18 Greek Pide Recipe Discover Culinary Perfection!

Published on: Apr 2, 2024

Greek pide, also known as Greek pizza, is a delicious and comforting dish that has been enjoyed for centuries in Greece. This traditional recipe features a flaky, golden crust topped with a variety of savory ingredients, making it the perfect meal for any occasion. Whether you're looking for a quick and easy weeknight dinner or a crowd-pleasing appetizer, this Greek pide recipe is sure to satisfy your cravings and impress your family and friends.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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What’s a beer can chicken without some delicious sides? These Greek potatoes are the perfect accompaniment to your flavorful chicken. They are crispy on the outside and tender on the inside, and full of flavor from the herbs and lemon. The best part? They are so easy to make! Just toss the potatoes in a mixture of garlic, oregano, and lemon juice and roast them in the oven while your chicken cooks. Trust us, these potatoes will be the star of your meal.
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If you want to bring some Mediterranean flavors to your beer can chicken, this Greek chicken recipe is a must-try. The chicken is marinated in a mixture of olive oil, lemon juice, and Greek herbs and spices before being placed on the beer can. As it roasts, the chicken will absorb all the delicious flavors, resulting in a tender and juicy bird. Serve it with some tzatziki sauce and pita bread for a complete Greek feast.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek meal is complete without a fresh and vibrant Greek salad. This recipe not only includes a homemade Greek salad dressing made with oregano, basil, and red wine vinegar, but also a guide on how to make the perfect Greek salad. With a combination of juicy tomatoes, crisp cucumbers, tangy feta cheese, and a sprinkle of oregano and olives, this salad is bursting with flavor and the perfect accompaniment to your beer can chicken.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Want to switch things up and try a different kind of protein with your beer can chicken? This Greek moussaka recipe is a great option. Layers of eggplant, ground beef, and creamy béchamel sauce come together to create a comforting and hearty dish. It’s perfect for a cozy dinner at home or for entertaining guests. And the best part? You can make it ahead of time, so you can focus on your chicken on the day of the meal.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Another delicious Greek dish that pairs well with beer can chicken is beef stifado. This hearty stew is made with brown sugar, red wine, and cinnamon for a touch of sweetness and garlic and bay leaves for some savory flavors. The result is tender and flavorful beef that will melt in your mouth. Serve it with some crusty bread to soak up all the delicious sauce.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This beer can chicken recipe takes a classic Greek dish and adds a twist by cooking it on the grill. The chicken is marinated in a tangy lemon and herb mixture before being placed on the beer can and grilled to perfection. And don’t forget the potatoes! They are also grilled and tossed in the same marinade, making them the perfect complement to the chicken. This is a must-try for all grill lovers.
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If you want to add some carbs to your meal, this Greek pasta salad is a great option. It’s made with orzo, olives, feta cheese, and cherry tomatoes, all tossed in a tangy and herbaceous dressing. It’s the perfect side dish for your beer can chicken, and it can also be served as a light and refreshing main dish.
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Here’s another orzo salad recipe that will make your taste buds sing. This one is loaded with fresh vegetables, Kalamata olives, and feta cheese and dressed in a tangy vinaigrette. It’s a great way to get your serving of veggies while still indulging in delicious Greek flavors.
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If you’re looking for a healthier option to pair with your beer can chicken, these Greek turkey burgers are a great choice. They are packed with flavor from oregano, garlic, and feta cheese and topped with a refreshing tzatziki sauce. Serve them on a bun or in a pita for a delicious and satisfying meal.
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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
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Yes, you read that right – Greek quesadillas. This fusion dish combines the flavors of Mexico and Greece in a delicious and easy-to-make recipe. The quesadillas are filled with chicken, feta cheese, olives, and tzatziki sauce, giving them a Mediterranean twist. They are perfect for a quick weeknight meal or for a fun and unique appetizer.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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If you’re short on time and don’t want to deal with a lot of dishes, this one pan Greek lemon chicken and rice recipe is for you. All you need is a sheet pan and some simple ingredients like lemon, garlic, chicken, and rice. The chicken and rice are cooked together in the oven, making clean-up a breeze. And the best part? All the flavors of the chicken will infuse into the rice, making it extra delicious.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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This zesty Greek chicken recipe is perfect for those who love bold and spicy flavors. The chicken is marinated in a mixture of lemon, garlic, and cayenne pepper before being grilled to perfection. The result is a tender and juicy chicken with a kick of heat. Serve it with some cool and creamy tzatziki sauce to balance out the flavors.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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If you’re a fan of gyros, you’ll love this Greek chicken gyro recipe. Instead of the traditional lamb meat, this version uses chicken marinated in Greek herbs and spices. Serve it in a pita with some homemade tzatziki sauce, tomatoes, and onions for a delicious and easy meal. And if you’re feeling ambitious, you can even make your own pita bread!
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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
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No Greek meal is complete without some crispy lemon potatoes. These are a staple in Greek cuisine and are the perfect side dish for your beer can chicken. They are crispy on the outside, tender on the inside, and full of lemon, garlic, and oregano flavor. Serve them alongside your chicken and watch them disappear.
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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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If you’re a fan of rice bowls, you have to try this Greek chicken rice bowl recipe. It’s loaded with flavorful chicken, marinated vegetables, and a tangy Greek dressing. You can even add some feta cheese and olives for an extra punch of Mediterranean flavor. And the best part? It’s a complete meal in one bowl, making it perfect for busy weeknights.
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Don’t have time to make a full Greek salad? No problem! This Greek salad dressing recipe is so flavorful and easy to make that you can simply toss it with some lettuce and vegetables and have a delicious salad in minutes. Made with a combination of olive oil, red wine vinegar, and herbs, this dressing will take your salads to the next level.
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Looking to switch things up and add some variety to your beer can chicken dinner? These Greek meatballs are a great option. They are made with a combination of beef and lamb, and flavored with oregano, mint, and garlic. Serve them with some pita bread and tzatziki sauce for a delicious and fun meal.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
If you want to take your Greek salad to the next level, try making the dressing from scratch. This recipe uses a combination of oregano, basil, and garlic to create a tangy and herbaceous dressing that will elevate your salad. Trust us, once you try this homemade dressing, you won’t want to go back to store-bought.
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We’ve mentioned tzatziki sauce a few times already, but it’s such an essential part of Greek cuisine that it deserves its own spot on this list. This recipe uses Greek yogurt, cucumber, garlic, and dill to create a cool and refreshing sauce that pairs perfectly with your beer can chicken. You can also use it as a dip for veggies or pita bread.
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Greek Marinated Chicken

Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Garlic
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This Greek marinated chicken recipe is a great option for those who don’t have access to a grill. Marinating the chicken in a mixture of lemon, olive oil, and herbs adds so much flavor and moisture to the chicken, even when it’s cooked in the oven. Serve it with some roasted vegetables and rice for a complete and healthy meal.

The Perfect Combination of Flavors

When it comes to Greek pide, the key is in the toppings. The traditional recipe calls for a combination of olives, feta cheese, and tomatoes, which not only add a burst of flavor but also provide a beautiful pop of color to the dish. These ingredients are then sprinkled with oregano and crushed red pepper, giving the pide a touch of heat and a fragrant aroma. Of course, you can also get creative and add your own spin on the toppings, such as spinach, artichokes, or sun-dried tomatoes to make it your own.

The Secret to a Perfectly Flaky Crust

One of the most important elements of a delicious Greek pide is the crust. It should be crispy on the outside and soft on the inside. To achieve this, the dough is made with olive oil instead of butter, giving it a unique flavor and texture. The dough is then rolled out and topped with the savory ingredients before being baked in a hot oven. The result is a perfectly flaky crust that pairs perfectly with the flavorful toppings.

Easy to Make, Hard to Resist

Greek pide may seem like a complicated dish, but it's actually quite simple to make. The dough can be made in advance and stored in the fridge for up to two days, making it a great option for busy weeknights. And the best part is, it's a dish that everyone will love. From picky eaters to foodies, Greek pide has something for everyone. So why not give this recipe a try and impress your family and friends with your newfound culinary skills?

In conclusion, Greek pide is a delicious and versatile dish that is perfect for any occasion. With its flavorful toppings and perfectly flaky crust, it's a taste of Greece that you won't be able to resist. So next time you're looking for a new and exciting recipe to try, give Greek pide a chance and you won't be disappointed.

18 greek pide recipe Discover culinary perfection!

Greek Potatoes

yield: 4 total time: 75 minutes
4.4 Stars (20 reviews)
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Ingredients

  • 1/3 cup olive oil
  • 1 1/2 cups water
  • 4 cloves garlic minced
  • 1/4 cup lemon juice freshly squeezed
  • 1/2 tablespoon dried oregano
  • 2 packages chicken bouillon
  • 7 potatoes peeled and quartered

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 62 grams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 8 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 30 milligrams
  • Sugar : 4 grams
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