16 Greek Pickled Octopus Recipe Taste The Magic Today!

Published on: Apr 2, 2024

Octopus is a popular delicacy in Greek cuisine, and one of the most beloved ways to enjoy this seafood is through pickling. This traditional Greek pickled octopus recipe is not only easy to make, but also a crowd-pleaser at any gathering. The tangy, briny flavors of the pickling solution perfectly complement the tender and succulent octopus meat. So, if you're looking to impress your friends and family with a taste of Greece, look no further than this recipe.

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Greek-style Octopus (Xtapodi)

Main Ingredients: Octopus, Red Wine Vinegar, Dry White Wine, Honey

Greek-style Octopus recipe (Xtapodi) - My Greek Dish

Incredibly tender pressure cooked and grilled Greek style octopus : r ...

Morsels and Musings: oktapodi toursi (greek-style pickled octopus)

How To Cook Octopus Greek Style | Inspiration From You

Looking for a unique and flavorful way to prepare your beer can chicken? Look no further than this Greek-style octopus recipe. The combination of tender chicken and tangy octopus will have your taste buds singing. Plus, the presentation of the chicken standing on a can of beer adds a fun and whimsical touch to your dinner table. To make this dish even more authentic, use Greek beer for the can.

2 of 20

Grilled Octopus

Main Ingredients: Octopus, Carrots, Celery, Medium Onion, Garlic

Grilled Octopus with Roasted Fingerling Potatoes - Savor the Best

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For a lighter and healthier option, try grilling your octopus instead of frying it. This method brings out the natural flavors of the octopus and gives it a nice charred exterior. Serve your grilled octopus with a squeeze of lemon and a sprinkle of oregano for a traditional Greek twist.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano

Greek Potatoes (super easy, so much flavor!) - Texanerin Baking

Greek Lemon Garlic Roasted Potatoes – 12 Tomatoes

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No Greek meal is complete without a side of roasted potatoes. This recipe combines the flavors of lemon, garlic, and thyme to create crispy and flavorful potatoes that pair perfectly with your beer can chicken. Serve them alongside your chicken or place them in the beer can holder to cook them right alongside the chicken.

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Octopus with Potatoes

Main Ingredients: Baby Octopus, Fingerling, Garlic, Chopped Parsley

Grilled Octopus with Small Potatoes Stock Image - Image of prepared ...

Tender grilled octopus served with a tangy preserved lemon vinaigrette ...

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If you want to take your roasted potatoes to the next level, try cooking them with octopus. This dish is a staple in many Greek households and is commonly served as a main course. The octopus adds a unique texture and flavor to the potatoes, making them a standout side dish.

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Greek Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Seasoning

Best Ever Greek Chicken Marinade - Carlsbad Cravings

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For a classic and simple beer can chicken recipe, try this Greek version. The chicken is marinated in a blend of olive oil, lemon juice, garlic, and oregano before being roasted on the grill. The result is a juicy and flavorful chicken with a crispy skin that will have your family and friends coming back for seconds.

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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon

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My Favorite Greek Salad Dressing Recipe - Meredith Rines

Best Greek Salad Dressing & Greek Salad - Dishing Delish

Best Greek Salad {with Avocado!} - Cooking Classy

No Greek meal is complete without a fresh and tangy Greek salad. Use your homemade Greek salad dressing to add a burst of flavor to your greens. The dressing is made with olive oil, red wine vinegar, garlic, and oregano, giving it a traditional Greek taste that pairs perfectly with your beer can chicken.

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Pickled Octopus

Main Ingredients: Large Octopus, Extra Virgin Olive Oil, White Wine

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If you're feeling adventurous, try pickling your octopus for a tangy and flavorful addition to your beer can chicken. This recipe combines white wine, vinegar, garlic, and bay leaves to create a brine that perfectly complements the octopus. Serve the pickled octopus on the side or on top of your chicken for a unique twist.

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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Traditional Moussaka recipe with eggplants (aubergines) and potatoes ...

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If you're looking for a hearty and comforting meal, try this Greek moussaka recipe. Layers of roasted eggplant, seasoned ground beef, and a creamy bechamel sauce come together to create a flavorful and satisfying dish. Serve it alongside your beer can chicken for a delicious and filling meal.

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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried

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Another hearty and flavorful option is this Greek beef stifado recipe. The beef is slow-cooked in a rich and flavorful sauce made with tomatoes, red wine, and cinnamon. The end result is a tender and flavorful dish that pairs perfectly with your beer can chicken. Serve it with some crusty bread to soak up all the delicious sauce.

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Easy Grilled Octopus

Main Ingredients: Octopus, Olive Oil, Garlic Cloves, Lemon, Salt, Pepper

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If you're short on time but still want to impress your guests, try this easy grilled octopus recipe. The octopus is marinated in a lemon, garlic, and herb marinade before being grilled to perfection. Serve it alongside your beer can chicken for a quick and easy meal that doesn't skimp on flavor.

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Pickled Octopus (Xtapodi Ksidato)

Main Ingredients: Octopus, Garlic, Wine Vinegar, Water, Extra Virgin

Jarhead Pickling Blog: Pickled Octopus

Pickled baby octopus stock photo. Image of cuttlefish - 42783006

Htapodi toursi, pickled octopus with organic thyme (χταπόδι τουρσί ...

This traditional Greek dish is a staple on many dinner tables. The octopus is marinated in a tangy brine made with red wine vinegar, garlic, and bay leaves. The longer you let the octopus marinate, the more flavorful it will become. Serve it with your beer can chicken for a unique and delicious meal.

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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly

Greek Lemon Chicken | Recipe | Greek lemon chicken, Greek chicken and ...

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Greek Lemon Chicken and Potatoes (Gluten Free) - Karinokada

For a one-pan meal that will have your family and friends raving, try this Greek lemon chicken and potato recipe. The chicken and potatoes are roasted together in a lemon, garlic, and herb marinade, creating a flavorful and tender dish. As an added bonus, there's minimal cleanup required since everything is cooked in one pan.

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Greek Pasta Salad

Main Ingredients: Barilla Rotini, English Cucumber, Grape Tomatoes, Red

Jo and Sue: Greek Pasta Salad With Creamy Feta Dressing

Greek Rotini Pasta Salad Recipe | Barilla

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If you're looking for a side dish that's a little heartier, try this Greek pasta salad. It's made with cucumbers, tomatoes, olives, and feta cheese, and tossed in a tangy red wine vinaigrette. The flavors of this salad pair perfectly with your beer can chicken, making it a great addition to your meal.

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Greek Orzo Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Garlic, Salt, Freshly

Another delicious and hearty side dish option is this Greek orzo salad. Orzo pasta is tossed with cucumbers, tomatoes, olives, and feta cheese, and dressed with a tangy lemon and herb dressing. Serve it alongside your beer can chicken for a complete and satisfying meal.

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Greek Turkey Burgers

Main Ingredients: Ground Turkey, Crumbled Feta Cheese, Kalamata Olives

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If you're looking for a healthier alternative to beef burgers, try these Greek turkey burgers. The ground turkey is flavored with garlic, oregano, and feta cheese for a delicious and unique twist on the classic burger. Serve them on pita bread with some tzatziki sauce for a Greek-inspired meal.

16 of 20

Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried

For a fusion of Greek and Mexican flavors, try these Greek quesadillas. They're filled with chicken, olives, feta cheese, and tzatziki sauce, and cooked until crispy and melty. Serve them as an appetizer or alongside your beer can chicken for a fun and tasty meal.

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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon

For a quick and easy one-pan meal, try this Greek lemon chicken and rice recipe. The chicken and rice are cooked together in a lemon and herb marinade, creating a flavorful and satisfying dish. Serve it with a side of roasted potatoes for a complete and delicious meal.

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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion

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For a zesty and flavorful twist on your traditional beer can chicken, try this recipe. The chicken is marinated in a combination of lemon, garlic, and cayenne pepper for a spicy kick. Serve it with a side of couscous to soak up all the delicious juices.

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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra

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Greek Chicken Gyros with Tzatziki & Pickled Vegetables - Yes to Yolks

For a taste of Greece in the comfort of your own home, try these Greek chicken gyros. The chicken is marinated in a blend of olive oil, lemon juice, garlic, and oregano before being grilled to perfection. Serve it in warm pita bread with a generous dollop of homemade tzatziki sauce for a delicious and authentic meal.

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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried

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If you're a fan of crispy potatoes, try this Greek lemon potato recipe. The potatoes are roasted in a tangy lemon and herb marinade until they are perfectly crispy on the outside and soft on the inside. Serve them alongside your beer can chicken for a flavorful and satisfying meal.

Ingredients:

1 octopus, cleaned and cut into bite-sized pieces
1 cup white wine vinegar
1 cup water
1/4 cup olive oil
1 onion, sliced
3 cloves garlic, minced
1 teaspoon black peppercorns
1 teaspoon coriander seeds
1 teaspoon fennel seeds
1 teaspoon dried oregano
1 bay leaf
Salt, to taste

Instructions:

In a large pot, bring water to a boil and add the octopus. Let it boil for 10 minutes, then remove from heat and drain.
In another pot, combine vinegar, water, olive oil, onion, garlic, black peppercorns, coriander seeds, fennel seeds, oregano, and bay leaf. Bring to a boil and let it simmer for 5 minutes.
Add the boiled octopus to the pickling solution and let it simmer for 20 minutes.
Remove from heat and let it cool to room temperature.
Transfer the octopus and pickling solution to a glass jar or container with a tight-fitting lid.
Cover and refrigerate for at least 24 hours before serving.
Enjoy your delicious Greek pickled octopus as an appetizer or part of a seafood platter.

Why Pickled Octopus?

Pickling is a popular preservation method in Greek cuisine, and it not only helps to keep food fresh for longer, but it also adds layers of flavor. The tangy and slightly acidic pickling solution cuts through the rich and briny taste of octopus, creating a perfect balance of flavors. Moreover, pickling also helps to tenderize the tough texture of octopus, making it more palatable and enjoyable to eat.

Health Benefits of Octopus

Octopus is a low-calorie, high-protein seafood that is rich in essential minerals like iron, zinc, and selenium. It is also a good source of heart-healthy omega-3 fatty acids and vitamins B3 and B12. Additionally, pickling is a healthier way to prepare octopus as it does not require the use of oil or other fatty ingredients.

Conclusion

This traditional Greek pickled octopus recipe is a delicious and healthy way to enjoy this popular seafood. With simple ingredients and easy instructions, you can create a flavorful dish that will transport your taste buds to the shores of Greece. So, gather your loved ones and treat them to a taste of the Mediterranean with this recipe.