20 Greek Lemon Rice Recipe Rice Cooker Delight In These Amazing Recipes!
Published on: Apr 2, 2024
Are you tired of plain, boring rice? Looking for a way to add some flavor to your meals? Look no further than this delicious Greek lemon rice recipe made in a rice cooker. Not only is this dish bursting with tangy lemon and savory herbs, but it's also incredibly easy to make. With just a few simple ingredients and a rice cooker, you can create a mouth-watering side dish that will elevate any meal. So, let's dive into the details of this Greek lemon rice recipe and discover how to make it in a rice cooker.
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
This classic Greek soup is a must-try for any chicken lover. Made with tender chicken, rice, and a tangy lemon broth, it's the ultimate comfort food. The secret to this dish is the slow simmering of the chicken, which results in a rich and flavorful broth. Serve it with some crusty bread for a complete meal.
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Slow Cooker Greek Rice with Red Bell Pepper, Feta, and...
Main Ingredients: Olive Oil, Uncle Ben S Converted Rice, Onion, Minced
For a hands-off approach to cooking, try this slow cooker Greek rice dish. It's packed with colorful vegetables like red bell pepper and spinach, and topped with crumbled feta cheese for a creamy and tangy finish. The best part? You can set it and forget it, making it perfect for busy weeknights.
This simple and flavorful side dish is a staple in Greek cuisine. Made with just a handful of ingredients including rice, chicken broth, and lemon juice, it's the perfect accompaniment to any protein. Add some fresh herbs like dill or parsley for an extra burst of flavor.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
If you're looking for a complete meal in one pan, this Greek lemon chicken and rice dish is the answer. Tender chicken thighs are marinated in a zesty lemon and herb marinade, then baked on a bed of flavorful rice. The result is a creamy and tangy dish that will have you going back for seconds.
Main Ingredients: Vine Leaves, Rice, Olive Oil, Onions, Warm Water
Dolmades, or stuffed grape leaves, are a delicious and unique way to enjoy chicken. Tender chicken and rice are wrapped in tender and tangy grape leaves, then cooked to perfection. Serve them as an appetizer or as part of a larger Greek feast.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This creamy and comforting soup is a staple in Greek households. Made with a base of tender chicken, rice, and a rich and tangy lemon broth, it's the ultimate comfort food. Serve it hot on a cold day for a satisfying and flavorful meal.
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Slow Cooker Greek Chicken
Main Ingredients: Boneless Chicken Breasts, Green Olives, Olive Oil
For a low-effort and delicious meal, try this slow cooker Greek chicken recipe. Tender chicken is marinated in a flavorful blend of herbs and spices, then cooked to perfection in the slow cooker. Serve it over rice or with some pita bread for a complete and satisfying meal.
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Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
Put a Greek twist on a classic rice bowl with this recipe. Tender chicken is marinated in a zesty lemon and herb marinade, then grilled to perfection. Serve it over a bed of flavorful rice and top with your favorite veggies for a healthy and delicious meal.
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Slow Cooker Greek Chicken Lemon Rice Soup
Main Ingredients: White Onion, Chicken Broth, Large Carrots, Rib Of
This soup is the perfect combination of comforting and flavorful. Tender chicken, rice, and fragrant herbs are cooked in a slow cooker, resulting in a creamy and tangy soup that's perfect for any occasion. Serve it with a squeeze of lemon for an extra burst of flavor.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
For a unique and delicious dish, try these Greek stuffed cabbage rolls. Tender cabbage leaves are filled with a flavorful mix of chicken, rice, and herbs, then baked in a creamy and tangy lemon sauce. It's a dish that will impress and satisfy any dinner guest.
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Greek One Pan Chicken And Rice
Main Ingredients: Chicken Breasts Boneless, Lemon Juice, Salt, Olive Oil
This one-pan dish is a simple and flavorful way to enjoy Greek flavors. Tender chicken is cooked with rice, colorful vegetables, and fragrant herbs, resulting in a satisfying and delicious meal. Plus, clean up is a breeze with only one pan to wash!
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Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
This soup is a classic in Greek cuisine. Tender chicken, rice, and a rich and tangy lemon broth come together to create a comforting and satisfying dish. Serve it hot with some crusty bread for a complete and delicious meal.
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Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
This soup is traditionally served on Greek Easter, but it's so delicious that you'll want to enjoy it all year round. Tender chicken, rice, and fragrant herbs are cooked in a rich and tangy lemon broth for a delicious and satisfying dish.
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Grilled Greek Souvlaki Bowls with Cauliflower Rice
Main Ingredients: Garlic Cloves, Lemon, Lemon Juice, Olive Oil, Oregano
For a healthy and flavorful meal, try these grilled Greek souvlaki bowls. Tender chicken is marinated in a zesty blend of herbs and spices, then grilled to perfection. Serve it over nutritious cauliflower rice and top with fresh and colorful veggies for a meal that's as delicious as it is healthy.
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One Pot Greek Chicken with Lemon Rice
Main Ingredients: Chicken Tenders, Olive Oil, Garlic Cloves, Small Onion
This one-pot dish is a simple and satisfying way to enjoy Greek flavors. Tender chicken is cooked with rice, colorful vegetables, and a rich and tangy lemon broth. The result is a creamy and flavorful dish that's perfect for any night of the week.
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Greek Stuffed Cabbage Rolls in lemon sauce...
Main Ingredients: Cabbage, Beef Mince, Red Onions, Egg Whites, Chopped
Put a Greek twist on traditional stuffed cabbage rolls with this recipe. Tender cabbage leaves are filled with flavorful chicken and rice, then topped with a rich and tangy lemon sauce. It's a delicious and satisfying dish that will impress and satisfy any dinner guest.
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Greek Chicken Meal Prep Bowls
Main Ingredients: Brown Rice, Cherry Tomatoes, Boneless Skinless Chicken
For a convenient and delicious meal, try these Greek chicken meal prep bowls. Tender chicken is marinated in a zesty blend of herbs and spices, then grilled to perfection. Serve it over rice and colorful veggies for a meal that's perfect for on-the-go lunches or quick and easy dinners.
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Greek Rice with Lemon
Main Ingredients: Long Grain White Rice, Garlic, Olive Oil, Dried
This simple and flavorful side dish is a staple in Greek cuisine. Made with just a handful of ingredients including rice, chicken broth, and zesty lemon juice, it's the perfect accompaniment to any protein. Add some fresh herbs like dill or parsley for an extra burst of flavor.
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Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
For a meatier take on traditional Greek flavors, try these beef kabobs. Tender chunks of beef are marinated in a zesty blend of herbs and spices, then grilled to perfection. Serve them on skewers with colorful veggies for a delicious and satisfying meal.
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Greek Turkey and Rice Skillet
Main Ingredients: Olive Oil, Garlic, Ground Turkey, Dried Oregano, Salt
Put a healthier spin on traditional Greek flavors with this turkey and rice skillet. Lean ground turkey is cooked with rice, nutritious veggies, and a rich and tangy lemon broth. It's a delicious and nutritious dish that's perfect for any night of the week.
Ingredients
To make this Greek lemon rice, you will need the following ingredients:
1 cup of long-grain white rice
2 cups of chicken or vegetable broth
1 lemon, juiced and zested
2 cloves of garlic, minced
1 tablespoon of olive oil
1 teaspoon of dried oregano
1/2 teaspoon of dried dill
Salt and pepper to taste
Instructions
1. Rinse the rice in a fine mesh strainer until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky.
2. In a rice cooker, combine the rice, broth, lemon juice and zest, garlic, olive oil, oregano, dill, salt, and pepper. Give it a quick stir to evenly distribute the ingredients.
3. Close the rice cooker and set it to the "white rice" setting. If your rice cooker does not have this setting, choose the "regular" or "standard" setting.
4. Once the rice is cooked, fluff it with a fork and let it sit for 5 minutes to absorb any excess liquid.
5. Serve your Greek lemon rice as a delicious side dish to your favorite main course. You can also top it with some fresh herbs or crumbled feta cheese for an extra burst of flavor.
Tips and Tricks
- For extra flavor, you can add a bay leaf or a pinch of red pepper flakes to the rice before cooking.
- If you want a richer taste, you can use chicken broth instead of vegetable broth.
- If you don't have a rice cooker, you can still make this recipe on the stovetop. Simply follow the same instructions, but use a pot instead of a rice cooker. Cook on low heat for 18-20 minutes or until the liquid is absorbed.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
- This Greek lemon rice pairs well with a variety of dishes, including grilled chicken, roasted vegetables, and fish.
Final Thoughts
This Greek lemon rice recipe is a perfect way to add some Mediterranean flair to your meals. The tangy lemon and fragrant herbs make for a refreshing and delicious side dish that will impress your family and friends. Plus, with the convenience of a rice cooker, you can have this dish ready in no time. So, give it a try and enjoy the flavors of Greece in the comfort of your own home.
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