you'll love this recipe for Greek salad dressing. It's simple to make and adds a burst of flavor to any salad.
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Best Greek Salad Dressing & Greek Salad

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This recipe for Greek salad dressing claims to be the best, and we're inclined to agree. Paired with a classic Greek salad, it's a match made in heaven.
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Greek Salad

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Sometimes, the simplest recipes are the most delicious. This traditional Greek salad sticks to the basics and lets the fresh flavors of the vegetables and feta cheese shine.
15 of 20

Keto Greek Salad with Greek Salad Dressing

Main Ingredients: Lettuce, Cucumber, Tomato, Red Pepper, Feta Cheese
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If you're following a keto diet, this recipe for a keto-friendly Greek salad is a must-try. It's loaded with healthy fats and fresh ingredients, making it a perfect option for a low-carb meal.
16 of 20

The Best Greek Salad + Creamy Greek Salad Dressing

Main Ingredients: Garlic, Kosher Salt, Coarsely Ground Black Pepper
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Greek Salad and Homemade Greek Dressing

Main Ingredients: Romaine Lettuce, Red Onion, Green Bell Pepper
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Grilled Shrimp Kabobs with Fresh Tzatziki Sauce

Main Ingredients: Shrimp, Red Bell Pepper, Green Bell Pepper, Sliced
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If you're looking to switch things up, try this recipe for grilled shrimp kabobs with fresh tzatziki sauce. The creamy and tangy sauce pairs perfectly with the grilled shrimp and vegetables.

Ingredients:

For the salad:

  • 1 lb. of shrimp, peeled and deveined
  • 1 English cucumber, diced
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 cup cherry tomatoes, halved
  • ½ cup Kalamata olives
  • ½ cup crumbled feta cheese

For the dressing:

  • 1/4 cup extra-virgin olive oil
  • 2 tablespoons red wine vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • 1 garlic clove, minced
  • Salt and pepper, to taste

Instructions:

  1. Cook the shrimp: In a large pan, heat 1 tablespoon of olive oil over medium-high heat. Add the shrimp and cook for 2-3 minutes on each side, until pink and opaque. Remove from heat and set aside.
  2. Prepare the vegetables: In a large mixing bowl, combine the diced cucumber, red and yellow bell peppers, cherry tomatoes, and Kalamata olives.
  3. Make the dressing: In a small mixing bowl, whisk together the olive oil, red wine vinegar, lemon juice, oregano, minced garlic, salt, and pepper.
  4. Assemble the salad: Add the cooked shrimp and crumbled feta cheese to the bowl of vegetables. Pour the dressing over the top and toss to combine.
  5. Serve and enjoy: Transfer the Greek salad with shrimp to a serving dish and garnish with additional feta cheese, if desired. Serve immediately and enjoy this delicious and nutritious meal.

This Greek salad with shrimp recipe is not only delicious, but it is also packed with nutrients. Shrimp is a great source of protein, vitamins, and minerals, while the fresh vegetables provide a variety of vitamins and antioxidants. The dressing is made with heart-healthy olive oil and adds a burst of flavor to the dish. This recipe is also gluten-free, making it a great option for those with dietary restrictions.

One of the best things about this Greek salad with shrimp is that it is incredibly versatile. You can add or substitute ingredients to make it your own. Some great additions include avocado, red onion, or chickpeas. You can also serve it over a bed of greens or with some pita bread for a more filling meal.

In conclusion, this Greek salad with shrimp recipe is a must-try for anyone looking for a healthy and delicious meal. It is easy to make, customizable, and packed with bold flavors. So next time you are in need of a refreshing and satisfying dish, give this recipe a try and impress your taste buds and your guests.

17 greek salad with shrimp recipe Unlock flavor sensations!

Grilled Shrimp Greek Salad

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 4 tablespoons fresh lemon juice
  • 4 tablespoons olive oil plus additional for brushing
  • 1 tablespoon fresh oregano finely chopped
  • 1 garlic clove minced
  • 1 pint cherry tomatoes halved
  • 1/2 English cucumber cut into 1/2-inch pieces
  • 1/2 red onion small, thinly sliced
  • 1 pound shrimp large, 20 to 24 per lb, shelled and deveined
  • 2 pita loaves 8-inch, preferably pocketless
  • 1 yellow bell pepper sides cut off and remainder discarded
  • 6 ounces feta cut into 1/2-inch cubes

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 29 grams
  • Cholesterol : 210 milligrams
  • Fat : 26 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 6 grams
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