Greek cuisine is known for its flavorful and fresh ingredients, and this greek corn salad recipe is no exception. This simple yet tasty dish is the perfect addition to any summer meal or barbecue. With a combination of crunchy corn, juicy tomatoes, tangy feta cheese, and a zesty dressing, this salad is sure to be a crowd-pleaser. Let's take a closer look at the ingredients and steps to make this delicious greek corn salad.
Main Ingredients: Corn, Canola Oil, Greek Seasoning, Minced Garlic, Extra
Take your grilled corn to the next level with this Greek style grilled corn salad. Freshly grilled corn kernels are mixed with diced cucumbers, cherry tomatoes, and crumbled feta cheese. Tossed in a tangy homemade dressing made with olive oil, lemon juice, and oregano, this salad is bursting with flavor and perfect for any summer barbecue.
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Brown Rice Greek Salad with Roasted Tomatoes
Main Ingredients: Brown Rice, Chickpeas, Cherry Tomatoes, Cucumber
Switch up your traditional Greek salad by adding some brown rice and roasted tomatoes. This hearty and nutritious salad is packed with fiber, antioxidants, and vitamins, making it a healthy and satisfying meal. The roasted tomatoes add a depth of flavor while the tangy dressing brings everything together.
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Greek-style Corn Salad
Main Ingredients: Corn Kernels, Black Olives, Onion, Feta Cheese, Pasta
If you're a fan of Greek flavors, you'll love this Greek-style corn salad. Freshly boiled corn kernels are mixed with diced bell peppers, red onions, and feta cheese. The creamy and tangy dressing made with Greek yogurt, lemon juice, and dill adds a refreshing twist to this classic summer side dish.
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Creamy Greek salad pasta
Main Ingredients: Fusilli Pasta, Tomatoes, Persian Cucumbers, Red Onion
Why choose between pasta salad or Greek salad when you can have both? This creamy Greek salad pasta combines the best of both worlds. Al dente pasta is mixed with all the classic Greek ingredients like cucumbers, tomatoes, olives, and feta cheese, then tossed in a creamy dressing made with Greek yogurt and herbs. It's a crowd-pleasing dish that's perfect for potlucks and parties.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
No Greek salad is complete without a tangy and flavorful dressing. This homemade Greek salad dressing is made with balsamic vinegar, garlic, oregano, and olive oil, giving it a rich and savory flavor. Drizzle it over a bed of crisp lettuce, juicy tomatoes, crunchy cucumbers, and tangy feta cheese for a delicious and refreshing salad.
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Elote Corn Salad
Main Ingredients: Corn, Diced Red Onion, Unsalted Butter, Sour Cream
Elevate your corn salad game with this Mexican-inspired elote corn salad. Freshly grilled corn is mixed with cotija cheese, cilantro, lime juice, and chili powder, creating a burst of flavors in every bite. Creamy, tangy, and slightly spicy, this salad is a must-try for any corn lover.
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Creamy Pasta Salad with Greek Yogurt Feta Dressing
Main Ingredients: Ditalini Pasta, Sweet Corn, Large Tomato, Garlic, Red
This creamy pasta salad is a healthier take on the classic recipe. Made with Greek yogurt instead of mayonnaise, this pasta salad is lower in calories and fat but still just as creamy and delicious. Tossed with a homemade dressing made with feta cheese, lemon juice, and herbs, this salad is perfect for a light lunch or a side dish at a summer barbecue.
Get your daily dose of greens with this BLT shredded kale salad. Crisp and hearty kale is mixed with crumbled bacon, cherry tomatoes, and avocado, then drizzled with a creamy Greek yogurt ranch dressing. This salad is a nutritious and flavorful twist on the classic BLT sandwich.
This Greek pasta salad is a great option for a quick and easy lunch. Simply toss cooked pasta with cucumbers, bell peppers, olives, and feta cheese, then coat everything in a tangy homemade dressing made with balsamic vinegar, olive oil, and herbs. It's a filling and satisfying meal that's perfect for busy days.
If you're a fan of orzo pasta, you'll love this Greek orzo salad. Cooked orzo is mixed with cucumbers, cherry tomatoes, red onions, and Kalamata olives, then tossed in a tangy dressing made with lemon juice, olive oil, and feta cheese. It's a light and refreshing salad that's perfect for a hot summer day.
This simple and flavorful Greek salad dressing is a staple in any kitchen. Made with red wine vinegar, garlic, and oregano, this dressing is perfect for drizzling over any type of salad. It's also a great marinade for chicken or vegetables.
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Greek Salad with Homemade Greek Salad Dressing
Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
Why settle for store-bought dressing when you can make your own at home? This Greek salad is topped with a homemade dressing made with olive oil, lemon juice, and herbs. Serve it as a side dish or add some protein like grilled chicken or shrimp to make it a complete meal.
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House Greek Dressing (Greek Lemon Vinaigrette)
Main Ingredients: Lemon Juice, Red Wine Vinegar, Olive Oil, Minced
This tangy and zesty dressing is a staple in many Greek households. Made with lemon juice, Dijon mustard, and Greek herbs, this dressing is perfect for drizzling over a traditional Greek salad or using as a marinade for grilled meats.
You can't go wrong with a classic Greek salad. Mixed greens are topped with cucumbers, tomatoes, red onions, Kalamata olives, and feta cheese, then drizzled with a simple dressing made with red wine vinegar, olive oil, and herbs. It's a refreshing and nutritious salad that's perfect for any occasion.
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My Grandma’s Greek Dressing
Main Ingredients: Garlic, Dried Oregano, Kosher Salt, Ground Black
This homemade dressing recipe has been passed down for generations and is a favorite in many Greek families. Made with garlic, oregano, and red wine vinegar, this dressing has a bold and tangy flavor that pairs perfectly with any type of salad.
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Summer Corn Salad
Main Ingredients: Corn, Olive Oil, Red Onion, Red Bell Pepper, Avocado
This summer corn salad is the perfect side dish for any summer barbecue. Freshly boiled corn is mixed with cherry tomatoes, avocado, and red onions, then tossed in a tangy dressing made with lime juice, cilantro, and honey. It's a refreshing and colorful addition to any meal.
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Greek Chickpea Salad + Tzatziki Dressing
Main Ingredients: English Cucumbers, Yellow Bell Pepper, Cherry Tomatoes
This Greek chickpea salad is a great option for a protein-packed lunch. Chickpeas are mixed with cucumbers, bell peppers, feta cheese, and olives, then topped with a creamy homemade tzatziki dressing made with Greek yogurt and herbs. It's a delicious and satisfying salad that's perfect for vegetarians.
This creamy Greek dressing is perfect for those who prefer a thicker and richer dressing. Made with sour cream, mayonnaise, and herbs, this dressing is full of flavor and pairs well with any type of salad. It's also a great dipping sauce for veggies or chicken wings.
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Best Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
If you're on the hunt for the best Greek salad dressing recipe, look no further. This homemade dressing is made with red wine vinegar, olive oil, and garlic, and is perfect for drizzling over a traditional Greek salad. Serve it with some crusty bread for a delicious and satisfying meal.
This creamy and tangy Greek yogurt salad dressing is a healthier alternative to traditional dressings. Made with Greek yogurt, lemon juice, and herbs, it's a guilt-free option that still packs a punch of flavor. Use it as a dressing for salads or as a dip for veggies.
Ingredients
Corn
Corn is the star ingredient of this dish, providing a satisfying crunch and sweet flavor. Fresh corn on the cob is best, but canned or frozen corn can also be used for convenience. Whichever type of corn you choose, make sure to thoroughly drain it before adding it to the salad.
Tomatoes
Juicy and ripe tomatoes add a burst of color and freshness to this salad. Use cherry or grape tomatoes for their small size and sweet flavor. If using larger tomatoes, make sure to chop them into small pieces for easy mixing.
Feta Cheese
Feta cheese is a staple in Greek cuisine, known for its tangy and salty taste. Crumble the feta into small pieces and sprinkle it over the salad for a creamy and savory addition.
Other Ingredients
Other ingredients that add depth of flavor and texture to this salad include red onion, cucumber, and fresh herbs like parsley and dill. These ingredients can be adjusted to personal taste and preference.
Dressing
The dressing for this greek corn salad is what ties all the ingredients together. It is a simple combination of olive oil, lemon juice, and red wine vinegar. The tartness from the lemon juice and vinegar complements the sweetness of the corn and tomatoes, while the olive oil adds a smooth and rich flavor. For added flavor and freshness, you can also add minced garlic and dried oregano to the dressing.
Instructions
To make this greek corn salad, start by grilling or boiling the corn until it is tender. Once cooled, cut the kernels off the cob and place them in a large mixing bowl. Then, chop the tomatoes, red onion, and cucumber and add them to the bowl with the corn. Next, make the dressing by whisking together the olive oil, lemon juice, and red wine vinegar. Pour the dressing over the salad and toss to combine. Finally, top the salad with crumbled feta cheese and fresh herbs. Serve immediately or chill in the refrigerator for an hour to let the flavors marinate.
In conclusion, this greek corn salad recipe is a refreshing and flavorful dish that is easy to make and perfect for any occasion. Whether you are looking for a healthy side dish or a light meal, this salad is sure to satisfy your taste buds. Give it a try and enjoy a taste of Greece in every bite.
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