17 Greek Cherry Spoon Sweet Recipe Get Cooking And Enjoy!

Published on: Apr 2, 2024

Greek cherry spoon sweet, also known as "vyssino glyko" in Greek, is a traditional and beloved dessert in Greek cuisine. Made from a simple combination of cherries, sugar, and water, this sweet treat is a staple in homes and cafes throughout Greece. In this article, we will provide a professional and well-organized introduction to this delectable recipe, including its history, ingredients, and step-by-step instructions on how to make it at home.

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Why buy store-bought salad dressing when you can easily make your own at home? This homemade Greek salad dressing is made with olive oil, lemon juice, garlic, and a blend of herbs and spices. It's perfect for drizzling over a classic Greek salad or using as a marinade for chicken or fish.
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Greek Kale Salad with lemon Olive Oil Dressing

Main Ingredients: Kale Leaves, Cherry, Cucumber, Red Onion, Crumbled Feta
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Kale is known for its health benefits, and this Greek-inspired salad is a delicious way to enjoy it. Tossed with a zesty lemon olive oil dressing, this salad also includes feta cheese, cherry tomatoes, and chickpeas for added flavor and texture. It's a great option for a light lunch or as a side dish for dinner.
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Greek Panzanella Salad with Garlic Lemon Vinaigrette

Main Ingredients: Cherry, English Cucumber, Bell Pepper, Red Onion
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Panzanella salad is a classic Italian dish, but this Greek version gives it a flavorful twist. Made with crispy bread, cucumbers, tomatoes, red onion, and a tangy garlic lemon vinaigrette, this salad is bursting with Mediterranean flavors. It's a great way to use up stale bread and makes for a refreshing summer meal.
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Quinoa Greek Salad

Main Ingredients: Dry Quinoa, Salt, Cucumbers, Diced Red Onion, Cherry
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For a protein-packed and nutritious salad, try this quinoa Greek salad. Quinoa is a great substitute for traditional grains and is loaded with protein, fiber, and essential vitamins and minerals. Mixed with cucumbers, tomatoes, olives, and feta cheese, this salad is a complete meal in itself.
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Greek Chicken Meatballs

Main Ingredients: Vegan Mayo, Cucumber, Fresh Lemon Juice, Garlic, Kosher
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Meatballs don't have to be boring, and these Greek chicken meatballs prove just that. Made with ground chicken, feta cheese, and a blend of herbs and spices, these meatballs are full of Greek flavors. Serve them over a bed of greens or with pita bread and tzatziki sauce for a delicious and satisfying meal.
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Greek-Style Quinoa Salad

Main Ingredients: Cooked Quinoa, Bell Pepper, Cherry, Sliced Cucumber
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Another tasty quinoa salad option, this Greek-style version is perfect for meal prep or a healthy lunch on the go. Along with quinoa, this salad includes chickpeas, cherry tomatoes, bell peppers, and a tangy lemon vinaigrette. It's a great way to add some Mediterranean flair to your diet.
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This Greek chicken salad is a great way to use up leftover chicken or make a quick and easy lunch. Made with shredded chicken, cucumber, red onion, olives, and a creamy Greek yogurt dressing, this salad is both flavorful and satisfying. Serve it over greens or with pita bread for a complete meal.
Main Ingredients: Orzo, Artichokes, Kalamata, Cherries, Cucumber, Green
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Orzo is a small pasta that's perfect for salads, and this Greek-inspired version is a must-try. Along with orzo, this salad includes cucumbers, tomatoes, feta cheese, and a tangy lemon vinaigrette. It's a great side dish for a barbecue or a light and refreshing lunch option.
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Keto Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Red Wine Vinegar, Lemon Juice
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If you're following a keto diet, this Greek salad is a great option to add to your meal plan. Made with keto-friendly ingredients like cucumbers, bell peppers, olives, and feta cheese, this salad is full of flavor and low in carbs. It's a great way to satisfy your Greek food cravings without breaking your diet.
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Sheetpan Greek Chicken and Vegetables

Main Ingredients: Chicken Breasts, Bell Peppers, Medium Zucchini, Red
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Greek Beef Kabobs With Whipped Feta Tzatziki Dip

Main Ingredients: Top Sirloin, Red Bell Peppers, Cherry, Zucchini, Red
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Kabobs are a fun and tasty way to enjoy Greek flavors, and this recipe takes it to the next level with a whipped feta tzatziki dip. Made with marinated beef, bell peppers, onions, and cherry tomatoes, these kabobs are perfect for grilling season. Serve them with the creamy and tangy dip for a delicious and satisfying meal.
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Greek Nachos with Tzatziki

Main Ingredients: Pita Chips, Cucumber, Red Onion, Cherry, Capers, Pitted
Who says nachos can't be healthy? These Greek nachos are loaded with Mediterranean-inspired toppings like feta cheese, olives, tomatoes, and red onions. Plus, they're topped with a creamy and refreshing tzatziki sauce for an extra burst of flavor. They're perfect for game day or a fun and unique appetizer.
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Sheet Pan Greek Chicken and Cauliflower

Main Ingredients: Plain Greek Yogurt, Olive Oil, Fresh Garlic, Lemon
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Greek Rice Bowls with Feta Spread

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Delicious Greek Salad with Homemade Vinaigrette...

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Best Greek Salad With Creamy Avocado Dressing

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If you're looking for a healthier alternative to traditional Greek salad dressing, this creamy avocado dressing is a must-try. Made with ripe avocados, olive oil, and Greek yogurt, this dressing is packed with healthy fats and adds a creamy and tangy element to any salad. It's a great way to switch up your usual salad routine.
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Greek Beef Kabobs (Souvlaki) with Whipped Feta...

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Souvlaki is a popular Greek street food, and these beef kabobs are a great way to enjoy it at home. Marinated in a blend of herbs and spices, these kabobs are full of flavor and can be grilled or cooked in the oven. Serve them with the whipped feta tzatziki dip for an extra kick of flavor.
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Greek Yogurt Cheesecake (no-bake and without gelatin!)

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Cheesecake is a classic dessert, and this Greek yogurt version is a healthier and easier option. Made with Greek yogurt, cream cheese, and a hint of lemon, this cheesecake is light and creamy. Plus, it doesn't require any baking or gelatin, making it the perfect dessert for any occasion.
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This healthy Greek appetizer platter is perfect for entertaining or as a light and flavorful meal. It includes a variety of Greek-inspired appetizers, like hummus, tzatziki, marinated olives, and stuffed grape leaves. Serve it with pita bread and veggies for a colorful and delicious spread.

The History of Greek Cherry Spoon Sweet

Greek cherry spoon sweet has a long history dating back to ancient times. It was first created as a way to preserve cherries and keep them edible for longer periods of time. The method of cooking fruit in sugar syrup was introduced to Greece during the Ottoman Empire and has been a popular dessert ever since. Over the years, different regions and families have developed their own unique variations of the recipe, making it a truly versatile and customizable dish.

The Ingredients You'll Need

To make this delicious dessert, you'll need fresh cherries, sugar, and water. The type of cherry used can vary, but sour cherries are the most commonly used as they provide the perfect balance of tartness and sweetness. In addition, you may also add lemon juice or vanilla extract for added flavor. It's important to use high-quality ingredients to ensure the best taste and texture for your cherry spoon sweet.

The Step-by-Step Process

1. Start by washing and pitting the cherries. Make sure to remove all the pits as they can add a bitter taste to the sweet. 2. In a large pot, combine the cherries, sugar, and water. Bring the mixture to a boil, then reduce the heat and let it simmer for about 30 minutes. This will allow the cherries to soften and the sugar to dissolve. 3. Add in any additional flavorings, such as lemon juice or vanilla extract, and continue to simmer for another 10-15 minutes. 4. To test if the spoon sweet is ready, take a small amount and place it on a plate. If it sets and doesn't run, then it's done. 5. Once the spoon sweet has reached the desired consistency, remove it from the heat and let it cool. 6. Transfer the cherry spoon sweet into sterilized jars and seal them tightly. This will allow the sweet to keep for several months. 7. Serve the cherry spoon sweet as a dessert or snack, either on its own or paired with Greek yogurt or ice cream. In conclusion, Greek cherry spoon sweet is a delicious and versatile dessert that has stood the test of time. With its simple ingredients and easy preparation, it's the perfect addition to any meal or gathering. So why not try making your own batch of this traditional Greek treat and experience its sweet and tangy flavors for yourself?
17 greek cherry spoon sweet recipe Get cooking and enjoy!

Greek Yogurt Cake

yield: 8 total time: 70 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon coarse salt
  • 1 cup greek yogurt fat-free
  • 1/4 cup honey
  • 12 tablespoons unsalted butter at room temperature
  • 1 cup sugar
  • 3 large eggs at room temperature
  • 1 teaspoon pure vanilla extract
  • walnuts for garnish, optional
  • sour cherries in syrup for garnish, optional

Nutrition

  • Calories : 470 calories
  • Carbohydrate : 60 grams
  • Cholesterol : 130 milligrams
  • Fat : 23 grams
  • Fiber : 1 grams
  • Protein : 7 grams
  • SaturatedFat : 12 grams
  • Sodium : 400 milligrams
  • Sugar : 36 grams
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