20+ Greek Easter Eggs Recipe They're Simply Irresistible!

Published on: Mar 13, 2024

Greek Easter is a time of celebration and traditions, and one of the most beloved customs is the decorating of Easter eggs. These vibrant and intricately designed eggs hold a special significance in Greek culture, representing new life and fertility. The process of creating these beautiful eggs is a cherished tradition that has been passed down for generations. In this article, we will share a traditional Greek Easter egg recipe that will allow you to create your own stunning eggs and partake in this cultural tradition.

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Greek Easter Soup

Main Ingredients: Extra Virgin Olive Oil, Lamb Shanks, Yellow Onions

Easy immune boosting traditional Easter chicken soup recipe from ...

Magiritsa (Greek Easter Soup) with Mushrooms – Μαγειρίτσα με Μανιτάρια ...

If you're looking for a flavorful and comforting soup, this Greek Easter Soup is the perfect choice. Made with lamb, rice, and fresh herbs, it's a staple dish for Greek Easter celebrations. The rich broth is made by slow-cooking lamb bones for hours, resulting in a deep and savory flavor. With tender chunks of meat and hearty rice, this soup is a meal in itself. Serve with a side of crusty bread for a complete and satisfying meal.

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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground

Moussaka Recipe (Eggplant Casserole) | The Mediterranean Dish

BEST Recipe For Greek Moussaka - Real Greek Recipes

Traditional Greek Moussaka recipe (Moussaka with Béchamel) - recipes ...

Moussaka is a classic Greek dish that combines layers of eggplant, ground beef, and creamy bechamel sauce. This hearty casserole is a staple in Greek households, and for good reason - it's delicious! The eggplant is first fried until golden and then layered with a rich meat filling and topped with a creamy bechamel sauce. It's then baked until golden and bubbly, resulting in a comforting and satisfying dish that is perfect for any occasion.

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Greek Meatballs

Main Ingredients: Ground Beef, Ground Lamb, Egg, Lemon, Dried Oregano

Spicy Greek Meatballs in Tomato sauce (Soutzoukakia) - SocraticFood

One Pot Greek Meatballs with Lemon Dill Rice - Dinner at the Zoo

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Meatballs are a staple in Greek cuisine, and for good reason - they're flavorful, easy to make, and can be served in a variety of ways. These Greek meatballs are made with a mixture of beef and lamb, giving them a unique and delicious taste. They are then seasoned with traditional Greek herbs and spices and cooked until golden brown. Serve with a side of tzatziki sauce for a truly authentic Greek experience.

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Greek Pastitsio

Main Ingredients: Elbow Macaroni, Ground Lamb, Onion, Garlic Clove

Pastitsio (Greek beef pasta bake) | Cafe Lier

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Greek Pastitsio | Pastitsio, Cooking recipes, Greek lasagna

Pastitsio is a classic Greek dish that is often served at special occasions and holidays. This hearty casserole is made with layers of pasta, ground beef, and a creamy bechamel sauce. It's then baked until golden and bubbly, resulting in a rich and comforting dish that is sure to please a crowd. The combination of flavors and textures in this dish make it a true standout in Greek cuisine.

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Traditional Greek Moussaka (Moussaka with Béchamel)

Main Ingredients: Eggplants, Potatoes, Vegetable Oil, Beef Mince, Red

Easy Greek Moussaka Recipe | Wandercooks

Turkish Musakka With Bechamel Sauce Recipe | Recipe | Moussaka recipe ...

Greek Eggplant Moussaka Recipe • Unicorns in the Kitchen

This traditional Greek moussaka recipe is a must-try for any lover of Greek cuisine. Layers of eggplant, ground beef, and creamy bechamel sauce come together to create a dish that is both hearty and comforting. The key to a great moussaka is taking the time to properly cook each layer, resulting in a dish that is rich and flavorful. Serve with a side of Greek salad for a complete and satisfying meal.

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Greek Stuffed Cabbage Rolls

Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive

Greek Lamb Stuffed Cabbage Leaves - Larder Love

A healthy, hearty and budget-friendly meal. Greek Stuffed Cabbage Rolls ...

Instant Pot Greek Stuffed Cabbage Rolls (Lahanodolmades Avgolemono ...

Cabbage rolls are a popular dish in many cultures, and the Greek version is definitely a standout. These stuffed cabbage rolls are made with a mixture of ground beef, rice, and fresh herbs, all wrapped in tender cabbage leaves and baked in a rich tomato sauce. The combination of flavors and textures in this dish is truly irresistible, making it a must-try for any lover of Greek cuisine.

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Vegetarian Magiritsa (Greek Easter Soup)

Main Ingredients: Crimini Mushrooms, Leek, Olive Oil, Garlic, Vegetable

Greek vegetarian soup with mushrooms (Magiritsa) Greek Recipes, Vegan ...

Vegan Magiritsa (Vegan Greek Easter soup) - Vicki's Greek Recipes

Magiritsa (μαγειριτσα): Greek Easter Soup / Mulberry and Pomegranate

This vegetarian version of Greek Easter Soup, also known as Magiritsa, is just as flavorful and comforting as the original. Made with a rich vegetable broth and a variety of fresh herbs, this soup is perfect for those who are looking for a meatless option. The addition of tender rice and hearty vegetables make this soup a satisfying meal that is perfect for any time of year.

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Greek Turkey Burgers

Main Ingredients: Plain Greek Yogurt, Fresh Lemon, Minced Garlic, Dried

Greek Turkey Burgers - Cooking For My Soul

The BEST Greek Turkey Burgers with Feta Tzatziki Sauce

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If you're looking for a healthier twist on the classic burger, these Greek turkey burgers are the perfect choice. Made with ground turkey and a variety of traditional Greek herbs and spices, these burgers are bursting with flavor. Serve on a toasted bun with a side of homemade tzatziki sauce for a truly delicious and satisfying meal.

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Easy Greek Easter Bread

Main Ingredients: Active Dry Yeast, All Purpose Flour, Sugar, Milk

Greek Easter Bread Recipe | Wanderzest

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Quick Greek Easter Bread Recipe | CDKitchen.com

This easy Greek Easter bread recipe is a must-try for any holiday celebration. Made with a sweet and fluffy dough and flavored with aromatic spices, this bread is a staple at Greek Easter tables. The addition of bright red dyed eggs on top makes it a beautiful centerpiece for any table, and the delicious taste makes it a favorite among both kids and adults.

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Greek Meatballs With Tzatziki Sauce

Main Ingredients: Lean Ground Beef, Panko Breadcrumbs, Leaf Parsley

Easy Greek Meatballs (made in 30 min!)- Garnish with Lemon

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My Favorite Greek Lamb Meatballs Recipe and Authentic Tzatziki Sauce ...

Paleo Greek Meatballs with Tzatziki Sauce (Whole30, Keto) | Recipe ...

These Greek meatballs are taken to the next level with the addition of a tangy and refreshing tzatziki sauce. Made with a blend of ground beef and lamb and seasoned with traditional Greek herbs and spices, these meatballs are flavorful and delicious. The cool and creamy tzatziki sauce adds the perfect touch to make these meatballs a standout dish.

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Greek Yogurt Pancakes

Main Ingredients: Greek Yogurt, Egg, Flour, Baking Soda

Greek Yogurt Pancakes with Mixed Berry Compote

These Greek yogurt pancakes are a healthier twist on the classic breakfast dish. Made with protein-packed Greek yogurt and a variety of fresh ingredients, these pancakes are fluffy, flavorful, and guilt-free. Serve with a drizzle of honey or a side of fresh fruit for a delicious and satisfying breakfast that will keep you going all day long.

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Greek Spinach Pie

Main Ingredients: Phyllo Pastry, Unsalted Butter, Olive Oil, Onion

Easy Greek Spinach Pie Recipe - Healthy & Gluten-Free

Spanakopita Recipe (Greek Spinach Pie Tutorial) | The Mediterranean Dish

The Greek Foodie - Greek Spinach Pie - Spanakopita

This Greek spinach pie, also known as spanakopita, is a must-try for any lover of Greek cuisine. Made with layers of flaky phyllo dough and a flavorful spinach and feta filling, this dish is a unique and delicious addition to any meal. Serve as an appetizer or as a main dish with a side of Greek salad for a complete and satisfying meal.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano

Greek Potatoes (super easy, so much flavor!) - Texanerin Baking

Greek Lemon Garlic Roasted Potatoes – 12 Tomatoes

Greek Roasted Lemon Potatoes (lemonates patates) | Olive & Mango

Greek potatoes are a staple side dish in Greek cuisine, and for good reason - they're flavorful, easy to make, and pair well with a variety of main dishes. These potatoes are simply seasoned with olive oil, lemon juice, and a blend of traditional Greek herbs and spices. The result is a crispy and flavorful dish that is sure to become a family favorite.

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Greek Lemon and Chicken Soup (Avgolemono Soup)

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water

Greek Chicken and Rice Soup (Avgolemono) Recipe - Dinner, then Dessert

Avgolemono Soup...Greek Chicken Soup with Lemon - Girl and the Kitchen

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Greek Lemon Rice Soup (Avgolemono) - Cooking The Globe

This Greek lemon and chicken soup, also known as avgolemono soup, is a classic Greek comfort food. Made with a rich chicken broth and flavored with lemon juice and fresh herbs, this soup is both flavorful and comforting. The addition of orzo pasta and tender chicken make this soup a complete and satisfying meal.

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Greek Gyro with Homemade Gyro Meat

Main Ingredients: Ground Beef, Ground Lamb, Bacon Grease, Large Eggs

Homemade Greek-Style Gyros with Tzatziki Sauce - Christina's Cucina ...

EASY Greek Chicken Gyro Recipe - I Heart Naptime

Homemade Greek Chicken Gyro Recipe - The Mediterranean Dish

If you've ever wanted to recreate the classic Greek gyro at home, this recipe is for you. Made with a homemade gyro meat that is seasoned with traditional Greek herbs and spices, this gyro is packed with flavor. Serve in a warm pita with a side of homemade tzatziki sauce for a truly authentic Greek experience.

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Greek Spinach and Feta Pie (Spanakopita)

Main Ingredients: Spinach, Leeks, Fresh Dill, Spring Onions, Onions, Feta

Spanakopita Recipe (Greek Spinach and Feta Pie) - Baked Ambrosia

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Greek Spinach and Feta Pie (Spanakopita). - Half Baked Harvest | Recipe ...

This Greek spinach and feta pie, also known as spanakopita, is a classic dish that is perfect for any occasion. Made with layers of flaky phyllo dough and a flavorful spinach and feta filling, this pie is a unique and delicious addition to any meal. Serve as an appetizer or as a main dish with a side of Greek salad for a complete and satisfying meal.

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Traditional Greek Avgolemono Soup

Main Ingredients: Chicken Stock, Orzo, Eggs, Lemons Juiced, Parsley

Classic Greek Lemon Chicken Soup (Avgolemono) - Seasoned by Silvie

BEST Authentic Avgolemono Soup Recipe | the Mediterranean Dish

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This traditional Greek avgolemono soup is a staple in Greek households. Made with a rich chicken broth and flavored with lemon juice and fresh herbs, this soup is both flavorful and comforting. The addition of orzo pasta and tender chicken make this soup a complete and satisfying meal that is perfect for any time of year.

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Greek Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Greek Seasoning

Best Ever Greek Chicken Marinade - Carlsbad Cravings

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This Greek chicken is a simple and flavorful dish that is perfect for a weeknight dinner. The chicken is marinated in a blend of traditional Greek herbs and spices, resulting in tender and juicy meat with a delicious flavor. Serve with a side of Greek potatoes or a fresh salad for a complete and satisfying meal.

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Spanakopita (Greek Spinach Pie)

Main Ingredients: Curly Leaf Spinach, Water, Feta, Whole Milk Greek

Spanakopita (Greek spinach pie) + video

Spanakopita, or Greek spinach pie, is a classic dish that is perfect for any occasion. Made with layers of flaky phyllo dough and a flavorful spinach and feta filling, this pie is a unique and delicious addition to any meal. Serve as an appetizer or as a main dish with a side of Greek salad for a complete and satisfying meal.

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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon

Greek Salad with Homemade Greek Salad Dressing - The Kitchen Magpie

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No Greek meal is complete without a delicious Greek salad! Made with fresh vegetables, tangy feta cheese, and a homemade Greek salad dressing, this salad is bursting with flavor and nutrients. Serve as a side dish or add some grilled chicken or shrimp to make it a complete meal. Either way, this salad is a must-try for any lover of Greek cuisine.

Ingredients Needed:

- Raw Eggs - Red Dye - Vinegar - Olive Oil - Onion Skins - Beeswax - Small Leaves or Flowers - Small Knife or Pin

To begin, gather all the necessary ingredients and make sure the eggs are at room temperature. In a large pot, combine the red dye, vinegar, and olive oil and bring to a boil. The vinegar helps the dye adhere to the eggshells while the olive oil adds a beautiful sheen.

- For a darker red color: Use more dye and less vinegar. - For a lighter red color: Use less dye and more vinegar.

While the dye is boiling, prepare the eggs by gently tapping them with a small knife or pin. This will create small cracks on the surface of the egg, which will give the final design a unique and textured look. Next, wrap the eggs in onion skins, making sure they are tightly secured. The onion skins will add a beautiful marbled effect to the eggs. Once the dye has reached a deep red color, carefully place the wrapped eggs into the pot. Let them simmer for about 10-15 minutes, or until the desired color is achieved. Remove the eggs from the pot and let them cool. Now comes the fun part - the design! Take a small piece of beeswax and heat it up in your hands until it becomes soft and pliable. Carefully press the wax onto the egg, creating a design of your choice. You can also use small leaves or flowers to create a unique pattern on the eggs. After the design is complete, place the eggs back into the pot and let them simmer for another 5-10 minutes. This will allow the wax to melt and transfer the design onto the egg. Remove the eggs from the pot and let them cool. Once cooled, gently remove the wax with a cloth or paper towel, revealing the intricate design underneath. You can also rub a small amount of olive oil onto the eggs to give them a shiny finish. And there you have it - your very own traditional Greek Easter eggs! These eggs are not only beautiful to look at but also hold a special cultural significance. So gather your loved ones and continue this cherished tradition by creating these stunning eggs together.