In addition to its delicious taste, Greek marinated olives are also packed with health benefits. These small, flavorful fruits are high in monounsaturated fats, which are known to lower cholesterol levels and reduce the risk of heart disease. They also contain powerful antioxidants that can help protect against cancer and other diseases. Plus, the marinade used in this recipe is full of herbs and spices that have anti-inflammatory and immune-boosting properties. So not only will your taste buds thank you, but your body will too!
Main Ingredients: Marinade, Lemons, Extra Virgin Olive Oil, Greek
If you're looking for a simple yet delicious chicken recipe, this Easy Greek Marinated Chicken is the perfect choice. With just a few everyday ingredients, you can create a flavorful and juicy dish that will make your taste buds dance. The secret is in the Greek marinade, which infuses the chicken with a tangy and herbaceous flavor. Serve it with some warm pita bread and a side of tzatziki sauce for a complete Greek-inspired meal.
No Greek meal is complete without a bowl of marinated olives on the side. These Greek Marinated Olives are a great addition to any party or gathering, and they're so easy to make. Simply mix olives with olive oil, lemon juice, garlic, and your favorite Greek herbs and spices. Let them marinate for a few hours, and you'll have a delicious and flavorful snack that everyone will love.
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Greek Sheet Pan Chicken
Main Ingredients: Olive Oil, Lemon, Garlic Cloves, Dried Oregano, Dried
Sheet pan dinners are all the rage these days, and for good reason. They're quick, easy, and require minimal cleanup. This Greek Sheet Pan Chicken is no exception. It's a one-pan wonder that combines chicken, potatoes, and veggies with a flavorful Greek marinade. The result is a complete and delicious meal that's perfect for busy weeknights.
If you're a fan of pasta salads, you'll love this Greek Orzo Pasta Salad. It's a refreshing and light dish that's perfect for summer picnics or potlucks. The combination of orzo, fresh veggies, feta cheese, and a tangy Greek dressing makes for a delicious and satisfying meal. Plus, it's easy to make and can be prepared ahead of time.
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Marinated Greek Cheese
Main Ingredients: Crumbled Feta Cheese, Red Chile Pepper, Garlic, Black
If you've never tried marinated cheese before, this recipe is a must-try. Marinated Greek Cheese is a simple but impressive appetizer that's perfect for entertaining. It's made by marinating cubes of feta cheese in olive oil, lemon juice, and herbs. The result is a creamy and tangy cheese that's perfect for spreading on crackers or bread.
This recipe for Greek Chicken Bowls is a great option for meal prep or a quick and easy lunch or dinner. It combines marinated chicken with quinoa, cucumber, tomatoes, and a homemade tzatziki sauce for a healthy and flavorful meal. It's also customizable, so feel free to add your favorite Greek ingredients to make it your own.
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Greek Marinated Steak Gyros
Main Ingredients: Flank Steak, Whole Milk Greek Yogurt, Greek Seasoning
If you're a fan of gyros, you'll love this recipe for Greek Marinated Steak Gyros. Instead of the traditional lamb meat, this recipe uses marinated flank steak for a delicious and flavorful twist. Serve it with warm pita bread, tzatziki sauce, and your favorite veggies for a complete and satisfying meal.
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Greek Marinated Flank Steak and My Favorite Hummus...
Main Ingredients: Flank Steak, Red Wine Vinegar, Lemon Juice, Honey
This recipe for Greek Marinated Flank Steak is a game-changer. The combination of the tangy and herbaceous marinade with the tender and juicy steak is simply unbeatable. The dish is also served with My Favorite Hummus, which is a creamy and flavorful dip that pairs perfectly with the steak. It's a must-try for any meat lover.
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Greek Lemon Oven Roasted Chicken Thighs
Main Ingredients: Lemon Juice, Olive Oil, Garlic Cloves, Plain Yogurt
If you're tired of the same old boring chicken recipes, you need to try these Greek Lemon Oven Roasted Chicken Thighs. The marinade of lemon, garlic, and herbs infuses the chicken with a tangy and fresh flavor that's simply irresistible. Plus, roasting the chicken in the oven makes for a hands-off and easy cooking process.
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Greek Chicken Meal Prep Bowls for Clean Eating
Main Ingredients: Boneless, Skinless Chicken Thighs, Avocado Oil, Fresh
Meal prepping is a great way to save time and eat healthier throughout the week. These Greek Chicken Meal Prep Bowls are a delicious and nutritious option for those looking to eat clean. They're packed with chicken, quinoa, veggies, and a homemade Greek dressing for a balanced and satisfying meal.
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Greek Marinated Chicken
Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Garlic
This classic recipe for Greek Marinated Chicken is a must-know for any home cook. The marinade is made with simple pantry ingredients like olive oil, lemon juice, and herbs, but it packs a punch of flavor. Use it to marinate chicken breasts, thighs, or even whole chickens for a delicious and easy dinner option.
Pasta salads are a staple at summer cookouts and potlucks, and this Greek Pasta Salad is sure to be a crowd-pleaser. The combination of pasta, fresh veggies, feta cheese, and a tangy Greek dressing makes for a refreshing and satisfying dish. It's also a great way to use up any leftover chicken or veggies you have on hand.
If you're looking for a healthier alternative to traditional burgers, try these Greek Turkey Burgers. They're made with lean ground turkey and flavored with Greek herbs and spices. Serve them on warm pita bread with tzatziki sauce and your favorite toppings for a delicious and guilt-free meal.
This Greek Orzo Salad is a great option for a light and refreshing lunch or side dish. It's made with orzo, fresh veggies, feta cheese, and a tangy Greek dressing. It's also versatile, so feel free to add any extra ingredients you have on hand, like olives or chickpeas, to make it your own.
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Tofu Greek Salad
Main Ingredients: Red Onion, Pitted Kalamata Olives, Artichoke Hearts
If you're a vegetarian or looking to incorporate more plant-based meals into your diet, this Tofu Greek Salad is a great option. It's made with crispy baked tofu, fresh veggies, feta cheese, and a tangy Greek dressing. It's a satisfying and flavorful meal that's also packed with protein.
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Greek Isles Grilled Chicken Salad
Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Fresh Lemon
This Greek Isles Grilled Chicken Salad is a great way to elevate your typical salad game. The combination of grilled chicken, fresh veggies, olives, and feta cheese is a classic Greek flavor combination. The homemade dressing made with olive oil, lemon juice, and herbs ties the whole dish together for a delicious and healthy meal.
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Greek Quesadillas
Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Quesadillas are a great option for a quick and easy lunch or dinner, and this Greek-inspired version is no exception. These Greek Quesadillas are filled with marinated chicken, spinach, olives, and feta cheese for a flavorful and satisfying meal. Serve them with a side of tzatziki sauce for dipping.
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Zesty Greek chicken
Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
If you love bold and zesty flavors, this recipe for Zesty Greek Chicken is for you. It's marinated in a combination of lemon, garlic, and spices to create a tangy and flavorful dish. Serve it with some roasted veggies or a Greek salad for a complete and satisfying meal.
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Greek Chicken Meal Prep Rice Bowls
Main Ingredients: Boneless, Skinless Chicken Breasts, Fresh Lemon Juice
Another great option for meal prep, these Greek Chicken Meal Prep Rice Bowls are a delicious and easy way to eat healthy throughout the week. They're filled with marinated chicken, brown rice, veggies, and a homemade tzatziki sauce for a balanced and flavorful meal. Plus, you can customize them with your favorite Greek ingredients.
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Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
Last but not least, this Greek Chicken Rice Bowl is a great option for a quick and easy dinner. It's made with marinated chicken, brown rice, fresh veggies, and a homemade Greek dressing for a satisfying and flavorful meal. It's also a great way to use up any leftover ingredients from other Greek-inspired dishes.
Making the Marinade
Ingredients:
1 cup extra-virgin olive oil
1/4 cup white wine vinegar
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon dried rosemary
1/2 teaspoon red pepper flakes
1/4 teaspoon black pepper
Mix all of the ingredients together in a bowl, making sure to whisk well to fully combine the flavors.
Choosing the Right Olives
When it comes to making Greek marinated olives, the type of olives you choose is crucial. Kalamata olives are the traditional choice, as they are grown in Greece and have a distinct sweet and tangy flavor. However, other types of olives such as Castelvetrano or Nicoise olives can also work well in this recipe.
Preparing the Olives
Before adding the marinade, it's important to prepare the olives properly. Rinse them in cold water and then let them soak in a bowl of cold water for about half an hour. This will help remove any excess salt and brine from the olives.
After soaking, drain the olives and place them in a jar or airtight container. Pour the marinade over the olives, making sure they are fully submerged. Cover and refrigerate for at least 24 hours, or up to a week, to allow the flavors to develop.
Serving Suggestions
Once the olives have marinated, they can be served in a variety of ways. They make a great addition to a cheese platter or antipasto spread. They can also be added to salads, pasta dishes, or served alongside grilled meats or fish. The leftover marinade can even be used as a delicious salad dressing.
Final Thoughts
Greek marinated olives are not only a tasty and versatile snack, but they also offer numerous health benefits. Whether as a party appetizer or a flavorful addition to a meal, these olives are sure to please. So why not give this simple and delicious recipe a try and impress your friends and family with your homemade Greek marinated olives?