16 Greek Marinade For Chicken Recipe Elevate Your Taste Buds!
Published on: Mar 31, 2024
Greek cuisine is known for its bold and flavorful dishes, and one of the most popular and versatile ingredients in Greek cooking is chicken. Whether grilled, roasted, or pan-fried, chicken is a staple protein in many Greek dishes, and one of the best ways to infuse it with delicious Greek flavors is by using a marinade. This Greek marinade for chicken recipe is the perfect combination of tangy, zesty, and savory flavors that will make your taste buds sing. It's easy to make and can be used for a variety of chicken dishes, making it a must-try for any home cook looking to add a touch of Greek flair to their meals.
If you're looking to add a burst of flavor to your chicken, look no further than this delicious Greek marinade. Made with a combination of olive oil, lemon juice, garlic, and a mix of herbs and spices, this marinade will transport your taste buds to the Mediterranean.
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Greek Marinade for Chicken, Steak & Pork
Main Ingredients: Olive Oil, Lemon Juice, Garlic, Dijon Mustard, Dried
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Greek Marinade for Grilled Chicken
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Greek Marinade with Yogurt #FreakyFriday
Main Ingredients: Plain Yogurt, Olive Oil, Lemon Juice, Garlic, Dried
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The Best Greek Chicken Marinade
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Grilled Chicken Thighs with Greek Marinade
Main Ingredients: Chicken Thighs, Extra Virgin Olive Oil, Lemons Juiced
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Best Chicken Thigh Marinade - Greek Style
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
No Greek meal is complete without a side of Greek potatoes. These potatoes are perfectly seasoned with lemon juice, oregano, and garlic, and are roasted to perfection. They make the perfect accompaniment to any Greek-inspired dish.
This classic Greek chicken dish is a staple in many Greek households. The chicken is marinated in a combination of olive oil, lemon juice, and herbs, then roasted to perfection. Serve with a side of Greek potatoes and a Greek salad for a complete and delicious meal.
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Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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Greek Moussaka
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This traditional Greek dish is a must-try for any fan of Greek cuisine. Layers of roasted eggplant, ground meat, and a creamy bechamel sauce create a hearty and flavorful dish that will have you coming back for seconds. Serve with a side of Greek salad for a complete meal.
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GREEK BEEF STIFADO
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24 Hour Greek Chicken Marinade
Main Ingredients: Plain Greek Yogurt, Olive Oil, Garlic, Dried Oregano
This marinade is perfect for those who like to plan ahead. By marinating the chicken for 24 hours, the flavors have time to fully infuse into the meat, resulting in a tender and flavorful chicken. Serve with your favorite Greek side dishes for a complete meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
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If you're looking for a refreshing and flavorful pasta salad, this Greek-inspired recipe is the way to go. Made with fresh vegetables, feta cheese, and a tangy vinaigrette, this pasta salad is perfect for a summer BBQ or picnic.
Orzo is a small pasta that is perfect for salads. In this Greek-inspired salad, orzo is combined with fresh vegetables, feta cheese, and a zesty dressing for a light and delicious dish. Serve as a side dish or add some grilled chicken for a complete meal.
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Greek Quesadillas
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For a fusion twist on traditional Greek flavors, try these Greek quesadillas. Filled with tender chicken, feta cheese, and a mix of herbs and spices, these quesadillas are a fun and tasty way to enjoy Greek-inspired flavors.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
This one-pan meal is a combination of juicy chicken, flavorful rice, and a tangy lemon sauce. It's a simple and delicious meal that is perfect for a busy weeknight. Plus, with only one pan to wash, clean-up is a breeze!
Ingredients:
1/4 cup extra virgin olive oil
1/4 cup fresh lemon juice
2 cloves garlic, minced
1 tbsp fresh oregano, chopped
1 tbsp fresh thyme, chopped
1 tsp lemon zest
1 tsp honey
1/2 tsp salt
1/4 tsp black pepper
Instructions:
In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, thyme, lemon zest, honey, salt, and black pepper. This will create a tangy and herby marinade that will infuse the chicken with delicious Greek flavors.
Place the chicken in a resealable plastic bag or a shallow dish and pour the marinade over it. Make sure the chicken is fully coated in the marinade.
Cover the dish or seal the bag and marinate the chicken in the refrigerator for at least 1 hour, or overnight for maximum flavor.
When you're ready to cook the chicken, preheat your grill or heat a grill pan over medium-high heat. Remove the chicken from the marinade and discard the excess marinade.
Grill the chicken for 6-7 minutes on each side, or until it reaches an internal temperature of 165°F.
Remove the chicken from the grill and let it rest for a few minutes before slicing and serving.
This Greek marinade for chicken recipe is perfect for using on chicken breasts, thighs, or even whole chickens. You can also use it for skewers, kabobs, or as a marinade for Greek-style roasted potatoes.
Pro tip: For an extra punch of flavor, add some crumbled feta cheese to the marinade. It will add a creamy and tangy element to the dish.
This Greek marinade for chicken recipe is a game-changer for anyone looking to add some delicious Greek flavors to their meals. It's versatile, easy to make, and will elevate any chicken dish to the next level. So go ahead and give it a try, and get ready to impress your taste buds and your dinner guests with this flavorful marinade.
