Greek pork gyros are a popular street food in Greece, known for its flavorful and tender meat wrapped in a soft pita and topped with tangy tzatziki sauce. This dish has gained popularity all over the world, and for good reason – it is delicious and easy to make at home. If you want to impress your family and friends with an authentic Greek dish, then this Greek pork gyros recipe is a must-try.
Main Ingredients: Gyros, Boneless, Skinless Chicken Breasts, Garlic
If you're looking for an easy and delicious way to make chicken gyros, look no further than your slow cooker. Simply toss in some chicken, Greek seasoning, and fresh herbs, and let it cook all day long. The result is tender, flavorful chicken that is perfect for stuffing into warm pita bread with all your favorite toppings. This slow cooker chicken gyros recipe is perfect for busy weeknights or lazy weekends when you want a delicious meal with minimal effort.
If you're a fan of traditional Greek souvlaki, you'll love this homemade version of gyros souvlaki. Marinated pork is skewered and grilled to perfection, then topped with crisp vegetables and tangy tzatziki sauce. The combination of flavors and textures in these homemade Greek pork gyros souvlaki is sure to satisfy your cravings for authentic Greek cuisine.
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Roasted Chickpea Gyros
Main Ingredients: Chickpeas, Olive Oil, Paprika, Ground Black Pepper
For a tasty vegetarian twist on the classic gyros, try these roasted chickpea gyros. The chickpeas are roasted until crispy and flavorful, then stuffed into warm pita bread with fresh veggies and a creamy tzatziki sauce. These gyros are packed with protein and fiber, making them a healthy and satisfying meal option.
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Greek Pork Gyros with Tzatziki Sauce
Main Ingredients: Pulled Pork, Cucumber, Plain Greek Yogurt, Red Wine
If you're craving a taste of Greece, look no further than these Greek pork gyros with tzatziki sauce. Tender marinated pork is piled high with crunchy lettuce, sliced tomatoes, and a generous drizzle of tangy tzatziki sauce. These gyros are bursting with flavor and are sure to transport your taste buds straight to the Mediterranean.
For a fun twist on traditional gyros, try these Greek tacos. The same delicious combination of grilled meat, fresh veggies, and tangy sauce is stuffed into a crispy taco shell for a handheld meal that is perfect for busy weeknights or game day gatherings. These Greek tacos are sure to be a hit with the whole family.
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Vegetarian Portobello Mushroom Gyros
Main Ingredients: Portobello Mushrooms, Olive Oil, Soy Sauce, Lemon
If you're looking for a meatless option for your gyros, try these vegetarian portobello mushroom gyros. The meaty portobello mushrooms are marinated in a flavorful blend of herbs and spices, then grilled to perfection and topped with all your favorite gyro fixings. These gyros are packed with umami flavor and are a delicious and satisfying alternative to traditional meat gyros.
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Kayak Charcuterie Board with Gyros
Main Ingredients: Cucumber, Bell Pepper, Snap Peas, Blueberries
For a unique way to enjoy your gyros, try this kayak charcuterie board with gyros. Load up your kayak with all the fixings for gyros, including grilled meat, crunchy veggies, and tangy sauces, and take a scenic paddle to your favorite picnic spot. This is a fun and adventurous way to enjoy a delicious meal and make some memories with friends or family.
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Easy Traditional Greek Gyros.
Main Ingredients: Garlic, Onion, Boneless Pork Shoulder Roast, Dried
If you want to stick to the classic and make traditional Greek gyros, this easy recipe is perfect for you. With a few simple ingredients like ground lamb, garlic, and oregano, you can make your own gyro meat at home. Stuff it into warm pita bread with all your favorite toppings, and you'll have a flavorful and authentic Greek meal in no time.
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Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
If you're a fan of chicken gyros, you'll love this Greek chicken gyros with tzatziki sauce recipe. The chicken is marinated in a blend of Greek spices and olive oil, then grilled to juicy perfection. Serve it in warm pita bread with sliced cucumbers, tomatoes, and a generous dollop of creamy tzatziki sauce for a light and refreshing meal.
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20-minute Greek Gyros With Tzatziki Sauce
Main Ingredients: Ground Lamb, Lean Ground Beef, Garlic, All Spice
Short on time? No problem! This 20-minute Greek gyros with tzatziki sauce recipe is perfect for those busy weeknights when you still want a delicious and homemade meal. With pre-made gyro meat, store-bought tzatziki sauce, and a few fresh veggies, you can have a tasty gyro on the table in no time.
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Healthy Greek Gyros
Main Ingredients: Ground Turkey, Frozen Spinach, Grill Seasoning, Ground
If you're trying to eat healthier but still want to indulge in your love for gyros, this healthy Greek gyros recipe is for you. Instead of traditional pita bread, these gyros are wrapped in lettuce leaves for a low-carb option. The gyro meat is made with lean ground turkey and flavored with Mediterranean spices, and the tzatziki sauce is made with Greek yogurt for a protein-packed and low-fat meal.
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Gyros with Greek Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of both gyros and Greek chicken, this recipe is for you. These gyros with Greek chicken combine the best of both worlds, with marinated chicken, crunchy veggies, and a creamy tzatziki sauce. This is a satisfying and flavorful meal that is perfect for any day of the week.
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Greek Gyro with Homemade Gyro Meat
Main Ingredients: Ground Beef, Ground Lamb, Bacon Grease, Large Eggs
For a truly authentic gyro experience, try making your own homemade gyro meat for these Greek gyros with homemade gyro meat. The meat is made with a blend of ground lamb and beef, seasonings, and bread crumbs, then baked and sliced for that classic gyro texture. Serve it in warm pita bread with all your favorite toppings for a flavorful and satisfying meal.
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Greek-Style Lamb Gyros with Tzatziki
Main Ingredients: Lamb, Pitas, Roma Tomatoes, Garlic Clove, Fresh Lemon
If you're a fan of lamb, you'll love these Greek-style lamb gyros with tzatziki. The lamb is marinated in lemon juice, garlic, and oregano for bold and delicious flavor, then grilled to perfection. Serve it in warm pita bread with crisp lettuce, ripe tomatoes, and a generous dollop of creamy tzatziki sauce for a decadent and satisfying gyro experience.
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Slow Cooker Greek Pork
Main Ingredients: Pork, Greek Seasoning, Pepperoncini Peppers, Dried
If you're looking for a low-maintenance way to make delicious Greek pork, try this slow cooker recipe. Simply toss the pork shoulder into your slow cooker with some Greek seasoning and fresh herbs, and let it cook all day long. The result is tender and flavorful pork that is perfect for stuffing into warm pita bread with all your favorite toppings.
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Greek Marinated Steak Gyros
Main Ingredients: Flank Steak, Whole Milk Greek Yogurt, Greek Seasoning
For a heartier and more filling version of the classic gyro, try these Greek marinated steak gyros. The steak is marinated in a blend of Mediterranean flavors, then grilled to perfection and sliced thin. Serve it in warm pita bread with crunchy veggies and tangy tzatziki sauce for a satisfying and delicious meal.
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Paleo Greek Meatballs with Tzatziki Sauce {Whole30,...
Main Ingredients: Full Fat Coconut Milk, Garlic, Cucumber, Lemon Juice
If you're following a Paleo or Whole30 diet, you don't have to miss out on delicious gyros. These Paleo Greek meatballs with tzatziki sauce are made with ground lamb, herbs and spices, and coconut flour to keep them grain-free. Serve them in lettuce wraps with homemade tzatziki sauce for a healthy and flavorful gyro option.
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Greek Pork Skewers (Souvlaki)
Main Ingredients: Pork, Onion, Olive Oil, Fine Sea Salt, Pepper, Dried
If you're in the mood for some grilled skewers but still want a taste of Greece, try these Greek pork skewers (souvlaki). The pork is marinated in a blend of Greek flavors, then skewered and grilled to perfection. Serve them with warm pita bread, sliced onions, and a zesty tzatziki sauce for a satisfying and delicious meal.
If you're a fan of quick and easy meals, you'll love these Greek chicken gyros. With just a few simple ingredients, you can have a delicious and flavorful gyro on the table in no time. Serve it in warm pita bread with crunchy veggies and a creamy tzatziki sauce for a light and satisfying meal option.
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Greek Pork Kebabs with Tzatziki Sauce
Main Ingredients: Pork, Olive Oil, Oregano, Salt, Pepper, Garlic, Onion
For a fun and flavorful twist on traditional gyros, try these Greek pork kebabs with tzatziki sauce. The pork is marinated in a blend of Mediterranean spices, then skewered with bell peppers and red onions for a colorful and tasty meal. Serve them with warm pita bread and homemade tzatziki sauce for a delicious and satisfying gyro experience.
Ingredients
Gyro Meat:
1.5 lbs pork shoulder, thinly sliced
4 cloves garlic, minced
2 tbsp olive oil
1 tbsp dried oregano
1 tsp dried thyme
1 tsp dried rosemary
1/2 tsp salt
1/4 tsp black pepper
Tzatziki Sauce:
1 cup plain Greek yogurt
1/2 cucumber, grated and drained
2 cloves garlic, minced
1 tbsp lemon juice
1 tbsp olive oil
1/4 tsp salt
1/4 tsp black pepper
Pita Sandwich:
6-8 pita breads
1 tomato, diced
1/2 red onion, thinly sliced
1 cup shredded lettuce
Instructions
1. In a large bowl, combine the sliced pork, garlic, olive oil, oregano, thyme, rosemary, salt, and pepper. Mix well, making sure all the pork is coated with the marinade. Cover the bowl with plastic wrap and let it marinate in the fridge for at least 2 hours, or overnight for best results.
2. In a separate bowl, mix together the Greek yogurt, grated cucumber, garlic, lemon juice, olive oil, salt, and pepper. This is your tzatziki sauce. Cover and refrigerate until ready to use.
3. Preheat your grill or grill pan to medium-high heat. Thread the marinated pork onto skewers and grill for 10-12 minutes, flipping occasionally, until the meat is cooked through and slightly charred.
4. Warm up the pita bread on the grill for about 1-2 minutes per side. Assemble the pita sandwich by placing a few slices of gyro meat, diced tomato, sliced red onion, and shredded lettuce on top of the pita. Drizzle with tzatziki sauce and wrap it up.
5. Repeat the process with the remaining ingredients and serve hot. Enjoy your homemade Greek pork gyros!
Tips
- For an even easier option, you can use pre-made gyro meat instead of marinating and grilling your own.
- If you don't have a grill, you can also cook the marinated pork on a skillet or in the oven.
- Add your favorite toppings to the pita sandwich, such as feta cheese, olives, or hot sauce.
With this Greek pork gyros recipe, you can bring the flavors of Greece into your own kitchen. The combination of tender and flavorful pork, tangy tzatziki sauce, and fresh vegetables wrapped in a warm pita is simply irresistible. Give it a try and impress your taste buds and your loved ones.
