20 Greek Nougat Recipe Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
Greek nougat, also known as "mandolato," is a sweet and nutty confection that has been enjoyed in Greece for centuries. This traditional treat is made with a simple combination of honey, nuts, and egg whites, resulting in a chewy and flavorful candy that is perfect for any occasion. In this article, we will take a closer look at the history of this beloved Greek dessert and provide a step-by-step guide on how to make it at home.
Main Ingredients: Unsweetened Cocoa Powder, Cake Flour, Salt, Baking
Indulge in the rich flavors of a classic candy bar with these delicious Milky Way Cupcakes. A chocolate cupcake base is filled with a gooey caramel center and topped with a creamy nougat frosting. Perfect for any chocolate lover, these cupcakes are sure to be a hit at your next gathering.
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Cranberry Nougat Shortbread
Main Ingredients: Unsalted Butter, Salt, Plain Flour, Corn, Nougat
Elevate your holiday baking with this unique twist on traditional shortbread. Tart cranberries and crunchy almonds are mixed into a buttery shortbread dough, then topped with a layer of creamy nougat. Cut into festive shapes and enjoy with a warm cup of tea or coffee.
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Nougat-Walnut Pralines
Main Ingredients: Walnuts, Corn Flakes, Nougat, Powdered Sugar, Couverture
Take your praline game to the next level with this decadent recipe. Chopped walnuts are mixed into a rich nougat base, then coated in a crunchy caramelized sugar shell. These make a great gift for any sweet tooth on your list or a tasty treat for yourself.
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Hazelnut Nougat Mascarpone Cake
Main Ingredients: Nougat, Heavy Cream, Confectioners Sugar, Vanilla
This elegant cake is perfect for any special occasion. A light and fluffy hazelnut sponge cake is filled with a creamy mascarpone and nougat filling, then topped with a decadent chocolate ganache. Impress your guests with this show-stopping dessert.
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Hazelnut Nougat Thumbprint Cookies
Main Ingredients: Butter, Brown Sugar, Vanilla Pod, Salt, Eggs
Put a twist on the classic thumbprint cookie with this delicious recipe. A buttery cookie base is filled with a rich hazelnut nougat, then topped with a drizzle of dark chocolate. These cookies are perfect for holiday cookie exchanges or as a sweet treat for yourself.
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Chewy Chocolate Cookies with Nougat
Main Ingredients: Flour, Cocoa Powder, Instant Espresso Powder
Get your chocolate fix with these chewy and indulgent cookies. A rich chocolate cookie is filled with chunks of creamy nougat, creating the perfect balance of textures and flavors. Enjoy with a glass of milk for the ultimate dessert experience.
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One Bowl Chocolate And Nougat Truffle
Main Ingredients: Cream, Dark Chocolate, Nougat, Dutch Cocoa Powder
Need a quick and easy treat? Look no further than these one-bowl chocolate and nougat truffles. Simply mix together melted chocolate and creamy nougat, then roll into bite-sized balls and coat in your favorite toppings. These make a great homemade gift or a delicious snack for any occasion.
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Chocolate Covered Christmas Sweets with Orange...
Main Ingredients: Marzipan, Nougat, Orange, Vanilla Pod, Dark Chocolate
Add a touch of citrus to your holiday treats with these chocolate covered Christmas sweets. Orange zest and juice are mixed into a creamy nougat, then coated in a layer of dark chocolate. Perfect for gifting or enjoying as a festive treat.
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Healthy Fun Size Snickers Bars (Vegan, Grain-Free)
Main Ingredients: Base, Coconut Oil, Cocoa Powder, Maple Syrup, Salt
Satisfy your sweet tooth without the guilt with these healthy fun-size snickers bars. A grain-free nougat is topped with a layer of caramel and coated in dark chocolate. Plus, they're vegan-friendly, making them a great option for those with dietary restrictions.
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Rolling Along
Main Ingredients: Nougat, Powdered Sugar, Melted Butter, Sweetened Flaked
Get creative with your nougat and try rolling it into a log for a fun and unique treat. Simply mix together your favorite nuts and dried fruits, then fold in a creamy nougat mixture. Roll the mixture into a log, chill, and slice into bite-sized rounds for a delicious and customizable snack.
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Kransekage With Orange Zest Or Chocolate
Main Ingredients: Almonds, Sugar, Egg White, Marzipan, Orange, Nougat
Elevate your traditional Danish kransekage with the addition of orange zest or chocolate. The rich and buttery almond cake is topped with a layer of creamy nougat and a drizzle of dark chocolate, creating a perfect balance of flavors. Serve at your next celebration or enjoy as a special treat.
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Tahini Martini
Main Ingredients: Honey, Vodka, Tahini, Nougat
Who says nougat is just for desserts? Add a touch of sweetness to your cocktails with this unique tahini martini. A mix of tahini, honey, and creamy nougat creates a rich and indulgent cocktail that is perfect for sipping on a cozy night in.
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Celebration Cake for Kids
Main Ingredients: Eggs, Sugar, Vanilla Extract, Salt, Flour, Cornstarch
Make any celebration extra special with this fun and festive celebration cake for kids. A moist and flavorful vanilla cake is filled with a creamy nougat filling and topped with a colorful candy coating. Let the little ones help decorate for a fun and interactive baking experience.
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Butterfinger Bars
Main Ingredients: Swerve, Butterscotch Extract, Coconut Oil, Nougat
Satisfy your craving for a classic candy bar with these homemade butterfinger bars. A crispy and crunchy peanut butter base is topped with a layer of creamy nougat and coated in a layer of rich chocolate. Best of all, they're easy to make and can be customized with your favorite toppings.
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Viennese Cookies with Chocolate
Main Ingredients: Butter, Powdered Sugar, Salt, Vanilla Extract, Egg
Take inspiration from the classic Viennese cookie and add a layer of creamy nougat to elevate the flavors. A buttery shortbread cookie is filled with a rich nougat center and coated in a layer of dark chocolate. These elegant cookies are perfect for any special occasion or for enjoying with a cup of tea.
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Healthy Homemade Snickerz
Main Ingredients: Erythritol, Agave Nectar, Water, Salt, Large Egg
Put a healthier spin on a classic candy bar with these homemade snickerz. A grain-free nougat is topped with a layer of date caramel and coated in dark chocolate, creating a sweet and satisfying treat that is also vegan-friendly. Enjoy as a pre or post-workout snack or as a guilt-free dessert.
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Cherry Garcia slice
Main Ingredients: Shortbread, Rolled Oats, Condensed Milk, Melted Butter
Inspired by the iconic ice cream flavor, this cherry garcia slice is a must-try for any cherry and chocolate lover. A rich and fudgy chocolate brownie base is topped with a layer of creamy nougat and studded with chunks of dried cherries. A drizzle of dark chocolate completes this decadent treat.
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Raw Snickers
Main Ingredients: Nougat, Raw Cashews, Almond Butter, Coconut Cream
For a healthier alternative to the classic candy bar, try these raw snickers. Dates, almonds, and coconut are blended together to create a chewy and flavorful nougat, then coated in a layer of dark chocolate. Perfect for satisfying your sweet tooth without the added guilt.
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Homemade Mallo Cups
Main Ingredients: Nougat, Milk Chocolate, Shredded Coconut, Ice, Egg
Put a twist on the classic chocolate and marshmallow treat with these homemade mallo cups. A creamy and fluffy nougat is topped with a layer of chocolate and a dollop of fluffy marshmallow. These make a great homemade gift or a fun treat for the whole family to enjoy.
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Turrón Mousse With Wine-poached Pears
Main Ingredients: Pears, White Wine, Sugar, Cinnamon Stick, Nougat
Elevate your dessert game with this elegant and flavorful turrón mousse. A creamy and rich nougat mousse is topped with a layer of wine-poached pears for a unique and delicious combination of flavors. Perfect for a special occasion or as a sweet treat for yourself.
The History of Greek Nougat
Greek nougat has a long history dating back to ancient Greece, where it was believed to have been created by the gods themselves. In fact, the word "nougat" comes from the Latin word "nux gatum," which translates to "nut cake." This sugary treat was often reserved for special occasions and was especially popular during holiday celebrations. Over time, the recipe for Greek nougat evolved, incorporating different variations of nuts and flavors. Today, it remains a staple in Greek culture and is enjoyed by all ages.
The Ingredients
To make authentic Greek nougat, you will need honey, almonds, pistachios, and walnuts. These nuts are commonly used in Greece and provide a delicious crunch and nutty flavor to the nougat. You will also need egg whites to help bind the ingredients together. Other common ingredients include sugar, corn syrup, and vanilla extract. Some recipes also call for spices such as cinnamon or cloves to add a hint of warmth and depth to the flavor.
The Process
Making Greek nougat may seem like a daunting task, but with the right ingredients and technique, it can be easily accomplished at home. The first step is to toast the nuts in the oven to enhance their flavor and give them a crispy texture. Next, you will need to heat the honey, sugar, and corn syrup in a saucepan until it reaches the soft-ball stage. This is crucial for achieving the perfect chewy consistency in the nougat. Once the syrup is ready, you will need to beat the egg whites until stiff peaks form and then gradually pour in the hot syrup, mixing until well combined. Lastly, you will need to fold in the toasted nuts and pour the mixture into a lined pan to cool and set. Once the nougat has hardened, you can cut it into bars or bite-sized pieces to enjoy.
In Conclusion
Greek nougat is a delicious and timeless treat that has been passed down for generations. Its simple yet flavorful ingredients make it a perfect addition to any dessert table or gift for friends and family. By following this guide, you can create your own batch of homemade Greek nougat and experience the rich history and taste of this beloved confection.
