19 Greek Potato Recipe Easy You Won't Believe The Taste!
Published on: Apr 2, 2024
Greek cuisine is known for its bold flavors and use of fresh, simple ingredients. One of the most beloved and easy-to-make dishes in Greek cuisine is the Greek potato recipe. This dish is perfect for busy weeknights or when you want to impress your friends and family with a delicious and authentic Greek meal. With just a few ingredients and simple steps, you can recreate this traditional Greek dish in the comfort of your own home.
Main Ingredients: Potatoes, Olive Oil, Red Onion, Garlic, Dried Oregano
This Greek potato hash recipe is a delicious and hearty breakfast option that is sure to please. Made with crispy potatoes, onions, and flavorful Greek seasonings, it's a dish that will leave you feeling satisfied and ready to take on the day. Serve it with a side of feta cheese and olives for an extra boost of Mediterranean flavor.
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Easy Greek Potato Bake
Main Ingredients: Potatoes, Olive Oil, Red Onion, Garlic Cloves, Dried
Looking for a simple and delicious dinner idea? Look no further than this easy Greek potato bake. Made with layers of tender potatoes, zucchini, and a creamy yogurt sauce, this dish is packed with vegetables and protein. Plus, it's gluten-free and vegetarian, making it a great option for a crowd-pleasing meal.
This Greek potato salad is a refreshing twist on a classic picnic dish. Made with red potatoes, cucumbers, red onion, and a tangy lemon vinaigrette, it's a light and flavorful side dish that pairs well with grilled meats or sandwiches. It's also perfect for summer gatherings and potlucks.
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Greek Potato Moussaka
Main Ingredients: Potatoes, Butter, Milk, Salt, Pepper, Garlic Cloves
If you're looking for a hearty and comforting meal, this Greek potato moussaka is the perfect choice. Layers of potatoes, eggplant, and ground beef are topped with a creamy bechamel sauce and baked to perfection. It's a delicious and satisfying dish that will transport you to the flavors of Greece.
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Greek Potato Wedges with Yogurt Sauce
Main Ingredients: Baby Red Potatoes, Olive Oil, Dried Oregano, Dried
These Greek potato wedges are a healthier take on the classic fried version. Made with olive oil and flavorful Greek seasonings, they're baked to crispy perfection and served with a cool and creamy yogurt sauce. They make a great appetizer or side dish for any meal.
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Greek Potato Foil Packs
Main Ingredients: Baby Potatoes, Garlic, Kalamata Olives, Fresh Rosemary
Looking for an easy and delicious camping meal? These Greek potato foil packs are a must-try. Simply layer potatoes, bell peppers, onions, and chicken in foil packets and grill or bake until tender. The Greek seasonings add a flavorful twist to this simple and convenient meal.
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Greek Potato Breakfast Skillet
Main Ingredients: Potato, Olive Oil, Grape Tomatoes, Garlic, Spinach
Start your day off right with this Greek potato breakfast skillet. Made with potatoes, eggs, spinach, and feta cheese, it's a protein-packed and flavorful breakfast option. It's also a great way to use up any leftover vegetables in your fridge.
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Crispy Baked Greek Potato Wedges
Main Ingredients: Yukon Gold Potatoes, Distilled White Vinegar
These crispy baked Greek potato wedges are a delicious and healthier alternative to traditional French fries. Made with olive oil and flavorful Greek seasonings, they're baked to a perfect crisp and served with a lemon garlic aioli. They're a great snack or side dish for any meal.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
You can't go wrong with a classic Greek potatoes dish. Made with olive oil, lemon juice, and a variety of herbs and spices, it's a simple and flavorful side dish that pairs well with any protein. It's also a great way to add some Mediterranean flair to your meal.
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GREEK POTATO CASSEROLE
Main Ingredients: Yellow Potatoes, Olive Oil, Lemon, Fresh Oregano, Salt
This Greek potato casserole is the ultimate comfort food. Layered with potatoes, ground beef, tomatoes, and bechamel sauce, it's a hearty and satisfying meal that will warm you up from the inside out. Plus, it's a great way to feed a crowd or have leftovers for the week.
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Greek Potato Salad (No Mayo)
Main Ingredients: Small Red Potatoes, Olive Oil, Lemon, Fresh Oregano
For a lighter twist on traditional potato salad, try this Greek potato salad without mayo. Made with red potatoes, cucumbers, tomatoes, and a tangy lemon dressing, it's a refreshing and healthy side dish that is perfect for summer picnics or barbecues.
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Sausage, Onion and Greek Potatoes
Main Ingredients: Sausages, Potatoes, Onions, Minced Garlic, Oil, Lemon
This sausage, onion, and Greek potatoes dish is a one-pan wonder. Simply cook sausage, onions, and potatoes in a skillet with Greek seasonings, and you have a flavorful and satisfying meal that is perfect for a quick weeknight dinner. Serve it with a side of steamed vegetables for a complete meal.
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Traditional Greek Moussaka (Moussaka with Béchamel)
Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red
This traditional Greek moussaka recipe is a labor of love, but it's worth every minute. Layers of eggplant, potatoes, and ground beef are smothered in a creamy bechamel sauce and baked to perfection. It's a special dish that is perfect for holidays or special occasions.
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No Mayo Greek Potato Salad
Main Ingredients: Baby Potatoes, Olives, Feta Cheese, Scallions, Parsley
For a healthier take on potato salad, try this no mayo Greek potato salad. Made with red potatoes, cucumbers, tomatoes, and a tangy lemon dressing, it's a light and refreshing side dish that is perfect for summer gatherings. Plus, it's gluten-free and vegetarian, making it a great option for a crowd.
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Greek Potato Bites with Hummus
Main Ingredients: Russet Potato, Extra Virgin Olive Oil, Garlic, Ground
These Greek potato bites are a fun and tasty appetizer option for any occasion. Made with red potatoes, hummus, and topped with olives and feta cheese, they're a flavorful and healthier alternative to traditional fried appetizers. Plus, they're easy to make and sure to impress your guests.
These Greek lemon potatoes are a delicious and simple side dish that pairs well with any protein. Made with potatoes, garlic, and lemon juice, they're a flavorful and fragrant addition to any meal. Serve them with a side of Greek yogurt for a creamy and tangy dipping sauce.
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Greek Potato Salad with Olives and Feta
Main Ingredients: Yukon Gold Potatoes, Sea Salt, Cherry Tomatoes
This Greek potato salad is a flavorful and colorful side dish that is sure to impress. Made with red potatoes, olives, feta cheese, and a tangy lemon dressing, it's a dish that is bursting with Mediterranean flavors. It's perfect for summer gatherings or as a side dish for any meal.
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GORGEOUS GREEK CHICKEN AND POTATOES
Main Ingredients: Chicken, Lemons, Extra Virgin Olive Oil, Salt, Ground
This gorgeous Greek chicken and potatoes dish is a complete meal that is perfect for a special occasion or a Sunday dinner. Simply marinate chicken thighs in a flavorful Greek marinade, then roast them with potatoes and vegetables for a delicious and satisfying meal that will have everyone asking for seconds.
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Greek Potato Casserole
Main Ingredients: Boneless Skinless Chicken Thighs, Lemon, Extra Virgin
This Greek potato casserole is a crowd-pleasing dish that is perfect for potlucks or family dinners. Layers of potatoes, sausage, spinach, and tomatoes are topped with a creamy bechamel sauce and baked to perfection. It's a hearty and flavorful meal that is sure to become a family favorite.
Looking for a unique and flavorful dip to serve at your next party? This Greek potato dip is a must-try. Made with roasted potatoes, garlic, lemon juice, and olive oil, it's a creamy and tangy dip that pairs well with pita chips or vegetables. It's also a great way to use up any leftover potatoes you may have.
Ingredients You Will Need
1. Potatoes
Potatoes are the star of this dish, and it's important to choose the right kind. Look for starchy potatoes such as russets or Yukon Gold, as they will hold their shape better when cooked. These potatoes also have a fluffy texture, making them perfect for absorbing all the flavors of the dish.
2. Olive Oil
Olive oil is a staple in Greek cuisine and adds a rich and savory flavor to the dish. Use extra virgin olive oil for the best taste and quality.
3. Lemon Juice
Freshly squeezed lemon juice adds a bright and tangy flavor to the potatoes. It also helps to keep the potatoes from turning brown while they cook.
4. Garlic
Garlic is a must-have ingredient in Greek cuisine and adds depth and complexity to the dish. Use fresh garlic cloves for the best flavor.
5. Herbs and Spices
A combination of oregano, thyme, and rosemary gives this dish its classic Greek flavor. You can use fresh or dried herbs, depending on your preference.
How to Make Greek Potato Recipe
To make this Greek potato recipe, start by preheating your oven to 375°F. Peel and chop the potatoes into bite-sized pieces and place them in a large mixing bowl. In a separate bowl, mix together the olive oil, lemon juice, minced garlic, and herbs. Pour this mixture over the potatoes and toss until the potatoes are evenly coated.
Transfer the potatoes to a baking dish and spread them out in a single layer. Bake for 30-35 minutes, or until the potatoes are tender and lightly browned. Make sure to stir the potatoes halfway through cooking to ensure they cook evenly.
Once the potatoes are done, remove them from the oven and let them cool for a few minutes before serving. You can garnish with some freshly chopped parsley and a squeeze of lemon juice for an extra pop of flavor.
Enjoy Your Delicious Greek Potato Dish!
With just a few simple ingredients and easy steps, you can create a flavorful and authentic Greek potato dish that will impress your taste buds. Serve it as a side dish with your favorite main course or enjoy it on its own as a tasty and filling meal. Try out this recipe and taste the flavors of Greece in your own kitchen.
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