18 Greek Cake Recipe Dive Into Deliciousness!

Published on: Mar 31, 2024

The Greek cuisine is known for its rich and flavorful dishes, and one of the most beloved desserts is the Greek cake. This delectable treat is a staple in many Greek households and is often served at special occasions and celebrations. Made with simple ingredients and bursting with traditional flavors, the Greek cake is a must-try for any dessert lover.

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Greek Potatoes

Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
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This Greek-inspired beer can chicken recipe is all about the potatoes. With a flavorful blend of herbs and spices, including oregano, thyme, and paprika, the potatoes are cooked alongside the chicken, soaking up all the delicious juices and flavors. The result is crispy, tender potatoes that are the perfect accompaniment to the juicy beer can chicken.
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For a classic and authentic Greek chicken flavor, look no further than this recipe. The chicken is marinated in a blend of lemon juice, olive oil, garlic, oregano, and other herbs and spices, then cooked to perfection on a beer can. The result is a tender and flavorful chicken that will transport you to the streets of Greece with every bite.
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Greek Salad Dressing & Greek Salad

Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
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No Greek-inspired meal is complete without a fresh and flavorful Greek salad. This recipe includes a homemade Greek dressing that is bursting with fresh herbs, lemon, and garlic. Toss it with your favorite salad greens, olives, feta cheese, and other traditional Greek toppings for a refreshing and healthy side dish.
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Greek Moussaka

Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
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If you're looking to switch things up from traditional beer can chicken, try this Greek moussaka recipe. Layers of eggplant, ground beef, and a creamy béchamel sauce make up this hearty and comforting dish. And of course, the star of the show is the beer can chicken, adding a unique and delicious twist to the classic moussaka.
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GREEK BEEF STIFADO

Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
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This recipe takes inspiration from the traditional Greek beef stew, but with a twist. Instead of beef, this recipe uses chicken and adds a Greek twist with flavors like red wine, cinnamon, and cloves. The chicken is tender and juicy, and the stew is perfect for a cozy and comforting meal.
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Greek Lemon Chicken and Potatoes – Both Homers Would...

Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
Greek Lemon Chicken | Recipe | Greek lemon chicken, Greek chicken and ...
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This recipe is a homerun in both flavor and simplicity. The chicken and potatoes are marinated in a blend of lemon, garlic, and herbs, then cooked together on a beer can. The result is tender and flavorful chicken with crispy and flavorful potatoes. It's a no-fuss recipe that will have everyone coming back for seconds.
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This refreshing and flavorful pasta salad is perfect for a summer barbecue or picnic. It's loaded with fresh vegetables, olives, and feta cheese, and tossed in a tangy homemade Greek dressing. And of course, the beer can chicken is the star of the show, adding a protein-packed punch to this delicious salad.
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Orzo is a type of pasta that is shaped like rice, and it's the star of this Greek-inspired salad. Tossed with fresh herbs, cherry tomatoes, olives, and feta cheese, this salad is bursting with Mediterranean flavors. And the cherry on top? A perfectly cooked beer can chicken that adds a delicious and unique twist to this dish.
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Who says beer can chicken has to be made with chicken? These Greek turkey burgers are a healthier alternative that still packs a punch of flavor. The turkey patties are seasoned with traditional Greek flavors, like oregano and garlic, and topped with a homemade tzatziki sauce for a refreshing and tangy kick.
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Greek Quesadillas

Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
Greek Quesadillas - Damn Delicious
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This fusion recipe combines the flavors of Mexico and Greece in one delicious dish. Beer can chicken is combined with feta cheese, olives, and tzatziki sauce, then sandwiched between two tortillas and cooked to perfection. It's a fun and tasty twist on traditional quesadillas that will have your taste buds dancing.
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One Pan Greek Lemon Chicken and Rice

Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
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This recipe is perfect for those busy weeknights when you want a delicious and hassle-free meal. Everything is cooked in one pan, including the chicken, rice, and vegetables, and flavored with a blend of lemon, garlic, and herbs. It's a complete and satisfying meal that will have your family asking for seconds.
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Zesty Greek chicken

Main Ingredients: Chicken Legs, Chicken Stock, Lemon, Olive Oil, Onion
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This recipe takes a zesty and bold approach to traditional beer can chicken. The chicken is marinated in a blend of spices, including chili powder, cumin, and paprika, then cooked to perfection on a beer can. The result is a spicy, flavorful, and tender chicken that will add some excitement to your dinner table.
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Greek Chicken Gyros with Tzatziki Sauce

Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
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These Greek chicken gyros are a crowd-pleasing dish that is perfect for entertaining. The chicken is marinated in a blend of Greek flavors, including lemon, garlic, and oregano, then grilled to perfection. Serve the chicken on warm pita bread with a homemade tzatziki sauce and your favorite toppings for a delicious and easy meal.
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Crispiest Greek Lemon Potatoes (Patates Lemonates)

Main Ingredients: Large Potatoes, Garlic, Olive Oil, Water, Dried
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These crispy and flavorful potatoes are a must-try for any Greek-inspired meal. They are roasted in a blend of lemon juice, olive oil, and herbs, and the result is crispy and tender potatoes with a burst of Mediterranean flavors. Serve them alongside your beer can chicken for a complete and delicious meal.
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Greek Chicken Rice Bowl

Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
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This recipe takes a modern twist on traditional Greek flavors, creating a flavorful and satisfying rice bowl that is perfect for a quick and easy lunch or dinner. The chicken is marinated in a blend of herbs and spices, then served over rice with fresh vegetables, olives, and a zesty homemade dressing.
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This tangy and fresh homemade Greek salad dressing is a must-have for any Greek-inspired meal. It's made with a blend of fresh herbs, lemon juice, and olive oil, and adds a burst of flavor to any salad or dish. Whip up a batch and keep it in the fridge for a quick and easy way to elevate any meal.
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These flavorful Greek meatballs are a great way to switch things up from traditional beer can chicken. Made with a blend of ground beef, lamb, and spices, these meatballs are bursting with Mediterranean flavors. Serve them as an appetizer or alongside your beer can chicken for a delicious and unique meal.
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Greek Salad with Homemade Greek Salad Dressing

Main Ingredients: Purple Onion, Cold Water, White Vinegar, Tomatoes
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This vibrant and refreshing Greek salad is loaded with fresh vegetables, olives, and feta cheese. Toss it with a homemade Greek dressing for a burst of flavor that will transport you to the shores of the Mediterranean. It's the perfect accompaniment to any beer can chicken recipe.
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No Greek-inspired meal is complete without a creamy and tangy tzatziki sauce. Made with yogurt, cucumber, lemon, and garlic, this sauce is the perfect accompaniment to any dish. Serve it with your beer can chicken for a refreshing and flavorful kick.
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Greek Marinated Chicken

Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Garlic
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This recipe takes a simple and classic approach to Greek flavors, creating a marinade that can be used on any cut of chicken. The chicken is marinated in a blend of olive oil, lemon, garlic, and herbs, then cooked on a beer can for a tender and flavorful result. It's an easy and delicious way to add a Mediterranean twist to your chicken.

Ingredients for Traditional Greek Cake

Flour

The main ingredient in a Greek cake is flour. Traditionally, Greek cakes are made with all-purpose flour, but you can also use self-rising flour for a fluffier texture. To add a nutty flavor, you can also use almond flour or a combination of all-purpose and almond flour.

Butter

Another key ingredient in a Greek cake is butter. It adds richness and moisture to the cake, making it soft and tender. Make sure to use unsalted butter for the best results.

Sugar

To sweeten the cake, sugar is used. The traditional recipe calls for white sugar, but you can also use brown sugar for a deeper flavor. For a healthier alternative, you can also use honey or maple syrup.

Eggs

Eggs are an essential ingredient in any cake, and the Greek cake is no exception. They add structure and help the cake rise. Make sure to use room temperature eggs for the best results.

Milk

To make the cake moist, milk is added to the batter. You can use any type of milk, but whole milk will give the cake a creamier texture.

Baking Powder

To make the Greek cake light and fluffy, baking powder is added. It helps the cake rise and gives it a soft texture.

Vanilla Extract

For a hint of sweetness and flavor, vanilla extract is added to the batter. You can also use almond or orange extract for a different flavor profile.

Lemon Zest

To add a refreshing and tangy element, lemon zest is added to the Greek cake. It gives the cake a bright and vibrant flavor that pairs well with the other ingredients.

Preparation and Baking Process

To make a traditional Greek cake, start by creaming together the butter and sugar until light and fluffy. Then, add in the eggs one at a time, followed by the vanilla extract and lemon zest. In a separate bowl, sift together the flour and baking powder. Gradually add the dry ingredients to the wet mixture, alternating with the milk. Mix until well combined. Next, pour the batter into a greased cake pan and bake in a preheated oven at 350 degrees Fahrenheit for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Once done, let the cake cool before serving.

Decorating the Greek Cake

While the traditional Greek cake is delicious on its own, you can also add some toppings to make it even more special. Some popular options include a dusting of powdered sugar, a drizzle of honey, or a sprinkle of chopped nuts. You can also top it with fresh berries or a dollop of whipped cream for a refreshing touch. In conclusion, the Greek cake is a simple yet irresistible dessert that is a must-try for anyone looking to indulge in the rich and flavorful Greek cuisine. With its simple ingredients and easy preparation, it's a dessert that you can enjoy any time of the year. So why not give this traditional recipe a try and experience the deliciousness of a Greek cake for yourself?
18 greek cake recipe Dive into deliciousness!

Greek Potatoes

yield: 4 total time: 75 minutes
4.4 Stars (20 reviews)
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Ingredients

  • 1/3 cup olive oil
  • 1 1/2 cups water
  • 4 cloves garlic minced
  • 1/4 cup lemon juice freshly squeezed
  • 1/2 tablespoon dried oregano
  • 2 packages chicken bouillon
  • 7 potatoes peeled and quartered

Nutrition

  • Calories : 430 calories
  • Carbohydrate : 62 grams
  • Fat : 18 grams
  • Fiber : 8 grams
  • Protein : 8 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 30 milligrams
  • Sugar : 4 grams
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