18 Greek Pork Shoulder Recipe Get Cooking And Enjoy!
Published on: Apr 2, 2024
Pork is a staple in Greek cuisine, and one of the most delicious and versatile cuts of pork is the shoulder. In this article, we will share a professional and well-organized introduction to a Greek pork shoulder recipe that will have your taste buds dancing. This dish is perfect for a family dinner or a special occasion, as it is packed with bold flavors and requires minimal effort to make. So, let's dive into this mouthwatering recipe and unleash the secrets of Greek cuisine.
Main Ingredients: Dried Oregano, Ground Cumin, Garlic, Fresh Orange
If you're in the mood for a flavorful and juicy pork dish, look no further than this Cuban Citrus-Marinated Pork Shoulder Roast. Pernil, as it is known in Cuba, is a popular dish that is usually reserved for special occasions. But with this recipe, you can enjoy it any time you want!
The pork shoulder is marinated in a delicious blend of citrus juices, garlic, and spices, giving it a tangy and slightly spicy flavor. It's then slow-roasted in the oven until it's fall-off-the-bone tender. Serve it with some rice and beans for a traditional Cuban meal, or use the leftovers for sandwiches or tacos.
Who says tacos have to be made with traditional Mexican flavors? These Greek Tacos are a fun and delicious twist on the classic dish. Instead of using ground beef, these tacos are filled with tender and flavorful pork shoulder that has been marinated in a Greek-inspired blend of herbs and spices.
The pork is then grilled to perfection and served in warm tortillas with all of your favorite taco toppings, such as lettuce, tomato, and feta cheese. It's a refreshing and unique take on tacos that will have your taste buds dancing.
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Everything Greek Pork Pitas
Main Ingredients: Pork Shoulder, Onion, Garlic, Oregano, Salt, Onion
For a quick and easy weeknight dinner, these Everything Greek Pork Pitas are the way to go. Marinated pork shoulder is grilled to perfection and then stuffed into warm pita bread. Top it off with some homemade tzatziki sauce and your favorite veggies for a delicious and satisfying meal.
The marinade for this dish is simple yet flavorful, with a combination of Greek yogurt, lemon juice, and herbs. The result is a tender and juicy pork that pairs perfectly with the fresh and tangy flavors of the tzatziki sauce. Add some Kalamata olives and feta cheese for an extra burst of Greek flavor.
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Easy Traditional Greek Gyros.
Main Ingredients: Garlic, Onion, Boneless Pork Shoulder Roast, Dried
Gyros are a staple in Greek cuisine, and for good reason. These Easy Traditional Greek Gyros are packed with flavor and are surprisingly simple to make. Thinly sliced pork shoulder is marinated in a blend of herbs and spices, then cooked on a rotisserie until crispy and golden brown.
Traditionally, gyros are served with a side of tzatziki sauce, but this recipe takes it a step further and includes a delicious homemade tzatziki dressing right in the gyro. Serve it up with some warm pita bread and all of your favorite gyro toppings for a meal that will transport you straight to the streets of Greece.
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Pork Shoulder
Main Ingredients: Pork Shoulder, Garlic, Oregano, Kosher Salt, Black
Pork shoulder is a versatile cut of meat that can be used in a variety of dishes. It's also a budget-friendly option, making it a great choice for feeding a crowd. Whether you're slow-roasting it for pulled pork or grilling it for tacos, pork shoulder is a delicious and flavorful choice.
When shopping for pork shoulder, look for a cut with a good amount of marbling for maximum flavor. It's also important to cook it low and slow to ensure that it becomes tender and juicy. With the right seasoning and cooking method, pork shoulder can be a star ingredient in many delicious meals.
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Pork Souvlaki with Pitas and Tzatziki
Main Ingredients: Pork Shoulder, Fresh Lemon Juice, Olive Oil, Red Wine
Souvlaki is a popular Greek street food that is made with grilled meat and served on pita bread. This Pork Souvlaki with Pitas and Tzatziki is a delicious and easy way to enjoy this classic dish at home. The pork is marinated in a blend of herbs and spices and then grilled to perfection.
The pita bread is warmed on the grill and then filled with the flavorful pork, fresh veggies, and a generous serving of homemade tzatziki sauce. It's a meal that is bursting with Mediterranean flavors and is perfect for a summer barbecue or weeknight dinner.
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Pork Souvlaki with Tzatziki
Main Ingredients: Pork Shoulder, Lamb, Onion, Virgin Olive Oil, Meyer
If you're looking for a lighter and healthier version of souvlaki, this Pork Souvlaki with Tzatziki is the perfect recipe. Instead of being served on pita bread, the grilled pork is served on a bed of lettuce and topped with a generous helping of homemade tzatziki sauce.
The marinade for the pork is made with Greek yogurt, lemon juice, and a variety of herbs and spices, giving it a tangy and refreshing flavor. Serve it up with some Greek salad for a complete and satisfying meal.
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Smoked Pork Shoulder
Main Ingredients: Pork Shoulder, Mustard, Rub, White Sugar, Dark Brown
If you have a smoker, you have to try this Smoked Pork Shoulder recipe. The pork is rubbed with a delicious blend of spices and then slow-smoked until it's fall-off-the-bone tender. The result is a smoky and flavorful meat that is perfect for sandwiches, tacos, or just on its own.
This recipe also includes a homemade barbecue sauce that pairs perfectly with the smoky flavor of the pork. It's a dish that takes some time and patience, but the end result is well worth the effort.
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Greek Pork Gyros with Tzatziki Sauce
Main Ingredients: Pulled Pork, Cucumber, Plain Greek Yogurt, Red Wine
Gyros are a popular Greek street food, and this recipe for Greek Pork Gyros with Tzatziki Sauce is a delicious and authentic version that you can make at home. The pork is marinated in a blend of herbs and spices, then grilled and sliced thin to mimic the traditional method.
The tzatziki sauce is made with Greek yogurt, cucumber, and garlic, giving it a refreshing and tangy flavor that pairs perfectly with the seasoned pork. Serve it up with some warm pita bread and your favorite gyro toppings for a meal that is sure to be a hit.
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Easy Greek-Style Pork Souvlaki Skewers
Main Ingredients: Steaks, Pork Shoulder Roast, White Wine, Lemon Juice
Souvlaki skewers are a classic Greek dish that can be made with a variety of meats. This recipe for Easy Greek-Style Pork Souvlaki Skewers is a simple and flavorful version that is perfect for a quick and easy dinner. The pork is marinated in a blend of herbs and spices and then grilled to perfection.
The skewers are then served with a side of warm pita bread and a homemade tzatziki sauce. It's a meal that is packed with flavor and is perfect for a summer barbecue or a weeknight dinner.
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Greek-style Pork Enchiladas with Feta and Peppers
Main Ingredients: Pork Steaks, Tortilla Wraps, Red Bell Peppers, Green
For a fusion of Greek and Mexican flavors, try these Greek-style Pork Enchiladas with Feta and Peppers. Tender and flavorful pork is combined with a blend of Greek-inspired herbs and spices and then rolled up in tortillas with feta cheese and bell peppers.
The enchiladas are then topped with a homemade tomato sauce and baked until the cheese is melted and bubbly. It's a unique and delicious twist on traditional enchiladas that is sure to be a hit with your family and friends.
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Eight-Time World Championship Pork Shoulder
Main Ingredients: Pork Shoulder, Dry Rub, Dark Brown Sugar, Granulated
This recipe for Eight-Time World Championship Pork Shoulder is a tried and true method for cooking the perfect pork shoulder. It's a simple yet flavorful recipe that has won countless competitions and is guaranteed to impress your taste buds.
The secret to this recipe is in the rub, which is a blend of spices that is rubbed onto the pork before it's slow-cooked in the oven. The result is a tender and juicy pork that is perfect for pulled pork sandwiches or just on its own.
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Braised Pork Shoulder
Main Ingredients: Pork Shoulder, Olive Oil, Butter, Onion, Celery
Braising is a cooking method that involves searing meat and then cooking it low and slow in a flavorful liquid. This Braised Pork Shoulder recipe is a delicious and easy way to enjoy tender and succulent pork. The pork is seared and then braised in a blend of herbs, spices, and chicken broth until it's fall-off-the-bone tender.
This dish is perfect for a comforting and hearty meal, especially when served with some mashed potatoes or roasted vegetables.
Main Ingredients: Pork Shoulder, Garlic, Kosher Salt, Ground Black
Pernil, also known as Puerto Rican Roasted Pork Shoulder, is a popular dish in Puerto Rican cuisine. It's a flavorful and juicy pork dish that is perfect for a special occasion or holiday meal. This Slow Cooker Pernil recipe takes all of the traditional flavors and simplifies the cooking process by using a slow cooker.
The pork is marinated in a blend of herbs, spices, and citrus juices and then slow-cooked until it's tender and falling off the bone. It's a delicious and easy way to enjoy this classic Puerto Rican dish.
Main Ingredients: Pork Shoulder, Rub, Garlic, Onion, Low Sodium Chicken
Slow cooker meals are a lifesaver for busy weeknights, and this Slow Cooker Pork Shoulder recipe is no exception. The pork is cooked low and slow until it's tender and juicy, making it perfect for using in a variety of dishes such as carnitas or pulled pork.
The seasoning for this recipe is simple yet flavorful, with a blend of spices and citrus juices. The slow cooker does all the work, leaving you with a delicious and versatile pork that can be used in a variety of meals.
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Reggie’s Slow Cooker Pork Shoulder
Main Ingredients: Pork Shoulder, Olive Oil, Garlic, Salt, Black Pepper
For a twist on traditional slow cooker pork shoulder, try this recipe for Reggie's Slow Cooker Pork Shoulder. The pork is marinated in a blend of spices and then slow-cooked in a delicious sauce made with pineapple juice, soy sauce, and brown sugar.
The result is a tender and flavorful pork that is perfect for pairing with rice and vegetables or using in sandwiches or tacos. It's a dish that is sure to become a family favorite.
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Marinated Pork Shoulder Chops
Main Ingredients: Pork Shoulder, Tamarind Paste, Chili Flakes, Brown
Pork shoulder chops are a budget-friendly alternative to traditional pork chops and are just as delicious. This recipe for Marinated Pork Shoulder Chops takes the flavor up a notch by marinating the chops in a blend of herbs, spices, and balsamic vinegar.
The marinade not only adds flavor to the pork, but it also helps to tenderize the meat. The chops are then grilled to perfection and served with some roasted vegetables for a simple yet satisfying meal.
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Instant Pot Pork Shoulder
Main Ingredients: Pork Shoulder, Vegetable Oil, Onion, Garlic, Kosher
In a hurry but still want to enjoy a delicious pork shoulder dish? This Instant Pot Pork Shoulder recipe is the solution. The pork is cooked in a pressure cooker, which cuts down on the cooking time without sacrificing flavor.
The pork is seasoned with a blend of spices and then cooked with a mixture of broth and apple cider vinegar. The result is a tender and flavorful pork that is perfect for using in a variety of dishes, such as sandwiches, tacos, or served over rice.
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Slow Roasted Pork Shoulder
Main Ingredients: Olive Oil, Garlic, Fresh Rosemary, Fresh Sage, Kosher
For a classic and foolproof method of cooking pork shoulder, try this Slow Roasted Pork Shoulder recipe. The pork is seasoned with a blend of herbs and spices and then cooked low and slow in the oven for several hours.
The result is a tender and juicy pork that is perfect for sandwiches, served over rice, or used in tacos. The slow roasting method allows the meat to become fall-off-the-bone tender and infuses it with delicious flavors.
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Greek Stewed Pork and Greens in Lemon Sauce- Pork...
Main Ingredients: Pork Shoulder, Olive Oil, Chopped Onions, Spring
This recipe for Greek Stewed Pork and Greens in Lemon Sauce is a unique and flavorful way to enjoy pork shoulder. The pork is slow-cooked in a lemon and herb sauce until it's tender and then served over a bed of greens.
The combination of the tangy lemon sauce and the savory pork is a match made in heaven. Serve it up with some crusty bread for a complete and satisfying meal that is bursting with Greek flavors.
The Key Ingredient: Pork Shoulder
Pork shoulder, also known as pork butt or Boston butt, is a cut of meat that comes from the upper shoulder of the pig. It is a flavorful and fatty cut of meat, making it perfect for slow-cooking methods. In Greek cuisine, pork shoulder is often used in stews, souvlaki, and roasts. It is a popular cut of meat due to its affordability and versatility.
The Secret to Tender and Juicy Pork
The key to achieving a tender and juicy pork shoulder is the marinade. In this Greek pork shoulder recipe, we will be using a marinade made with lemon juice, olive oil, garlic, oregano, and featured keywords: red wine vinegar. The acidity in the marinade helps to break down the tough fibers of the meat, resulting in a tender and flavorful dish. It is essential to marinate the pork shoulder for at least 2 hours, but for the best results, marinate it overnight.
Bringing the Flavors of Greece to Your Kitchen
Greek cuisine is known for its bold and vibrant flavors, and this pork shoulder recipe is no exception. In addition to the marinade, we will also be using featured keywords: onions, carrots, and potatoes to add depth and sweetness to the dish. These vegetables will be roasted alongside the pork shoulder, infusing it with their flavors and creating a delicious one-pot meal.
Serving Suggestions
Once the pork shoulder is cooked to perfection, it can be served in various ways. You can serve it with a side of roasted vegetables and a Greek salad for a complete meal. Another option is to shred the pork shoulder and use it as a filling for pita bread, topped with tzatziki sauce and fresh herbs. However you choose to serve it, this Greek pork shoulder recipe will surely impress your family and friends.
In conclusion, this Greek pork shoulder recipe is a must-try for any lover of Greek cuisine or anyone looking to explore new flavors. The combination of tender pork shoulder, bold marinade, and roasted vegetables will transport you to the streets of Greece with every bite. So, what are you waiting for? Grab your apron and get cooking!
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