Lima beans, also known as butter beans, have been a staple in Greek cuisine for centuries. These small, creamy white beans are packed with nutrients and are a versatile addition to any dish. One of the most popular ways to enjoy lima beans in Greek cuisine is through a traditional lima bean recipe, which we will be exploring in this article. So, get ready to tantalize your taste buds with this delicious and hearty dish that is sure to impress your family and friends.
Main Ingredients: Lima Beans, Onion, Garlic, Plum Tomatoes, Water
Looking for a delicious and hearty meal that practically cooks itself? Look no further than this slow cooker lima bean soup recipe! Made with tender lima beans, savory broth, and a variety of aromatic herbs and spices, this soup is perfect for chilly nights or lazy weekends. Simply set it and forget it, and come home to a warm and comforting meal that will satisfy your taste buds and fill your home with mouth-watering aromas.
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Greek-Style Lima Beans
Main Ingredients: Baby Lima Beans, Water, Extra Virgin Olive Oil, Fresh
Take your taste buds on a journey to the Mediterranean with these flavorful Greek-style lima beans. Made with traditional Greek ingredients like feta cheese, olives, and fresh herbs, this dish is bursting with bold flavors and textures. Serve it as a side dish or add some protein like chicken or shrimp for a complete and satisfying meal. Either way, these Greek-style lima beans are sure to become a household favorite.
If you're a fan of traditional Greek cuisine, then you have to try this recipe for Gigantes, also known as Greek lima beans. These beans are cooked in a rich tomato sauce and seasoned with a variety of Greek herbs and spices, creating a dish that is both hearty and flavorful. Serve it with a side of crusty bread for dipping and enjoy a taste of Greece in your own home.
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Lima Bean Soup
Main Ingredients: Lima Beans, Water, Olive Oil, Carrots, Leeks, Shallots
Looking for a simple and satisfying soup recipe? Look no further than this classic lima bean soup. Made with just a few ingredients, this soup is easy to prepare and perfect for a quick and comforting meal. The beans add a creamy texture, while the broth and vegetables add a burst of flavor. Top it off with some crispy croutons or a sprinkle of Parmesan cheese for a delicious finishing touch.
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Luscious Lima Bean Soup
Main Ingredients: Lima Beans, Water, Carrots, Leek, Shallots, Celery
If you want to take your lima bean soup to the next level, try this luscious recipe that adds some extra creaminess and richness. Made with a combination of lima beans and fresh or frozen peas, this soup is blended to create a smooth and velvety texture. The addition of fresh herbs and a splash of cream gives it a luxurious taste that will have you going back for seconds.
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Lima Bean Casserole Cassoulet CrockPot
Main Ingredients: Lima Beans, Diced Tomatoes, Diced Ham, Yellow Onion
Looking for a hearty and filling dish that will feed a crowd? This lima bean casserole cassoulet is the perfect recipe for you. Made in a slow cooker, this dish is easy to prepare and can be left to cook while you go about your day. With ingredients like sausage, bacon, and a variety of vegetables, this casserole is a delicious and satisfying meal that everyone will love.
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Greek Baked Beans - Gigantes Plaki
Main Ingredients: Butter Beans, Olive Oil, Brown Onions, Garlic, Celery
If you're a fan of Greek cuisine, then you have to try this recipe for Gigantes Plaki, also known as Greek baked beans. This dish is made with large lima beans that are cooked in a rich and flavorful tomato sauce. The addition of herbs, spices, and a sprinkle of feta cheese on top makes this dish a standout. Serve it as a main course or as a side dish to your favorite Greek meal.
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Greek-Flavored Butter Bean Salad
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Honey, Dijon
This Greek-flavored butter bean salad is a perfect side dish for any meal. Made with butter beans, also known as lima beans, this salad is packed with protein and fiber. The addition of colorful vegetables, olives, and a tangy lemon dressing gives it a burst of flavor and makes it a refreshing and healthy option for any occasion.
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Greek Salad with Butter Beans
Main Ingredients: Cherry Tomatoes, Persian Cucumbers, Butter Beans, Green
Looking for a twist on the classic Greek salad? Try adding some butter beans to the mix! These large, creamy beans add a unique texture and flavor to the traditional salad, making it even more delicious and satisfying. Serve it as a side dish or add some grilled chicken or shrimp for a complete and nutritious meal.
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Greek Stewed Lima Beans – Vegan Under Pressure
Main Ingredients: Olive Oil, Leek, Garlic, Carrot, Dried Rosemary, Dried
If you're following a vegan diet, you'll love this recipe for Greek stewed lima beans. Made in a pressure cooker, this dish is quick and easy to prepare and packed with Greek flavors. The combination of lima beans, tomatoes, and a variety of herbs and spices creates a hearty and satisfying meal that is perfect for any night of the week.
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Oxtail Stew
Main Ingredients: Olive Oil, Oxtails, Salt, Pepper, Large Onion, Garlic
For a hearty and flavorful meal, try this recipe for oxtail stew. The tender and flavorful oxtail is cooked with lima beans, vegetables, and a variety of herbs and spices, creating a rich and comforting dish that is perfect for cold winter nights. Serve it with some crusty bread for dipping and enjoy the ultimate comfort food.
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Lima Bean Sweet Potato Toast
Main Ingredients: Sweet Potato, Lima Beans, Basil Leaves, Garlic, Cayenne
Sweet potatoes are all the rage, and for good reason. They are packed with nutrients and make a delicious and healthy alternative to regular toast. Take it up a notch by topping your sweet potato toast with a creamy lima bean spread. This combination of sweet and savory is a winning combination that will satisfy your taste buds and keep you energized all day long.
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Lima Bean Salad
Main Ingredients: Lima Beans, English Cucumber, Diced Tomatoes, Red Bell
This simple and refreshing lima bean salad is perfect for a quick lunch or a side dish for any meal. Made with just a handful of ingredients, this salad is easy to prepare and packed with nutrients. The addition of a tangy lemon dressing gives it a burst of flavor and makes it a perfect option for any occasion.
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Easy Jamaican Oxtails
Main Ingredients: Oxtails, Soy Sauce, Ground Allspice, Onion Powder
For a taste of the Caribbean, try this recipe for easy Jamaican oxtails. The tender and flavorful oxtail is cooked in a rich and spicy sauce, creating a dish that will transport you to the beaches of Jamaica. The addition of lima beans adds a unique texture and makes this dish a complete and satisfying meal.
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Sweet Potato Lima Bean Soup
Main Ingredients: Lima Beans, Olive Oil, Celery Stalks, Large Carrot
This sweet potato lima bean soup is the perfect combination of sweet and savory. The creamy sweet potatoes and tender lima beans are cooked in a flavorful broth and seasoned with a variety of herbs and spices, creating a soup that is both delicious and nutritious. Serve it with a side of crusty bread for a complete and satisfying meal.
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Frugal and Easy Lima Bean Soup
Main Ingredients: Lima Beans, Veggies, Vegetable Oil, Tomato Sauce
If you're looking for a budget-friendly and easy meal, try this recipe for frugal and easy lima bean soup. Made with just a few simple ingredients, this soup is perfect for using up pantry staples and creating a delicious and comforting meal. The addition of lima beans adds protein and fiber, making it a nutritious and filling option for any night of the week.
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Falafel with Lima Bean Salad
Main Ingredients: Dried Chickpeas, Garlic, Onion, Ground Coriander
Falafel is a popular Middle Eastern dish that is loved for its crispy exterior and flavorful interior. Take it to the next level by serving it with a side of lima bean salad. The creamy and hearty beans add a unique twist to this traditional dish and make it a complete and satisfying meal.
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Country Lima Bean Fried Rice
Main Ingredients: Yellow Onions, Carrots, Zucchini, Yellow Squash
For a unique and delicious twist on fried rice, try this recipe for country lima bean fried rice. The combination of lima beans, vegetables, and flavorful seasonings creates a savory and satisfying dish that is perfect for any night of the week. Serve it as a side dish or add some protein like chicken or tofu for a complete and filling meal.
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Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
In the southern United States, lima beans are often referred to as butter beans. This recipe for Southern lima beans is a classic and beloved dish that is passed down through generations. The tender and creamy beans are cooked in a savory broth and seasoned with bacon, onion, and a variety of herbs and spices, creating a dish that is bursting with southern flavors and perfect for any occasion.
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Dill and Lima Bean Rice
Main Ingredients: White Rice, Low Sodium Chicken Stock, Lima Beans
For a flavorful and unique side dish, try this recipe for dill and lima bean rice. The combination of herbs and spices creates a savory and aromatic dish that is perfect for serving with your favorite protein or as a standalone meal. The addition of lima beans adds protein and fiber, making it a nutritious and satisfying option for any night of the week.
The Ingredients You Will Need
1. Lima Beans
The star ingredient of this recipe is, of course, the lima beans. You can use either fresh or dried lima beans for this recipe, depending on your preference and availability. However, if using dried lima beans, make sure to soak them overnight before cooking.
2. Fresh Vegetables
In addition to the lima beans, this recipe also calls for a variety of fresh vegetables. This includes tomatoes, onions, carrots, and celery. These vegetables not only add a burst of flavor to the dish but also provide a healthy dose of vitamins and minerals.
3. Olive Oil
No Greek recipe is complete without the use of olive oil, and this lima bean recipe is no exception. Olive oil not only adds a rich and robust flavor to the dish but also provides numerous health benefits, making it a staple in the Mediterranean diet.
4. Herbs and Spices
To bring out the flavors of the ingredients, this recipe also calls for a variety of herbs and spices. This includes oregano, thyme, bay leaves, and garlic. These aromatic additions not only enhance the taste of the dish but also provide additional health benefits.
The Cooking Process
Now that we have all the ingredients ready, let's dive into the cooking process. First, start by sautéing the onions, carrots, and celery in olive oil until they are softened. Then, add in the lima beans and cook for a few minutes. Next, add in the tomatoes, herbs, and spices, and let it simmer for about 20 minutes until the lima beans are tender.
Adding a Greek Twist
To give this lima bean recipe an authentic Greek flavor, you can also add some crumbled feta cheese and kalamata olives to the dish before serving. These additions not only add a pop of color but also add a tangy and salty taste to the dish.
Final Thoughts
In conclusion, this traditional Greek lima bean recipe is not only delicious but also packed with nutrients. It is a perfect dish to serve as a main course or as a side dish to accompany your favorite Greek dishes. So, the next time you are looking for a wholesome and flavorful meal, give this recipe a try and experience the taste of Greece in every bite.
Don't Wait, Try It Today!
Now that you have all the information you need, it's time to put on your apron and get cooking! And remember, feel free to experiment with different herbs and spices to make this recipe your own. Your taste buds will thank you!
