17 Greek Pulled Pork Recipe Try These Culinary Delights!

Published on: Apr 2, 2024

In the world of Greek cuisine, there are many delicious dishes that are beloved by people all over the world. One such dish is the Greek pulled pork, a mouthwatering and flavorful recipe that is sure to impress your family and friends. This dish is perfect for any occasion, whether it's a family dinner or a summer BBQ. The tender and juicy pork, combined with the aromatic herbs and spices, will transport your taste buds to the Mediterranean. In this article, we will take a closer look at this delectable Greek pulled pork recipe and how you can easily recreate it in your own kitchen.

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Greek Pulled Pork

Main Ingredients: Pork Tenderloin, Greek Seasoning, Pepperoncini

Our Lil Corner: FeedMeMore - BBQ and Greek Pork Back Ribs from the ...

The best Slow Cooker Pulled Pork Gyros - made with my Greek Gyros spice ...

If you're looking for a delicious and unique twist on classic pulled pork, then this Greek version is a must-try. Tender and juicy pork is marinated in a flavorful blend of Greek herbs and spices, then slow-cooked until it falls apart. Serve it on a bed of fluffy pita bread and top it off with some tangy tzatziki sauce for a truly mouthwatering meal.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano

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These crispy, lemony potatoes are a staple in Greek cuisine and a perfect side dish for any meal. The secret to achieving the perfect texture is to parboil the potatoes before roasting them with a generous amount of lemon juice, oregano, and garlic. The result is a dish that is crispy on the outside and tender on the inside, with a burst of flavor in every bite.

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Greek Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Seasoning

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Chicken is a versatile meat that can be prepared in many different ways, but this Greek-inspired recipe takes it to a whole new level. The chicken is marinated in a blend of lemon juice, garlic, and herbs, then grilled to perfection. The result is a tender and flavorful dish that pairs perfectly with Greek potatoes and a refreshing Greek salad.

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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon

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Best Greek Salad {with Avocado!} - Cooking Classy

No Greek meal is complete without a fresh and vibrant salad topped with a tangy dressing. This homemade Greek salad dressing is made with olive oil, red wine vinegar, garlic, and herbs, and is a perfect accompaniment to any Greek dish. Toss it with some crisp lettuce, cucumbers, tomatoes, and feta cheese for a delicious and healthy salad.

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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Traditional Moussaka recipe with eggplants (aubergines) and potatoes ...

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Moussaka is a traditional Greek dish that is similar to lasagna, but with a Mediterranean twist. Layers of eggplant, ground beef, and béchamel sauce are baked together to create a hearty and flavorful casserole. It's the ultimate comfort food and a must-try for anyone looking to explore the flavors of Greek cuisine.

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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried

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This flavorful beef stew is a staple in Greek households and is perfect for a cozy night in. Tender chunks of beef are slow-cooked with onions, red wine, and a blend of warm spices, resulting in a rich and hearty dish that is best served over a bed of fluffy rice or mashed potatoes. It's a true taste of Greece in every bite.

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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly

Greek Lemon Chicken | Recipe | Greek lemon chicken, Greek chicken and ...

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This one-pan meal is a staple in Greek households and for good reason. The chicken is marinated in a blend of lemon juice, garlic, and herbs, while the potatoes are roasted with a generous amount of olive oil and oregano. The result is a simple and delicious meal that is fit for a king, or even a Greek god.

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Greek Pasta Salad

Main Ingredients: Barilla Rotini, English Cucumber, Grape Tomatoes, Red

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This pasta salad is a refreshing and flavorful side dish that is perfect for any occasion. Cooked pasta is tossed with juicy tomatoes, cucumbers, olives, and feta cheese, then dressed with a tangy Greek vinaigrette. It's a great way to incorporate traditional Greek flavors into a classic dish.

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Greek Orzo Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Garlic, Salt, Freshly

Orzo is a small, rice-shaped pasta that is commonly used in Greek cuisine. This salad combines cooked orzo with fresh vegetables, herbs, and a zesty lemon dressing for a light and refreshing side dish. It's a perfect addition to any summer barbecue or potluck.

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Greek Turkey Burgers

Main Ingredients: Ground Turkey, Crumbled Feta Cheese, Kalamata Olives

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If you're looking for a healthier alternative to traditional beef burgers, then these Greek turkey burgers are a must-try. Ground turkey is mixed with feta cheese, oregano, and garlic, then grilled to perfection. Serve them on a fluffy bun with some tzatziki sauce for a delicious and guilt-free meal.

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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried

Greek quesadillas with tsatziki - Scrummy Lane

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Put a Greek twist on a Mexican favorite with these flavorful quesadillas. Filled with a blend of chicken, spinach, feta cheese, and olives, these quesadillas are a perfect combination of Mediterranean and Mexican flavors. Serve them with a side of tzatziki sauce for dipping.

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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon

One Pan Greek Chicken and Rice Recipe - Food Fanatic

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This one-pan meal is a lifesaver on busy weeknights. Chicken, rice, and vegetables are all cooked together in a blend of lemon juice and herbs, resulting in a flavorful and effortless dish. The best part? Minimal clean-up is required.

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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion

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This zesty chicken dish is perfect for a quick and easy weeknight meal. Chicken breasts are marinated in a blend of lemon juice, garlic, and herbs, then grilled to perfection. Serve them with a side of Greek potatoes and a fresh salad for a complete and satisfying meal.

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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra

Easy Greek Chicken Gyros with Tzatziki | aheadofthyme.com - Ahead of Thyme

Greek Chicken Gyros - Damn Delicious

Greek Chicken Gyros with Tzatziki & Pickled Vegetables - Yes to Yolks

Gyros are a popular street food in Greece and for a good reason. Thinly sliced chicken is marinated in a blend of Greek herbs and spices, then grilled and served in a pita with fresh vegetables and a generous amount of tangy tzatziki sauce. It's a handheld meal that is bursting with flavor.

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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried

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These potatoes are a perfect side dish for any Greek-inspired meal. Sliced potatoes are roasted with a blend of lemon juice, olive oil, and oregano, resulting in a crispy and flavorful dish that is sure to be a crowd-pleaser. They're a delicious alternative to traditional French fries.

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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine

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This rice bowl is a delicious and healthy way to incorporate Greek flavors into your diet. Grilled chicken is served over a bed of fluffy rice and topped with fresh vegetables, feta cheese, and a drizzle of tzatziki sauce. It's a well-balanced meal that is full of flavor.

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Greek Salad Dressing

Main Ingredients: Red Wine Vinegar, Lemon Juice, Dijon Mustard, Honey

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No Greek salad is complete without a tangy and flavorful dressing. This homemade version is made with olive oil, red wine vinegar, garlic, and a blend of herbs, resulting in a dressing that is perfect for tossing with fresh vegetables and feta cheese. It's a must-have in any Greek-inspired kitchen.

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Greek Meatballs

Main Ingredients: Ground Beef, Ground Lamb, Egg, Lemon, Dried Oregano

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These flavorful meatballs are a great addition to any Greek meal. Ground beef is mixed with breadcrumbs, herbs, and spices, then formed into bite-sized balls and baked until golden and crispy. Serve them with some tzatziki sauce for dipping or add them to a pita for a delicious gyro-style sandwich.

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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes

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This classic Greek salad is a staple in Mediterranean cuisine and for good reason. Crisp lettuce, juicy tomatoes, cucumbers, and feta cheese are tossed in a tangy and flavorful homemade Greek dressing. It's a simple and refreshing side dish that pairs well with any Greek-inspired meal.

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Authentic Greek Tzatziki Sauce

Main Ingredients: English Cucumber, Greek Yogurt, Garlic Cloves, Olive

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No Greek meal is complete without a side of tangy and creamy tzatziki sauce. This authentic recipe combines yogurt, cucumbers, garlic, and dill for a refreshing and flavorful sauce that is perfect for dipping pita bread, gyros, or even vegetables. It's a simple and versatile sauce that is a must-have in any Greek kitchen.

Ingredients You Will Need

To make this delicious Greek pulled pork, you will need the following ingredients:

Pork Shoulder or Butt: 2-3 pounds
Garlic: 4 cloves, minced
Red Onion: 1 medium, chopped
Olive Oil: 2 tablespoons
Lemon Juice: 1/4 cup
Red Wine: 1/4 cup
Dried Oregano: 1 tablespoon
Dried Thyme: 1 tablespoon
Salt and Pepper: to taste
Pita Bread: for serving
Feta Cheese: for serving

Instructions to Make Greek Pulled Pork

Step 1: Marinate the Pork

Begin by marinating the pork shoulder or butt in a mixture of olive oil, lemon juice, red wine, minced garlic, oregano, thyme, salt, and pepper. Make sure to rub the marinade all over the pork, covering it completely. Let it marinate for at least 2 hours, or overnight for maximum flavor.

Step 2: Slow Cook the Pork

Preheat your oven to 325 degrees Fahrenheit. Place the marinated pork in a large roasting pan and cover it with aluminum foil. Slow cook for 4-5 hours, until the pork is tender and easily pulls apart with a fork.

Step 3: Shred the Pork

Once the pork is fully cooked, remove it from the roasting pan and let it cool for a few minutes. Using two forks, shred the pork into small pieces. This will create the classic pulled pork texture.

Step 4: Add the Toppings

To serve, warm up some pita bread and place a generous amount of pulled pork on top. Add some chopped red onions and crumbled feta cheese as toppings. You can also add a squeeze of lemon juice for an extra burst of flavor.

Step 5: Enjoy!

Your Greek pulled pork is now ready to be enjoyed! Serve it as a main dish with some side dishes, or use it as a filling for gyros or sandwiches. This versatile dish is sure to be a crowd-pleaser.

A Flavorful and Easy Recipe

With just a few simple ingredients and some patience, you can create a delicious and authentic Greek pulled pork in the comfort of your own home. The combination of herbs, spices, and tangy lemon juice creates a burst of flavors that will leave your taste buds wanting more. So next time you're craving some Greek cuisine, give this recipe a try and impress your loved ones with your cooking skills.