20 Greek Rice Recipe Easy Ignite Your Passion For Cooking!

Published on: Mar 31, 2024

Greek rice is a flavorful and versatile dish that is perfect for any occasion. Whether you are looking for a quick and easy weeknight meal or a side dish for a special dinner, this recipe is sure to impress. With simple ingredients and easy instructions, you can recreate this traditional Greek dish in the comfort of your own home. In this article, we will provide you with an easy and delicious Greek rice recipe that will become a staple in your household. So let's get cooking!

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1 of 20

Avgolemono (Greek Lemon Chicken Soup)

Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
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This Greek-inspired beer can chicken recipe is a flavorful twist on the classic Avgolemono soup. The chicken is marinated in a lemon and herb mixture before being placed on top of a half-full beer can and grilled to perfection. The result is a tender and juicy chicken with a bright and tangy flavor. Serve with a side of rice or crusty bread to soak up the delicious broth.
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This simple and delicious beer can chicken recipe is a staple in Greek cuisine. The chicken is seasoned with a blend of herbs and spices before being grilled on top of a half-full beer can. The beer helps to keep the chicken moist and adds a subtle flavor. Serve with a side of Greek lemon rice for a complete and satisfying meal.
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Greek lemon rice soup (Avgolemono)

Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
Greek Lemon Rice Soup (Avgolemono) - Cooking The Globe
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This traditional Greek soup is the perfect way to warm up on a chilly day. The chicken is cooked on top of a half-full beer can and then shredded and added to a broth made with chicken stock, lemon juice, and eggs. The result is a creamy and comforting soup with a hint of tanginess from the lemon. Perfect for a cozy night in.
Main Ingredients: Chicken Broth, Eggs, Lemon Juice, Rice, Olive Oil
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This beer can chicken recipe is a lighter and healthier version of the classic Avgolemono soup. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can. The resulting broth is then used to make a flavorful and satisfying soup with rice, chicken, and vegetables. Perfect for a nutritious and delicious meal.
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Greek Lemon Rice with Chicken

Main Ingredients: Bone In Chicken Breasts, Salt, Pepper, Paprika, Olive
This traditional Greek dish is a favorite among many households. The chicken is marinated in a lemon and herb mixture before being placed on top of a half-full beer can and grilled to perfection. The resulting chicken is tender and juicy with a delicious citrus flavor. Serve with a side of Greek lemon rice for a complete and satisfying meal.
6 of 20

One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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This one-pan meal is a perfect option for a quick and easy weeknight dinner. The chicken is cooked on top of a half-full beer can and placed on a bed of rice, vegetables, and herbs. The result is a flavorful and effortless meal that is sure to become a family favorite. Plus, the cleanup is a breeze!
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Greek Dolmades (Stuffed Vine/ Grape Leaves Dolmathes)

Main Ingredients: Vine Leaves, Rice, Olive Oil, Onions, Warm Water
This traditional Greek dish is a delicious and unique way to enjoy beer can chicken. The chicken is marinated in a lemon and herb mixture before being stuffed into grape leaves and grilled on top of a half-full beer can. The result is a flavorful and tender chicken with a unique twist. Serve with a side of rice or a Greek salad for a complete meal.
8 of 20

Greek Lemon Rice Soup With Chicken

Main Ingredients: Onion, Carrots, Bay Leaf, Boneless Chicken Breasts
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This hearty and comforting soup is a staple in Greek cuisine. The chicken is cooked on top of a half-full beer can and then shredded and added to a broth made with chicken stock, lemon juice, and eggs. The result is a creamy and satisfying soup with a hint of tanginess from the lemon. Perfect for a cold winter day.
9 of 20

Greek Lemon and Chicken Soup (Avgolemono Soup)

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This classic Greek soup is a must-try for any beer can chicken lover. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can. The resulting broth is then used to make a creamy and flavorful soup with rice, chicken, and vegetables. Serve with a side of crusty bread for a delicious and comforting meal.
10 of 20

Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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This healthy and flavorful beer can chicken recipe is perfect for a quick and easy dinner. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can. The resulting chicken is then sliced and served in a bowl with rice, vegetables, and a drizzle of Greek yogurt. A nutritious and delicious meal in under 30 minutes!
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This simple and delicious dish is a staple in Greek cuisine. The chicken is cooked on top of a half-full beer can and placed on a bed of lemon rice, flavored with garlic, herbs, and chicken broth. The result is a flavorful and satisfying meal that is perfect for any occasion.
12 of 20

Greek Stuffed Cabbage Rolls

Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
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This unique and flavorful dish is a great way to use up any leftover beer can chicken. The chicken is shredded and mixed with rice, herbs, and spices before being rolled in cabbage leaves and simmered in a lemon sauce. The result is a delicious and filling meal that is sure to impress your family and friends.
13 of 20

Greek One Pan Chicken And Rice

Main Ingredients: Chicken Breasts Boneless, Lemon Juice, Salt, Olive Oil
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This easy and delicious one-pan meal is a great option for a busy weeknight dinner. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can and placed on a bed of rice, vegetables, and herbs. The result is a flavorful and satisfying meal that requires minimal effort and cleanup.
14 of 20

Traditional Magiritsa (Greek Easter soup)

Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
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This traditional Greek soup is a must-try for any beer can chicken lover. The chicken is cooked on top of a half-full beer can and then shredded and added to a broth made with lamb stock, lemon juice, and eggs. The resulting soup is rich and flavorful, and a staple on Greek Easter tables.
15 of 20

Grilled Greek Souvlaki Bowls with Cauliflower Rice

Main Ingredients: Garlic Cloves, Lemon, Lemon Juice, Olive Oil, Oregano
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This healthy and flavorful meal is a great way to enjoy beer can chicken without the carbs. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can, then served on a bed of cauliflower rice and topped with Greek salad ingredients. A light and satisfying meal that is perfect for a summer day.
16 of 20

One Pot Greek Chicken with Lemon Rice

Main Ingredients: Chicken Tenders, Olive Oil, Garlic Cloves, Small Onion
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This one-pot meal is a great option for a quick and easy dinner. The chicken is cooked on top of a half-full beer can and placed on a bed of lemon rice, flavored with garlic, herbs, and chicken broth. The result is a flavorful and satisfying meal that requires minimal effort and cleanup.
17 of 20

Greek Stuffed Cabbage Rolls in lemon sauce...

Main Ingredients: Cabbage, Beef Mince, Red Onions, Egg Whites, Chopped
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This traditional Greek dish is a delicious and unique way to enjoy beer can chicken. The chicken is shredded and mixed with rice, herbs, and spices before being rolled in cabbage leaves and simmered in a tangy lemon sauce. The result is a flavorful and comforting meal that is perfect for any occasion.
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Greek Chicken Meal Prep Bowls

Main Ingredients: Brown Rice, Cherry Tomatoes, Boneless Skinless Chicken
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This meal prep option is perfect for those busy weeknights when you don't have time to cook. The chicken is marinated in a lemon and herb mixture before being grilled on top of a half-full beer can and served with a side of Greek salad, rice, and tzatziki sauce. A delicious and healthy meal that can be prepared in advance for a stress-free week.
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Greek Rice with Lemon

Main Ingredients: Long Grain White Rice, Garlic, Olive Oil, Dried
This simple and flavorful side dish is a great way to enjoy beer can chicken. The rice is cooked in a mixture of chicken broth, lemon juice, and herbs, and pairs perfectly with the tender and juicy chicken. Serve with a side of Greek salad for a complete and delicious meal.
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Greek Beef Kabobs (aka Greek Souvlaki)

Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
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This classic Greek dish is a delicious and unique way to enjoy beer can chicken. The chicken is marinated in a lemon and herb mixture before being skewered with vegetables and grilled to perfection. Serve with a side of Greek lemon rice for a complete and satisfying meal. Perfect for a summer BBQ or a casual dinner with friends.

Ingredients

For the rice:

- 1 cup long-grain white rice - 2 cups chicken or vegetable broth - 1 lemon, juiced - 1 bay leaf - Salt to taste

For the vegetables:

- 2 tablespoons olive oil - 1 onion, diced - 3 cloves garlic, minced - 1 red bell pepper, diced - 1 zucchini, diced - 1 cup cherry tomatoes, halved - 1 teaspoon dried oregano - Salt and pepper to taste

Instructions

Step 1: Prepare the rice

1. Rinse the rice in a fine-mesh strainer until the water runs clear. 2. In a medium pot, combine the rice, broth, lemon juice, and bay leaf. 3. Bring to a boil, then reduce the heat to low and cover the pot. 4. Let the rice simmer for about 18 minutes, or until all the liquid is absorbed. 5. Remove from heat and let it sit for 5 minutes, then fluff the rice with a fork.

Step 2: Saute the vegetables

1. In a large skillet, heat olive oil over medium heat. 2. Add the onion and garlic, and sauté for 2-3 minutes until fragrant. 3. Add the bell pepper and zucchini, and cook for an additional 5 minutes. 4. Finally, add the cherry tomatoes, dried oregano, and salt and pepper to taste. 5. Cook for another 2-3 minutes until the vegetables are tender.

Step 3: Combine and Serve

1. Gently fold the sautéed vegetables into the cooked rice. 2. Serve hot and enjoy your delicious Greek rice! This easy Greek rice recipe is a perfect side dish for any Mediterranean-inspired meal. The tangy lemon and savory oregano add a depth of flavor to the dish, while the colorful vegetables provide a pop of freshness. This recipe can also be customized to your liking by adding your favorite protein, such as chicken or shrimp, to make it a complete meal. So next time you're craving a taste of Greece, give this recipe a try and transport your taste buds to the beautiful Mediterranean coast.
20 greek rice recipe easy Ignite your passion for cooking!

Avgolemono (Greek Lemon Chicken Soup)

yield: 6 total time: 70 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 pounds chicken
  • 1 onion medium, chopped, approximately 1½ cups
  • 1 carrot medium, chopped, approximately ½ cups
  • 3 celery ribs, chopped, approximately 1½ cups
  • 8 cups water
  • 2 teaspoons salt plus to taste
  • 1 cup long-grain white rice
  • 4 eggs at room temperature
  • 1 teaspoon cornstarch
  • 2 tablespoons cold water
  • 1/4 cup lemon juice plus more to taste, approximately 2 lemons

Nutrition

  • Calories : 520 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 340 milligrams
  • Fat : 13 grams
  • Fiber : 2 grams
  • Protein : 68 grams
  • SaturatedFat : 4 grams
  • Sodium : 1110 milligrams
  • Sugar : 2 grams
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