19 Greek Meat Sauce Recipe Delight In These Amazing Recipes!
Published on: Mar 31, 2024
Greek meat sauce, also known as "Kima" in Greek, is a rich and flavorful dish that is popular in Greek cuisine. This versatile sauce can be used in a variety of dishes, from traditional pastitsio and moussaka to modern-day pasta dishes. Made with a combination of ground beef, tomatoes, and aromatic herbs and spices, this sauce is a staple in many Greek households. In this article, we will take a closer look at the ingredients and steps involved in making a delicious Greek meat sauce. So, put on your apron and get ready to cook up a storm!
If you want to add a traditional Greek touch to your beer can chicken, then this recipe for authentic Greek tzatziki sauce is a must-try. Made with Greek yogurt, cucumbers, garlic, and dill, this sauce is creamy, tangy, and bursting with flavor. It is the perfect complement to the smoky and savory flavor of beer can chicken.
For a lighter and healthier option, try this Greek yogurt sauce recipe. Made with Greek yogurt, lemon juice, and fresh herbs, this sauce is not only delicious but also packed with protein. It adds a nice tanginess to the beer can chicken and can also be used as a dipping sauce for your veggies.
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Greek Lemon Chicken w/Dill Sauce
Main Ingredients: Chicken Breasts, Lemon Juice, Red Wine Vinegar, Olive
This recipe for Greek lemon chicken with dill sauce is a winner when it comes to flavor. The chicken is marinated in a flavorful blend of lemon, garlic, and herbs, then grilled to perfection. The dill sauce, made with Greek yogurt, lemon, and dill, adds a refreshing and zesty touch to the dish.
If you can't get enough of tzatziki sauce, then this recipe is for you. Made with Greek yogurt, cucumber, garlic, and lemon, this sauce is perfect for dipping your beer can chicken in. It's also a great way to use up any leftover tzatziki sauce you may have from another dish.
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Greek Tzatziki Yogurt Sauce
Main Ingredients: Cucumber, Plain Greek Yogurt, Fresh Dill, Garlic, Olive
This recipe for Greek tzatziki yogurt sauce is a twist on the classic tzatziki sauce. It adds a little extra creaminess and tanginess by using Greek yogurt instead of regular yogurt. It's a simple but delicious sauce that pairs perfectly with beer can chicken.
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Ladolemono - Greek Lemon Sauce
Main Ingredients: Fresh Lemon Juice, Lemon Zest, Garlic, Dijon Mustard
Ladolemono, also known as Greek lemon sauce, is a classic Greek sauce that is often used on grilled meats. This sauce is made with lemon juice, olive oil, and oregano, giving it a bright and fresh flavor. It's a great way to add a tangy kick to your beer can chicken.
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Greek Tzatziki Cucumber Yogurt Sauce
Main Ingredients: Greek Yogurt, English Cucumber, Garlic, Lemon, Fresh
This recipe for Greek tzatziki cucumber yogurt sauce is a refreshing and light option for your beer can chicken. The sauce is made with Greek yogurt, cucumbers, and dill, giving it a cool and creamy texture. It's a great way to balance out the smoky and savory flavors of the chicken.
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Creamy Greek Yogurt Alfredo Sauce
Main Ingredients: Butter, All Purpose Flour, Chicken Stock, Plain Greek
If you're a fan of creamy sauces, then you'll love this recipe for creamy Greek yogurt alfredo sauce. Made with Greek yogurt, parmesan cheese, and garlic, this sauce is rich, creamy, and oh-so-delicious. It's a great way to add a touch of indulgence to your beer can chicken.
This recipe for Greek tomato sauce is a simple but flavorful sauce that is perfect for coating your beer can chicken. Made with tomatoes, onion, garlic, and herbs, it's a great way to add a burst of Mediterranean flavor to your dish. Plus, it's a healthier alternative to store-bought tomato sauce.
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Lighter Greek Tzatziki Sauce
Main Ingredients: Non Fat Yogurt, Cucumber, Kosher Salt, Lemon Juice
If you're watching your calorie intake, this recipe for lighter Greek tzatziki sauce is a great option. Made with non-fat Greek yogurt, cucumber, and dill, this sauce is still packed with flavor but without the added calories. It's a guilt-free way to enjoy your beer can chicken.
This recipe for easy Greek tzatziki sauce is perfect for those busy weeknights when you still want to enjoy a delicious meal. Made with just a few ingredients, including Greek yogurt, cucumber, and garlic, this sauce comes together in no time and adds a burst of flavor to your beer can chicken.
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How to Make Greek Tomato Sauce - Technique Tuesday
Main Ingredients: Extra Virgin Olive Oil, Onion, Large Garlic Cloves
Want to learn the proper technique for making Greek tomato sauce? Then check out this recipe for technique Tuesday. It breaks down the steps for making this flavorful sauce and provides tips on how to make it even better. It's a great resource for perfecting your beer can chicken dish.
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Tzatziki (Greek Yogurt Sauce)
Main Ingredients: Greek Style Yogurt, Cucumber, Minced Garlic, Dill, Salt
This recipe for tzatziki, made with Greek yogurt, cucumber, and dill, is perfect for adding a refreshing and tangy touch to your beer can chicken. The sauce is also great for topping off your pita wraps or as a dip for veggies.
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Homemade Greek Tzatziki Sauce
Main Ingredients: Plain Greek Yogurt, English Cucumber, Garlic Cloves
If you've never tried making tzatziki sauce at home, this recipe is a great place to start. It's a simple and authentic recipe that will make you never want to buy store-bought tzatziki again. It's perfect for enhancing the flavor of your beer can chicken.
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Tzatziki Sauce-Greek Cucumber Yogurt Sauce
Main Ingredients: Cucumber, Salt, Garlic Clove, Plain Greek Yogurt, Lemon
This recipe for tzatziki sauce is a classic version that is made with Greek yogurt, cucumber, and dill. It's a versatile sauce that can be used as a marinade, dip, or topping for your beer can chicken. It's also a great way to add some extra veggies into your diet.
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Home Made Greek Tzatziki Sauce
Main Ingredients: Greek Yogurt, Cucumber, Garlic, Lemon Juice, Dill
This recipe for homemade Greek tzatziki sauce is a great option for those who want to control the ingredients in their food. Made with Greek yogurt, cucumber, and garlic, this sauce is fresh, healthy, and adds a burst of flavor to your beer can chicken.
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Authentic Greek Tzatziki Sauce (Keto)
Main Ingredients: Cucumber, Plain Greek Yogurt, Lemon Juice, Fresh Dill
If you're following a keto diet, this recipe for authentic Greek tzatziki sauce is a great option. Made with Greek yogurt, cucumber, and dill, this sauce is low in carbs and still packed with flavor. It's the perfect accompaniment to your beer can chicken dish.
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Tzatziki (Greek Cucumber-Yogurt Sauce)
Main Ingredients: Cucumbers, Plain Greek Yogurt, Garlic, Herbs, Lemon
This recipe for tzatziki sauce is a classic version that is perfect for those who love the tangy and refreshing taste of this Greek sauce. It's made with Greek yogurt, cucumber, and dill, and adds a nice contrast to the smoky and savory flavors of beer can chicken.
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Berry Sauce with Greek Yogurt
Main Ingredients: Mixed Berries, Sugar, Lemon Juice, Vanilla Extract
This recipe for berry sauce with Greek yogurt is a unique and delicious way to enhance your beer can chicken. The tangy and sweet flavors of the sauce pair beautifully with the chicken and add a touch of sweetness to the dish. Plus, it's a great way to incorporate more fruit into your diet.
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Yummly Basics: Tzatziki Sauce
Main Ingredients: Cucumber, Minced Garlic, Lemon Juice, Fresh Dill, Plain
This recipe for tzatziki sauce is a great basic recipe for those who are new to making this Greek sauce. It provides step-by-step instructions and tips for perfecting your tzatziki sauce. It's a great resource for anyone looking to elevate their beer can chicken dish.
Ingredients
Ground Beef
The star ingredient of this recipe is the ground beef. It is important to use high-quality beef that is lean and has a good balance of fat for flavor. Ground lamb can also be used as a substitute for a more traditional flavor. The meat should be cooked until it is fully browned and all the excess fat is drained.
Tomatoes
Tomatoes are the base for this sauce and provide a rich and tangy flavor. Fresh, ripe tomatoes are preferred, but canned tomatoes can also be used. They should be peeled and chopped, or you can use canned crushed tomatoes for a smoother consistency.
Aromatic Herbs and Spices
The secret to a flavorful Greek meat sauce lies in the herbs and spices used. Oregano, thyme, and cinnamon are the key players in this dish, providing a unique and delicious taste. Other herbs and spices that can be added include bay leaves, allspice, and nutmeg.
Method
Sauté the Meat
In a large pot, cook the ground beef over medium heat, breaking it up with a wooden spoon. Once it is fully browned, remove it from the pot and drain the excess fat.
Add the Vegetables
In the same pot, add chopped onions and garlic and sauté until they are soft and translucent. Next, add in chopped tomatoes, tomato paste, and the herbs and spices. Allow the sauce to simmer for 10-15 minutes to allow the flavors to develop and the sauce to thicken.
Finish and Serve
Once the sauce is ready, add the cooked ground beef back into the pot and stir well. Let it simmer for another 5-10 minutes to allow the meat to absorb the flavors of the sauce. Serve the Greek meat sauce over your choice of pasta or use it as a filling for traditional Greek dishes like pastitsio and moussaka.
In conclusion, Greek meat sauce is a delicious and versatile dish that can elevate any meal. With its simple ingredients and easy preparation, it is a perfect choice for a quick and flavorful dinner. So, next time you're in the mood for some Greek cuisine, give this recipe a try and impress your taste buds with the rich and aromatic flavors of this traditional sauce.