15 Greek Lemon Rice Recipe Elevate Your Taste Buds!
Published on: Mar 31, 2024
Greek cuisine is known for its use of fresh ingredients, bold flavors, and simple yet delicious recipes. One popular dish that embodies all of these characteristics is Greek lemon rice. This flavorful side dish is a staple in many Greek households and is often served alongside grilled meats, fish, or vegetables. If you're searching for a new and exciting way to jazz up your rice, look no further than this traditional Greek recipe.
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
Greek cuisine is known for its delicious and flavorful dishes, and one of the most popular is Avgolemono, or Greek Lemon Chicken Soup. This hearty soup is made with chicken, rice, and a creamy, tangy lemon broth that will warm you up on even the coldest of days. The secret to the perfect Avgolemono is using fresh lemon juice and eggs to create a rich and velvety texture that will have you coming back for seconds.
If you're looking for a simple and delicious side dish to pair with your favorite Greek-inspired meals, then look no further than Greek Lemon Rice. This flavorful and aromatic rice dish is made with lemon juice, chicken broth, and herbs for a burst of Mediterranean flavors in every bite. It's the perfect accompaniment to any grilled meat or seafood dish, and is also great on its own as a light and refreshing meal.
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Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
If you're a fan of both Avgolemono and Greek Lemon Rice, why not combine the two in a delicious and comforting soup? This satisfying and nourishing soup is made with chicken, rice, carrots, and celery in a creamy and tangy lemon broth. It's a great way to use up leftover rice and chicken, and is a perfect meal for a chilly evening.
For a lighter and healthier version of Avgolemono, try making Greek Lemon Rice Soup. This delicious and nutritious soup is made with chicken broth, lemon juice, brown rice, and vegetables for a hearty and flavorful meal. It's a great option for those looking to cut back on calories and fat, without compromising on taste.
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Greek Lemon Rice with Chicken
Main Ingredients: Bone In Chicken Breasts, Salt, Pepper, Paprika, Olive
If you're looking for a complete and satisfying meal that's easy to make, then you have to try Greek Lemon Rice with Chicken. This one-pot wonder is made with chicken, rice, lemon juice, and herbs for a flavorful and filling dish. It's perfect for busy weeknights when you want something delicious and nutritious on the table in no time.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
For a no-fuss and no-mess meal, try making One Pan Greek Lemon Chicken and Rice. This simple and delicious dish is made with chicken thighs, rice, lemon juice, and Greek seasoning all in one pan for easy cleanup. Serve it with a side of Greek salad for a complete and satisfying meal.
Main Ingredients: Vine Leaves, Rice, Olive Oil, Onions, Warm Water
For a taste of traditional Greek cuisine, try making Greek Dolmades, or Stuffed Vine/ Grape Leaves Dolmathes. This classic dish is made with grape leaves stuffed with a flavorful mixture of rice, ground beef, and herbs and is served with a tangy lemon sauce. It's a labor of love to make, but the end result is worth every minute.
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Greek Lemon Rice Soup With Chicken
Main Ingredients: Onion, Carrots, Bay Leaf, Boneless Chicken Breasts
If you're a fan of Avgolemono but want to add some protein to your soup, try making Greek Lemon Rice Soup with Chicken. This creamy and tangy soup is made with chicken, rice, lemon juice, and eggs for a filling and satisfying meal. It's perfect for those days when you need a little extra comfort and warmth.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This classic Greek soup, also known as Avgolemono Soup, is a staple in Greek households. This rich and creamy soup is made with chicken, rice, lemon juice, and eggs for a burst of Mediterranean flavors in every spoonful. It's a perfect meal for any time of the year and is sure to become a family favorite.
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Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
For a healthy and flavorful meal, try making a Greek Chicken Rice Bowl. This colorful and nutritious bowl is made with chicken, brown rice, vegetables, and a Greek yogurt sauce for a well-balanced and delicious meal. It's a great option for meal prepping and can be customized with your favorite toppings.
If you're tired of the same old rice dishes, switch things up with Greek Lemon Rice Pilaf. This fragrant and flavorful pilaf is made with rice, chicken broth, lemon juice, and herbs for a side dish that will steal the show. It's a great option for dinner parties or special occasions when you want to impress your guests.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
For a taste of traditional Greek comfort food, try making Greek Stuffed Cabbage Rolls. This hearty and flavorful dish is made with cabbage leaves stuffed with a mixture of rice, ground beef, and herbs and is served in a tangy lemon sauce. It's a perfect meal for a cold winter night and is sure to warm you up from the inside out.
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Greek One Pan Chicken And Rice
Main Ingredients: Chicken Breasts Boneless, Lemon Juice, Salt, Olive Oil
For a no-fuss and no-mess meal, try making Greek One Pan Chicken and Rice. This simple and delicious dish is made with chicken thighs, rice, lemon juice, and Greek seasoning all in one pan for easy cleanup. It's a great option for busy weeknights when you want something delicious and nutritious on the table in no time.
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Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
For a taste of Greek Easter traditions, try making Traditional Magiritsa, or Greek Easter soup. This hearty and flavorful soup is made with lamb, rice, vegetables, and herbs and is a staple dish on Easter Sunday. It's a great way to celebrate the holiday and enjoy a delicious and comforting meal with loved ones.
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Grilled Greek Souvlaki Bowls with Cauliflower Rice
Main Ingredients: Garlic Cloves, Lemon, Lemon Juice, Olive Oil, Oregano
For a low-carb and healthy twist on a classic Greek dish, try making Grilled Greek Souvlaki Bowls with Cauliflower Rice. This light and refreshing meal is made with grilled chicken, vegetables, and cauliflower rice for a guilt-free and flavorful option. It's perfect for those following a low-carb or keto diet.
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One Pot Greek Chicken with Lemon Rice
Main Ingredients: Chicken Tenders, Olive Oil, Garlic Cloves, Small Onion
If you're short on time but still want to enjoy a delicious Greek-inspired meal, try making One Pot Greek Chicken with Lemon Rice. This quick and easy dish is made with chicken, rice, lemon juice, and herbs all in one pot for minimal cleanup. It's a great option for busy weeknights or when you just don't feel like spending hours in the kitchen.
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Greek Stuffed Cabbage Rolls in lemon sauce...
Main Ingredients: Cabbage, Beef Mince, Red Onions, Egg Whites, Chopped
For a healthier version of Greek Stuffed Cabbage Rolls, try making them in a tangy lemon sauce instead of a traditional tomato sauce. This light and flavorful dish is made with cabbage leaves stuffed with a mixture of rice, ground beef, and herbs and is served in a tangy and refreshing lemon sauce. It's a great way to switch things up and add a new twist to a classic dish.
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Greek Chicken Meal Prep Bowls
Main Ingredients: Brown Rice, Cherry Tomatoes, Boneless Skinless Chicken
For those following a meal prep routine, add a little variety to your meals with Greek Chicken Meal Prep Bowls. These colorful and nutritious bowls are made with chicken, rice, vegetables, and a Greek yogurt sauce for a well-balanced and delicious meal. It's a great option for busy weekdays when you need a quick and easy lunch or dinner option.
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Greek Rice with Lemon
Main Ingredients: Long Grain White Rice, Garlic, Olive Oil, Dried
If you're looking for a simple and delicious side dish to pair with your favorite Greek-inspired meals, then you have to try Greek Rice with Lemon. This flavorful and aromatic rice dish is made with lemon juice, chicken broth, and herbs for a burst of Mediterranean flavors in every bite. It's the perfect accompaniment to any grilled meat or seafood dish, and is also great on its own as a light and refreshing meal.
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Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
For a taste of traditional Greek street food, try making Greek Beef Kabobs, also known as Greek Souvlaki. These grilled skewers are made with marinated beef, vegetables, and a tangy Greek sauce for a flavorful and satisfying meal. Serve them with pita bread, tzatziki, and Greek salad for a complete and delicious meal.
Ingredients:
- 1 cup of long-grain white rice
- 2 cups of chicken or vegetable broth
- 1/4 cup of olive oil
- 1/4 cup of fresh lemon juice
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 teaspoon of lemon zest
- 1 teaspoon of oregano
- Salt and pepper to taste
Greek lemon rice may seem like a simple dish, but the key to its deliciousness lies in the quality of the ingredients used. Make sure to use long-grain white rice for that perfect fluffy texture and chicken or vegetable broth for added depth of flavor. The olive oil and fresh lemon juice are the star ingredients of this dish, providing a rich and tangy taste that perfectly complements the rice. Don't skimp on the onion and garlic, as they add a subtle sweetness and depth to the dish. The lemon zest and oregano are what give this recipe its distinctive Greek flavor, so make sure not to leave them out. And of course, don't forget to season with salt and pepper to taste.
Instructions:
1. In a medium saucepan, heat the olive oil over medium heat.
2. Add the onion and garlic and cook until softened, about 3-4 minutes.
3. Add the rice and stir to coat with the oil.
4. Pour in the chicken or vegetable broth, lemon juice, lemon zest, and oregano, and bring to a boil.
5. Once boiling, reduce the heat to low and cover the saucepan with a lid.
6. Let the rice simmer for about 18-20 minutes, or until all the liquid has been absorbed and the rice is cooked through.
7. Fluff the rice with a fork and let it sit for a few minutes before serving.
This Greek lemon rice recipe is not only delicious but also versatile. It can be served as a side dish to complement any meal, or it can be enjoyed on its own as a light and flavorful vegetarian meal. This dish is also a great way to use up leftover rice, making it a convenient option for busy weeknights. So next time you're looking to add a touch of Greek flavor to your meals, give this recipe a try and impress your family and friends with your culinary skills.
Source: Adapted from The Mediterranean Dish.
