17 Greek Chicken Penne Pasta Recipe Taste The Magic Today!
Published on: Apr 2, 2024
Greek chicken penne pasta is a delicious and flavorful dish that is perfect for any occasion. This classic Mediterranean recipe combines tender chicken, al dente penne pasta, and a variety of herbs and spices to create a mouthwatering meal that will leave your taste buds begging for more. Not only is it easy to make, but it's also a great way to incorporate some healthy ingredients into your diet. Let's dive into the recipe and learn how to make this delectable dish.
Greek-Style Penne with Fresh Tomatoes, Feta, and Dill
Main Ingredients: Tomatoes, Green Onions, Feta Cheese, Fresh Parsley
This pasta dish is bursting with fresh flavors of tomatoes, feta, and dill. The addition of beer can chicken adds a delicious and tender protein to the mix. The Greek-inspired ingredients create a light and refreshing dish that is perfect for a summer meal. Serve it warm or chilled for a tasty and satisfying meal.
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One Pot Greek Chicken Pasta
Main Ingredients: Greek Yogurt, Lemon Juice, Fresh Oregano, Boneless
For a quick and easy beer can chicken recipe, try this one-pot meal that combines tender chicken, pasta, and Greek flavors. The one-pot method makes clean-up a breeze, and the beer can adds a unique twist to the traditional Greek pasta dish. This recipe is perfect for busy weeknights when you want a delicious meal without all the fuss.
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Greek Chicken & Feta Pasta
Main Ingredients: Penne Pasta, Olive Oil, Cherry Tomatoes, Cooked Chicken
Looking for a hearty and flavorful beer can chicken recipe? This Greek chicken and feta pasta is just the dish for you. The beer can helps keep the chicken moist and tender, while the feta adds a creamy and tangy flavor to the dish. Serve it with a side of crusty bread for a complete and satisfying meal.
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Greek Yogurt Pesto Chicken Pasta
Main Ingredients: Penne Pasta, Fresh Basil Leaves, Pine Nuts, Grated
This recipe is a healthy and delicious twist on traditional pesto pasta. The addition of Greek yogurt adds a creamy and tangy element to the dish, while the beer can chicken provides a flavorful protein. This dish is perfect for those looking for a lighter option without sacrificing taste.
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Greek Tzatziki Pasta Salad
Main Ingredients: Penne Pasta, Pitted Kalamata Olives, Cucumbers, Cherry
If you love the fresh and tangy flavors of tzatziki sauce, then you'll love this pasta salad. The creamy sauce is tossed with beer can chicken, cucumbers, and tomatoes for a light and refreshing meal. Pack it for a picnic or enjoy it as a side dish at your next BBQ.
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Fresh Vegetarian Greek Pasta - Perfect Summer
Main Ingredients: Tomatoes, Kalamata, Feta Cheese, Chopped Parsley
For our vegetarian friends, we have a delicious and fresh Greek pasta recipe that is sure to satisfy. The combination of beer can chicken, olives, and feta creates a flavorful and protein-packed dish. Serve it as a main course or a side dish at your next summer gathering.
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Greek Penne and Chicken
Main Ingredients: Penne Pasta, Butter, Red Onion, Garlic, Skinless
This beer can chicken recipe is a perfect blend of Greek and Italian flavors. The penne pasta is tossed in a creamy tomato sauce and topped with tender beer can chicken. The dish is then baked to perfection, creating a hearty and comforting meal that will please the whole family.
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Easy Greek Pastitsio
Main Ingredients: Butter, All Purpose Flour, Milk, Salt, Black Pepper
This classic Greek dish combines layers of pasta, a creamy meat sauce, and a rich bechamel topping. To add a unique twist, this recipe uses beer can chicken in the meat sauce for added flavor and tenderness. The result is a mouth-watering dish that will transport you to the streets of Greece.
This Greek pasta salad is a perfect side dish for any BBQ or summer gathering. The combination of beer can chicken, olives, feta, and fresh vegetables creates a tasty and colorful dish. The dressing is made with Greek yogurt, giving it a healthy and tangy kick.
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Greek Night!
Main Ingredients: Feta Cheese, Olive Oil, Lemon Juice, Pepperoncini
Transport yourself to a Greek taverna with this flavorful and hearty dish. The beer can chicken is marinated in Greek-inspired spices and then roasted to perfection. Serve it with a side of pita bread, tzatziki sauce, and a Greek salad for a complete and satisfying meal.
For a twist on traditional pasta salad, try this Greek-inspired version that incorporates beer can chicken. The chicken is marinated in lemon and herbs, adding a fresh and tangy element to the dish. This recipe is perfect for summer gatherings or as a quick and easy weeknight meal.
This pasta salad is a perfect dish for a hot summer day. The beer can chicken adds a flavorful and tender protein to the mix, while the olives, feta, and fresh vegetables create a light and refreshing dish. Serve it as a side or add some grilled pita bread to make it a complete meal.
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Pastitsio | Baked Greek Pasta with Lamb
Main Ingredients: Olive Oil, Large Onions, Ground Lamb, Kosher Salt
This traditional Greek dish is a must-try for any beer can chicken lover. The lamb and beer can chicken are combined with a creamy bechamel sauce and baked to perfection. The result is a rich and flavorful dish that will have your taste buds singing.
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Greek Skillet Supper
Main Ingredients: Lean Ground Beef, Sweet Onion, Dried Oregano, Ground
This one-skillet meal is perfect for those busy weeknights when you want a delicious and easy dinner. The beer can chicken is cooked with Greek-inspired spices and then tossed with penne pasta and vegetables. The end result is a quick and tasty meal that the whole family will enjoy.
This simple and flavorful beer can chicken recipe is a perfect weeknight meal. The chicken is marinated in Greek spices and then baked to perfection. Toss it with penne pasta and fresh vegetables for a quick and tasty dish that will satisfy your cravings.
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Light Greek Pasta Salad
Main Ingredients: Penne Pasta, Cucumbers, Grape Tomatoes, Kalamata
This light and fresh pasta salad is perfect for those looking for a healthier option. The beer can chicken is marinated in a Greek-inspired dressing and then mixed with fresh vegetables and feta cheese. The result is a delicious and guilt-free dish that is perfect for summer gatherings.
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Greek Pasta Salad with House Dressing
Main Ingredients: Penne Pasta, Salt, Feta Cheese, Large Cucumber, Cherry
For a unique twist on traditional pasta salad, try this recipe that uses beer can chicken as the protein. The house dressing is made with Greek yogurt, giving it a creamy and tangy flavor. Serve it as a side dish or add some grilled pita bread to make it a meal.
This pasta salad is a perfect blend of Greek and Italian flavors. The beer can chicken is tossed with penne pasta, fresh vegetables, and a creamy dressing for a light and refreshing dish. Serve it as a side or add some grilled pita bread to make it a complete meal.
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15 Minute Easy Greek Pasta Salad
Main Ingredients: Penne Pasta, English Cucumbers, Orange Bell Peppers
If you're short on time but still want a delicious and healthy meal, this recipe is for you. The beer can chicken is marinated in lemon and herbs and then tossed with penne pasta and fresh vegetables. The result is a quick and tasty dish that will satisfy your cravings in just 15 minutes.
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Greek Pasta Salad {Paleo, Vegan}
Main Ingredients: Pasta, Kalamata Olives, Red Onion, Persian Cucumber
This recipe is perfect for those following a Paleo or vegan diet. The beer can chicken is replaced with marinated tofu for a delicious and healthy protein. Toss it with penne pasta and fresh vegetables for a light and satisfying meal that everyone can enjoy.
Ingredients:
1 pound penne pasta
1 pound chicken breast, cubed
2 tablespoons olive oil
1 onion, diced
2 cloves garlic, minced
1 red bell pepper, diced
1 can diced tomatoes
1/2 cup kalamata olives, pitted and chopped
2 tablespoons capers
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1/4 cup chopped fresh parsley
Salt and pepper, to taste
Feta cheese, crumbled (optional)
Instructions:
In a pot of boiling salted water, cook the penne pasta according to package instructions. Drain and set aside.
In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook until browned and cooked through, about 5-6 minutes.
Remove the chicken from the skillet and set aside.
In the same skillet, add the onion and garlic and cook until softened, about 2-3 minutes.
Add the red bell pepper and cook for an additional 2-3 minutes.
Stir in the diced tomatoes, olives, capers, oregano, and thyme. Bring to a simmer and let cook for 5 minutes.
Add the cooked chicken and parsley to the skillet and stir to combine.
Season with salt and pepper, to taste.
Add the cooked penne pasta to the skillet and toss to coat with the sauce.
Serve hot, topped with crumbled feta cheese, if desired.
Why This Recipe is a Must-Try:
With its combination of fresh ingredients and bold flavors, this Greek chicken penne pasta recipe is a must-try for any food lover. The tender chicken, tangy olives, and zesty capers create a perfect balance of flavors that will have you coming back for seconds. Plus, with the addition of colorful vegetables and hearty whole wheat pasta, this dish is packed with nutrients and is a great option for a well-rounded meal.
Making it Your Own:
While this recipe is already bursting with delicious flavors, feel free to add your own personal touch. For some extra protein, try adding chickpeas or grilled shrimp to the dish. If you prefer a spicier kick, add some red pepper flakes or a dash of hot sauce. You can also switch up the vegetables and use whatever you have on hand, such as zucchini, mushrooms, or eggplant.
In Conclusion:
Greek chicken penne pasta is a versatile and delicious dish that is perfect for any occasion. Whether you're looking for a quick and easy weeknight meal or a dish to impress your dinner guests, this recipe is sure to be a hit. So why not give it a try and add a taste of the Mediterranean to your dinner table?
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