Greek cuisine is known for its flavorful and hearty stews, and one dish that stands out is the Greek chicken stew. This comforting and satisfying dish is perfect for any day of the week, and it's surprisingly easy to make. Whether you're a seasoned cook or just starting out, this Greek chicken stew recipe is sure to impress your family and friends. So, let's dive into the ingredients and steps to create this delicious and authentic dish.
Main Ingredients: Chicken, Onion, Carrot, Celery, Water, Salt, Long Grain
Avgolemono is a traditional Greek lemon chicken soup that is loved by many. This soup is made with a creamy broth that is infused with tangy lemon and tender pieces of chicken. It's a comforting and delicious dish that is perfect for any occasion.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
This Greek lemon and chicken soup, also known as Avgolemono soup, is a popular dish in Greek cuisine. It's made with a rich and flavorful broth that is thickened with eggs and lemon juice. The chicken adds a hearty protein to the soup, making it a filling and satisfying meal.
This traditional Greek Avgolemono soup is a classic recipe that has been passed down for generations. It's a simple yet flavorful soup that is made with chicken, rice, eggs, and lemon. It's a great dish to warm you up on a cold day or when you're feeling under the weather.
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Greek lemon Chicken Soup (Kotosoupa Avgolemono)
Main Ingredients: Chicken, Red Onion, Water, Short Grain Rice, Large
Kotosoupa Avgolemono is a popular Greek lemon chicken soup that is loved by many. It's a creamy and comforting soup that is perfect for any time of the year. This soup is packed with flavor and is sure to become a family favorite.
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Avgolemono (Greek Chicken Pasta Soup)
Main Ingredients: Butter, Medium Onion, Carrots, Garlic, Fresh Rosemary
This Avgolemono soup with chicken and pasta is a delicious twist on the classic Greek lemon chicken soup. The addition of pasta adds a heartiness to the soup, making it a filling and satisfying meal. It's a great way to mix up your soup game and try something new.
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Greek Egg and Lemon Soup with Chicken, Brown Rice, and...
Main Ingredients: Chicken Broth, Boneless Skinless Chicken Breast
This Greek egg and lemon soup with chicken, brown rice, and vegetables is a nutritious and delicious meal. The combination of protein from the chicken, fiber from the brown rice, and vitamins from the vegetables make this soup a well-rounded and healthy option for any meal.
This Greek chicken orzo soup is a light and refreshing dish that is perfect for warmer weather. The orzo pasta adds a fun twist to the traditional Avgolemono soup, making it a great option for those who love a little variety in their meals.
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Avgolemono Soup (Greek Lemon Chicken & Rice Soup)
Main Ingredients: Extra Virgin Olive Oil, Small Onion, Celery Rib, Low
This Avgolemono soup with chicken and rice is a classic Greek comfort food. It's a creamy and flavorful soup that is perfect for any time of the year. The combination of chicken, rice, and lemon create a delicious and satisfying meal.
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Greek Chicken and Orzo Soup
Main Ingredients: Chicken, Olive Oil, Onion, Carrots, Ribs, Kosher Salt
This Greek chicken and orzo soup is a hearty and flavorful dish that is perfect for any occasion. The orzo pasta adds a fun texture to the soup, while the chicken and vegetables provide a delicious and nutritious base. It's a great option for a quick and easy meal.
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Soupa Avgolemono (Greek Egg-Lemon Soup)
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
Soupa Avgolemono, also known as Greek egg-lemon soup, is a popular dish in Greek cuisine. It's a creamy and tangy soup that is made with chicken, eggs, and lemon. It's a great option for those looking for a light yet satisfying meal.
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Avgolemono - Greek egg and lemon soup
Main Ingredients: Free Range Chicken, Short Grain Rice, Juice, Chicken
This Avgolemono soup is a simple yet delicious dish that is loved by many. The combination of chicken, eggs, and lemon create a rich and flavorful broth that is sure to please your taste buds. It's a great option for a quick and easy meal.
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Low Carb Greek Lemon Chicken Soup (Avgolemono)
Main Ingredients: Chicken Broth, Eggs, Fresh Lemon Juice, Cauliflower
This low carb Greek lemon chicken soup, also known as Avgolemono, is a healthy and delicious meal option. It's made with cauliflower rice instead of traditional rice, making it a great option for those watching their carb intake. It's a satisfying and flavorful dish that is sure to become a staple in your meal rotation.
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Avgolemono Soup (Greek Chicken Egg and Lemon Soup)
Main Ingredients: Chicken, Large Yellow Onion, Lemons, Eggs, Noodles
Avgolemono soup, also known as Greek chicken egg and lemon soup, is a staple in Greek cuisine. The combination of chicken, eggs, and lemon create a rich and creamy broth that is perfect for any occasion. It's a simple yet delicious dish that will leave you wanting more.
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Greek Egg-Lemon Soup (Avgolemono)
Main Ingredients: Boneless, Skinless Chicken Breast Halves, Kosher Salt
This Greek egg-lemon soup, also known as Avgolemono, is a comforting and flavorful dish that is perfect for any time of the year. The creamy broth, infused with tangy lemon and tender pieces of chicken, is sure to warm you up and satisfy your taste buds.
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Avgolemono Soup (Greek Chicken Noodle Soup With Eggs &...
Main Ingredients: Chicken, Yellow Onion, Lemons, Eggs, Noodles, Salt
This Avgolemono soup with chicken and noodles is a delicious twist on the classic Greek lemon chicken soup. The addition of noodles adds a heartiness to the soup, making it a filling and satisfying meal. It's a great way to mix up your soup game and try something new.
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How To Make Greek Egg and Lemon Soup (Avgolemono)
Main Ingredients: Bone In, Skin On Chicken Thighs, Cold Water, Yellow
If you've ever wanted to make Greek egg and lemon soup, also known as Avgolemono, at home, now is your chance. This recipe is simple and easy to follow, and the end result is a rich and flavorful soup that is sure to impress. Give it a try and see for yourself!
This Greek lemon chicken soup is a staple in Greek cuisine and for good reason. It's a simple yet flavorful dish that is perfect for any occasion. The combination of chicken, lemon, and eggs creates a delicious and satisfying meal that is sure to become a family favorite.
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Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
This Greek lemon rice soup, also known as Avgolemono, is a classic dish that is loved by many. The addition of rice adds a heartiness to the soup, making it a filling and satisfying meal. It's a great option for a quick and easy dinner.
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Avgolemono Soup (Greek Lemon Chicken Soup)
Main Ingredients: Olive Oil, Carrots, Chopped Celery, Green Onions
This Avgolemono soup with chicken is a classic Greek dish that is loved by many. The combination of chicken, lemon, and eggs creates a rich and flavorful broth that is sure to please your taste buds. It's a great option for a comforting and delicious meal.
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Greek Avgolemono Chicken Soup
Main Ingredients: Chicken, White Rice, Salt, Freshly Ground Black Pepper
This Greek Avgolemono chicken soup is a delicious and comforting dish that is perfect for any time of the year. The creamy broth, infused with tangy lemon and tender pieces of chicken, is sure to warm you up and satisfy your cravings. Give it a try and see for yourself!
Ingredients
1. Chicken
The star of this dish is, of course, the chicken. You can use any part of the chicken you prefer, but the most commonly used is bone-in chicken thighs. This cut of meat adds a rich and tender flavor to the stew. Make sure to remove the skin and excess fat before cooking.
2. Vegetables
To add some color and texture to the stew, we'll be using a variety of vegetables. This includes onions, carrots, celery, and potatoes. These veggies not only provide a delicious taste but also make the dish more nutritious and filling.
3. Herbs and Spices
The key to making a flavorful Greek chicken stew is the combination of herbs and spices. The most essential ones include oregano, thyme, rosemary, and bay leaves. You can also add a pinch of cinnamon, which adds a subtle sweetness to the dish.
4. Tomatoes
Tomatoes are a staple in Greek cuisine and add a tangy and slightly sweet flavor to the stew. You can use either canned diced tomatoes or fresh ones, depending on your preference.
Instructions
1. Sear the Chicken
Start by searing the chicken in a large pot until it's browned on all sides. This will help lock in the juices and add more depth of flavor to the stew.
2. Add the Vegetables
Once the chicken is seared, remove it from the pot and add in the chopped onions, carrots, celery, and potatoes. Cook until the vegetables are slightly softened.
3. Add the Herbs and Spices
Next, add in the oregano, thyme, rosemary, bay leaves, and cinnamon. These herbs and spices will infuse their flavors into the stew and give it that distinct Greek taste.
4. Pour in the Tomatoes
Pour in the diced tomatoes and stir everything together. You can also add a cup of chicken broth for more liquid and flavor.
5. Simmer and Serve
Let the stew simmer on low heat for about 30 minutes, or until the chicken is fully cooked and the vegetables are tender. Serve the Greek chicken stew hot, topped with some feta cheese and a sprinkle of fresh parsley.
In just a few simple steps, you can create a hearty and delicious Greek chicken stew that will transport your taste buds to the beautiful Mediterranean coast. This dish is perfect for a cozy night in or for impressing your guests at a dinner party. So, gather your ingredients and give this recipe a try today!
