16 Greek Oven Potatoes Recipe Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
Greek oven potatoes, also known as "patates sto fourno" in Greek, are a delicious and simple side dish that pairs perfectly with any main course. This traditional Greek recipe is easy to make and requires minimal ingredients, making it perfect for a quick and flavorful addition to your meal. In this article, we will walk you through the steps of making these mouth-watering potatoes and share some tips and tricks to make them even more delicious. So, let's get started!
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
If you're a fan of Greek cuisine, then you know that potatoes are a staple in many of their dishes. But have you ever tried making Greek potatoes at home? These flavorful and comforting potatoes are the perfect side dish for any meal.
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Sausage, Onion and Greek Potatoes
Main Ingredients: Sausages, Potatoes, Onions, Minced Garlic, Oil, Lemon
Take your Greek potatoes to the next level by adding sausage and onions to the mix. The combination of flavors will leave your taste buds dancing with joy. This hearty dish is perfect for a family dinner or a gathering with friends.
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Traditional Greek Moussaka (Moussaka with Béchamel)
Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red
Moussaka is a well-known Greek dish made with layers of eggplant, ground beef, and béchamel sauce. But did you know that you can also add potatoes to this classic recipe? The result is a rich and satisfying meal that will transport you straight to Greece.
Crispy on the outside and tender on the inside, these Greek lemon potatoes are a must-try. The combination of lemon, garlic, and herbs makes these potatoes burst with flavor. Serve them as a side dish or enjoy them as a snack on their own.
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One-pot Greek Oven–Roasted Chicken and Potatoes
Main Ingredients: Chicken, Chicken Stock, Potatoes, Red Onion, Large
This one-pot meal is perfect for busy weeknights. Simply toss chicken, potatoes, and your favorite Greek spices into a pan and let the oven do the work. The result is a delicious and easy dinner that your whole family will love.
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GORGEOUS GREEK CHICKEN AND POTATOES
Main Ingredients: Chicken, Lemons, Extra Virgin Olive Oil, Salt, Ground
Looking for a show-stopping dish to impress your dinner guests? Look no further than this gorgeous Greek chicken and potatoes recipe. The chicken is marinated in a zesty Greek dressing and served alongside flavorful roasted potatoes. Your guests will be asking for the recipe!
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Greek Sheet Pan Chicken Dinner
Main Ingredients: Olive Oil, Lemon Juice, Garlic Cloves, Salt, Pepper
If you're a fan of sheet pan dinners, then you have to try this Greek-inspired version. Chicken, potatoes, and vegetables are all roasted together on one pan, making cleanup a breeze. Plus, the flavors of lemon, garlic, and herbs make this dish anything but boring.
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Oven Baked Greek Potatoes [Video]
Main Ingredients: Potatoes, Garlic Cloves, Olive Oil, Salt, Coarse Ground
Want to see how easy it is to make Greek potatoes at home? Check out this video tutorial for oven-baked Greek potatoes. The step-by-step instructions will have you making these delicious potatoes in no time.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
As Homer Simpson once said, "Mmm, chicken and potatoes." And we have to agree. This Greek lemon chicken and potato recipe will satisfy all of your cravings. The chicken is perfectly seasoned and the potatoes are cooked to crispy perfection. It's a match made in food heaven.
Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
If you're a fan of crispy potatoes, then you have to try this Greek lemon potatoes recipe. The secret to achieving the perfect crispiness is to parboil the potatoes before roasting them in the oven. The result is a dish that will have you coming back for seconds.
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Greek Potato Hash
Main Ingredients: Potatoes, Olive Oil, Red Onion, Garlic, Dried Oregano
Put a Greek spin on your traditional breakfast hash with this recipe for Greek potato hash. Potatoes, bell peppers, and onions are cooked with Greek spices and topped with eggs for a hearty and delicious breakfast.
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Lemon Roasted Potatoes - Greek Style
Main Ingredients: Potatoes, Olive Oil, Water, Dried Oregano, Salt, Ground
This recipe for lemon roasted potatoes is a classic in Greek cuisine. The potatoes are tossed in a flavorful marinade before being roasted to perfection. The addition of lemon adds a refreshing twist to this traditional dish.
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Marinated Greek Lamb with Lemon Roast Potatoes
Main Ingredients: Lamb, Olive Oil, Salt, Ground Black Pepper, Bay Leaves
Lamb is a popular protein in Greek cuisine and this recipe for marinated Greek lamb with lemon roast potatoes is a must-try. The lamb is marinated in a flavorful herb and garlic mixture before being roasted alongside lemon potatoes. It's a show-stopping dish that will impress any dinner guest.
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Greek Moussaka
Main Ingredients: Eggplants, Waxy Potatoes, Minced Meat, Garlic Cloves
If you're a fan of moussaka, then you have to try this Greek version of the classic dish. Layers of eggplant, potatoes, and ground beef are topped with a creamy béchamel sauce and baked to perfection. It's a hearty and comforting meal that will transport you straight to Greece.
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Greek Lemon Chicken & Potatoes
Main Ingredients: Extra Virgin Olive Oil, Shallot, Minced Garlic, Dry
This recipe for Greek lemon chicken and potatoes is a classic in Greek households. Chicken and potatoes are marinated in a zesty lemon and herb mixture before being roasted in the oven. The result is a flavorful and satisfying meal that will have everyone asking for seconds.
Simple yet delicious, this recipe for Greek roasted potatoes is a staple in many Greek homes. Potatoes are tossed in a mixture of olive oil, lemon juice, and herbs before being roasted in the oven. It's the perfect side dish for any meal.
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Greek-Style Roast Lamb With Potatoes
Main Ingredients: Garlic, Dried Oregano, Rosemary, Thyme, Olive Oil
Lamb is a popular protein in Greek cuisine, and this recipe for Greek-style roast lamb with potatoes is a great way to enjoy it. The lamb is cooked with a flavorful marinade and roasted alongside potatoes for a tender and delicious meal.
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Greek Oven Fries
Main Ingredients: Russet Potatoes, Salt, Black Pepper, Extra Virgin Olive
Who doesn't love a good plate of crispy oven fries? This recipe for Greek oven fries takes the classic dish to the next level with the addition of Greek spices and herbs. Serve them as a snack or as a side dish for your next meal.
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Slow Cooker Greek Lamb Shanks
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Baby Potatoes
If you have a slow cooker, then you have to try this recipe for slow cooker Greek lamb shanks. The lamb is cooked to perfection in a flavorful Greek marinade and served alongside potatoes for a comforting and delicious meal.
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Authentic Greek Lemon Potatoes
Main Ingredients: Potatoes, Extra Virgin Olive Oil, Dried Oregano, Lemon
Last but certainly not least, we have a recipe for authentic Greek lemon potatoes. These potatoes are cooked in a mixture of lemon juice, olive oil, and herbs before being roasted to crispy perfection. It's a simple yet delicious dish that will have you coming back for more.
Ingredients:
Potatoes: 4 large russet or Yukon gold potatoes
Olive Oil: 1/4 cup
Garlic: 4 cloves, minced
Lemon Juice: 1/4 cup
Dried Oregano: 1 tablespoon
Salt and Pepper: to taste
Feta Cheese: 1/4 cup, crumbled
Instructions:
Step 1: Prepare the Potatoes
Start by preheating your oven to 400°F (200°C) and lining a baking sheet with parchment paper. Wash the potatoes and cut them into wedges. Tip: leave the skin on for added flavor and texture.
Step 2: Make the Marinade
In a small bowl, mix together the olive oil, minced garlic, lemon juice, dried oregano, and salt and pepper. Whisk until well combined.
Step 3: Coat the Potatoes
Place the potato wedges in a large mixing bowl and pour the marinade over them. Use your hands to toss and coat the potatoes evenly.
Step 4: Bake in the Oven
Spread the potatoes out in a single layer on the prepared baking sheet. Bake for 30-35 minutes, flipping halfway through, until the potatoes are golden brown and crispy.
Step 5: Add the Finishing Touches
Once the potatoes are done, remove them from the oven and sprinkle crumbled feta cheese over the top. Return to the oven for an additional 5-10 minutes, or until the cheese is melted and bubbly.
Tips and Tricks:
For even crispier potatoes, soak them in cold water for 30 minutes before baking.
Feel free to add other seasonings like paprika or cumin for a different flavor profile.
Serve the potatoes with a side of tzatziki sauce for a true Greek dining experience.
Now that you have mastered this Greek oven potatoes recipe, it's time to enjoy them with your favorite main course or as a delicious snack on their own. Try out this recipe and impress your family and friends with your cooking skills. Opa!