20 Greek Coconut Cake Recipe Deliciousness Awaits You!

Published on: Apr 2, 2024

Greek cuisine is known for its delicious and unique flavors, and one of the most beloved desserts is the Greek coconut cake. This delectable treat is a staple in many Greek households and is often served at special occasions such as weddings and holidays. With its moist and fluffy texture, topped with a creamy coconut glaze, this cake is sure to be a hit with your family and friends. In this article, we will take a closer look at the history of this traditional dessert and provide you with a simple and easy-to-follow recipe so you can recreate this Greek favorite in your own kitchen.

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Coconut Cake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsweetened
Coconut Cake | Stephie Cooks
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Start off your beer can chicken feast with a delicious and unique dessert - Coconut Cake. This moist and flavorful cake is the perfect way to end your meal. The addition of coconut milk and shredded coconut gives this cake a tropical twist, while the cream cheese frosting adds a rich and creamy finish.
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Blueberry Vanilla Greek Yogurt Granola Bars.

Main Ingredients: Gluten, Rice Krispies, Shredded Unsweetened Coconut
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Blueberry Vanilla Greek Yogurt Granola Bars. - Half Baked Harvest ...
If you're looking for a healthier option for your beer can chicken dinner, these Blueberry Vanilla Greek Yogurt Granola Bars are a must-try. These bars are packed with protein and whole grains, making them a perfect snack or dessert. The combination of oats, Greek yogurt, and fresh blueberries creates a delicious and satisfying treat.
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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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No beer can chicken meal is complete without some delicious side dishes, and these Greek Potatoes are a must-have. These potatoes are roasted with olive oil, lemon juice, and herbs, giving them a delicious and tangy flavor. They are the perfect accompaniment to any grilled meat, especially beer can chicken.
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THE BEST Greek Chicken Marinade Recipe | foodiecrush.com
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Of course, we can't forget the star of the show - Greek Chicken. This recipe takes traditional beer can chicken to the next level with the addition of Greek flavors. The chicken is rubbed with a blend of herbs and spices, then cooked to perfection on the grill. The result is a juicy and flavorful chicken that will be the highlight of your meal.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek-inspired meal is complete without a fresh and delicious Greek Salad. This salad is made with crisp lettuce, juicy tomatoes, cucumbers, red onions, and tangy feta cheese. The real star of the show, however, is the homemade Greek Salad Dressing. Made with olive oil, lemon juice, and herbs, this dressing adds a burst of flavor to the salad.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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If you're looking for a hearty and comforting dish to serve alongside your beer can chicken, look no further than Greek Moussaka. This traditional Greek casserole is made with layers of eggplant, ground beef, and a creamy bechamel sauce. It's a delicious and satisfying dish that is sure to be a hit with your family and friends.
7 of 20

GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Another delicious Greek dish to pair with your beer can chicken is Beef Stifado. This hearty stew is made with tender beef, onions, and tomatoes, all flavored with a blend of Greek spices. The addition of red wine gives this dish a rich and deep flavor that will have everyone going back for seconds.
8 of 20

Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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For a simple and flavorful beer can chicken dinner, try this Greek Lemon Chicken and Potatoes recipe. The chicken and potatoes are marinated in a tangy lemon and herb mixture, then cooked together for a juicy and delicious meal. This dish is perfect for a weeknight dinner or a weekend gathering with friends.
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Mixed Berry Coconut Shortcakes with Vanilla Greek...

Main Ingredients: All Purpose Flour, White Whole Wheat Flour, Shredded
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Take your dessert game to the next level with these Mixed Berry Coconut Shortcakes. These tender and flaky shortcakes are filled with a mixture of fresh berries and topped with a dollop of creamy vanilla Greek yogurt. The combination of flavors and textures is sure to be a hit with everyone at the table.
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Add a Mediterranean twist to your pasta salad with this Greek-inspired recipe. This salad is made with penne pasta, cherry tomatoes, olives, feta cheese, and a homemade Greek dressing. It's a refreshing and delicious side dish that will pair perfectly with your beer can chicken.
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If you're looking for a lighter alternative to traditional pasta salad, give this Greek Orzo Salad a try. This salad is made with orzo pasta, cucumbers, cherry tomatoes, olives, and feta cheese, all tossed in a tangy Greek dressing. It's a fresh and flavorful dish that is perfect for a summer BBQ.
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For a healthier twist on the classic burger, try these Greek Turkey Burgers. The addition of Greek spices and feta cheese gives these burgers a unique and delicious flavor. Serve them on a bun with your favorite toppings, or wrap them in lettuce for a low-carb option.
13 of 20

Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Add some Mediterranean flair to your beer can chicken dinner with these Greek Quesadillas. These quesadillas are filled with a mixture of spinach, feta cheese, and chicken, then grilled to perfection. Serve them with a side of tzatziki sauce for dipping.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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If you're looking for an easy and delicious one-pan meal, look no further than this Greek Lemon Chicken and Rice. This dish is made with tender chicken, flavorful rice, and a blend of Greek spices. It's a satisfying and flavorful meal that requires minimal cleanup.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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Add some zest to your beer can chicken dinner with this Zesty Greek Chicken recipe. The chicken is marinated in a mixture of lemon juice, garlic, and herbs, then grilled to perfection. Serve it with a side of Greek potatoes and a fresh Greek salad for a complete meal.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Greek Chicken Gyros with Tzatziki & Pickled Vegetables - Yes to Yolks
For a fun and flavorful twist on traditional beer can chicken, try these Greek Chicken Gyros. The chicken is marinated in a blend of Greek spices, then grilled and served in a warm pita with fresh vegetables and a creamy tzatziki sauce. It's a handheld meal that is perfect for a summer BBQ.
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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
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You can never have too many side dishes when it comes to a beer can chicken dinner, and these Crispiest Greek Lemon Potatoes are a must-try. These potatoes are roasted with lemon juice, garlic, and herbs, resulting in a crispy and flavorful side dish that is sure to be a hit with everyone.
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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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For a simple and satisfying meal, try this Greek Chicken Rice Bowl. The chicken is grilled and served over a bed of fluffy rice, then topped with a mixture of fresh vegetables and a tangy Greek dressing. It's a delicious and healthy option for your beer can chicken dinner.
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No Greek-inspired meal is complete without a homemade Greek Salad Dressing. This dressing is made with a blend of olive oil, lemon juice, and herbs, and is perfect for drizzling over salads, grilled meats, or roasted vegetables. It's a versatile and flavorful dressing that will add a burst of flavor to any dish.
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For a fun and tasty appetizer or side dish, give these Greek Meatballs a try. These meatballs are made with a blend of ground beef, lamb, and a variety of Greek spices. Serve them with a side of tzatziki sauce for dipping, or add them to a pita for a tasty gyro-inspired sandwich.

The History of Greek Coconut Cake

Greek coconut cake, also known as 'karidopita' in Greek, has been a part of Greek cuisine for centuries. The origins of this dessert can be traced back to the Byzantine era, where it was known as 'koptoplakous,' made with breadcrumbs, honey, and walnuts. Over time, the recipe evolved, and the addition of coconut became a popular variation. Today, this cake is enjoyed all over Greece and has become a symbol of Greek hospitality and celebration.

A Unique Twist to Classic Cake Recipes

What sets Greek coconut cake apart from other cakes is the use of Greek yogurt in the batter. This not only adds a tangy flavor but also makes the cake incredibly moist. The combination of desiccated coconut and almond flour adds a subtle nuttiness to the cake, making it a perfect balance of flavors. The use of honey as a sweetener instead of sugar is another characteristic of Greek desserts, giving the cake a unique and delicious taste.

Simple and Easy-to-Follow Recipe

Now that you know the history and unique ingredients of Greek coconut cake, it's time to try making it yourself. Here is a simple and easy-to-follow recipe that will have you enjoying this traditional Greek dessert in no time.

Ingredients:

  • 1 cup of all-purpose flour
  • 1/2 cup of almond flour
  • 1/2 cup of desiccated coconut
  • 1/2 cup of honey
  • 1/2 cup of Greek yogurt
  • 1/2 cup of melted butter
  • 3 eggs
  • 1 tsp of baking powder
  • 1/2 tsp of baking soda
  • 1 tsp of vanilla extract
  • 1/4 tsp of salt
  • For the glaze:
  • 1 cup of powdered sugar
  • 1/4 cup of coconut milk
  • 1/4 cup of desiccated coconut

Instructions:

  1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan with butter.
  2. In a large bowl, mix together the all-purpose flour, almond flour, desiccated coconut, baking powder, baking soda, and salt.
  3. In a separate bowl, whisk together the eggs, melted butter, honey, Greek yogurt, and vanilla extract.
  4. Pour the wet mixture into the dry mixture and mix until well combined.
  5. Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
  6. While the cake is baking, make the glaze by mixing together the powdered sugar, coconut milk, and desiccated coconut until smooth.
  7. Once the cake is done, let it cool for 10 minutes before removing it from the pan and placing it on a wire rack.
  8. Pour the glaze over the cake and let it set for 10 minutes before serving.

Enjoy the Deliciousness of Greek Coconut Cake

With its rich history and unique flavors, Greek coconut cake is a must-try for any dessert lover. Now that you have a simple and easy-to-follow recipe, you can recreate this traditional Greek dessert in your own kitchen. Serve it at your next gathering and impress your guests with this delicious and unique twist on classic cake recipes.
20 greek coconut cake recipe Deliciousness awaits you!

Coconut Cake

yield: 24 total time: 75 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 3/4 cups all-purpose flour plus more for the pans
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsweetened shredded coconut packed
  • 3/4 cup coconut milk canned, not low-fat
  • 1 1/2 teaspoons vanilla extract
  • 12 tablespoons unsalted butter at room temperature, plus more for the pans
  • 1 1/3 cups granulated sugar
  • 2 large eggs
  • 2 large egg whites
  • 7 frosting Minute
  • coconut Flakes or shreds of unsweetened

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 131 grams
  • Cholesterol : 35 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 6 grams
  • Sodium : 120 milligrams
  • Sugar : 118 grams
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