17 Greek Chicken Breast Recipe With Greek Yogurt Try These Culinary Delights!

Published on: Apr 2, 2024

Greek cuisine is known for its fresh and flavorful ingredients, and this Greek chicken breast recipe with Greek yogurt is no exception. Not only is it a delicious and healthy dish, but it's also easy to make and perfect for a quick weeknight meal. With the tangy taste of Greek yogurt and the bold flavors of traditional Greek herbs and spices, this recipe is sure to become a family favorite.

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Ingredients:

For the chicken:

  • 4 boneless, skinless chicken breasts
  • 1 cup Greek yogurt
  • 2 cloves of garlic, minced
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • Salt and pepper to taste

For the tzatziki sauce:

  • 1 cup Greek yogurt
  • 1 cucumber, grated and squeezed to remove excess water
  • 2 cloves of garlic, minced
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 1 tablespoon chopped fresh dill
  • Salt and pepper to taste

Instructions:

  1. In a mixing bowl, combine the Greek yogurt, minced garlic, lemon juice, oregano, thyme, basil, salt, and pepper.
  2. Add the chicken breasts to the bowl and coat them well with the marinade. Cover and refrigerate for at least 30 minutes or up to 4 hours.
  3. While the chicken is marinating, make the tzatziki sauce. In a separate bowl, mix together the Greek yogurt, grated cucumber, minced garlic, lemon juice, olive oil, dill, salt, and pepper. Cover and refrigerate until ready to serve.
  4. Preheat your grill or grill pan to medium-high heat.
  5. Remove the chicken from the marinade and discard any excess. Grill the chicken for about 6-7 minutes on each side, or until cooked through and no longer pink in the middle.
  6. Remove the chicken from the grill and let it rest for a few minutes before slicing it into strips.
  7. Serve the chicken with the tzatziki sauce on the side for dipping or drizzle it over the top.

This Greek chicken breast recipe with Greek yogurt is a perfect balance of protein, healthy fats, and delicious flavors. The Greek yogurt not only adds a tangy taste but also helps to keep the chicken moist and tender. Plus, the homemade tzatziki sauce adds a refreshing and cooling element to the dish. This recipe is a must-try for anyone looking for a quick and easy Greek-inspired meal.

17 greek chicken breast recipe with greek yogurt Try these culinary delights!

Tzatziki (Greek Yogurt and Cucumber Sauce)

yield: 3 total time: 30 minutes
4.7 Stars (32 reviews)
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Ingredients

  • 3 cups greek yogurt or regular plain yogurt, strained as described above
  • 1 lemon about 3 T juice
  • 1 garlic cloves chopped
  • 2 cucumber medium, seeded and diced
  • 1 tablespoon kosher salt for salting cucumbers
  • 1 tablespoon fresh dill finely chopped, can substitute mint leaves for a slightly different version
  • ground black pepper
  • kosher salt

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 30 milligrams
  • Fat : 7 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 5 grams
  • Sodium : 2770 milligrams
  • Sugar : 16 grams
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