15 Greek Dry Rub Recipe Taste The Magic Today!

Published on: Apr 2, 2024

The Greek dry rub is a versatile and flavorful spice blend that can elevate any dish to new heights. Made with a combination of herbs and spices commonly used in Greek cuisine, this dry rub is perfect for adding a burst of Mediterranean flavors to your meals. Whether you're grilling meats, roasting vegetables, or making dips and spreads, this Greek dry rub recipe is a must-try for any food lover.

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Main Ingredients: Dried Oregano, Mint, Dried Thyme, Dried Basil
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Greek seasoning is a blend of herbs and spices commonly used in Greek cuisine. It typically includes a combination of oregano, thyme, basil, marjoram, and rosemary, giving it a delicious and aromatic flavor. This versatile seasoning can be used on a variety of dishes, from meats and vegetables to salads and dressings. The possibilities are endless!
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Grilled T-Bone Steaks with Greek Seasoning

Main Ingredients: Lemon, Greek Seasoning, T Bone Steaks, Cucumber, Grape
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Impress your dinner guests with this mouth-watering recipe for grilled T-bone steaks with Greek seasoning. Simply mix together a generous amount of Greek seasoning with some olive oil and marinate your steaks for at least an hour. Then, throw them on the grill for a few minutes on each side until they are cooked to your desired level of doneness. Serve with a side of Greek potatoes and a Greek salad for a complete and flavorful meal.
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Homemade Greek Seasoning Mix

Main Ingredients: Cracked Black Pepper, Garlic Powder, Onion Powder
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Why settle for store-bought Greek seasoning when you can easily make your own at home? This recipe for homemade Greek seasoning mix is simple and will amp up the flavor in all of your dishes. Simply mix together dried oregano, thyme, basil, marjoram, and rosemary with some garlic powder, onion powder, and salt. Store in an airtight container and use it to enhance your chicken dishes, soups, and more.
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Homemade Greek Seasoning Blend

Main Ingredients: Dried Oregano, Dried Basil, Dried Dill, Onion Flakes
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If you want to take your homemade Greek seasoning to the next level, try making this homemade Greek seasoning blend. This recipe includes additional spices such as coriander, cumin, and cinnamon, giving your dishes a unique and delicious twist. Use it on chicken, lamb, or even roasted vegetables for a burst of Mediterranean flavor.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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No Greek meal is complete without a side of Greek potatoes. These crispy and flavorful potatoes are seasoned with herbs and spices and roasted to perfection. The best part? They pair perfectly with any dish that has Greek seasoning, making them a must-try side dish for any Greek-inspired meal.
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Of course, we can't talk about Greek seasoning without mentioning the classic Greek chicken dish. This recipe uses a whole chicken marinated in a mixture of Greek seasoning, lemon juice, and olive oil, then roasted until tender and juicy. The result is a mouth-watering and fragrant dish that will transport your taste buds straight to the Mediterranean.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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One of the most popular uses for Greek seasoning is in salad dressings. This recipe for Greek salad dressing combines the classic Greek flavors with a tangy vinaigrette, perfect for drizzling over a fresh and crisp Greek salad. The combination of crunchy cucumbers, juicy tomatoes, and tangy feta cheese with the dressing is out of this world. Add some grilled chicken on top for a satisfying and protein-packed meal.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Moussaka is a traditional Greek dish made with layers of eggplant, meat, and a creamy bechamel sauce. To give it a flavorful twist, this recipe uses Greek seasoning in the meat mixture, adding another layer of deliciousness. It may take some time to make, but the end result is well worth the effort. Serve with a side of Greek potatoes and a Greek salad for a complete and authentic Greek meal.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Another traditional Greek dish, beef stifado, gets a flavorful upgrade with the addition of Greek seasoning. This slow-cooked beef stew is made with tender chunks of beef, onions, and a rich tomato sauce, all infused with the aromatic flavors of Greek seasoning. Serve over a bed of rice or with some crusty bread for a hearty and comforting meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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This simple and delicious one-pan meal is a game changer. Chicken and potatoes are marinated in a mixture of Greek seasoning, lemon juice, and olive oil, then roasted together in the oven until crispy and tender. The result is a flavor-packed dish that will have you going back for seconds (and maybe even thirds).
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Pasta salad gets a Greek twist with this recipe that combines rotini pasta, cherry tomatoes, cucumbers, olives, and feta cheese in a tangy Greek dressing. Of course, the star of the dish is the Greek seasoning, which adds a burst of flavor to every bite. This salad is perfect for a summer BBQ or a potluck, and can be made in advance for easy entertaining.
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Another delicious salad option is this Greek orzo salad. Orzo pasta is mixed with cherry tomatoes, cucumbers, red onion, olives, and feta cheese, then tossed in a tangy dressing that includes Greek seasoning. This salad is light, refreshing, and packed with flavor. Serve as a side dish or add some grilled chicken to make it a satisfying main course.
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Who says burgers have to be boring? These Greek turkey burgers are a healthy and flavorful twist on the classic beef burger. Ground turkey is mixed with Greek seasoning, feta cheese, and fresh herbs, then grilled to perfection. Serve on a bun with all your favorite burger toppings for a delicious and nutritious meal.
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If you're looking for a quick and easy way to add some Greek flavor to your dishes, try this recipe for a simple Greek seasoning blend. It includes all the traditional herbs and spices, as well as dried lemon peel for an extra zing. Sprinkle it on chicken, fish, or vegetables for a flavorful and versatile seasoning.
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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
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Think outside the box with these Greek quesadillas. Tortillas are filled with chicken, spinach, feta cheese, and of course, Greek seasoning, then grilled until crispy and gooey. Serve with a side of Greek salad and tzatziki sauce for dipping for a fun and delicious meal.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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One pan, minimal cleanup, and flavorful Greek chicken? Yes, please! This recipe is perfect for those busy weeknights when you want something tasty and easy. Chicken thighs are seasoned with Greek seasoning, then cooked with rice, lemon, and chicken broth in the oven for a foolproof meal.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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This recipe for zesty Greek chicken is perfect for those who love a little heat. Chicken breasts are coated in a mixture of Greek yogurt, lemon juice, and Greek seasoning, then grilled to perfection. The result is a tender and flavorful chicken dish with a spicy kick.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Gyros are a popular Greek street food, and now you can make them at home with this recipe for Greek chicken gyros. Chicken is marinated in Greek seasoning, then grilled and wrapped in warm pita bread with all your favorite toppings, including a creamy tzatziki sauce. This authentic and delicious dish will have you feeling like you're dining on the streets of Greece.
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Easy Sheet Pan Greek Chicken

Main Ingredients: Chicken Breasts, Salt, Black Pepper, Grape Tomatoes
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Sheet pan meals are all the rage, and this easy sheet pan Greek chicken is no exception. Chicken thighs are marinated in Greek seasoning, lemon juice, and olive oil, then roasted on a sheet pan with vegetables until golden and tender. Serve with some pita bread and tzatziki sauce for a satisfying and healthy meal.
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Baked Greek Chicken with Fresh Lemon and Dill

Main Ingredients: Garlic Cloves, Fresh Dill, Lemons, Skin On, Bone In
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Last but not least, we have this delicious and flavorful recipe for baked Greek chicken with fresh lemon and dill. Chicken breasts are marinated in Greek seasoning, lemon juice, and dill, then baked in the oven until tender and juicy. Serve with a side of Greek potatoes and a Greek salad for a complete and delicious meal.

Easy Homemade Greek Dry Rub Recipe

Ingredients:

  • 1 tablespoon oregano
  • 1 tablespoon thyme
  • 1 tablespoon rosemary
  • 1 tablespoon parsley
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • 1 teaspoon black pepper
  • 1 teaspoon sea salt

Instructions:

  1. In a small bowl, mix all the ingredients together until well combined.
  2. Store the Greek dry rub in an airtight container until ready to use.
  3. To use, simply rub the seasoning onto your desired meat, vegetables, or even tofu before cooking.
  4. You can also mix the dry rub with olive oil to create a flavorful marinade.
  5. Cover and refrigerate for at least 30 minutes or overnight for best results.
  6. Grill, roast, or bake your dish as desired.
  7. Enjoy the delicious Mediterranean flavors of the Greek dry rub!

Not only is this recipe easy to make, but it also uses common pantry staples, making it a budget-friendly option for adding a taste of Greece to your meals. Plus, it's a healthier alternative to store-bought seasoning blends that may contain additives and preservatives.

The combination of oregano, thyme, rosemary, and parsley gives this dry rub its unmistakable Greek flavor profile. Garlic powder and onion powder add depth and a hint of sweetness, while paprika, cumin, black pepper, and sea salt provide a well-balanced and aromatic kick to the blend.

Not only is this Greek dry rub perfect for seasoning meat, but it also works wonders on roasted vegetables. Simply sprinkle the dry rub on your vegetables before roasting, and you'll have a delicious and healthy side dish. You can even mix it with some Greek yogurt to create a tasty dip for veggies or pita chips.

In conclusion, the Greek dry rub is a versatile and delicious addition to any cook's repertoire. With its simple yet flavorful ingredients, it's easy to make at home and can elevate your dishes to new heights. So why not give this recipe a try and experience the taste of Greece in your own kitchen?

15 greek dry rub recipe Taste the magic today!

Greek Seasoning

yield: 12 total time: 5 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 1/2 teaspoons dried oregano
  • 1 teaspoon mint dried
  • 1 teaspoon dried thyme
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon marjoram dried
  • 1/2 teaspoon dried minced onion
  • 1/4 teaspoon minced garlic dried

Nutrition

  • Calories : 780 calories
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