19 Greek Pita Sandwich Recipe Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Greek pita sandwiches are a delicious and versatile option for any meal of the day. Whether you're looking for a quick and easy lunch or a hearty dinner, these sandwiches are sure to satisfy. The best part? They can be customized with a variety of fillings and toppings to suit your taste preferences. In this article, we'll share a simple yet flavorful Greek pita sandwich recipe that is sure to become a staple in your kitchen. So, let's get started!
Looking for a simple and delicious way to enjoy beer can chicken? Look no further than this Greek Pita Sandwich recipe. Tender and juicy chicken infused with Greek flavors, topped with fresh veggies and creamy tzatziki sauce, all nestled in a warm pita – this sandwich is a flavor explosion in every bite.
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Greek Veggie Pita Sandwich with Parsley Tzatziki
Main Ingredients: Veggie Burgers, Small Tomato, Cucumber, Red Onion, Feta
For a vegetarian twist on the traditional Greek Pita Sandwich, try this recipe using grilled veggies instead of chicken. The star of this sandwich is the parsley tzatziki, made with tangy Greek yogurt and fresh herbs. Add some feta cheese for an extra burst of flavor.
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Easy Greek Pita Sandwich
Main Ingredients: Albacore, Plain Greek Yogurt, Lemon Juice, Fresh Dill
If you're short on time but still want to impress your taste buds, this Easy Greek Pita Sandwich is the perfect solution. Using pre-cooked rotisserie chicken and store-bought tzatziki, this sandwich comes together in no time. Serve with a side of Greek salad for a complete meal.
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Easy Greek Tzatziki Chicken Salad
Main Ingredients: Greek Yogurt, Lemon Juice, Garlic, Cucumber, Shredded
Another quick and easy option, this chicken salad is packed with Greek flavors and can be enjoyed in a pita or on top of a bed of greens. The secret ingredient is the tzatziki sauce, which adds a creamy and tangy element to the salad.
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Greek Chicken Tzatziki Bowls
Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Boneless
If you prefer bowls over sandwiches, try this recipe for a Greek-inspired bowl with beer can chicken, quinoa, veggies, and tzatziki sauce. It's a healthy and flavorful meal that can easily be customized with your favorite toppings.
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Greek-Style Lamb Gyros with Tzatziki
Main Ingredients: Lamb, Pitas, Roma Tomatoes, Garlic Clove, Fresh Lemon
Switch things up with this recipe for Greek-style lamb gyros. Marinated in Greek spices, the lamb is grilled to perfection and served in a warm pita with tzatziki, red onions, and tomatoes. This dish is perfect for a summer barbecue or a weeknight dinner.
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Healthy Greek Gyros
Main Ingredients: Ground Turkey, Frozen Spinach, Grill Seasoning, Ground
If you're looking for a healthier version of the classic Greek gyro, this recipe has got you covered. Using lean ground turkey and whole wheat pita bread, these gyros are still packed with flavor but are lighter on the waistline. Don't forget to load up on veggies and tzatziki for added freshness.
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Greek Marinated Steak Gyros
Main Ingredients: Flank Steak, Whole Milk Greek Yogurt, Greek Seasoning
For a heartier option, try these Greek Marinated Steak Gyros. The steak is marinated in a flavorful mixture of Greek herbs and spices, then grilled to perfection and served in a pita with all the traditional gyro toppings. This recipe is sure to satisfy any meat lover.
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Easy Traditional Greek Gyros.
Main Ingredients: Garlic, Onion, Boneless Pork Shoulder Roast, Dried
If you're a purist when it comes to gyros, this recipe is for you. With a simple and authentic marinade for the meat and a homemade tzatziki sauce, these gyros are as close to the real deal as you can get without traveling to Greece.
Another delicious way to enjoy beer can chicken is in a Greek-style gyro. The chicken is marinated in Greek yogurt and spices, then grilled to perfection and served with all the traditional gyro toppings. This recipe is a crowd-pleaser and perfect for any occasion.
Add some Greek flair to your next backyard barbecue with these Grilled Chicken Pitas. The chicken is marinated in a tangy Greek dressing and then grilled to perfection. Serve in warm pitas with your choice of toppings and enjoy a taste of the Mediterranean.
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Greek Pita Sandwiches
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Minced
For an easy and customizable meal, set up a Greek Pita Sandwich bar with all the fixings. Let your family or guests build their own sandwiches using beer can chicken, a variety of veggies, and homemade or store-bought tzatziki sauce. This is a fun and delicious way to enjoy beer can chicken.
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Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
Take your grilling game to the next level with these Greek Beef Kabobs. The beef is marinated in a flavorful mixture of olive oil, lemon juice, and herbs, then skewered with veggies and grilled to perfection. Serve with warm pita bread and tzatziki sauce for a complete meal.
For a lighter and healthier alternative to traditional burgers, try these Greek Turkey Burgers. The burgers are seasoned with Greek spices and served on whole wheat buns with lettuce, tomato, red onion, and tzatziki sauce. These burgers are so flavorful, you won't even miss the beef.
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Greek Nachos
Main Ingredients: Pitas, Snack Chips, Ground Lamb, Cumin, Olive Oil
Put a Greek twist on a classic game-day snack with these Greek Nachos. Instead of tortilla chips, this recipe uses pita chips as the base and is topped with beer can chicken, feta cheese, kalamata olives, and tzatziki sauce. These nachos are full of flavor and perfect for sharing.
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Everything Greek Pork Pitas
Main Ingredients: Pork Shoulder, Onion, Garlic, Oregano, Salt, Onion
If you're a fan of the "everything" bagel seasoning, you'll love these Everything Greek Pork Pitas. The pork is marinated in a mixture of Greek herbs and spices and then grilled to perfection. Serve in warm pitas with all your favorite toppings and a sprinkle of everything seasoning for a burst of flavor.
For a light and refreshing side dish, try this Greek Bean Salad. Made with a variety of beans, fresh veggies, and a tangy lemon dressing, this salad is a great addition to any meal. Serve it alongside your favorite beer can chicken recipe for a complete and nutritious meal.
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One Pot Greek Chicken and Rice
Main Ingredients: Chicken Breasts, Greek Seasoning, Lemon, Minute Brown
Simplify your dinner routine with this One Pot Greek Chicken and Rice recipe. Everything cooks together in one pot, infusing the rice with all the delicious flavors of Greek beer can chicken. This dish is perfect for busy weeknights when you want a tasty and easy meal.
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Greek Lamb Souvlakis
Main Ingredients: Lamb Chops, Red Onion, Garlic, Lemon, Red Wine Vinegar
For a Greek twist on a classic kebab, try these Greek Lamb Souvlakis. The lamb is marinated in a flavorful mixture of Greek herbs and spices, then skewered and grilled to perfection. Serve with warm pita bread and tzatziki sauce for a delicious and satisfying meal.
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Greek Gyro Dip
Main Ingredients: Cucumbers, Kosher Salt, Plain Greek Yogurt, Knauss
Put a new spin on the traditional gyro by turning it into a dip. This Greek Gyro Dip is made with layers of beer can chicken, veggies, and tzatziki sauce, and is perfect for dipping pita chips or veggies. It's a fun and creative way to enjoy the flavors of a Greek Pita Sandwich.
Ingredients:
2 Greek pita breads
1 lb chicken breast, sliced
1 red onion, thinly sliced
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
1 cup cherry tomatoes, halved
1 cup kalamata olives, pitted and halved
1 cup cucumber, diced
1/4 cup feta cheese, crumbled
1/4 cup extra virgin olive oil
2 cloves garlic, minced
1 tsp dried oregano
1 tsp dried thyme
1 tsp lemon juice
Salt and pepper to taste
Instructions:
1. Marinate the chicken
In a small bowl, mix together the minced garlic, dried oregano, dried thyme, lemon juice, and olive oil. Season with salt and pepper to taste. Add the sliced chicken breast to the marinade and let it sit for at least 30 minutes.
2. Cook the chicken
Heat a grill pan or skillet over medium-high heat. Once hot, add the marinated chicken and cook for 5-6 minutes per side, or until fully cooked. Set aside to cool.
3. Prepare the vegetables
In a separate bowl, mix together the sliced red onion, red and green bell peppers, cherry tomatoes, kalamata olives, and diced cucumber. Drizzle with a little bit of olive oil and lemon juice, and season with salt and pepper to taste.
4. Assemble the sandwiches
Cut the pita breads in half to create pockets. Divide the cooked chicken and vegetable mixture evenly among the four pita pockets. Top with crumbled feta cheese.
5. Serve and enjoy
Serve the sandwiches immediately and enjoy your delicious Greek pita sandwich!
With this simple recipe, you can create a tasty and healthy meal in no time. Feel free to experiment with different fillings and toppings to create your own unique version of the Greek pita sandwich. Whether it's for lunch, dinner, or even a quick snack, these sandwiches are sure to become a family favorite.