17 Greek Lima Beans Recipe Cook Up Something Special!

Published on: Mar 31, 2024

Greek cuisine is renowned for its delicious and wholesome dishes that are full of flavor. One particular ingredient that is commonly used in Greek cooking is the humble lima bean. These small, creamy beans add a unique texture and taste to any dish and are a staple in many Greek households. If you're looking for a new and exciting way to incorporate lima beans into your cooking, then look no further than this mouth-watering Greek lima beans recipe.

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Greek-Style Lima Beans

Main Ingredients: Baby Lima Beans, Water, Extra Virgin Olive Oil, Fresh
Gigantes Plaki: Greek Giant Lima Beans with Stewed Tomatoes : Plants-Rule
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If you're craving a taste of the Mediterranean, look no further than this delicious Greek-style lima bean recipe. With a flavorful combination of tomatoes, olive oil, and herbs, these lima beans will transport you to the sunny shores of Greece with every bite. Plus, this dish is packed with protein and fiber, making it a healthy and filling option for any meal.
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Gigantes, or giant lima beans, are a staple in Greek cuisine. They are often baked in a rich tomato sauce with herbs and spices, creating a hearty and flavorful dish. This recipe for Gigantes is no exception. With the addition of feta cheese and Kalamata olives, this dish takes on a tangy and salty twist that will leave your taste buds dancing.
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Greek Stewed Lima Beans – Vegan Under Pressure

Main Ingredients: Olive Oil, Leek, Garlic, Carrot, Dried Rosemary, Dried
Gigantes Plaki: Greek Giant Lima Beans with Stewed Tomatoes : Plants-Rule
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This delicious stewed lima bean recipe is perfect for those following a vegan or vegetarian diet. With a base of tomatoes, onions, and garlic, and a variety of Mediterranean herbs and spices, this dish is bursting with flavor. And with the addition of potatoes and carrots, it becomes a complete and satisfying meal.
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Southern Lima Beans (Butter Beans)

Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
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In the southern United States, lima beans are often referred to as butter beans. And this classic southern recipe for butter beans is a must-try. With a creamy and rich texture, these beans are cooked in a savory broth with bacon, onions, and spices, creating a hearty and comforting dish that will remind you of home.
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Easy Lima Beans

Main Ingredients: Vegetable Oil, Small Onion, Garlic, Turmeric, Water
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If you're looking for a simple and easy lima bean recipe, look no further than this quick and delicious dish. With just a few ingredients and minimal prep time, you can have a flavorful and nutritious meal on the table in no time. Plus, this recipe is easily customizable, so you can add your own favorite herbs and spices to make it your own.
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Greek Style Baked Lima Beans

Main Ingredients: Lima Beans, Olive Oil, Onion, Garlic, Diced Tomatoes
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Baked lima beans are a popular dish in Greek cuisine, and for good reason. This recipe takes traditional baked lima beans and adds a Greek twist with the addition of feta cheese, Kalamata olives, and herbs. The result is a flavorful and hearty dish that is perfect for a cozy night in.
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Old Fashioned Crock Pot Lima Beans and Ham

Main Ingredients: Lima Beans, Ham Hocks, Onions, Garlic, Chili Powder
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For a simple and classic lima bean recipe, look no further than this old fashioned crock pot version. With just a few ingredients and minimal prep time, you can have a delicious and comforting meal waiting for you when you get home. And the addition of ham adds a savory and smoky flavor that is sure to please.
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Greek Baked Beans - Gigantes Plaki

Main Ingredients: Butter Beans, Olive Oil, Brown Onions, Garlic, Celery
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This recipe for Gigantes Plaki takes baked lima beans to a whole new level. With a flavorful tomato sauce and the addition of eggplant and zucchini, this dish becomes a complete and well-rounded meal. And with the option to add feta cheese on top, it becomes a truly indulgent and delicious treat.
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Greek-Flavored Butter Bean Salad

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Honey, Dijon
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For a lighter and refreshing take on lima beans, try this Greek-flavored butter bean salad. With a zesty dressing made from olive oil, lemon juice, and herbs, and the addition of cucumbers and tomatoes, this salad is bursting with flavor and nutrients. It's the perfect side dish for any meal or a light lunch option.
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Greek Salad with Butter Beans

Main Ingredients: Cherry Tomatoes, Persian Cucumbers, Butter Beans, Green
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Here's another Greek-inspired dish that combines the classic Greek salad with the heartiness of butter beans. With the addition of olives, feta cheese, and a delicious homemade dressing, this salad becomes a complete and satisfying meal. Plus, it's a great way to incorporate more vegetables and legumes into your diet.
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Succotash With Fresh Lima Beans and Corn

Main Ingredients: Lima Beans, Corn, Heavy Cream, Butter, Kosher Salt
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Succotash is a southern dish that typically includes lima beans and corn. But this recipe takes it up a notch by using fresh lima beans and corn, creating a burst of flavor and texture in every bite. With a few simple additions like red bell pepper and herbs, this succotash becomes a nutritious and delicious side dish for any meal.
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Smoky Spicy Lima Beans

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Smoked
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If you're a fan of smoky and spicy flavors, then this recipe for lima beans is for you. With the addition of chipotle peppers, smoked paprika, and cumin, these lima beans pack a punch of heat and smokiness. And the best part? They can be made in just 20 minutes, making them the perfect side dish for any meal.
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Oxtail Stew

Main Ingredients: Olive Oil, Oxtails, Salt, Pepper, Large Onion, Garlic
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Oxtail stew is a hearty and comforting dish that is perfect for a cold winter day. And this recipe for oxtail stew with lima beans is no exception. With tender oxtail, savory broth, and the addition of lima beans, this stew becomes a complete and satisfying meal. Serve it with crusty bread for dipping and you have a meal that will warm you up from the inside out.
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Creamed Lima Beans

Main Ingredients: Water, Lima Beans, Salt, Pepper, Flour, Sugar, Butter
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Creamed lima beans are a classic southern side dish that is creamy, rich, and full of flavor. With just a few simple ingredients, you can have a delicious and comforting dish that pairs well with any main course. And the addition of crispy bacon on top adds a crunchy and savory twist to this already delicious dish.
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Southern Lima Beans with Ham {Butter Beans}

Main Ingredients: Lima Beans, Olive Oil, Onions, Celery, Garlic, Smoked
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This southern lima bean recipe is a classic that has been passed down for generations. With a savory broth, tender lima beans, and the addition of ham, this dish is full of flavor and nostalgia. Serve it with cornbread for a true southern meal that will leave you feeling satisfied and happy.
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Staff Lima beans

Main Ingredients: Onions, Olive Oil, Tomato Paste, Medium Tomato, Spice
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This recipe for staff lima beans is a unique and flavorful dish that is perfect for a special occasion. With a variety of herbs and spices, and the addition of bacon and cream, these lima beans become a rich and indulgent treat. And the best part? They can be made in just 30 minutes, making them a quick and delicious option for any dinner party.
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Canning Lima Beans

Main Ingredients: Lima Beans, Salt, Water
If you have an abundance of lima beans from your garden or just want to preserve their delicious flavor, canning them is a great option. This recipe for canned lima beans is simple and easy to follow, and the result is flavorful and nutritious beans that can be enjoyed all year long. Plus, they make a great side dish for any meal.
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Easy Jamaican Oxtails

Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
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This recipe for Jamaican oxtails is a delicious and unique way to enjoy lima beans. With a flavorful and spicy sauce made from tomatoes, herbs, and spices, and the addition of tender oxtail and lima beans, this dish becomes a hearty and satisfying meal. Serve it over rice for a complete and delicious Caribbean-inspired meal.
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Lima Beans and Pork

Main Ingredients: Lima Beans, Onion, Salt, Pepper, Garlic Powder, Pork
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This recipe for lima beans and pork is a classic combination that is sure to please. With tender and flavorful pork, savory lima beans, and a variety of herbs and spices, this dish is perfect for a cozy night in. Plus, it can be made in just one pot, making cleanup a breeze.
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Instant Pot Large Lima Beans

Main Ingredients: Lima Beans, Chopped Onion, Celery, Small Carrot
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If you're short on time but still want a delicious and nutritious meal, this recipe for instant pot large lima beans is for you. With the help of the instant pot, these beans become tender and flavorful in just a fraction of the time. And with the addition of bacon and a few simple herbs and spices, they become a tasty and satisfying dish that will leave you feeling full and happy.

The Versatility of Lima Beans in Greek Cooking

From Soups to Salads, Lima Beans Can Do It All

Lima beans, also known as butter beans, are a versatile ingredient that can be used in a wide variety of Greek dishes. These beans are a great source of protein and fiber, making them a nutritious addition to any meal. In Greek cuisine, lima beans are commonly used in soups, stews, salads, and even as a filling for pies. Their mild flavor and creamy texture make them the perfect canvas for bold Greek flavors and spices.

A Nutritious Addition to Your Diet

Aside from being a tasty ingredient, lima beans also offer numerous health benefits. They are high in protein, making them a great alternative for vegetarians or those looking to reduce their meat intake. Additionally, lima beans are a good source of iron, magnesium, and potassium, which are essential for maintaining a healthy diet. Incorporating lima beans into your meals is an easy and delicious way to boost your nutrient intake.

The Perfect Greek Lima Beans Recipe

Greek Lima Beans and Tomato Stew

This hearty and flavorful stew is a classic Greek dish that is sure to become a family favorite. To make this recipe, you will need lima beans, tomatoes, onions, garlic, olive oil, and a variety of herbs and spices. Start by sautéing the onions and garlic in olive oil until they are translucent. Then, add in the lima beans, diced tomatoes, and your choice of herbs and spices. Let the stew simmer for about 30 minutes, or until the lima beans are tender. Serve hot with a side of crusty bread and enjoy a taste of Greece in every bite.

Customize to Your Liking

One of the great things about this Greek lima beans recipe is its versatility. You can easily customize it to your liking by adding in other ingredients such as spinach, feta cheese, or even some diced potatoes. You can also adjust the herbs and spices to suit your taste preferences. This recipe is a great base to experiment with and make it your own.

In Conclusion

Greek lima beans are a delicious and nutritious ingredient that adds a unique touch to any dish. With this simple and flavorful recipe, you can easily incorporate lima beans into your cooking and enjoy a taste of Greece in your own home. So next time you're in the mood for a hearty and wholesome meal, give this Greek lima beans recipe a try and indulge in the flavors of the Mediterranean.
17 greek lima beans recipe Cook up something special!

Greek-Style Lima Beans

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 10 ounces baby lima beans frozen
  • 1 cup water
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons fresh flat leaf parsley chopped
  • 1 tablespoon minced garlic
  • 1/2 teaspoon salt

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 45 grams
  • Fat : 11 grams
  • Fiber : 15 grams
  • Protein : 15 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 310 milligrams
  • Sugar : 6 grams
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