20 Greek Orzo Pasta Salad Recipe Delight In These Amazing Recipes!

Published on: Mar 31, 2024

Greek orzo pasta salad is a refreshing and flavorful dish that is perfect for summer gatherings or as a light lunch option. This recipe combines the traditional flavors of Greek cuisine with the versatility of orzo pasta, making it a crowd-pleasing dish that is easy to prepare. Whether you are a fan of Mediterranean food or simply looking for a new pasta salad recipe to try, this Greek orzo pasta salad is sure to become a favorite in your household.

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Greek Orzo Salad - Recipe Runner
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Greek Orzo Salad - Simply Scratch
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If you're looking for a light and refreshing side dish to accompany your beer can chicken, look no further than this Greek orzo salad. Made with tender orzo pasta, juicy tomatoes, tangy feta cheese, and a zesty lemon vinaigrette, this salad is bursting with Mediterranean flavors and is the perfect complement to your main course.
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Whole Wheat Greek Orzo Salad

Main Ingredients: Orzo Pasta, Extra Virgin Olive Oil, Red Wine Vinegar
If you're trying to incorporate more whole grains into your diet, this whole wheat Greek orzo salad is a great option. Made with whole wheat orzo instead of traditional white orzo, this salad has a nuttier and heartier texture. It's also loaded with fresh vegetables, herbs, and a simple olive oil and vinegar dressing for a healthy and delicious side dish.
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In this version of the classic Greek orzo salad, we've added in some extra protein by tossing in some grilled chicken pieces. The tender chicken pairs perfectly with the orzo and other Mediterranean ingredients, making this dish a satisfying and well-balanced meal. It's a great way to use up leftover beer can chicken!
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Greek Orzo Pasta Salad with Vegan Feta

Main Ingredients: Orzo Pasta, Red Onion, Cherry Tomatoes, Cucumber
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If you're following a vegan diet, you don't have to miss out on the deliciousness of Greek orzo salad. This recipe uses a homemade vegan feta cheese made from tofu, nutritional yeast, and a few other ingredients. It still has that tangy and creamy flavor that pairs perfectly with the orzo and other fresh veggies.
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Greek Orzo Pasta Salad With Tomatoes And Feta

Main Ingredients: Orzo Pasta, Cherry Tomatoes, Feta Cheese, Cucumber, Red
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If you want to keep things simple and stick to the traditional flavors of Greek orzo salad, try this recipe with just tomatoes and feta. The juicy tomatoes add a burst of freshness to the dish, while the creamy feta adds a rich and tangy element. It's a classic combination that never disappoints.
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Greek Orzo Pasta Salad with Lemon Vinaigrette

Main Ingredients: Orzo Pasta, Red Bell Pepper, Pitted Olives, Sun Dried
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The key to any good Greek orzo salad is a flavorful dressing, and this one delivers. Made with fresh lemon juice, garlic, and herbs, this lemon vinaigrette adds a bright and zesty punch to the salad. It's also a great make-ahead option, as the flavors only get better as they marinate together.
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Greek Orzo Pasta Salad With Chicken

Main Ingredients: Chicken Breasts, Olive Oil, Red Wine Vinegar, Italian
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For a heartier and more filling version of Greek orzo salad, add some grilled or roasted chicken to the mix. The protein will keep you satisfied for longer and make this dish a complete meal. You can use leftover beer can chicken or grill up some fresh chicken breasts for this recipe.
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Greek Orzo Pasta Salad with Sauteed Herbed Cherry...

Main Ingredients: Olive Oil, Cherry Tomatoes, Fresh Oregano, Orzo Pasta
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If you're looking to switch things up a bit, try this version of Greek orzo salad with sauteed cherry tomatoes. The tomatoes are cooked with garlic and fresh herbs, adding a warm and flavorful element to the dish. It's a great way to use up any extra tomatoes you may have on hand.
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Lemony Greek Orzo Pasta Salad

Main Ingredients: Orzo, Lemon, Extra Virgin Olive Oil, Persian Cucumbers
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This lemony Greek orzo pasta salad is perfect for a hot summer day when you're craving something light and refreshing. The lemon juice and zest add a burst of citrusy flavor, while the fresh herbs and feta cheese balance it out with their savory notes. It's a great dish to bring to a BBQ or potluck.
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It’s Not Summer Yet Greek Pasta Salad

Main Ingredients: Olive Oil, Fresh Lemon Juice, Shallots, Honey, Sea
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If the weather isn't quite warm enough for a traditional Greek orzo salad, try this version with roasted vegetables. The roasted vegetables add a depth of flavor and warmth to the dish, making it a perfect option for those cooler days. This dish is also great for meal prep, as it can be enjoyed hot or cold.
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This classic Greek orzo pasta salad is a great side dish for any occasion. With a perfect balance of flavors and textures, it's sure to please a crowd. Plus, it's so easy to make that you can whip it up in no time and spend more time enjoying your beer can chicken with friends and family.
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If you're a fan of chicken and pasta salads, this Greek version is a must-try. Made with orzo, chicken, olives, feta, and a tangy dressing, this salad is loaded with all the classic Greek flavors. It's a great option for a quick and easy weeknight dinner or a make-ahead lunch option.
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Vegan Greek Orzo Salad

Main Ingredients: Olive Oil, Red Wine Vinegar, Garlic Cloves, Dried
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Greek Orzo Salad - Simply Scratch
Another vegan option, this Greek orzo salad is made with all plant-based ingredients and still packs a ton of flavor. Made with a variety of fresh vegetables, herbs, and a simple vinaigrette dressing, this salad is light, refreshing, and perfect for a summer barbecue or picnic.

Health Benefits of Orzo Pasta

The Perfect Pasta for a Healthy Diet

Orzo pasta is a versatile type of pasta that is shaped like rice. Unlike traditional pasta, orzo is made from semolina flour and is a good source of protein, fiber, and complex carbohydrates. This makes it a healthier alternative to regular pasta, which is usually made from refined flour. Moreover, orzo pasta is low in fat and calories, making it a great option for those looking to maintain a healthy diet.

Rich in Nutrients

Orzo pasta is also a good source of essential nutrients such as iron, magnesium, and zinc. Iron is important for the production of red blood cells, while magnesium and zinc play a crucial role in maintaining a healthy immune system. Additionally, orzo pasta contains B vitamins, which are essential for energy production and brain function.

Gluten-Free Option

For those who have gluten intolerance or celiac disease, orzo pasta can be easily substituted with gluten-free orzo. This makes the Greek orzo pasta salad recipe suitable for those with dietary restrictions without compromising on taste and flavor.

The Greek Flavors of the Orzo Pasta Salad

Refreshing and Light

The Greek orzo pasta salad is a delicious blend of flavors that is both refreshing and light. The combination of fresh vegetables such as cucumbers, tomatoes, and bell peppers adds a crunch to the dish, while the feta cheese and olives provide a tangy and salty kick. The dressing, made with olive oil, lemon juice, and herbs, ties all the flavors together and gives the salad a refreshing and light taste.

Packed with Antioxidants

The colorful vegetables used in this dish are not only pleasing to the eye but also rich in antioxidants. Antioxidants help protect the body from harmful free radicals and can reduce the risk of chronic diseases such as heart disease and cancer.

Protein-Packed

The Greek orzo pasta salad is not just a side dish, it can also be a complete meal. With the addition of protein-rich ingredients such as chickpeas, chicken, or shrimp, this salad becomes a well-rounded and satisfying meal option. In conclusion, the Greek orzo pasta salad is a perfect blend of health and flavor. It is a great way to incorporate more vegetables and whole grains into your diet while satisfying your taste buds. So why not give this easy and delicious recipe a try and impress your friends and family with your Greek cooking skills?
20 greek orzo pasta salad recipe Delight in these amazing recipes!

Greek Orzo Salad

yield: 5 total time: 85 minutes
3.0 Stars (2 reviews)
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Ingredients

  • 1/4 cup olive oil
  • 1 clove garlic fresh, ; finely chopped
  • 3/4 teaspoon dried oregano
  • 3/4 teaspoon dried basil
  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dijon style mustard
  • 1/4 cup red wine vinegar
  • 1 1/2 cups orzo pasta uncooked
  • 1/2 cup grape tomatoes ; halved
  • 1 cucumber seeded and chopped
  • 1/4 red onion ; chopped
  • 1/2 red bell pepper ; chopped
  • 1/2 green bell pepper
  • 1/2 cup crumbled feta cheese
  • 7 1/2 green olives drained and halved

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 43 grams
  • Cholesterol : 15 milligrams
  • Fat : 15 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 4 grams
  • Sodium : 470 milligrams
  • Sugar : 3 grams
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