15 Greek Pita Pocket Recipe Ignite Your Passion For Cooking!

Published on: Apr 2, 2024

When it comes to Greek cuisine, one dish that stands out is the Greek pita pocket. This delicious and versatile recipe has become a staple in many households, and for good reason. Packed with flavor and easy to make, this dish is perfect for a quick lunch or dinner. In this article, we will show you how to make the perfect Greek pita pocket, step by step.

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1 of 20

Healthy Greek Chicken Pita Wrap

Main Ingredients: Pita Pockets, Feta Cheese Crumbles, Pickled Red Onions
This healthy take on the classic Greek chicken pita wrap is a delicious and satisfying meal option. Instead of using a heavy and calorie-laden dressing, this recipe uses a light and flavorful marinade for the chicken, making it a perfect choice for those looking to watch their waistline. The wrap is filled with tender and juicy chicken, crisp veggies, and a creamy tzatziki sauce for a burst of flavor in every bite. It's a great lunch or dinner option that's easy to make and sure to please.
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Pita Pocket Sandwich

Main Ingredients: Boneless Chicken, Yogurt, Olive Oil, Lemon Juice
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This pita pocket sandwich is a versatile and tasty option for any meal of the day. The pita bread is stuffed with your choice of protein, such as grilled chicken or falafel, along with fresh veggies and a drizzle of your favorite sauce. It's a convenient and portable meal that's perfect for on-the-go or packed lunches. Plus, it's easily customizable to suit your preferences and dietary needs.
3 of 20

Chicken Pita Pocket

Main Ingredients: Pita Pockets, Chicken, Mayo, Red Wine Vinegar, Fresh
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Get your protein fix with this delicious chicken pita pocket. Tender and juicy chicken is stuffed into a warm and fluffy pita bread along with crisp lettuce, juicy tomatoes, and a tangy tzatziki sauce. It's a bold and flavorful option for lunch or dinner that's sure to satisfy. The best part? It's so easy to make, you can have it on the table in no time.
4 of 20

Greek Pita Sandwiches

Main Ingredients: Frozen Meatballs, Tomato, Lettuce, Feta, Pita Pockets
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This Greek-inspired pita sandwich is a refreshing and flavorful option for a quick meal. With a combination of fresh veggies, feta cheese, and a homemade tzatziki sauce, it's a bold and zesty sandwich that's perfect for a light lunch or dinner. The pita bread provides a sturdy and portable vessel for all the delicious fillings, making it an ideal choice for on-the-go meals.
5 of 20

Pita Pocket Breakfast Sandwich

Main Ingredients: Large Eggs, Large Egg Whites, Milk, Baby Spinach, Grape
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Start your day off right with this hearty and delicious pita pocket breakfast sandwich. It's filled with scrambled eggs, crispy bacon, and your choice of veggies, all wrapped up in a warm and fluffy pita bread. It's a filling and satisfying way to kickstart your morning. Plus, you can easily customize the fillings to suit your preferences and dietary needs.
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Greek Meatball Pita Sandwiches

Main Ingredients: Meatballs, Pita Pocket, Baby Spinach, Plum Tomato
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These Greek meatball pita sandwiches are a fun and tasty twist on the classic meatball sub. Instead of a heavy and calorie-laden bun, these meatballs are stuffed into a warm and fluffy pita bread along with fresh veggies and a tangy tzatziki sauce. The result is a light and flavorful sandwich that's perfect for lunch or dinner. Plus, it's a great way to use up any leftover meatballs you may have.
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Best Ever Healthy Caesar Dressing + Caesar Salad Pita...

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This recipe for the best ever healthy Caesar dressing and Caesar salad pita pockets is a game-changer for anyone looking to cut back on calories but still enjoy their favorite dishes. The homemade dressing is made with Greek yogurt instead of mayonnaise, making it a lighter and healthier option. The pita pockets are filled with crisp romaine lettuce, homemade croutons, and a sprinkle of Parmesan cheese for a satisfying and flavorful meal.
8 of 20

Greek Salmon Pita Sandwich

Main Ingredients: Chicken, Greek Yogurt, Cucumber, Red Onion, Cherry
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This Greek salmon pita sandwich is a delicious and nutritious option for lunch or dinner. The pita bread is filled with grilled salmon, fresh veggies, and a tangy tzatziki sauce for a burst of Mediterranean flavors. The salmon is rich in omega-3 fatty acids, making it a heart-healthy choice. Plus, it's a great way to switch up your usual sandwich routine.
9 of 20

Greek Steak Salad Pita Pockets

Main Ingredients: Light Olive Oil, White Vinegar, Balsamic Vinegar
These Greek steak salad pita pockets are a hearty and delicious meal option that's perfect for lunch or dinner. The pita bread is filled with tender and juicy steak, crisp lettuce, and a homemade Greek dressing for a burst of flavor in every bite. It's a great way to get your protein and veggies in one delicious package. Plus, you can easily customize the fillings to suit your preferences.
10 of 20

Greek Chicken Salad with Pita Croutons

Main Ingredients: Chicken Breasts, English Cucumber, Grape Tomatoes
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This Greek chicken salad with pita croutons is a tasty and unique twist on the classic chicken salad sandwich. The salad is packed with tender and flavorful chicken, crisp veggies, and a tangy Greek dressing. But the real star of the show is the homemade pita croutons, which add a delicious crunch to every bite. It's a satisfying and delicious meal option that's perfect for a picnic or packed lunch.
11 of 20

Cheese & Sprout Pita Pocket Sandwich

Main Ingredients: Plain Greek Yogurt, Mayo, Lemon, Salt, Pepper, Minced
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This cheese and sprout pita pocket sandwich is a quick and easy option for a satisfying lunch or dinner. Simply stuff a pita pocket with your favorite cheese, sprouts, and other veggies for a crunchy and flavorful sandwich that's sure to please. It's a great way to get your greens in while still satisfying your cravings for a cheesy and delicious sandwich.
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Greek Bratwurst Burgers with Yogurt Tzatzki Sauce and...

Main Ingredients: Bratwurst, Pita Pockets, Feta Cheese, Cucumber, Tomato
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These Greek bratwurst burgers are a fun and delicious twist on the classic burger. The bratwurst is flavored with Greek herbs and spices for a burst of Mediterranean flavors. The burgers are then topped with a creamy and tangy tzatziki sauce and a sprinkle of feta cheese for a bold and satisfying meal. It's a great way to switch up your burger game and impress your family and friends.
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This Greek pita sandwich is a light and flavorful option for a quick lunch or dinner. The pita bread is filled with your choice of protein, such as grilled chicken or falafel, along with fresh veggies and a drizzle of your favorite sauce. It's a convenient and portable meal that's perfect for on-the-go or packed lunches. Plus, it's easily customizable to suit your preferences and dietary needs.
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This Greek chicken salad is a refreshing and flavorful option for a light lunch or dinner. The salad is packed with tender and juicy chicken, crisp veggies, and a tangy Greek dressing for a burst of flavor in every bite. It's a satisfying and nutritious meal option that's perfect for those looking to eat healthier.
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Greek Stuffed Pitas

Main Ingredients: Pita Pockets, Chicken Breasts, Grape Tomatoes
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These Greek stuffed pitas are a fun and tasty option for a quick meal. The pita bread is stuffed with your choice of protein, such as grilled chicken or falafel, along with fresh veggies and a drizzle of your favorite sauce. It's a convenient and portable meal that's perfect for on-the-go or packed lunches. Plus, it's easily customizable to suit your preferences and dietary needs.
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Greek Chicken Salad Pitas

Main Ingredients: Chicken, Red Bell Pepper, Small Tomato, Cucumbers, Red
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This Greek chicken salad pita is a satisfying and flavorful lunch option. The pita bread is filled with tender and juicy chicken, crisp veggies, and a tangy Greek dressing for a burst of Mediterranean flavors. It's a great way to switch up your usual salad routine and add some variety to your meals.
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Pita Pocket Pizza

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This pita pocket pizza is a quick and easy option for a delicious and satisfying meal. Simply stuff a pita pocket with your favorite pizza toppings, such as pepperoni, veggies, and cheese, and pop it in the oven for a few minutes. The result is a crispy and flavorful pizza that's perfect for a quick lunch or dinner.
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Greek Lamb Burgers with Eggplant and Lemon “Aioli”

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These Greek lamb burgers are a tasty and unique option for a summer BBQ or get-together. The lamb is flavored with Greek herbs and spices for a burst of Mediterranean flavors. The burgers are then topped with roasted eggplant and a tangy lemon "aioli" for a bold and satisfying meal. It's a great way to impress your guests and switch up your usual burger routine.
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Greek Chicken Salad Pita Pockets

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Lemon
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These Greek chicken salad pita pockets are a convenient and delicious option for a packed lunch or on-the-go meal. The pita bread is stuffed with tender and juicy chicken, crisp veggies, and a tangy Greek dressing for a burst of flavor in every bite. It's a great way to get your protein and veggies in one delicious package.
20 of 20

Falafel Pita Pocket

Main Ingredients: Pita Pockets, Cherry Tomatoes, Yellow Pepper, Red
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This falafel pita pocket is a tasty and satisfying option for a vegetarian meal. The pita bread is stuffed with crispy and flavorful falafel balls, along with fresh veggies and a drizzle of your favorite sauce. It's a great way to switch up your usual sandwich routine and add some variety to your meals.

Ingredients

For the Pita Bread:

  • 2 cups all-purpose flour
  • 1 tsp salt
  • 1 tbsp olive oil
  • 1 tbsp honey
  • 1 tsp active dry yeast
  • 1 cup warm water

For the Filling:

  • 1 lb chicken breast, cut into strips
  • 1 tsp dried oregano
  • 1 tsp garlic powder
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tbsp olive oil
  • 1 red onion, sliced
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 cup crumbled feta cheese
  • 1 cup chopped fresh tomatoes
  • 1 cup chopped cucumber
  • 1/2 cup sliced kalamata olives
  • 1/4 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1/4 cup Greek yogurt
  • 1 tbsp lemon juice
  • 1 clove garlic, minced
  • Salt and black pepper, to taste

Instructions

Step 1: Making the Pita Bread

  1. In a large mixing bowl, combine the flour and salt. In a separate bowl, mix together the olive oil, honey, yeast, and warm water. Let the mixture sit for 5 minutes to activate the yeast.
  2. Add the wet ingredients to the dry ingredients and mix until a dough forms. Knead the dough on a floured surface for 5-7 minutes, until it becomes smooth and elastic.
  3. Place the dough in a greased bowl and cover with a clean dish towel. Let it rise for 1 hour in a warm place.
  4. Punch down the dough and divide it into 8 equal pieces. Roll each piece into a circle, about 1/4 inch thick.
  5. Heat a large skillet over medium-high heat and cook the pita bread for 2-3 minutes on each side, until golden brown and puffy. Set aside.

Step 2: Preparing the Filling

  1. In a small bowl, mix together the dried oregano, garlic powder, dried thyme, dried rosemary, salt, and black pepper. Rub the seasoning mixture onto the chicken strips.
  2. In the same skillet used for the pita bread, heat 1 tablespoon of olive oil over medium-high heat. Add the chicken strips and cook for 5-7 minutes, until fully cooked.
  3. Remove the chicken from the skillet and set aside. In the same skillet, sauté the red onion and bell peppers until softened, about 5 minutes.

Step 3: Assembling the Pita Pockets

  1. Take one pita bread and cut it in half, creating two pockets. Open one pocket and fill it with the cooked chicken, sautéed vegetables, crumbled feta cheese, chopped tomatoes, chopped cucumber, sliced olives, and fresh herbs.
  2. In a small bowl, mix together the Greek yogurt, lemon juice, minced garlic, salt, and black pepper to create a dressing. Drizzle the dressing over the filling.
  3. Repeat with the remaining pita bread halves. Serve and enjoy your delicious Greek pita pocket!

This recipe is not only easy to make, but it also offers a burst of flavors and textures. The tender chicken, crunchy vegetables, tangy feta cheese, and creamy dressing all come together in perfect harmony inside the warm and fluffy pita bread. Whether you're looking for a quick and healthy lunch or a satisfying dinner, this Greek pita pocket recipe is sure to become a favorite in your household.

So next time you're craving Greek cuisine or looking for a new lunch idea, give this recipe a try. Your taste buds will thank you!

15 greek pita pocket recipe Ignite your passion for cooking!

Pita Pocket Sandwich

yield: 4 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 500 grams boneless chicken cut into thin 1 inch strips500 grams boneless chicken, cut into thin 1 inch strips
  • 1 cup yogurt 1 cups yogurt
  • 1/3 cup olive oil 1/3 cup cup olive oil
  • 2 tablespoons lemon juice 2 tablespoon lemon juice
  • 1 tablespoon chilli powder
  • 1 tablespoon chilli powder
  • 1 paprika
  • 1/2 tablespoon cayenne
  • 1 tablespoon chilli flakes adjust to heat preference or skip1 tablespoon red chilli flakes, adjust to heat preference or skip
  • 1 salt ½ teaspoon, 1½ teaspoon salt
  • 1 tablespoon minced garlic ½ tablespoon minced garlic
  • 1 tablespoon coriander powder ½ tablespoon coriander powder
  • 1 tablespoon cumin powder ½ tablespoon cumin powder
  • 1 teaspoon cinnamon ½ teaspoon cinnamon
  • 1 teaspoon black pepper ½ teaspoon black pepper
  • 1 medium onion ¾ cup sliced onions, about 1 medium onion
  • 1/3 small cabbage ¾ cup sliced cabbage, about ⅓ small cabbage
  • 1 cup tomatoes about two medium tomatoes½ cup tomatoes, about two medium tomatoes
  • 1 cup capsicum any color you like½ cup capsicum, any color you like
  • 2 tablespoons vinegar 2 tablespoon vinegar
  • 1 tablespoon sugar ½ tablespoon sugar
  • 1 teaspoon salt ¼ teaspoon salt
  • 1 teaspoon pepper ¼ teaspoon pepper
  • 1 tzatziki sauce ¼ cup, half of this recipe, optional1¼ cup tzatziki sauce, half of this recipe, optional
  • 5 pita breads
  • 10 pita pockets
  • 1 cup mayonnaise get my recipe here.⅓ cup mayonnaise, get my recipe here.
  • 1 cup ketchup get my recipe here.⅓ cup ketchup, get my recipe here.
  • 3 tablespoons garlic sauce
  • 3 tablespoons garlic sauce
  • 1 teaspoon Sriracha sauce
  • 1 tablespoon mustard sauce or less½ tablespoon mustard sauce, or less

Nutrition

  • Calories : 1180 calories
  • Carbohydrate : 132 grams
  • Cholesterol : 100 milligrams
  • Fat : 53 grams
  • Fiber : 9 grams
  • Protein : 46 grams
  • SaturatedFat : 10 grams
  • Sodium : 2850 milligrams
  • Sugar : 28 grams
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