The Greek creamy lemon chicken orzo soup is a comforting and flavorful dish that is perfect for any time of the year. This traditional Greek soup is made with tender chicken, tangy lemon, and hearty orzo pasta, creating a satisfying and nourishing meal. Not only is it delicious, but it is also easy to make and can be ready in just under 30 minutes. Whether you are looking for a quick weeknight dinner or a cozy weekend meal, this recipe is sure to become a family favorite.
One of the most beloved dishes in Greek cuisine is Avgolemono soup. This traditional soup is made with chicken, rice, and a rich, creamy lemon broth that is sure to warm your soul. It's a staple dish in Greek households and is often served at special occasions, such as weddings and holidays.
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How To Make Greek Egg and Lemon Soup (Avgolemono)
Main Ingredients: Bone In, Skin On Chicken Thighs, Cold Water, Yellow
If you're looking to recreate this classic Greek soup at home, you're in luck! Making Avgolemono soup is easier than you may think. The key is to slowly add the lemon juice to the broth, creating a smooth and velvety texture. It's also important to use high-quality chicken and fresh herbs for the best flavor.
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Avgolemono (Greek Chicken Pasta Soup)
Main Ingredients: Butter, Medium Onion, Carrots, Garlic, Fresh Rosemary
Avgolemono soup can also be made with pasta instead of rice. This variation is often referred to as Greek chicken pasta soup and is just as delicious as the traditional version. The pasta adds a heartiness to the soup, making it a perfect meal for cold winter days.
Orzo, a small rice-shaped pasta, is a popular ingredient in Greek cuisine. This Greek chicken orzo soup is a flavorful and comforting dish that is sure to become a family favorite. The combination of tender chicken, orzo, and a lemony broth creates a delicious and satisfying meal.
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Greek Chicken and Orzo Soup
Main Ingredients: Chicken, Olive Oil, Onion, Carrots, Ribs, Kosher Salt
Similar to the previous recipe, this Greek chicken and orzo soup is a hearty and comforting dish that is bursting with flavors. The addition of fresh vegetables, such as carrots and celery, adds a nutritious boost to this already delicious soup.
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Avgolemono (Greek Lemon Chicken Soup)
Main Ingredients: Chicken Stock, Orzo, Large Eggs, Fresh Lemon Juice
This variation of Avgolemono soup is made with chicken broth, lemon juice, and eggs. The eggs add a creamy texture to the soup, making it a rich and indulgent dish. Serve it with fresh crusty bread for a complete and satisfying meal.
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Greek Egg-Lemon Soup (Avgolemono)
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Kosher Salt
Similar to the previous recipe, this Greek egg-lemon soup is made with chicken broth, lemon juice, and eggs. However, this recipe also includes rice, making it a heartier version of Avgolemono soup. It's a great option for those looking for a more filling soup.
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Greek-Flavored Spinach and Orzo Soup
Main Ingredients: Olive Oil, Leeks, Red Bell Pepper, Garlic, Orzo
If you're a fan of spinach and feta cheese, you'll love this Greek-flavored spinach and orzo soup. It's a delicious and nutritious dish that is perfect for vegetarians. The combination of spinach, orzo, and feta creates a flavorful and satisfying soup that will warm you up on a cold day.
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Instant Pot Greek Chicken Lemon Soup (Avgolemono)
Main Ingredients: Chicken Breasts, Chicken Thighs, Water, Chicken Stock
If you're short on time, this Instant Pot Greek chicken lemon soup is the perfect solution. Using an Instant Pot to make the soup cuts down on preparation and cooking time, making it a quick and easy meal option. Plus, the lemony broth will leave you feeling comforted and satisfied.
This Greek lemon chicken orzo soup is a lighter and healthier version of the traditional Avgolemono soup. It's made with a combination of chicken broth and chicken stock, giving it a lighter and more delicate flavor. The addition of fresh herbs, such as thyme and parsley, adds a burst of freshness to the soup.
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Wonderful Greek Wedding Soup
Main Ingredients: Chicken Broth, Ground Lamb, Finely Chopped Flat Leaf
In Greece, Avgolemono soup is often served at weddings, hence the name "Greek wedding soup." This version of the soup is made with chicken, rice, and a creamy lemon broth that is both comforting and elegant. It's a perfect dish for special occasions or when you want to impress your guests with a traditional Greek dish.
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Lemon Chicken Orzo Soup
Main Ingredients: Dried Oregano, Dried Basil, Dried Parsley, Mustard
This lemon chicken orzo soup is a delicious and easy-to-make dish that is perfect for a busy weeknight. It's made with simple ingredients, such as chicken, orzo, and lemon juice, but packs a flavorful punch. Serve it with a side salad for a complete and satisfying meal.
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Creamy Chicken Orzo Pesto Soup
Main Ingredients: Chicken Broth, Carrots, Garlic, Chicken, Orzo, Heavy
If you're a fan of pesto, you'll love this creamy chicken orzo pesto soup. The combination of chicken, orzo, and pesto creates a rich and flavorful soup that is sure to become a family favorite. It's a great way to use up leftover chicken and add a twist to the traditional Avgolemono soup.
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Greek Lemon Chicken Soup with Orzo
Main Ingredients: Chicken Parts, Celery Stalks, Leeks, Yellow Onion
This Greek lemon chicken soup with orzo is a delicious and nutritious meal that is perfect for any time of the year. The combination of tender chicken, orzo, and a lemony broth creates a dish that is both comforting and refreshing. It's also a great way to get your daily dose of vitamin C from the lemon juice.
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Avgolemono Soup
Main Ingredients: Olive Oil, Chopped Onion, Chicken Stock, Orzo, Skinless
This traditional Avgolemono soup is a classic Greek dish that is loved by many. It's made with a simple combination of chicken, rice, and a creamy lemon broth that is both comforting and satisfying. It's a great dish to enjoy on a cold day or when you're feeling under the weather.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This Greek lemon and chicken soup, also known as Avgolemono soup, is a delicious and easy-to-make dish that is perfect for any night of the week. It's made with a combination of chicken, rice, and a lemony broth that will warm you up and leave you feeling satisfied.
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Lemony Chicken Soup with Orzo Pasta
Main Ingredients: Roast Chicken, Lemon, Lemon Juiced, Carrots, Celery
If you're a fan of lemony flavors, you'll love this lemony chicken soup with orzo pasta. It's a delicious and nutritious dish that is perfect for a quick lunch or dinner. The orzo adds a nice texture to the soup, making it more filling and satisfying.
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Lemon Chicken Soup
Main Ingredients: Chicken, Brown Onion, Garlic, Celery, Lemons, Dried
This lemon chicken soup is a lighter and healthier version of the traditional Avgolemono soup. It's made with a combination of chicken, vegetables, and a flavorful lemon broth that is sure to warm you up on a cold day. It's also a great way to sneak in some extra veggies into your diet.
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Chicken, Silverbeet, Lemon And Parsley Soup
Main Ingredients: Chicken, Thyme, Carrots, Celery, Onion, Garlic, Black
This chicken, silverbeet, lemon, and parsley soup is a delicious and nutritious dish that is perfect for any night of the week. The silverbeet adds a nice texture to the soup, while the lemon and parsley add a burst of freshness. Serve it with crusty bread for a complete and satisfying meal.
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Tarragon & Lemon Chicken Soup with Orzo
Main Ingredients: Olive Oil, Onion, Celery, Medium Carrots, Salt, Pepper
This tarragon and lemon chicken soup with orzo is a unique twist on the traditional Avgolemono soup. The addition of tarragon adds a slightly licorice-like flavor to the soup, while the lemon adds a tangy and refreshing touch. It's a great dish to try if you're looking for something new and different.
The Perfect Combination of Creamy and Tangy Flavors
One of the things that make this Greek lemon chicken orzo soup stand out is the balance of creamy and tangy flavors. The creaminess comes from the addition of heavy cream, which adds a rich and velvety texture to the soup. The tanginess, on the other hand, comes from fresh lemon juice and zest, which adds a refreshing and bright note to the dish. These two flavors work together harmoniously, creating a soup that is both indulgent and refreshing.
The Secret Ingredient: Greek Yogurt
If you are looking for a healthier alternative to heavy cream, look no further than Greek yogurt. This ingredient adds the same creaminess to the soup but with a fraction of the calories. Not only that, but Greek yogurt also adds a tangy flavor that complements the lemon perfectly. Plus, it is high in protein, making this soup not only delicious but also nutritious.
Orzo: The Perfect Pasta for Soup
Orzo, a small rice-shaped pasta, is a staple in Greek cuisine and the perfect addition to this soup. Its small size makes it easy to eat and adds a heartiness to the dish without being too heavy. Plus, orzo is a great source of complex carbohydrates and fiber, making this soup a well-rounded and satisfying meal.
Simple and Quick to Make
One of the best things about this Greek lemon chicken orzo soup is how easy and quick it is to make. In just under 30 minutes, you can have a delicious and comforting meal on the table. The key is to have all the ingredients prepped and ready to go before you start cooking. This includes chopping the vegetables, shredding the chicken, and measuring out the spices. Once everything is prepared, all you have to do is sauté the vegetables, add the rest of the ingredients, and let it simmer until the orzo is cooked through. It's that simple!
Ready in 3 Easy Steps
To make this Greek creamy lemon chicken orzo soup, follow these simple steps:
Step 1: Sauté the Vegetables
In a large pot or Dutch oven, sauté onion, garlic, and carrots until they are soft and fragrant. This will create a flavorful base for the soup.
Step 2: Add the Rest of the Ingredients
Once the vegetables are cooked, add in chicken broth, lemon juice and zest, shredded chicken, orzo, and spices. Bring the soup to a boil, then reduce the heat and let it simmer until the orzo is cooked through.
Step 3: Finish with Cream and Greek Yogurt
Once the orzo is cooked, stir in heavy cream and Greek yogurt until well combined. This will add the creamy and tangy flavors to the soup. Serve hot and enjoy!
In conclusion, this Greek creamy lemon chicken orzo soup is a delicious and easy-to-make dish that is perfect for any occasion. With its balance of creamy and tangy flavors and quick preparation time, it is sure to become a go-to recipe in your household. So why not give it a try and taste for yourself the deliciousness of this traditional Greek soup.
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