15 Greek Carbonara Recipe Taste The Magic Today!

Published on: Apr 2, 2024

The Greek carbonara recipe is a delicious and unique take on the classic Italian pasta dish. This indulgent recipe combines traditional Greek flavors with the rich and creamy texture of carbonara, resulting in a mouthwatering and satisfying meal. While the original carbonara recipe is made with eggs, cheese, and pancetta, the Greek version uses feta cheese, olives, and oregano to add a Mediterranean twist. Whether you're looking to try a new and exciting dish or simply want to add some variety to your carbonara repertoire, this recipe is sure to impress your taste buds.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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Get ready to add a taste of Greece to your next cookout with these delicious Greek potatoes. With a crispy outer layer and a soft, flavorful center, these potatoes are the perfect side dish for any meal. The secret to achieving the perfect texture and flavor is in the seasoning. A blend of oregano, lemon, and garlic gives these potatoes a distinct Greek flavor that will leave your taste buds begging for more. Serve them alongside your favorite protein for a complete and satisfying meal.
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Transform your ordinary chicken into a flavorful Greek dish with this delicious recipe. The key to achieving the perfect Greek chicken is in the marinade. A blend of olive oil, lemon juice, and herbs gives the chicken a tangy and savory flavor that will have your guests asking for the recipe. Serve it with some grilled vegetables and pita bread for a complete and authentic Greek meal. You'll never look at chicken the same way again.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek-inspired meal is complete without a fresh and delicious Greek salad. This classic dish features a mix of crisp lettuce, juicy tomatoes, tangy olives, and creamy feta cheese, all tossed in a homemade Greek dressing. The dressing is a combination of olive oil, red wine vinegar, and herbs, giving the salad a bold and tangy flavor. Serve it as a side or add some grilled chicken to make it a main dish.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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Take a trip to Greece without leaving your kitchen with this delicious and hearty Greek moussaka. Layers of eggplant, ground beef, and a creamy béchamel sauce come together to create a flavorful and satisfying dish. The key to achieving the perfect moussaka is in the seasoning. A blend of cinnamon, nutmeg, and allspice gives this dish a distinct and delicious flavor. Serve it with a side of Greek salad for a complete and authentic meal.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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Transport your taste buds to the Mediterranean with this delicious Greek beef stifado. This hearty and flavorful stew features tender beef, onions, and a rich tomato sauce, all slow-cooked to perfection. The secret to achieving the perfect stifado is in the spices. A blend of cinnamon, cloves, and bay leaves gives this dish a unique and delicious flavor. Serve it with some crusty bread for a complete and satisfying meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
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Get ready to impress your friends and family with this classic Greek dish. Tender chicken and crispy potatoes are cooked in a flavorful lemon and herb sauce, creating a delicious and hearty meal. The key to achieving the perfect flavor is in the seasoning. A blend of lemon, oregano, and garlic gives this dish a tangy and savory taste that will leave your taste buds singing. Serve it with a side of Greek salad for a complete and delicious meal.
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Upgrade your burger game with these delicious and flavorful Greek turkey burgers. Ground turkey is mixed with a blend of herbs and spices, including oregano, garlic, and feta cheese, giving these burgers a unique and delicious taste. Serve them on a bun with some tzatziki sauce and fresh vegetables for a healthy and tasty meal. These burgers are sure to become a family favorite.
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Bring the flavors of Greece to your next summer BBQ with this tasty Greek pasta salad. Al dente pasta is tossed with fresh vegetables, olives, and feta cheese, all coated in a tangy and flavorful Greek dressing. The dressing is a mix of olive oil, red wine vinegar, and herbs, giving the salad a bold and refreshing taste. Serve it as a side dish or add some grilled chicken to make it a complete meal.
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Looking for a light and refreshing side dish? Look no further than this delicious Greek orzo salad. Orzo pasta is mixed with fresh vegetables, olives, and feta cheese, all tossed in a tangy and flavorful Greek dressing. The dressing is a blend of olive oil, lemon juice, and herbs, giving the salad a bright and refreshing taste. Serve it at your next picnic or potluck for a dish that everyone will love.
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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Put a Greek twist on a Mexican classic with these delicious Greek quesadillas. Tender chicken, spinach, and feta cheese are sandwiched between two crispy tortillas, creating a flavorful and satisfying meal. The key to achieving the perfect flavor is in the seasoning. A blend of oregano, garlic, and lemon gives these quesadillas a unique and delicious taste. Serve them with some tzatziki sauce for dipping for an extra burst of flavor.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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Make dinner prep a breeze with this delicious one-pan Greek lemon chicken and rice dish. Tender chicken and fluffy rice are cooked in a flavorful lemon and herb sauce, creating a hearty and satisfying meal. The secret to achieving the perfect flavor is in the seasoning. A blend of oregano, garlic, and lemon gives this dish a tangy and savory taste. Serve it with a side of Greek salad for a complete and delicious meal.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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Add some zing to your dinner table with this zesty Greek chicken recipe. Tender chicken breasts are marinated in a blend of olive oil, lemon juice, and herbs, giving them a bold and tangy flavor. Grill them up and serve them with some Greek salad and pita bread for a complete and authentic meal. This dish is sure to become a family favorite.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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Take a trip to Greece without leaving your home with these delicious Greek chicken gyros. Tender and flavorful chicken is wrapped in warm pita bread and topped with fresh vegetables and a creamy tzatziki sauce, creating a mouthwatering meal. The key to achieving the perfect flavor is in the marinade. A blend of olive oil, garlic, and herbs gives the chicken a distinct and delicious taste. Serve it with some crispy Greek potatoes for a complete and satisfying meal.
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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
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Get ready to add a new side dish to your repertoire with these crispy and flavorful Greek lemon potatoes. The secret to achieving the perfect texture and flavor is in the cooking method. By roasting the potatoes in a blend of olive oil, lemon juice, and herbs, you get a crispy outer layer and a soft and flavorful center. Serve them alongside your favorite protein for a complete and delicious meal.
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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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Upgrade your lunch game with this tasty and nutritious Greek chicken rice bowl. Tender chicken, brown rice, and fresh vegetables are topped with a tangy and flavorful Greek dressing, creating a balanced and satisfying meal. The dressing is a mix of olive oil, lemon juice, and herbs, giving the bowl a bright and refreshing taste. This dish is perfect for meal prep and will keep you fueled and satisfied throughout the day.
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No Greek-inspired meal is complete without a delicious Greek salad dressing. This homemade dressing is a blend of olive oil, red wine vinegar, and herbs, giving it a tangy and savory flavor. Use it to dress your favorite salad or as a marinade for your protein of choice. It's a versatile and tasty addition to any meal.
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Spice up your next pasta night with these flavorful Greek meatballs. Ground beef is mixed with herbs and spices, including oregano, garlic, and feta cheese, giving these meatballs a unique and delicious taste. Serve them with your favorite pasta and some homemade Greek salad for a complete and satisfying meal.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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Elevate your salad game with this flavorful and refreshing Greek salad. A mix of crisp lettuce, juicy tomatoes, tangy olives, and creamy feta cheese are tossed in a homemade Greek dressing, creating a light and delicious meal. The dressing is a blend of olive oil, lemon juice, and herbs, giving the salad a bold and tangy flavor. Serve it as a side or add some grilled chicken to make it a main dish.
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No Greek meal is complete without some creamy and flavorful tzatziki sauce. This authentic Greek recipe is a blend of yogurt, cucumber, garlic, and herbs, creating a tangy and refreshing sauce that pairs perfectly with grilled meats, sandwiches, and more. Make a big batch and keep it in the fridge to add a burst of flavor to any meal.
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Greek Marinated Chicken

Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Garlic
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Take your chicken to the next level with this flavorful Greek marinated chicken recipe. Chicken breasts are marinated in a blend of olive oil, lemon juice, and herbs, infusing them with a tangy and savory flavor. Grill them up and serve them with some Greek salad and pita bread for a complete and delicious meal. This dish is perfect for a summer BBQ or any time you're craving some Greek flavors.

Ingredients

Feta Cheese

One of the key ingredients in this Greek carbonara recipe is feta cheese. This salty and tangy cheese adds a unique flavor profile to the dish and pairs perfectly with the other ingredients. Make sure to use high-quality feta cheese for the best results.

Olives

Greek olives are another essential element of this dish. The briny and slightly bitter taste of the olives complements the creaminess of the carbonara sauce, creating a delicious balance of flavors. You can use either Kalamata olives or green olives, depending on your preference.

Oregano

No Greek recipe is complete without a touch of oregano. This herb is a staple in Greek cuisine and adds a fragrant and earthy note to the dish. Don't be afraid to add a generous amount of oregano to your carbonara for an authentic Greek flavor.

Method

Now that we have our ingredients, let's take a look at how to make this delicious Greek carbonara. Start by cooking your pasta of choice according to the package instructions. While the pasta is cooking, heat a pan over medium heat and add diced bacon. Cook until crispy, then add minced garlic and cook for an additional minute. Next, add crumbled feta cheese and olives to the pan and stir until the cheese starts to melt. In a separate bowl, beat eggs and add grated Parmesan cheese and oregano. Once the pasta is cooked, drain it and add it to the pan with the bacon and cheese. Turn off the heat and pour the egg mixture over the pasta, stirring quickly to coat the pasta in the sauce. The residual heat from the pasta will cook the eggs and create a creamy and rich sauce. Serve immediately and garnish with more oregano and grated Parmesan cheese, if desired.

Final Thoughts

The Greek carbonara recipe is a delicious and satisfying meal that is perfect for any occasion. Whether you're looking to impress your dinner guests or simply want to try something new, this recipe is a must-try. The combination of feta cheese, olives, and oregano adds a unique and flavorful twist to the classic carbonara dish. So next time you're craving a taste of Greece, give this recipe a try and transport your taste buds to the Mediterranean.
15 greek carbonara recipe Taste the magic today!

Greek Potatoes

yield: 4 total time: 75 minutes
4.4 Stars (20 reviews)
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Ingredients

  • 1/3 cup olive oil
  • 1 1/2 cups water
  • 4 cloves garlic minced
  • 1/4 cup lemon juice freshly squeezed
  • 1/2 tablespoon dried oregano
  • 2 packages chicken bouillon
  • 7 potatoes peeled and quartered

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 62 grams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 8 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 30 milligrams
  • Sugar : 4 grams
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