Greek lemon rice soup, also known as Avgolemono, is a classic Greek dish that is both comforting and delicious. This easy recipe combines the tangy flavors of lemon with the creamy texture of rice, making it the perfect dish for any occasion. Whether you're new to Greek cuisine or a seasoned pro, this recipe is sure to become a staple in your kitchen.
Main Ingredients: Chicken, Onion, Carrot, Celery, Water, Salt, Long Grain
Avgolemono, also known as Greek Lemon Chicken Soup, is a classic dish that is beloved by many. This soup is a staple in Greek cuisine and is known for its tangy, creamy, and comforting flavors. The name comes from the Greek words for egg (avgo) and lemon (lemoni), which are the two main ingredients in this soup. This recipe is easy to make and can be enjoyed as a light meal or as a starter to a larger meal. Let's take a closer look at how to make this delicious Avgolemono soup.
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Avgolemono Soup (Greek Lemon Chicken & Rice Soup)
Main Ingredients: Extra Virgin Olive Oil, Small Onion, Celery Rib, Low
Another popular variation of Avgolemono soup is the addition of rice. This Greek Lemon Chicken and Rice Soup is a hearty and filling version of the traditional recipe. The rice adds a nice texture and makes it a more substantial meal. It's perfect for those colder days when you need something warm and comforting to enjoy. The rice also soaks up all the delicious flavors of the soup, making each bite burst with flavor.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This version of Avgolemono soup is a crowd favorite. The combination of tangy lemon and tender chicken creates a perfect balance of flavors. The chicken is cooked in the broth, making it tender and flavorful. The addition of carrots and celery adds a nice crunch to the soup, making it a well-rounded meal. This soup is perfect for any occasion and is sure to be a hit with your family and friends.
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Greek lemon Chicken Soup (Kotosoupa Avgolemono)
Main Ingredients: Chicken, Red Onion, Water, Short Grain Rice, Large
Kotosoupa Avgolemono is a traditional Greek soup that is often served at celebrations and special occasions. It's a simple yet flavorful soup that is loved by many. The lemon adds a nice tang, while the chicken makes it hearty and filling. This soup is perfect for any time of the year and can be enjoyed as a light meal or as a starter to a larger meal. It's easy to make and is sure to become a favorite in your household.
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Soupa Avgolemono (Greek Egg-Lemon Soup)
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
Soupa Avgolemono is a traditional Greek soup that has been passed down through generations. It's a simple yet delicious soup that is made with chicken, eggs, and lemon. The soup is thickened with the eggs, making it creamy and rich. The lemon adds a nice tangy flavor that balances out the richness of the eggs. This soup is perfect for any occasion and is sure to be a hit with your family and friends.
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Classic Greek Avgolemono Soup
Main Ingredients: Water, Skinless Chicken Thighs, Rice, Salt, Freshly
This classic Greek Avgolemono soup is a staple in Greek households. It's a simple yet flavorful soup that is loved by many. The soup is made with chicken, eggs, and lemon, which come together to create a creamy and tangy broth. The chicken is cooked in the broth, making it tender and flavorful. This soup is perfect for any time of the year and is sure to become a favorite in your household.
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Greek Chicken Egg & Lemon Soup- Avgolemono
Main Ingredients: Chicken Thighs, Carrots, Celery, Onion, Chicken Stock
This version of Avgolemono soup is a twist on the traditional recipe. The addition of chicken eggs adds a nice protein boost to the soup, making it more filling. The lemon adds a nice tangy flavor, while the chicken makes it hearty and satisfying. This soup is perfect for those colder days when you need something warm and comforting to enjoy. It's easy to make and is sure to be a hit with your family and friends.
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Greek Avgolemono Chicken Soup
Main Ingredients: Chicken, White Rice, Salt, Freshly Ground Black Pepper
This Greek Avgolemono Chicken Soup is a simple yet flavorful dish that is perfect for any occasion. The soup is made with chicken, eggs, and lemon, which come together to create a creamy and tangy broth. The chicken is cooked in the broth, making it tender and flavorful. The addition of orzo pasta adds a nice texture to the soup, making it more filling. This soup is sure to become a family favorite.
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Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
This version of Avgolemono soup is a comforting and hearty dish that is perfect for any time of the year. The addition of rice makes it more filling and adds a nice texture to the soup. The lemon adds a nice tangy flavor, while the chicken makes it hearty and satisfying. This soup is easy to make and is sure to become a favorite in your household.
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Avgolemono (Greek chicken soup with lemon and egg)
Main Ingredients: Brown Rice, Celery Stalks, Onion, Carrots, Butter Oil
This Greek chicken soup with lemon and egg is a classic dish that is loved by many. The combination of tangy lemon, creamy egg, and tender chicken creates a perfect balance of flavors. This soup is perfect for any occasion and can be enjoyed as a light meal or as a starter to a larger meal. It's easy to make and is sure to be a hit with your family and friends.
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Avgolemono Soup (Greek Lemon Chicken Soup)
Main Ingredients: Olive Oil, Carrots, Chopped Celery, Green Onions
This version of Avgolemono soup is a classic dish that is loved by many. The combination of tangy lemon, creamy egg, and tender chicken creates a perfect balance of flavors. The chicken is cooked in the broth, making it tender and flavorful. This soup is perfect for any occasion and can be enjoyed as a light meal or as a starter to a larger meal. It's easy to make and is sure to be a hit with your family and friends.
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Lightened Greek Egg Lemon Soup (Avgolemono)
Main Ingredients: Chicken Broth Low Sodium, White Rice, Salt, Pepper
This lightened version of Avgolemono soup is perfect for those looking for a healthier option. The soup is made with chicken, eggs, and lemon, but is lightened up by using low-fat chicken broth and skim milk. The result is a creamy and tangy soup that is still packed with flavor. This soup is perfect for any time of the year and is sure to become a favorite in your household.
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Easy Avgolemono Greek Chicken and Rice Soup
Main Ingredients: Olive Oil, Large Carrots, Celery Stalks, Garlic Cloves
This easy Avgolemono Greek Chicken and Rice Soup is a one-pot wonder that is perfect for those busy weeknights. The chicken, rice, and vegetables are all cooked in one pot, making clean-up a breeze. The lemon adds a nice tangy flavor, while the chicken makes it hearty and satisfying. This soup is sure to become a family favorite.
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Greek Meatball Soup | Youvarlakia Avgolemono
Main Ingredients: Lean Ground Beef, Rice, Small Onion, Fresh Parsley
This Greek Meatball Soup, also known as Youvarlakia Avgolemono, is a hearty and comforting dish that is perfect for any occasion. The meatballs are made with a combination of ground beef and ground pork, making them tender and flavorful. The lemon adds a nice tangy flavor to the broth, while the eggs make it creamy and rich. This soup is sure to be a hit with your family and friends.
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Avgolemono - Greek egg and lemon soup
Main Ingredients: Free Range Chicken, Short Grain Rice, Juice, Chicken
This version of Avgolemono soup is a classic dish that is beloved by many. The combination of tangy lemon, creamy egg, and tender chicken creates a perfect balance of flavors. The soup is thickened with the eggs, making it creamy and rich. This soup is perfect for any occasion and is sure to be a hit with your family and friends.
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Avgolemono (Greek Chicken Pasta Soup)
Main Ingredients: Butter, Medium Onion, Carrots, Garlic, Fresh Rosemary
This Greek Chicken Pasta Soup is a flavorful and hearty dish that is perfect for those colder days. The soup is made with chicken, pasta, and vegetables, making it a complete meal in one bowl. The lemon adds a nice tangy flavor, while the chicken makes it satisfying and filling. This soup is easy to make and is sure to become a favorite in your household.
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Electric Pressure Cooker Soup – Avgolemono, Greek...
Main Ingredients: Olive Oil, Garlic Cloves, Celery Stalks, Bay Leaf
This Electric Pressure Cooker Soup is a quick and easy way to make Avgolemono soup. The pressure cooker cuts down on cooking time, making this soup perfect for those busy weeknights. The lemon and chicken flavors are infused into the broth, making it rich and flavorful. This soup is perfect for any time of the year and is sure to be a hit with your family and friends.
This traditional Greek Avgolemono soup is a classic dish that has been passed down through generations. The soup is made with chicken, eggs, and lemon, which come together to create a creamy and tangy broth. The chicken is cooked in the broth, making it tender and flavorful. This soup is perfect for any occasion and is sure to be a hit with your family and friends.
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Greek Egg-Lemon Soup (Avgolemono)
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Kosher Salt
This Greek Egg-Lemon Soup, also known as Avgolemono, is a simple yet flavorful dish that is perfect for any occasion. The soup is made with chicken, eggs, and lemon, which come together to create a creamy and tangy broth. The lemon adds a nice tangy flavor, while the chicken makes it hearty and satisfying. This soup is easy to make and is sure to become a favorite in your household.
This Greek Avgolemono Soup is a classic dish that is loved by many. The soup is made with chicken, eggs, and lemon, which come together to create a creamy and tangy broth. The chicken is cooked in the broth, making it tender and flavorful. This soup is perfect for any occasion and is sure to be a hit with your family and friends.
Ingredients
For the soup:
1 cup long-grain white rice
8 cups chicken broth
1/2 cup freshly squeezed lemon juice
4 large eggs
1/2 cup chopped fresh dill
1 teaspoon salt
1/4 teaspoon black pepper
For the garnish:
1/4 cup chopped fresh dill
1/4 cup crumbled feta cheese
1/4 cup lemon wedges
Instructions
To start, cook the rice according to the package instructions. Once cooked, set it aside.
Next, in a large pot, bring the chicken broth to a simmer over medium heat. In a separate bowl, whisk together the lemon juice and eggs until well combined.
Slowly add 1 cup of the hot broth to the egg mixture, whisking constantly to prevent the eggs from curdling.
Pour the egg mixture back into the pot with the remaining broth and stir to combine. Add in the cooked rice, dill, salt, and pepper. Bring the soup to a boil, then reduce the heat and let it simmer for 5 minutes.
Remove the soup from heat and let it cool for a few minutes. The soup will thicken as it cools.
Before serving, garnish with fresh dill, crumbled feta cheese, and lemon wedges. Enjoy this delicious and easy Greek lemon rice soup!
Why This Recipe is a Must-Try
This Greek lemon rice soup recipe is not only easy to make, but it also has a unique and delicious flavor. The combination of lemon and dill gives this soup a refreshing and tangy taste, while the eggs create a creamy and velvety texture. Plus, with only a handful of ingredients, this dish can be whipped up in no time.
Not only is this soup easy to make, but it is also a great way to incorporate more Greek cuisine into your diet. The use of lemon and dill is a staple in Greek cooking, and this soup is a perfect example of how these ingredients can be combined to create a delicious and comforting dish.
So, whether you're looking for a new soup recipe to add to your collection or wanting to try your hand at Greek cooking, this lemon rice soup is a must-try. Give it a go and see for yourself just how easy and tasty it can be!
In Conclusion
This easy Greek lemon rice soup recipe is a perfect dish for any occasion. With its tangy and creamy flavors, it is sure to become a favorite in your household. So why not give it a try and experience the deliciousness of Greek cuisine in your own kitchen?
HTML Code:
<h2>Ingredients</h2>
<h3>For the soup:</h3>
<ul>
<li><b>1 cup</b> long-grain white rice</li>
<li><b>8 cups</b> chicken broth</li>
<li><b>1/2 cup</b> freshly squeezed lemon juice</li>
<li><b>4 large</b> eggs</li>
<li><b>1/2 cup</b> chopped fresh dill</li>
<li><b>1 teaspoon</b> salt</li>
<li><b>1/4 teaspoon</b> black pepper</li>
</ul>
<h3>For the garnish:</h3>
<ul>
<li><b>1/4 cup</b> chopped fresh dill</li>
<li><b>1/4 cup</b> crumbled feta cheese</li>
<li><b>1/4 cup</b> lemon wedges</li>
</ul>
<h2>Instructions</h2>
<p>To start, cook the rice according to the package instructions. Once cooked, set it aside.</p>
<p>Next, in a large pot, bring the chicken broth to a simmer over medium heat. In a separate bowl, whisk together the lemon juice and eggs until well combined.</p>
<p>Slowly add 1 cup of the hot broth to the egg mixture, whisking constantly to prevent the eggs from curdling.</p>
<p>Pour the egg mixture back into the pot with the remaining broth and stir to combine. Add in the cooked rice, dill, salt, and pepper. Bring the soup to a boil, then reduce the heat and let it simmer for 5 minutes.</p>
<p>Remove the soup from heat and let it cool for a few minutes. The soup will thicken as it cools.</p>
<p>Before serving, garnish with fresh dill, crumbled feta cheese, and lemon wedges. Enjoy this delicious and easy Greek lemon rice soup!</p>
<h2>Why This Recipe is a Must-Try</h2>
<p>This Greek lemon rice soup recipe is not only easy to make, but it also has a unique and delicious flavor. The combination of lemon and dill gives this soup a refreshing and tangy taste, while the eggs create a creamy and velvety texture. Plus, with only a handful of ingredients, this dish can be whipped up in no time.</p>
<p>Not only is this soup easy to make, but it is also a great way to incorporate more Greek cuisine into your diet. The use of lemon and dill is a staple in Greek cooking, and this soup is a perfect example of how these ingredients can be combined to create a delicious and comforting dish.</p>
<p>So, whether you're looking for a new soup recipe to add to your collection or wanting to try your hand at Greek cooking, this lemon rice soup is a must-try. Give it a go and see for yourself just how easy and tasty it can be!</p>
<h2>In Conclusion</h2>
<p>This easy Greek lemon rice soup recipe is a perfect dish for any occasion. With its tangy and creamy flavors, it is sure to become a favorite in your household. So why not give it a try and experience the deliciousness of Greek cuisine in your own kitchen?</p>