17 Greek Lamb Soup Recipe Experience Culinary Bliss Now!

Published on: Apr 2, 2024

Greek lamb soup is a delicious and hearty dish that is perfect for any occasion. This traditional Greek recipe has been passed down through generations and is a staple in Greek cuisine. The combination of tender lamb, fresh vegetables, and fragrant herbs creates a rich and flavorful broth that is sure to satisfy your taste buds. Not only is this soup full of flavor, but it is also packed with nutrients and is a great option for those looking for a healthy and comforting meal.

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Traditional Greek Easter Soup (Mayiritsa)
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Celebrate Easter with a delicious and hearty bowl of Greek Easter Soup. Made with lamb, rice, and fresh herbs, this soup is the perfect way to kick off your holiday feast. The tender lamb pairs perfectly with the flavorful broth, creating a comforting and satisfying soup that will have everyone asking for seconds.
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Avgolemono (Greek Lemon Chicken Soup)

Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
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Avgolemono, a traditional Greek soup made with chicken, rice, and a creamy egg-lemon broth, is a must-try for any soup lover. The combination of tangy lemon and rich chicken broth creates a unique and delicious flavor that will have your taste buds dancing. This is a great soup to make when you're feeling under the weather or just in need of a comforting meal.
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Slow Cooker Vegetarian Greek Lentil Soup with...

Main Ingredients: Brown Lentils, Vegetable Stock, Onion, Chopped Celery
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For those looking for a meatless option, this Slow Cooker Vegetarian Greek Lentil Soup is the perfect choice. Packed with protein-rich lentils, fresh vegetables, and flavorful herbs, this soup is not only healthy but also incredibly delicious. Plus, it's made in the slow cooker, so you can set it and forget it until dinnertime.
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Greek Chickpea Soup with Lemon and Olive Oil (Revithia)

Main Ingredients: Dried Chickpeas, Onion, Olive Oil, Oregano, Dried
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Revithia, a traditional Greek chickpea soup, is a hearty and flavorful dish that is perfect for any occasion. The combination of creamy chickpeas, tangy lemon, and rich olive oil creates a soup that is both comforting and refreshing. Plus, it's a great vegetarian option that will satisfy even the meat-eaters at your table.
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Chorizo Soup with Shiitake Mushrooms & Chickpeas

Main Ingredients: Lamb, Shiitake Mushrooms Caps, Olive Oil, Red Onion
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For a twist on traditional Greek soup, try this Chorizo Soup with Shiitake Mushrooms & Chickpeas. The spicy chorizo adds a delicious kick to the rich and flavorful broth, while the shiitake mushrooms and chickpeas provide a hearty and satisfying texture. This soup is perfect for a cold and rainy day, or any time you're craving a warm and comforting meal.
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Traditional Magiritsa (Greek Easter soup)

Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
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Magiritsa, a traditional Greek Easter soup, is a must-have for any holiday celebration. Made with lamb, rice, and fresh herbs, this soup is rich and flavorful, with a unique and comforting taste. This soup is traditionally served as the first course of the Greek Easter feast, but it's so delicious that you may want to make it a regular part of your meal rotation.
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Wonderful Greek Wedding Soup

Main Ingredients: Chicken Broth, Ground Lamb, Finely Chopped Flat Leaf
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Greek Wedding Soup, also known as Kotosoupa Avgolemono, is a classic Greek soup that is often served at weddings and other special occasions. Made with chicken, rice, and a creamy egg-lemon broth, this soup is both comforting and luxurious. It's the perfect soup to serve at your next dinner party or special event.
Main Ingredients: Olive Oil, Lamb Shoulder, Salt, Pepper, Onion, Garlic
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For a hearty and satisfying soup that is full of flavor, try this Greek Lamb Stew. Made with tender chunks of lamb, fresh vegetables, and aromatic herbs, this stew is the perfect comfort food on a cold and rainy day. Serve it with a crusty loaf of bread for a complete and satisfying meal.
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Lamb Stew

Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
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If you're in the mood for a simple and delicious soup, try this Lamb Stew. Made with tender pieces of lamb, potatoes, carrots, and a flavorful broth, this stew is the perfect meal for a cozy night in. It's easy to make and will have your whole house smelling amazing as it simmers on the stove.
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Greek Lemon and Chicken Soup (Avgolemono Soup)

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
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Avgolemono Soup, a creamy and tangy Greek soup made with chicken and rice, is a must-try for any soup lover. The combination of lemon, chicken, and rice creates a unique and delicious flavor that will have you coming back for more. Plus, it's easy to make and perfect for a quick and comforting meal on a busy weeknight.
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For a taste of traditional Greek cuisine, try this Traditional Greek Avgolemono Soup. Made with chicken, rice, and a creamy egg-lemon broth, this soup is a classic comfort food that is sure to please. It's perfect for a cold winter's day or any time you're in need of a warm and satisfying meal.
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Greek Egg and Lemon Soup with Chicken, Brown Rice, and...

Main Ingredients: Chicken Broth, Boneless Skinless Chicken Breast
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If you're looking for a healthy and hearty soup, this Greek Egg and Lemon Soup is the perfect choice. Made with chicken, brown rice, and a creamy egg-lemon broth, this soup is packed with protein and flavor. It's a great option for those trying to eat healthier without sacrificing taste.
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Lamb Albondiga Soup

Main Ingredients: Olive Oil, Onions, Garlic, Bay Leaf, Water, Pasta
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For a soup that is both comforting and unique, try this Lamb Albondiga Soup. Made with tender pieces of lamb, meatballs, vegetables, and a flavorful broth, this soup is a complete and satisfying meal. It's perfect for a special occasion or any time you're in need of a little extra comfort.
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Greek Egg-Lemon Soup (Avgolemono)

Main Ingredients: Boneless, Skinless Chicken Breast Halves, Kosher Salt
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Avgolemono Soup, also known as Greek Egg-Lemon Soup, is a classic Greek dish that is loved by many. Made with chicken, rice, and a creamy egg-lemon broth, this soup is rich, satisfying, and easy to make. It's the perfect soup for a cozy night in or to impress your dinner guests with a taste of Greek cuisine.
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How To Make Greek Egg and Lemon Soup (Avgolemono)

Main Ingredients: Bone In, Skin On Chicken Thighs, Cold Water, Yellow
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If you've always wanted to try making Avgolemono Soup at home but weren't sure where to start, look no further. This recipe for How To Make Greek Egg and Lemon Soup will guide you through the steps to create a delicious and authentic soup that will impress your family and friends. Don't be intimidated by the egg-lemon broth, with this recipe, you'll be a pro in no time.
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For a soup that is both light and satisfying, try this Greek Lemon Chicken Soup. Made with tender chicken, orzo pasta, and a tangy lemon broth, this soup is perfect for those looking for a healthier option. It's a great way to use up leftover chicken and create a delicious and comforting meal in no time.
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Greek lemon rice soup (Avgolemono)

Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
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Avgolemono Soup, also known as Greek Lemon Rice Soup, is a classic Greek dish that is loved by many. Made with chicken, rice, and a creamy egg-lemon broth, this soup is rich, satisfying, and easy to make. It's the perfect soup for a cozy night in or to impress your dinner guests with a taste of Greek cuisine.
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Curry Lamb Chickpeas Stew

Main Ingredients: Chicken Broth, Lamb, Chickpeas, Onion, Garlic, Thyme
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For a unique and flavorful twist on traditional Greek soup, try this Curry Lamb Chickpeas Stew. Made with tender chunks of lamb, chickpeas, and a rich curry broth, this stew is a fusion of Greek and Indian flavors that will have your taste buds singing. It's a great option for those looking to spice up their soup game.
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Fakes Soupa (Greek Lentil Soup)

Main Ingredients: Olive Oil, Red Onion, Carrot, Celery, Garlic Cloves
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Fakes Soupa, a traditional Greek lentil soup, is a staple in Greek cuisine. Made with lentils, vegetables, and a flavorful broth, this soup is not only delicious but also packed with nutrients. It's easy to make and perfect for those looking for a healthy and satisfying meal.
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Greek Chickpea soup (Revithia)

Main Ingredients: Chickpeas, Large Red Onion, Olive Oil, Bay Leaf, Dried
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Revithia, a traditional Greek chickpea soup, is a hearty and flavorful dish that is perfect for any occasion. The combination of creamy chickpeas, tangy lemon, and rich olive oil creates a soup that is both comforting and refreshing. Plus, it's a great vegetarian option that will satisfy even the meat-eaters at your table.

A Taste of Greece

The rich history and culture of Greece can be experienced through its cuisine, and this lamb soup recipe is no exception. Lamb has been a staple in Greek cuisine for centuries, and this soup is a perfect example of how it is used in traditional dishes. The use of fresh herbs and vegetables in this recipe also adds to its authentic flavor, as these ingredients are commonly found in Mediterranean cooking. Additionally, the combination of garlic, onion, and olive oil creates a base of flavors that is commonly used in Greek dishes.

The Nutritional Benefits

While this soup may be full of flavor, it is also a nutrient-dense meal. The use of lean lamb provides a good source of protein while also being lower in fat than other types of meat. The addition of vegetables such as carrots, celery, and tomatoes not only adds to the texture and flavor of the soup but also increases its vitamin and mineral content. The broth is also a great source of hydration and can help boost your immune system with its anti-inflammatory properties.

How to Make It

Making Greek lamb soup may seem like a daunting task, but with the right ingredients and steps, it can be an easy and enjoyable process. The first step is to brown the lamb in a large pot with olive oil and herbs, which will infuse the meat with flavor. Then, add in the broth, vegetables, and more herbs and let the soup simmer for a few hours until the lamb is tender and the broth is rich and flavorful. Serve with a sprinkle of fresh herbs and a side of crusty bread for a complete and satisfying meal.

In conclusion, Greek lamb soup is a must-try for anyone looking to experience the flavors of Greece. Its rich history and cultural significance make it more than just a meal, but a representation of a country's traditions. With its nutrient-dense ingredients and delicious taste, it is a perfect option for a healthy and comforting meal. So why not give this traditional Greek lamb soup recipe a try and transport your taste buds to the beautiful Mediterranean coast?

17 greek lamb soup recipe Experience culinary bliss now!

Greek Easter Soup

yield: 6 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 tablespoons extra-virgin olive oil
  • 2 1/2 pounds lamb shanks trimmed of fat
  • 2 yellow onions large, peeled and quartered
  • 2 carrots medium, peeled and halved
  • 2 bunches scallions finely chopped
  • 1 1/2 pounds lamb shoulder boneless, minced
  • 1/2 cup long grain rice
  • 3 bunches fresh dill finely chopped
  • 8 cups romaine lettuce shredded
  • 4 eggs
  • 4 lemons
  • ground black pepper
  • salt

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 350 milligrams
  • Fat : 45 grams
  • Fiber : 7 grams
  • Protein : 67 grams
  • SaturatedFat : 16 grams
  • Sodium : 420 milligrams
  • Sugar : 4 grams
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