19 Greek Salad Recipe Nytimes Experience Flavor Like Never Before!

Published on: Apr 2, 2024

The Greek salad is a classic and well-loved dish that is not only delicious, but also packed with nutrients. This refreshing salad is perfect for a hot summer day or as a light and healthy meal option. With fresh vegetables, tangy feta cheese, and a zesty dressing, this Greek salad recipe from the New York Times is sure to become one of your favorites.

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Greek Salad (the Classic Recipe) | Downshiftology
Greek Salad (the Classic Recipe) | Downshiftology
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Easy Greek Salad Recipe - Saving Room for Dessert
Nothing says summer like a fresh and crisp Greek Salad. This classic recipe features juicy tomatoes, crunchy cucumbers, tangy feta cheese, and a homemade Greek Salad dressing that will have you coming back for seconds. Serve it as a side dish or add grilled chicken for a complete meal.
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If you're short on time but still want to enjoy a delicious Greek Salad, this recipe is for you. It only takes minutes to throw together and features all the classic ingredients, including olives and red onions. Add some grilled shrimp or salmon for a protein-packed meal.
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Put a twist on the classic Greek Salad with this American version. It adds in some extra veggies, like bell peppers and avocado, for added crunch and nutrition. Plus, it features a creamy Greek Salad dressing that will have you licking your plate clean.
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Grilled Zucchini Greek Salad

Main Ingredients: Zucchini, Tomatoes, Kalamata Olives, Crumbled Feta
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Elevate your Greek Salad game by grilling some zucchini and adding it to the mix. The charred flavor adds a delicious depth to the salad, and the zucchini adds some extra fiber and nutrients. Serve it as a side dish or add some grilled chicken for a complete meal.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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Why buy store-bought Greek Salad dressing when you can make your own at home? This recipe features a simple and delicious dressing that pairs perfectly with the fresh veggies in the salad. You'll never go back to store-bought dressing again.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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If you want to take your Greek Salad to the next level, try making your own homemade dressing. This recipe features a creamy and tangy dressing that will make your taste buds dance. It's the perfect addition to any summer meal.
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Looking for a healthier version of Greek Salad dressing? This recipe uses Greek yogurt as a base for a lighter, but still flavorful, dressing. It's perfect for those watching their calories, but still want to indulge in a delicious Greek Salad.
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Best Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
Greek Salad Dressing Recipe - A Spicy Perspective
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When it comes to Greek Salad, the dressing is key. That's why this recipe features the best Greek Salad dressing you'll ever try. It's tangy, creamy, and packed with flavor. Serve it over a classic Greek Salad for a meal that will impress even the pickiest eaters.
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Sometimes, simplicity is best, and that's exactly what this Greek Salad recipe offers. It features all the classic ingredients, including cucumbers, tomatoes, and feta cheese, but lets the flavors of the fresh veggies shine through. Serve it as a side dish or add some grilled chicken for a complete meal.
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Keto Greek Salad with Greek Salad Dressing

Main Ingredients: Lettuce, Cucumber, Tomato, Red Pepper, Feta Cheese
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If you're following a keto diet, you'll want to try this Greek Salad recipe. It's packed with healthy fats and protein, thanks to the addition of avocado and grilled chicken. And the homemade Greek Salad dressing is keto-friendly, so you can enjoy this meal guilt-free.
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The Best Greek Salad + Creamy Greek Salad Dressing

Main Ingredients: Garlic, Kosher Salt, Coarsely Ground Black Pepper
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This recipe combines the best of both worlds: a delicious Greek Salad and a creamy Greek Salad dressing. The dressing features a secret ingredient that takes it to the next level, and the salad is packed with all the classic flavors. It's a match made in summer salad heaven.
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If you prefer your salads with a little more texture, this chopped Greek Salad is for you. It features all the classic ingredients, but chopped into bite-sized pieces for easy eating. Plus, the homemade Greek Salad dressing is so good, you'll want to put it on everything.
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Sometimes, you can't beat a traditional recipe, and that's exactly what this Greek Salad offers. It's packed with all the classic flavors and ingredients, including kalamata olives, red onions, and a tangy dressing. Serve it as a side dish or add some grilled shrimp for a protein boost.
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Greek Salad and Homemade Greek Dressing

Main Ingredients: Romaine Lettuce, Red Onion, Green Bell Pepper
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If you're a fan of homemade dressing, this recipe is a must-try. The dressing features fresh herbs and a tangy vinaigrette that pairs perfectly with the fresh veggies in the salad. It's a great option for a light and refreshing summer meal.
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Once you try this homemade Greek Salad dressing, you'll never go back to store-bought. It's packed with fresh herbs and a tangy kick that will elevate any salad. Use it on a classic Greek Salad or as a marinade for grilled chicken or fish.
16 of 20

Spiralized Cucumber Greek Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Red Wine Vinegar, Fresh
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If you're looking for a fun twist on a classic Greek Salad, try spiralizing some cucumbers and adding them to the mix. The cucumber noodles add a fun texture and are a great way to get in some extra veggies. Serve it as a side dish or add some grilled chicken for a complete meal.
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Greek Salad Spaghetti Squash Bowl

Main Ingredients: Spaghetti Squash, Olive Oil, Greek Seasoning, European
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For a low-carb option, try swapping out the traditional lettuce for spaghetti squash in this Greek Salad recipe. It's a fun and tasty way to enjoy all the flavors of a Greek Salad without the extra carbs. Plus, the homemade Greek Salad dressing is the perfect finishing touch.
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Chickpea Greek Salad

Main Ingredients: Lemon, Olive Oil, Salt, Black Pepper, Chickpeas, Cherry
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If you're looking for a vegetarian option, this Chickpea Greek Salad is a must-try. The chickpeas add a boost of protein and fiber, making it a filling and satisfying meal. And the homemade Greek Salad dressing ties all the flavors together perfectly.
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For a fun and portable option, try making these Greek Salad skewers. They feature all the classic ingredients, including tomatoes, cucumbers, olives, and feta cheese, but are served on skewers for a fun twist. Plus, they're perfect for parties and gatherings.
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Mason Jar Greek Salad

Main Ingredients: Olive Oil, Cherry Tomatoes, Mini Cucumbers, Pitted
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For a meal prep option, try making this Greek Salad in a mason jar. Layer the ingredients in a jar and add the homemade dressing on top. When you're ready to enjoy, just shake the jar to evenly distribute the dressing and pour it onto a plate or bowl. With these top 20 Beer Can Chicken recipes, you'll have plenty of delicious and easy options for your next summer meal. Whether you stick to the classic Greek Salad or try something new, these recipes are sure to impress. So fire up the grill and get ready to enjoy some tasty and refreshing salads all summer long.

Why Greek Salad is a Must-Try Dish

Full of Nutrients

One of the main reasons why Greek salad is a must-try dish is because it is loaded with nutrients. The combination of fresh vegetables such as tomatoes, cucumber, bell peppers, and red onions provides a wide range of vitamins and minerals. The olive oil used in the dressing is also a good source of healthy fats, while the feta cheese adds a dose of calcium and protein to the salad.

Easy to Make

Not only is Greek salad healthy, but it is also incredibly easy to make. The recipe from the New York Times only requires a few simple ingredients and minimal prep time. Toss together the vegetables and cheese, drizzle with the dressing, and voila! This makes it a perfect go-to meal for busy weeknights or for those who are new to cooking.

Customizable

Another great thing about Greek salad is that it is highly customizable. You can easily swap out or add different vegetables depending on your personal preferences or what's in season. For added protein, you can also top it with grilled chicken, shrimp, or chickpeas. This makes it a versatile dish that can be enjoyed by everyone, no matter their dietary restrictions or preferences.

Perfect for Any Occasion

Whether you're hosting a summer BBQ, a potluck, or just looking for a quick and healthy lunch option, Greek salad is the perfect dish for any occasion. It is light and refreshing, making it a great choice for warmer weather, but also hearty enough to satisfy your hunger. Plus, its vibrant colors and fresh flavors make it a crowd-pleaser that will impress your guests. In conclusion, Greek salad is a must-try dish that is not only delicious, but also nutritious, easy to make, customizable, and perfect for any occasion. So why not give this Greek salad recipe from the New York Times a try and see for yourself why it has become a staple in many households.
19 greek salad recipe nytimes Experience flavor like never before!

Classic Greek Salad

yield: 3 total time: 10 minutes
4.5 Stars (2 reviews)
View Recipe

Ingredients

  • 6 tomatoes cocktail, cut in quarters
  • 1 English cucumber chopped
  • 1/2 red onion roughly chopped
  • 1/2 cup Kalamata olives or green olives, cut in half
  • 1 cup crumbled feta cheese I like more feta
  • 1/4 cup olive oil
  • 1 lemon
  • 1/2 teaspoon dried oregano
  • freshly ground pepper

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 45 milligrams
  • Fat : 31 grams
  • Fiber : 7 grams
  • Protein : 12 grams
  • SaturatedFat : 10 grams
  • Sodium : 770 milligrams
  • Sugar : 12 grams
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