20 Greek Pound Cake Recipe Cook Up Something Special!
Published on: Apr 2, 2024
The Greek pound cake, also known as "karidopita," is a beloved dessert in Greek cuisine. This rich and decadent cake is made with a combination of walnuts, cinnamon, and honey, giving it a distinct flavor that is sure to satisfy your sweet tooth. In this article, we will guide you through the steps of making this traditional Greek dessert, so you can enjoy a taste of Greece right in your own home. Whether you are looking to impress your dinner guests or simply craving a delicious treat, this Greek pound cake recipe is a must-try.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Butter, Sugar
Indulge in the tangy and sweet flavors of this lemon Greek yogurt pound cake. Made with creamy Greek yogurt and fresh lemon juice, this pound cake is moist, light, and bursting with citrus flavor. The addition of Greek yogurt not only adds a subtle tang, but also makes this cake incredibly moist and tender. It's the perfect dessert for any occasion.
Looking for a healthier twist on the classic pound cake? Look no further than this Greek yogurt pound cake. Made with protein-packed Greek yogurt, this pound cake is moist, fluffy, and guilt-free. You won't even notice the difference in taste, but your body will thank you for the added nutrients. This is a must-try recipe for any health-conscious dessert lover.
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Strawberry Banana Greek Yogurt Pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This pound cake is a match made in heaven – the perfect combination of sweet strawberries and ripe bananas, all wrapped up in a tender Greek yogurt pound cake. The addition of fresh fruit not only adds a burst of flavor, but also makes this cake incredibly moist and light. Serve it for breakfast, dessert, or as a mid-day snack – it's delicious anytime of day.
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Strawberry Greek Yogurt Pound Cake with Champagne Glaze
Main Ingredients: Butter, Granulated Sugar, Greek Yogurt, Eggs, Flour
Elevate your pound cake game with this stunning strawberry Greek yogurt pound cake topped with a decadent champagne glaze. The light and airy texture of the cake pairs perfectly with the sweet and bubbly glaze, creating a dessert that is both impressive and delicious. Perfect for special occasions or when you just want to treat yourself.
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Sugar Free Pound Cake
Main Ingredients: Butter, Flour, Sugar, Eggs, Vanilla Extract, Salt
For those looking to cut back on sugar without sacrificing flavor, this sugar free pound cake is the answer. Made with alternative sweeteners and topped with a sugar-free glaze, this pound cake is just as delicious as traditional pound cakes, but with less guilt. Enjoy it as a dessert or even as a breakfast treat.
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Chocolate Pound Cake
Main Ingredients: All Purpose Flour, Cocoa Powder, Baking Powder, Kosher
This chocolate pound cake is a chocolate lover's dream. Rich, moist, and incredibly decadent, this pound cake is the perfect balance of chocolatey and sweet. The addition of Greek yogurt adds a lightness to the cake, making it irresistible. Top it with a chocolate glaze or serve it with a scoop of vanilla ice cream for the ultimate indulgence.
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Grapefruit Pound Cake
Main Ingredients: Unsalted Butter, Granulated White Sugar, Large Eggs
If you love grapefruit, you have to try this grapefruit pound cake. Bursting with citrus flavor, this pound cake is both refreshing and indulgent. The tangy grapefruit glaze adds a perfect balance of sweetness to the moist and tender cake. This is a must-try recipe for any grapefruit lover.
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Greek Yogurt Vanilla Pound Cake
Main Ingredients: All Purpose Flour, Baking Soda, Salt, Butter
This Greek yogurt vanilla pound cake is a classic dessert with a healthy twist. Made with Greek yogurt, this pound cake is moist, light, and full of vanilla flavor. The addition of Greek yogurt not only makes this cake healthier, but also adds a subtle tang that pairs perfectly with the sweet vanilla. Enjoy it plain or top it with your favorite fruit or glaze.
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Marble Pound Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla Pod, Greek Yogurt, Flour
Why settle for one flavor when you can have two? This marble pound cake is a delicious combination of vanilla and chocolate, swirled together to create a stunning and delicious dessert. The addition of Greek yogurt adds a lightness to the cake, making it even more irresistible. This is a great recipe to impress your guests at your next dinner party.
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Olive Oil Pound Cake
Main Ingredients: Extra Virgin Olive Oil, Sugar, Eggs, Vanilla Bean
For a unique twist on the classic pound cake, try this olive oil pound cake. The use of olive oil not only adds a subtle, savory flavor to the cake, but also makes it incredibly moist and tender. This is a great recipe for those looking for a healthier alternative to traditional butter-based pound cakes. Serve it with a dollop of whipped cream or fresh fruit for a delicious dessert.
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Strawberry Pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Plain Greek
This strawberry pound cake is a celebration of summer and all the delicious flavors it brings. Made with fresh strawberries, this pound cake is moist, light, and bursting with fruity sweetness. The addition of Greek yogurt adds a subtle tang and makes this cake even more irresistible. Serve it with a scoop of vanilla ice cream for the ultimate summer treat.
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Perfect Pound Cake
Main Ingredients: Flour, Baking Powder, Salt, Unsalted Butter, Caster
Looking for the perfect pound cake recipe? Look no further than this perfect pound cake. Moist, tender, and full of flavor, this pound cake is everything you want in a dessert. The addition of Greek yogurt not only makes it healthier, but also adds a lightness to the cake that will have you coming back for seconds. This is a classic recipe that everyone needs in their baking repertoire.
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FUNFETTI POUND CAKE
Main Ingredients: Unsalted Butter, All Purpose Flour, Cake Flour
This funfetti pound cake is a celebration in itself. Bursting with colorful sprinkles, this pound cake is perfect for birthdays, holidays, or any day you want to add a little fun to your dessert. The addition of Greek yogurt makes this cake incredibly moist and light, and the colorful sprinkles add a burst of sweetness and fun. This is a must-try recipe for any sprinkle lover.
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Cinnamon Roll Pound Cake
Main Ingredients: Butter, Sugar, Greek Yogurt, Vanilla, Heavy Whipping
This cinnamon roll pound cake is like a match made in dessert heaven. The warm flavors of cinnamon and brown sugar swirl together in a moist and tender pound cake, creating a dessert that is reminiscent of your favorite cinnamon roll. The creamy Greek yogurt adds a subtle tang that pairs perfectly with the sweet and spicy flavors. This is a great recipe to enjoy with a cup of coffee or tea.
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Half Pound Cake
Main Ingredients: Butter, Sugar, Egg Yolks, Lemon Oil, Vanilla, Greek
If you're looking for a smaller version of the classic pound cake, this half pound cake is the perfect recipe for you. Made with the same delicious ingredients, this recipe yields a smaller, but just as flavorful, pound cake. It's perfect for smaller households or for those who want a smaller dessert portion. Top it with fresh fruit or a simple glaze for a delicious treat.
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Peach Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla
This peach pound cake is a celebration of summer's favorite fruit. Made with fresh peaches, this pound cake is moist, tender, and bursting with juicy peach flavor. The addition of Greek yogurt adds a subtle tang and makes this cake even more irresistible. Serve it with a scoop of vanilla ice cream for the ultimate summer dessert.
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Lemon Pound Cake
Main Ingredients: Flour, Butter, Baking Powder, Salt, Greek Yoghurt
There's nothing quite like the classic lemon pound cake. Bursting with citrus flavor, this pound cake is tangy, sweet, and impossible to resist. The addition of Greek yogurt not only makes it healthier, but also adds a lightness to the cake that will have you coming back for seconds. This is a must-try recipe for any lemon lover.
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Honey Vanilla Pound Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, Extra Large Eggs
This honey vanilla pound cake is a simple, yet delicious, dessert that is perfect for any occasion. The subtle sweetness of honey and the warm flavors of vanilla come together in a moist and tender pound cake that is sure to please everyone. The addition of Greek yogurt adds a lightness to the cake and makes it even more irresistible. Enjoy it plain or top it with your favorite fruit or glaze.
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Celebration Pound Cake
Main Ingredients: Unsalted Butter, Gluten, Baking Powder, Salt, Large
This celebration pound cake is the perfect dessert for any special occasion. Made with Greek yogurt, this pound cake is moist, light, and full of flavor. The colorful sprinkles add a festive touch and make this dessert perfect for birthdays, holidays, or any day you want to celebrate. This is a recipe that is sure to impress your guests.
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Lemon Yogurt Pound Cake
Main Ingredients: Granulated Sugar, Unsalted Butter, Grated Lemon Zest
This lemon yogurt pound cake is a simple, yet delicious, dessert that is perfect for any occasion. The tangy lemon flavor pairs perfectly with the creamy Greek yogurt, creating a cake that is both refreshing and indulgent. Serve it with a dollop of whipped cream or fresh fruit for a delicious treat that everyone will love.
Ingredients:
Dry Ingredients:
2 cups all-purpose flour
1 ½ cups walnuts, finely chopped
1 tsp baking powder
1 tsp baking soda
1 tsp ground cinnamon
½ tsp nutmeg
½ tsp cloves
½ tsp salt
Wet Ingredients:
1 cup unsalted butter, softened
1 cup granulated sugar
4 eggs
1 cup honey
1 tsp vanilla extract
Instructions:
Step 1: Preheat your oven
Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). Grease a 9-inch round cake pan and set it aside.
Step 2: Prepare the dry ingredients
In a mixing bowl, combine the flour, chopped walnuts, baking powder, baking soda, cinnamon, nutmeg, cloves, and salt. Mix well and set aside.
Step 3: Cream the butter and sugar
In a separate mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Step 4: Add the wet ingredients
Add in the eggs, one at a time, mixing well after each addition. Then, add in the honey and vanilla extract and mix until well combined.
Step 5: Combine the wet and dry ingredients
Gradually add the dry ingredients into the wet mixture, mixing well until a smooth batter forms.
Step 6: Bake the cake
Pour the batter into the prepared cake pan and bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Step 7: Let it cool and serve
Once the cake is done, remove it from the oven and let it cool in the pan for 10-15 minutes. Then, transfer it to a wire rack to cool completely. Serve with a dusting of powdered sugar or a drizzle of honey for an extra touch of sweetness.
In Conclusion
This Greek pound cake recipe is a delightful dessert that combines the flavors of walnuts, cinnamon, and honey to create a truly unique and delicious treat. With its rich and moist texture, it is the perfect dessert to enjoy after a meal or with a cup of coffee. So why not bring a taste of Greece into your home and try making this traditional Greek dessert today? Trust us, your taste buds will thank you.
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