Greek dill dressing is a delicious and versatile addition to any meal. Its tangy lemon and herb flavors make it the perfect complement to fresh salads, roasted vegetables, or even as a marinade for grilled meats. Not only is this dressing full of flavor, but it is also incredibly easy to make at home. In this article, we will share a simple yet delicious recipe for Greek dill dressing that will elevate your meals and leave your taste buds wanting more.
Main Ingredients: Filets, Mayonnaise, Feta, Mint, Dill, Fresh Lemon
Looking for a delicious and healthy way to prepare your next meal? Look no further than this mouthwatering Greek-Style Mahi Mahi recipe. The combination of fresh herbs and lemon juice gives this dish a burst of flavor that will leave your taste buds dancing. Plus, with the added protein from the fish and the nutrient-rich vegetables, this dish is a well-rounded meal that will leave you feeling satisfied and nourished.
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Blackened Salmon Salad With Greek Yogurt Dill Dressing
Main Ingredients: Salmon Fillets, Blackening Seasoning, Olive Oil, Eggs
If you're a fan of blackened seasoning and fresh seafood, then this recipe is a must-try. The tender and flaky salmon pairs perfectly with the crispness of the salad and the creaminess of the Greek yogurt dill dressing. Plus, the added kick from the blackened seasoning adds a depth of flavor that will have you coming back for seconds.
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Melon Cucumber Salad with Creamy Greek Yogurt Dill...
Main Ingredients: Melon, English Cucumber, Red Onion, Dried Chili Flakes
Summer is the perfect time to enjoy fresh and light salads, and this Melon Cucumber Salad with Creamy Greek Yogurt Dill Dressing is no exception. The sweetness of the melon complements the coolness of the cucumbers, while the tangy Greek yogurt and dill dressing brings it all together. This salad is not only delicious, but it's also packed with vitamins and minerals that will keep you feeling energized all day long.
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Greek Chickpea Salad with Tzatziki Dressing
Main Ingredients: Chickpeas, English Cucumber, Cherry Tomatoes, Diced Red
This Greek Chickpea Salad with Tzatziki Dressing is a vegetarian's dream. The combination of chickpeas, fresh vegetables, and a creamy homemade tzatziki dressing creates a hearty and flavorful meal. Plus, chickpeas are a great source of protein and fiber, making this salad a healthy and satisfying option for any meal of the day.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
Known for its comforting and healing properties, this Greek Lemon and Chicken Soup, also known as Avgolemono Soup, is a must-try. The combination of lemon, chicken, and rice creates a flavorful and nourishing broth that will warm you up from the inside out. Plus, the added protein from the chicken and the fiber from the rice make this soup a well-balanced meal option.
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Greek Chickpea Salad + Tzatziki Dressing
Main Ingredients: English Cucumbers, Yellow Bell Pepper, Cherry Tomatoes
Here's another twist on the traditional Greek salad - this time with added chickpeas for a protein boost. The creamy tzatziki dressing adds a refreshing tang to the salad, making it a perfect side dish or light lunch option. This salad is also easily customizable, so feel free to add your favorite vegetables to make it your own.
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Greek "Dill"-light Pasta Salad
Main Ingredients: Dreamfields Penne Rigate, Garlic, Salt, Pepper, Lemon
This Greek "Dill"-light Pasta Salad is a healthier version of a classic potluck favorite. The combination of whole wheat pasta, fresh vegetables, and a light and tangy Greek yogurt dill dressing creates a delicious and guilt-free dish. It's perfect for a summer BBQ or as a weekday lunch option.
No list of Greek recipes would be complete without the classic Greek Salad. This simple yet flavorful dish is made with fresh vegetables, olives, and feta cheese, all dressed in a light vinaigrette. It's perfect as a side dish or as a light meal on its own. Plus, with the option to add grilled chicken or shrimp, you can easily turn it into a more filling meal.
Cucumbers are a staple in Greek cuisine, and this simple yet delicious Greek Cucumber Salad is a testament to that. The combination of fresh cucumbers, tomatoes, and red onion creates a refreshing and crisp salad that pairs perfectly with any main dish. Plus, the added herbs and feta cheese give it a burst of flavor that will have you craving more.
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Greek Cucumber Spiral Salad
Main Ingredients: English Cucumber, Grape Tomatoes, Chopped Tomatoes
If you're looking for a fun and creative way to serve your next salad, try this Greek Cucumber Spiral Salad. Using a spiralizer, you can easily turn your cucumbers into fun and eye-catching spirals. The addition of fresh herbs and a light vinaigrette creates a delicious and refreshing dish that is perfect for any summer gathering.
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Greek Potato Wedges with Yogurt Sauce
Main Ingredients: Baby Red Potatoes, Olive Oil, Dried Oregano, Dried
These Greek Potato Wedges are a healthier alternative to the classic French fries or potato chips. The potatoes are lightly seasoned with oregano and olive oil, giving them a Mediterranean flair. And the creamy yogurt sauce, made with garlic and lemon juice, adds a tangy and refreshing element to the dish. These potato wedges are perfect as a side dish or as a tasty snack.
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Spanakorizo - Greek Spinach Rice
Main Ingredients: Olive Oil, Large Onion, Garlic, Baby Spinach, Long
Spanakorizo, also known as Greek Spinach Rice, is a traditional Greek dish that is both hearty and nutritious. The combination of spinach, rice, and herbs creates a flavorful and comforting dish that can be served as a main or a side. Plus, with the added protein from the chickpeas, this dish is a well-rounded meal that will leave you feeling satisfied.
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Greek Chicken Meatballs and Yogurt Dill Sauce
Main Ingredients: Ground Chicken, Dried Oregano, Panko, Egg, Milk
These Greek Chicken Meatballs are a delicious and healthier alternative to the classic beef meatball. The use of lean ground chicken, along with fresh herbs and spices, creates a flavorful and juicy meatball that pairs perfectly with the tangy yogurt dill sauce. Serve these meatballs as an appetizer, or make them into a meal by adding them to a pita with some veggies and tzatziki sauce.
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Greek Lentil Power Bowl
Main Ingredients: Dried Lentils, Water, Non Fat Plain Greek Yogurt, Dill
Lentils are a staple in Greek cuisine, and this Greek Lentil Power Bowl is a great way to incorporate them into your diet. The combination of lentils, quinoa, and fresh vegetables creates a nutrient-packed meal that will keep you feeling energized and satisfied. Plus, the homemade tzatziki sauce adds a creamy and tangy element that ties all the flavors together.
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Grilled Greek Chicken Kabobs with Feta Dill Sauce
Main Ingredients: Boneless Skinless Chicken Breast, Cremini Mushrooms
Kabobs are a summer favorite, and these Grilled Greek Chicken Kabobs are a must-try. The combination of tender and flavorful marinated chicken with fresh vegetables creates a delicious and satisfying meal. And the homemade feta dill sauce adds a creamy and tangy element that takes these kabobs to the next level.
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Greek Spinach Pie - Spanakopita
Main Ingredients: Spinach, Dill, Flat Leaf Parsley, Scallions, Garlic
Spanakopita, or Greek Spinach Pie, is a classic Greek dish that is both delicious and nutritious. The flaky phyllo dough, filled with a mixture of spinach, feta cheese, and herbs, creates a flavorful and hearty dish that can be served as a main or a side. This dish is perfect for a family dinner or as an impressive dish for a potluck.
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Spicy Baked Zucchini Fries with Greek Yogurt Dill Dip
Main Ingredients: Zucchini, All Purpose Flour, Eggs, Panko Breadcrumbs
If you're looking for a healthier alternative to French fries, try these Spicy Baked Zucchini Fries. The zucchini is lightly seasoned and baked to crispy perfection, making it a great option for those trying to watch their waistline. And the creamy and tangy Greek yogurt dill dip adds a delicious kick to these fries.
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Greek Egg and Lemon Soup with Chicken, Brown Rice, and...
Main Ingredients: Chicken Broth, Boneless Skinless Chicken Breast
Another comforting and nourishing soup in Greek cuisine is the Egg and Lemon Soup with Chicken, Brown Rice, and Vegetables. This soup is filled with protein, fiber, and a variety of vegetables, making it a well-balanced meal that is perfect for a cold winter day or when you're feeling under the weather. The combination of lemon and dill gives this soup a refreshing and tangy flavor that will have you feeling rejuvenated.
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Greek Salad with Creamy Dressing
Main Ingredients: Cucumber, Tomatoes, Red Onion, Green Pepper, Red
This Greek Salad with Creamy Dressing is a twist on the classic Greek Salad. Instead of using a traditional vinaigrette, this salad is dressed with a creamy and tangy yogurt-based dressing. The creamy dressing pairs perfectly with the crisp vegetables and salty feta cheese, creating a delicious and satisfying meal option.
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Greek Tzatziki (Talattouri)
Main Ingredients: Greek Yogurt, Cucumbers, Garlic, Olive Oil, Dill, Mint
No Greek meal would be complete without a side of Tzatziki. This traditional Greek sauce, made with yogurt, cucumbers, and dill, is the perfect accompaniment to any dish. Whether you're using it as a dip for pita bread, a sauce for grilled meats, or a dressing for salads, Tzatziki adds a refreshing and tangy element to your meal.
Ingredients
For the dressing:
1/2 cup extra-virgin olive oil
1/4 cup fresh lemon juice
2 cloves of garlic, minced
1 tablespoon dried dill
1 teaspoon honey
1/2 teaspoon salt
1/4 teaspoon black pepper
For the salad:
4 cups mixed greens
1/2 cup kalamata olives
1/4 cup crumbled feta cheese
1/4 cup sliced red onion
1/4 cup cherry tomatoes, halved
Instructions
To make the Greek dill dressing, simply combine all of the dressing ingredients in a mason jar or small bowl and shake or whisk until well combined. Alternatively, you can also use a blender or food processor to emulsify the ingredients for a creamier dressing.
Next, prepare the salad by tossing the mixed greens, olives, feta cheese, red onion, and cherry tomatoes in a large bowl. Drizzle the dressing over the salad and toss to evenly coat.
This homemade Greek dill dressing is not only delicious, but it is also a healthier option compared to store-bought dressings that are often loaded with preservatives and additives. By making your own dressing, you have control over the ingredients and can customize it to your own taste preferences.
One of the best things about this Greek dill dressing recipe is its versatility. It can be used as a salad dressing, marinade for chicken or fish, or even as a dip for vegetables. The possibilities are endless, and once you try it, you'll be hooked.
So why not ditch the store-bought dressings and give this homemade Greek dill dressing a try? Your taste buds and your body will thank you.
