18+ Greek Easter Red Eggs Recipe Discover Culinary Perfection!

Published on: Mar 6, 2024

The tradition of dying Easter eggs red is deeply rooted in Greek culture and is a beloved tradition that has been passed down from generation to generation. These vibrant red eggs are not only a symbol of the resurrection of Jesus Christ, but they also represent new life and hope. The process of making these eggs is a labor of love, often involving the whole family. In this article, we will take a closer look at the traditional Greek Easter red eggs recipe and how you can recreate this beautiful tradition in your own home.

Jump to Recipe

1 of 20

Greek Easter Soup

Main Ingredients: Extra Virgin Olive Oil, Lamb Shanks, Yellow Onions

Easy immune boosting traditional Easter chicken soup recipe from ...

Magiritsa (Greek Easter Soup) with Mushrooms – Μαγειρίτσα με Μανιτάρια ...

Greek Easter soup, also known as magiritsa, is a traditional dish that is served on Easter Sunday in Greece. Made with lamb offal, herbs, and a creamy egg and lemon sauce, this soup is a unique and flavorful addition to any Easter celebration. The rich flavors of the lamb offal are complemented by the tangy and creamy sauce, creating a perfect balance of flavors. This soup is a must-try for anyone looking to add a touch of Greek tradition to their Easter feast.

2 of 20

Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Greek Moussaka Recipe - Gonna Want Seconds

Easy Greek Zucchini Moussaka Recipe | Healthy Fitness Meals

Moussaka is a classic Greek dish that is loved by many for its rich and hearty flavors. Layered with eggplant, potatoes, and a flavorful meat sauce, this dish is then topped with a creamy béchamel sauce and baked to perfection. The result is a comforting and satisfying meal that is perfect for any occasion. Whether you are looking for a hearty family dinner or a dish to impress your dinner guests, Greek moussaka is a recipe that should not be missed.

3 of 20

Greek Meatballs

Main Ingredients: Ground Beef, Ground Lamb, Egg, Lemon, Dried Oregano

Easy Greek Meatballs (made in 30 min!)- Garnish with Lemon

One Pot Greek Meatballs with Lemon Dill Rice - Dinner at the Zoo

Greek Meatballs Recipe - How to Make Greek Meatballs

Greek meatballs, also known as keftedes, are a popular dish in Greece and can be found on almost every menu. Made with a mixture of ground beef, herbs, and spices, these meatballs are then fried to perfection and served with a tangy tzatziki sauce. The combination of flavors and textures makes these meatballs a crowd-pleasing appetizer or main dish. Serve them with pita bread for a traditional Greek experience.

4 of 20

Greek Pastitsio

Main Ingredients: Elbow Macaroni, Ground Lamb, Onion, Garlic Clove

Greek Pastitsio recipe (Greek Lasagna with Béchamel) - My Greek Dish

Pastitsio Recipe - Greek Lasagna | The Mediterranean Dish

Pastitsio is a quintessential Greek dish that is often served at family gatherings and celebrations. This baked pasta dish is made with layers of macaroni, a rich meat sauce, and a creamy béchamel sauce. The dish is then baked until golden and bubbly, creating a delicious and comforting meal. With its hearty and satisfying flavors, pastitsio is a dish that will quickly become a family favorite.

5 of 20

Traditional Greek Moussaka (Moussaka with Béchamel)

Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red

Easy Greek Moussaka Recipe | Wandercooks

Turkish Musakka With Bechamel Sauce Recipe | Recipe | Moussaka recipe ...

A traditional Greek moussaka is made with layers of eggplant, potatoes, and a flavorful meat sauce, all topped with a creamy béchamel sauce. This dish is a labor of love, as it requires some time and effort to prepare, but the end result is well worth it. The layers of flavors and textures create a dish that is both comforting and impressive. Serve with a Greek salad for a complete and delicious meal.

6 of 20

Greek Stuffed Cabbage Rolls

Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive

Greek Lamb Stuffed Cabbage Leaves - Larder Love

A healthy, hearty and budget-friendly meal. Greek Stuffed Cabbage Rolls ...

Instant Pot Greek Stuffed Cabbage Rolls (Lahanodolmades Avgolemono ...

Greek stuffed cabbage rolls, or lahanodolmades, are a delicious and hearty dish that is perfect for a cozy family dinner. Made with a flavorful filling of ground beef, rice, and herbs, these cabbage rolls are then simmered in a rich tomato sauce. The result is a tender and flavorful dish that is sure to please everyone around the dinner table. Serve with a side of crusty bread to soak up the delicious sauce.

7 of 20

Vegetarian Magiritsa (Greek Easter Soup)

Main Ingredients: Crimini Mushrooms, Leek, Olive Oil, Garlic, Vegetable

Greek vegetarian soup with mushrooms (Magiritsa) Greek Recipes, Vegan ...

Vegan Magiritsa (Vegan Greek Easter soup) - Vicki's Greek Recipes

Magiritsa (μαγειριτσα): Greek Easter Soup / Mulberry and Pomegranate

For those looking for a meat-free version of Greek Easter soup, this vegetarian magiritsa is the perfect recipe. Made with a variety of vegetables and herbs, this soup is still full of flavor and tradition. The creamy egg and lemon sauce add a tangy and satisfying element to the dish, making it a perfect option for vegetarians or anyone looking to try something new and delicious.

8 of 20

Greek Turkey Burgers

Main Ingredients: Plain Greek Yogurt, Fresh Lemon, Minced Garlic, Dried

20 Minute Greek Turkey Burgers - Midwest Foodie

Greek Turkey Burger - BBQing with the Nolands BBQing with the Nolands

peace. love. & good food.: Greek Turkey Burgers with Tzatziki

Put a Greek twist on a classic burger with these flavorful and juicy Greek turkey burgers. Made with ground turkey, feta cheese, and a variety of herbs and spices, these burgers are packed with flavor and a hint of Mediterranean flair. Serve them on a bun with your favorite toppings or wrap them in a pita for a lighter and more traditional option.

9 of 20

Easy Greek Easter Bread

Main Ingredients: Active Dry Yeast, All Purpose Flour, Sugar, Milk

Greek Easter Bread Recipe | Wanderzest

Kitchen Stories: Traditional Greek Easter Bread

Quick Greek Easter Bread Recipe | CDKitchen.com

Easter bread is a staple in many cultures, and the Greek version is no exception. This recipe for easy Greek Easter bread is a simplified version of the traditional recipe, making it perfect for those who are short on time or new to bread-making. The sweet and fragrant bread is perfect for Easter brunch or as a sweet treat throughout the holiday weekend.

10 of 20

Greek Meatballs With Tzatziki Sauce

Main Ingredients: Lean Ground Beef, Panko Breadcrumbs, Leaf Parsley

30-minute Healthy Greek Meatballs with Tzatziki Sauce - rachLmansfield

Greek Lamb Meatballs with Tzatziki - Stephanie Kay Nutrition

Paleo Greek Meatballs with Tzatziki Sauce (Whole30, Keto) | Recipe ...

These Greek meatballs are taken to the next level with the addition of a tangy and creamy tzatziki sauce. Made with a mixture of ground beef, herbs, and spices, these meatballs are then baked to perfection and served with a side of tzatziki sauce for dipping. The flavors and textures of this dish make it a crowd-pleasing appetizer or main course.

11 of 20

Greek Yogurt Pancakes

Main Ingredients: Greek Yogurt, Egg, Flour, Baking Soda

The TASTIEST Greek Yogurt Pancakes - Jar Of Lemons

For a breakfast with a Greek twist, try these fluffy and flavorful Greek yogurt pancakes. Made with Greek yogurt, lemon zest, and a touch of honey, these pancakes are a delicious and nutritious way to start your day. Serve with fresh berries and a drizzle of honey for a sweet and satisfying breakfast.

12 of 20

Greek Spinach Pie

Main Ingredients: Phyllo Pastry, Unsalted Butter, Olive Oil, Onion

Easy Greek Spinach Pie Recipe - Healthy & Gluten-Free

Spanakopita Recipe (Greek Spinach Pie Tutorial) | The Mediterranean Dish

The Greek Foodie - Greek Spinach Pie - Spanakopita

Also known as spanakopita, Greek spinach pie is a popular dish that is often served as an appetizer or snack. Made with layers of flaky phyllo dough, spinach, feta cheese, and a variety of herbs and spices, this dish is full of flavor and texture. Serve as a side dish or as a light and tasty lunch option.

13 of 20

Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano

Greek Potatoes (super easy, so much flavor!) - Texanerin Baking

Greek Lemon Garlic Roasted Potatoes – 12 Tomatoes

Greek Roasted Lemon Potatoes (lemonates patates) | Olive & Mango

Greek potatoes, also known as lemon potatoes, are a staple side dish in Greek cuisine. These potatoes are cooked in a flavorful mixture of lemon juice, garlic, and herbs, creating a dish that is both tangy and savory. Serve alongside your favorite protein for a complete and delicious meal.

14 of 20

Greek Lemon and Chicken Soup (Avgolemono Soup)

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water

Greek Chicken and Rice Soup (Avgolemono) Recipe - Dinner, then Dessert

Slow Cooker Greek Lemon Chicken Soup - Eggless Avgolemono - xoxoBella

Avgolemono Soup (Lemon Chicken Soup with Dill) + VIDEO - Platings ...

Avgolemono soup is a traditional Greek soup that is made with chicken, rice, and a creamy egg and lemon sauce. The combination of flavors creates a comforting and flavorful soup that is perfect for any occasion. This soup is often served during the colder months, but can be enjoyed year-round for a satisfying and delicious meal.

15 of 20

Greek Gyro with Homemade Gyro Meat

Main Ingredients: Ground Beef, Ground Lamb, Bacon Grease, Large Eggs

Homemade Greek-Style Gyros with Tzatziki Sauce - Christina's Cucina ...

EASY Greek Chicken Gyro Recipe - I Heart Naptime

Homemade Greek Chicken Gyro Recipe - The Mediterranean Dish

A homemade gyro meat is the star of this classic Greek sandwich. Made with a mixture of ground beef and lamb, this gyro meat is full of flavor and is perfect for filling up a pita bread with your favorite toppings. Serve with a side of tzatziki sauce for dipping and enjoy a taste of Greece in every bite.

16 of 20

Greek Spinach and Feta Pie (Spanakopita)

Main Ingredients: Spinach, Leeks, Fresh Dill, Spring Onions, Onions, Feta

Spanakopita Recipe (Greek Spinach and Feta Pie) - Baked Ambrosia

Greek Spinach and Feta Pie (Spanakopita) | Recipe in 2020 | Spinach and ...

Spinach And Feta Pie (Spanakopita)

Vegan Greek Spinach & Feta Pie (Spanakopita) | The Vegan Word

This traditional Greek dish is a must-try for anyone looking to add some Mediterranean flavor to their meal. Made with layers of flaky phyllo dough, spinach, feta cheese, and herbs, this pie is full of flavor and texture. Serve as a side dish or as a light and delicious lunch option.

17 of 20

Traditional Greek Avgolemono Soup

Main Ingredients: Chicken Stock, Orzo, Eggs, Lemons Juiced, Parsley

Classic Greek Lemon Chicken Soup (Avgolemono) - Seasoned by Silvie

Traditional Greek Avgolemono Soup Recipe of Lemon, Chicken and Rice ...

Slow Cooker Avgolemono Soup | Recipe | Soup recipes slow cooker, Greek ...

This traditional Greek soup is a staple in many Greek households, and for good reason. Made with chicken, rice, and a creamy egg and lemon sauce, this soup is full of flavor and is perfect for any occasion. Serve as a starter or as a main course with a side of crusty bread for dipping.

18 of 20

Greek Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Seasoning

Best Ever Greek Chicken Marinade - Carlsbad Cravings

Greek Chicken and Rice Skillet - PureWow

For a simple yet flavorful chicken dish, try this Greek chicken recipe. Marinated in a mixture of herbs, lemon juice, and olive oil, this chicken is then baked to juicy perfection. Serve with a side of Greek potatoes and a salad for a complete and delicious meal.

19 of 20

Spanakopita (Greek Spinach Pie)

Main Ingredients: Curly Leaf Spinach, Water, Feta, Whole Milk Greek

Easy Spanakopita – Greek Spinach Pie - Supergolden Bakes

Spanakopita (Greek Spinach Pie) | RecipeTin Eats

Spanakopita is a traditional Greek dish that is loved by many for its rich and savory flavors. Made with layers of flaky phyllo dough, spinach, feta cheese, and herbs, this pie is a delicious and satisfying meal. Serve as a side dish or as a light lunch option with a side of Greek salad.

20 of 20

Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon

Greek Salad Dressing Recipe - A Spicy Perspective

Greek Salad Dressing & Greek Salad • Dishing Delish

Homemade Greek Salad Dressing - Cooking For My Soul

A classic Greek salad is a refreshing and healthy addition to any meal. Made with fresh vegetables, olives, and feta cheese, this salad is then dressed in a tangy and flavorful Greek salad dressing. This dressing is easy to make and adds the perfect finishing touch to any Greek-inspired meal.

The Significance of Red Eggs in Greek Easter

The Symbolism

Red is a prominent color in Greek Easter celebrations, symbolizing the blood of Christ and the promise of new life. The red eggs also represent the sealed tomb of Jesus, which was cracked open when he rose from the dead. This symbolism is deeply ingrained in Greek culture, making the red eggs a vital part of Easter celebrations.

The Process

The process of making red eggs for Easter is a time-honored tradition that involves a lot of care and attention. The eggs are first hard-boiled and then dyed using a natural red dye made from onion skins. The dyeing process can take up to several hours, depending on the desired shade of red. The eggs are then polished with oil to give them a beautiful shine, representing the light of the resurrection.

The Traditional Greek Easter Red Eggs Recipe

Ingredients:

12 eggs
Peels from 6-8 onions
1 tablespoon vinegar
Olive oil

Instructions:

In a large pot, bring the eggs to a boil and let them cook for 10-12 minutes.
Remove the eggs from the pot and let them cool.
In a separate pot, add the onion peels and enough water to cover them. Bring to a boil and let it simmer for 30 minutes.
Remove the onion peels and add the boiled eggs to the pot.
Add 1 tablespoon of vinegar to the pot and let it simmer for 30 minutes.
Remove the eggs from the pot and let them cool.
Once cooled, polish the eggs with olive oil to give them a beautiful shine.

Tips and Tricks:

For a darker shade of red, leave the eggs in the dye for a longer period of time.
You can also add other natural ingredients such as beetroot or red cabbage to the dye for different shades of red.
To add patterns or designs on the eggs, wrap them in onion skins before boiling.

Now that you have the traditional Greek Easter red eggs recipe, it's time to gather your loved ones and start a new tradition in your home. This beautiful and meaningful tradition will not only bring you closer to your Greek roots, but it will also remind you of the hope and new life that Easter represents.