20 Greek Fried Rice Recipe Cook Up Something Special!
Published on: Apr 2, 2024
Greek fried rice is a delicious and flavorful dish that combines the flavors of Greece with the traditional Chinese fried rice. This fusion dish has become popular in recent years, and for good reason. It's a quick and easy meal that can be made with ingredients that are readily available in most kitchens. If you're a fan of both Greek and Chinese cuisine, then this recipe is a must-try.
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
Avgolemono, also known as Greek Lemon Chicken Soup, is a traditional dish in Greek cuisine. It is made with a flavorful broth, tender chicken, and a tangy lemon and egg mixture that gives the soup a creamy texture. This hearty soup is perfect for a cold winter day or as a light and refreshing meal during the summer. It is a versatile dish that can be served as an appetizer or a main course.
Greek Lemon Rice is a simple and delicious side dish that pairs well with any protein. It is made with long-grain rice, chicken broth, and lemon juice. The lemon adds a refreshing and tangy flavor to the rice, making it a perfect complement to any meal. This dish is also known as "Lemon Pilaf" and is a staple in Greek cuisine.
3of 20
Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
Greek Lemon Rice Soup, also known as Avgolemono, is a classic Greek soup that is made with chicken, rice, lemon juice, and eggs. The eggs are beaten into the soup at the end, giving it a creamy and velvety texture. This soup is a comfort food for many Greeks and is often served during the colder months. It is a delicious and hearty meal that will warm you up from the inside out.
This version of Greek Lemon Rice Soup is made with orzo pasta instead of rice, giving it a unique twist. The orzo adds a nice texture to the soup, and the lemon and chicken broth give it a delicious flavor. This soup is perfect for a quick and easy weeknight meal or as a starter for a dinner party. It is a crowd-pleaser that will leave everyone wanting more.
5of 20
Greek Lemon Rice with Chicken
Main Ingredients: Bone In Chicken Breasts, Salt, Pepper, Paprika, Olive
For a heartier version of Greek Lemon Rice, try adding chicken to the dish. The chicken gives the rice a boost of protein and adds a delicious flavor to the dish. This is a one-pot meal that is perfect for a busy weeknight or a lazy Sunday afternoon. It is a comforting and satisfying meal that the whole family will love.
6of 20
One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
One Pan Greek Lemon Chicken and Rice is a quick and easy meal that can be made all in one pan. This dish is perfect for those busy weeknights when you don't have a lot of time to spend in the kitchen. The chicken is marinated in a lemon and herb mixture, giving it a delicious flavor, and then baked with rice and chicken broth. It is a complete meal that is full of flavor and is sure to become a family favorite.
Main Ingredients: Vine Leaves, Rice, Olive Oil, Onions, Warm Water
Greek Dolmades, also known as stuffed vine or grape leaves, are a popular appetizer in Greek cuisine. They are made by wrapping a mixture of rice, herbs, and ground beef in grape leaves and then simmering them in a lemony broth. The dolmades are served cold and are often topped with a yogurt and dill sauce. They are a delicious and refreshing dish that is perfect for entertaining.
8of 20
Greek Lemon Rice Soup With Chicken
Main Ingredients: Onion, Carrots, Bay Leaf, Boneless Chicken Breasts
This version of Greek Lemon Rice Soup is made with chicken and orzo pasta, making it a filling and hearty meal. The lemon and chicken broth give the soup a delicious flavor, and the orzo adds a nice texture. This soup is perfect for a cold winter day or as a comforting meal when you're feeling under the weather. It is a simple and delicious dish that is sure to warm you up from the inside out.
9of 20
Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
Greek Lemon and Chicken Soup, also known as Avgolemono Soup, is a classic dish in Greek cuisine. It is made with chicken, rice, lemon juice, and eggs, giving it a creamy and tangy flavor. This soup is perfect for any time of the year and is often served as a starter for a dinner party or as a light lunch. It is a simple yet delicious dish that will impress your taste buds.
10of 20
Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
Greek Chicken Rice Bowl is a delicious and healthy meal that is perfect for a quick and easy lunch or dinner. It is made with tender chicken, rice, and a variety of fresh vegetables. The dish is then topped with a tangy and flavorful Greek dressing. It is a satisfying and nutritious meal that is sure to become a go-to in your meal rotation.
Greek Lemon Rice Pilaf is a flavorful and easy side dish that can be made in under 30 minutes. It is made with long-grain rice, chicken broth, and lemon juice, giving it a delicious and tangy flavor. This dish is perfect for a weeknight meal or as a side dish for a larger gathering. It is a versatile and tasty dish that is sure to become a family favorite.
12of 20
Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
Greek Stuffed Cabbage Rolls are a delicious and comforting meal that is perfect for a cold winter day. The cabbage leaves are stuffed with a mixture of ground beef, rice, and herbs and then simmered in a lemony sauce. This dish is often served during the holiday season and is a staple in Greek households. It is a hearty and flavorful meal that will warm you up from the inside out.
13of 20
Greek One Pan Chicken And Rice
Main Ingredients: Chicken Breasts Boneless, Lemon Juice, Salt, Olive Oil
Greek One Pan Chicken and Rice is a quick and easy meal that can be made all in one pan. The chicken is marinated in a mixture of lemon, garlic, and herbs and then baked with rice and chicken broth. This dish is perfect for a busy weeknight or when you're craving a comforting and flavorful meal. It is a crowd-pleaser that will satisfy your taste buds.
14of 20
Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
Traditional Magiritsa, also known as Greek Easter soup, is a traditional dish served during the Easter holiday in Greece. It is made with lamb, rice, and a variety of herbs and spices, giving it a delicious and unique flavor. This soup is a symbol of rebirth and is often served at midnight on Easter Sunday. It is a must-try dish for anyone looking to experience authentic Greek cuisine.
15of 20
Grilled Greek Souvlaki Bowls with Cauliflower Rice
Main Ingredients: Garlic Cloves, Lemon, Lemon Juice, Olive Oil, Oregano
Grilled Greek Souvlaki Bowls with Cauliflower Rice are a healthy and delicious twist on the classic Greek souvlaki. Instead of using traditional rice, this dish is made with cauliflower rice, making it a low-carb and gluten-free option. The souvlaki is marinated in a lemon and herb mixture and then grilled to perfection. This dish is a light and refreshing meal that is perfect for a summer barbecue.
16of 20
One Pot Greek Chicken with Lemon Rice
Main Ingredients: Chicken Tenders, Olive Oil, Garlic Cloves, Small Onion
One Pot Greek Chicken with Lemon Rice is a simple and flavorful meal that can be made all in one pot. The chicken is marinated in a lemon and herb mixture and then cooked with rice, chicken broth, and vegetables. This dish is perfect for a busy weeknight or when you're craving a taste of Greece. It is a delicious and satisfying meal that the whole family will enjoy.
17of 20
Greek Chicken Meal Prep Bowls
Main Ingredients: Brown Rice, Cherry Tomatoes, Boneless Skinless Chicken
Greek Chicken Meal Prep Bowls are a convenient and healthy option for those looking to meal prep for the week. The chicken is marinated in a lemon and herb mixture and then baked with rice and a variety of vegetables. This dish is perfect for those on-the-go days when you don't have time to cook a meal from scratch. It is a well-balanced and flavorful meal that will keep you satisfied throughout the day.
18of 20
Greek Stuffed Cabbage Rolls in lemon sauce...
Main Ingredients: Cabbage, Beef Mince, Red Onions, Egg Whites, Chopped
Greek Stuffed Cabbage Rolls in Lemon Sauce are a traditional dish in Greek cuisine. The cabbage leaves are stuffed with a mixture of ground beef, rice, and herbs and then simmered in a tangy lemon sauce. This dish is often served during the holiday season and is a comforting and flavorful meal that will transport you to the streets of Greece.
19of 20
Greek Rice with Lemon
Main Ingredients: Long Grain White Rice, Garlic, Olive Oil, Dried
Greek Rice with Lemon is a simple and delicious side dish that pairs well with any protein. It is made with long-grain rice, chicken broth, and lemon juice, giving it a tangy and refreshing flavor. This dish is perfect for a quick and easy weeknight meal or as a side dish for a larger gathering. It is a versatile and flavorful dish that is sure to impress your taste buds.
20of 20
Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
Greek Beef Kabobs, also known as Greek Souvlaki, are a popular dish in Greek cuisine. The beef is marinated in a mixture of olive oil, lemon, and herbs and then skewered and grilled to perfection. These kabobs are often served with pita bread, tzatziki sauce, and a variety of vegetables. They are a delicious and satisfying meal that is perfect for any occasion.
The Perfect Combination of Flavors
Greek fried rice is the perfect combination of two distinct and delicious cuisines. The Greek flavors of olives, feta cheese, and oregano add a tangy and salty kick to the dish, while the Chinese flavors of soy sauce, ginger, and garlic add a savory and rich element. The combination of these two flavor profiles creates a unique and mouthwatering dish that will leave your taste buds wanting more.
The Importance of Properly Cooked Rice
One of the key components of a successful fried rice dish is the rice itself. It's important to use cooked rice that has been properly prepared and cooled before adding it to the pan. Using freshly cooked or warm rice can result in a mushy and clumpy dish. The best rice to use for fried rice is long-grain rice, as it stays separate and doesn't clump together when cooked.
Get Creative with Your Ingredients
While this recipe calls for traditional Greek and Chinese ingredients, feel free to get creative and add your own twist to the dish. You can add protein such as chicken, shrimp, or tofu for a heartier meal, or vegetables like bell peppers, carrots, and broccoli for added nutrition. Don't be afraid to experiment and make this dish your own.
Quick and Easy Preparation
Greek fried rice is a quick and easy meal that can be made in under 30 minutes. This makes it perfect for busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. With a few simple ingredients and a hot pan, you can have a delicious and homemade meal on the table in no time.
A Dish for Any Occasion
Whether you're looking for a vegetarian meal, a quick weeknight dinner, or a dish to impress your guests, Greek fried rice is the perfect option. It's a versatile dish that can be served as a main course or as a side dish. You can even make a big batch and have leftovers for the next day's lunch. No matter the occasion, Greek fried rice is sure to be a hit.
In Conclusion
In conclusion, Greek fried rice is a flavorful and unique dish that combines the best of both Greek and Chinese cuisine. With a few simple ingredients and a little bit of creativity, you can create a delicious and restaurant-worthy meal in the comfort of your own home. So why not give this recipe a try and experience the delicious fusion flavors for yourself? Trust us, your taste buds will thank you.