19 Greek Lemon Chicken Soup Recipe Savor The Mouthwatering Goodness!
Published on: Mar 31, 2024
When it comes to comfort food, nothing beats a piping hot bowl of soup. And when that soup is filled with the warm and tangy flavors of Greek lemon chicken, it's a recipe that is sure to become a family favorite. This Greek lemon chicken soup recipe is not only delicious, but it's also easy to make and packed with healthy ingredients. So, let's get started on how to make this mouth-watering soup that will satisfy all your cravings.
Main Ingredients: Chicken, Onion, Carrot, Celery, Water, Salt, Long Grain
This traditional Greek soup is made with chicken, rice, and a rich and creamy lemon broth. The addition of dill and oregano add a unique and delicious flavor to the dish. It's a perfect option for a cold winter day or when you're feeling under the weather.
Similar to Avgolemono, this recipe also features a rich and creamy broth with the addition of carrots, celery, and onion for added flavor and nutrition. This soup is a hearty and comforting meal that will warm you up from the inside out.
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Greek lemon Chicken Soup (Kotosoupa Avgolemono)
Main Ingredients: Chicken, Red Onion, Water, Short Grain Rice, Large
This version of Greek lemon chicken soup is a family recipe that has been passed down for generations. The secret ingredient? egg yolks. They add a rich and velvety texture to the broth that will keep you coming back for more.
This recipe is a spin on traditional Avgolemono soup with the addition of spinach and orzo pasta. The greens add a pop of color and extra nutrients, while the orzo adds a fun twist to the classic dish.
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Low Carb Greek Lemon Chicken Soup (Avgolemono)
Main Ingredients: Chicken Broth, Eggs, Fresh Lemon Juice, Cauliflower
If you're looking for a healthier version of this classic soup, this low-carb recipe is the perfect option. Instead of rice or orzo, it uses cauliflower rice to keep the dish low in carbs but still full of flavor.
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Greek Lemon Chicken Soup with Artichoke Hearts and...
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Lemons, Chicken Broth
This recipe takes a unique spin on Avgolemono soup by adding artichoke hearts and sun-dried tomatoes. The combination of tangy and savory flavors make this dish a stand-out option for any dinner party or potluck.
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Avgolemono Soup (aka Greek Lemon Chicken Soup)
Main Ingredients: Oil, Onion, Chicken Broth, Arborio Rice, Eggs, Cooked
This version of Avgolemono soup is a classic and traditional recipe that uses fresh lemon juice and chicken broth to create a simple and delicious broth. It's the perfect option for a quick and easy weeknight meal.
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Avgolemono Soup (Greek Lemon Chicken Soup)
Main Ingredients: Extra Virgin Olive Oil, Small Sweet Onion, Celery
If you're a fan of traditional Avgolemono soup, this recipe is a must-try. With the addition of spinach and chicken, this soup is a hearty and filling meal that will satisfy any appetite.
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Avgolemono (Greek Lemon Chicken Soup)
Main Ingredients: Chicken Stock, Orzo, Large Eggs, Fresh Lemon Juice
This version of Avgolemono soup is a vegetarian-friendly option that uses vegetable broth and chickpeas for a protein boost. The lemon juice and herbs add a burst of flavor that will make this dish a household favorite.
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Slow Cooker Authentic Greek Lemon Chicken Soup...
Main Ingredients: Chicken Breasts Boneless, Chicken Broth, Sea Salt
If you're short on time, this slow cooker recipe is the perfect option for you. It takes the traditional Avgolemono soup and turns it into a convenient and easy slow cooker meal. Just set it and forget it!
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Electric Pressure Cooker Soup – Avgolemono, Greek...
Main Ingredients: Olive Oil, Garlic Cloves, Celery Stalks, Bay Leaf
Another time-saving option, this recipe uses an electric pressure cooker to create a delicious and flavorful Avgolemono soup. The chicken and lemon flavors are enhanced by the pressure cooking process, making this soup a must-try.
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Vegan Greek Lemon Chicken Soup
Main Ingredients: Small Onion, Garlic, Olive Oil, Small Carrot, Lemon
This vegan version of Avgolemono soup uses creamy cashew milk and vegetable broth to create a rich and flavorful broth. The lemon and herbs add a delicious and fresh twist to the traditional dish.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This recipe takes the classic Avgolemono soup and adds a twist of ginger and turmeric for added health benefits. The flavors blend perfectly with the lemon and chicken to create a unique and delicious dish.
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Instant Pot Greek Lemon Chicken Soup
Main Ingredients: Olive Oil, Chicken Breasts, Onion, Celery Stalks
Another time-saving option, this Instant Pot recipe takes less than 30 minutes to make. The combination of chicken, rice, and lemon make for a simple yet satisfying meal that will become a household favorite.
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Paleo Greek Lemon Chicken Soup
Main Ingredients: Olive Oil, Yellow Onion, Carrot, Cauliflower Rice
This Paleo-friendly version of Avgolemono soup uses cauliflower rice and coconut milk to keep it low-carb and dairy-free. The flavors of the lemon and herbs still shine through, making this a delicious and healthy option.
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Avgolemono (Greek Chicken Pasta Soup)
Main Ingredients: Butter, Medium Onion, Carrots, Garlic, Fresh Rosemary
This unique recipe combines two classic dishes – chicken noodle soup and Avgolemono soup. The addition of orzo pasta and chicken make for a hearty and satisfying meal that will warm you up on a cold day.
This recipe takes a traditional Avgolemono soup and adds a twist with chicken, orzo, and feta cheese. The tanginess of the feta adds a unique flavor to the lemon broth that will have your taste buds dancing.
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Greek Chicken and Orzo Soup
Main Ingredients: Chicken, Olive Oil, Onion, Carrots, Ribs, Kosher Salt
Similar to the previous recipe, this version of Greek chicken and orzo soup adds a twist with chickpeas and fresh parsley. The combination of flavors and textures make this soup a delicious and satisfying meal.
Main Ingredients: Chicken Pieces, Celery Leaves, Bay Leaf, Medium
This traditional recipe will transport you to Greece with its authentic flavors and ingredients. The creamy lemon broth and tender chicken make for a mouthwatering dish that will impress even the toughest critics.
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Greek Lemon Chicken Soup with Orzo
Main Ingredients: Reduced Sodium Chicken Broth, Water, Orzo, Large Eggs
This recipe takes the classic Avgolemono soup and adds a twist with orzo pasta and leeks. The leeks add a mild onion flavor that pairs perfectly with the lemon broth and chicken, making this a delicious and unique dish.
The Perfect Combination of Greek and Lemon
Many people are familiar with traditional Greek dishes like moussaka and spanakopita, but this Greek lemon chicken soup is a lesser-known gem in Greek cuisine. This soup combines the classic flavors of Greek dishes, such as oregano and dill, with the bright and zesty taste of lemon. The result is a perfect balance of savory and tangy that will leave your taste buds wanting more.
The Benefits of Lemon
Lemons are not just a tasty addition to this soup, but they also bring a wealth of health benefits. Lemons are packed with vitamin C, which is essential for immune system support and collagen production. They also contain antioxidants that can help fight inflammation and improve heart health. Plus, the acidic nature of lemons helps aid in digestion and can even freshen your breath.
The Importance of Quality Ingredients
To truly make this Greek lemon chicken soup shine, it's important to use high-quality ingredients. Be sure to use fresh lemon juice, as it will provide a stronger and more vibrant flavor. Additionally, using homemade chicken broth will add depth to the soup and avoid any unwanted preservatives or additives. And of course, using fresh herbs and spices will elevate the overall taste and aroma of the soup.
How to Serve and Store
This soup can be served as a main dish or as a delicious starter to any Greek-inspired meal. It pairs well with a side of crusty bread or a fresh Greek salad. And if you have leftovers, this soup can be stored in the fridge for up to 3 days or frozen for up to 3 months. Just be sure to let it cool completely before storing and reheat it gently on the stove for the best results.
In conclusion, this Greek lemon chicken soup recipe is a must-try for any soup lover or Greek food enthusiast. With its perfect combination of flavors and plethora of health benefits, it's a soup that is both delicious and nutritious. So, gather your ingredients and get ready to enjoy a bowl of warm and comforting Greek lemon chicken soup.
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