18 Greek Brown Rice Recipe Delight In These Amazing Recipes!
Published on: Apr 2, 2024
Greek cuisine is known for its wholesome and flavorful dishes, and this Greek Brown Rice recipe is no exception. This simple yet delicious dish is perfect for a quick weeknight dinner or as a side dish for a larger meal. With its use of fresh ingredients and aromatic herbs, this dish is sure to become a favorite in your household. So, let's dive into how to make this mouth-watering Greek Brown Rice recipe.
Main Ingredients: Chicken Stock, Long Grain White Rice, Eggs, Lemons
Avgolemono, also known as Greek Lemon Chicken Soup, is a traditional Greek soup that combines the tangy flavors of lemon with tender chicken and orzo pasta. It's a comforting and hearty dish that is perfect for chilly nights. The secret to a delicious Avgolemono is the addition of eggs, which create a rich and creamy broth. This recipe is easy to make and will become a family favorite.
Greek Lemon Rice, also known as "Rizi Lemoni" in Greek, is a simple and flavorful side dish that pairs perfectly with any Greek-inspired meal. It's made with tender long-grain rice, chicken broth, lemon juice, and herbs. The result is a bright and zesty rice dish that is both refreshing and comforting. It's the perfect side dish to serve with grilled meats, roasted vegetables, or as part of a larger Greek feast.
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Greek lemon rice soup (Avgolemono)
Main Ingredients: Chicken Breast, Chicken Wings, Water, Onion, Large
Greek Lemon Rice Soup, also known as Avgolemono, is a classic Greek dish that is both comforting and nourishing. This soup is made with chicken, rice, and a creamy lemon broth that is thickened with eggs. The result is a velvety smooth soup that is perfect for any time of the year. Serve it as a starter or as a main dish for a simple and satisfying meal.
Greek Lemon Rice Soup, also known as Avgolemono, is a staple in Greek cuisine. It's a simple and flavorful soup that is perfect for any occasion. This soup is made with chicken, rice, and a creamy lemon broth that is thickened with eggs. It's a comforting and satisfying dish that will warm you up from the inside out. Serve it as a starter or as a main dish for a traditional Greek meal.
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Greek Lemon Rice with Chicken
Main Ingredients: Bone In Chicken Breasts, Salt, Pepper, Paprika, Olive
Greek Lemon Rice with Chicken is a one-pot meal that is bursting with flavor. This dish combines tender chicken with fragrant rice, fresh herbs, and a squeeze of lemon juice. It's a simple and easy meal that is perfect for busy weeknights. The chicken and rice cook together in one pot, making clean-up a breeze. This dish is sure to become a family favorite.
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One Pan Greek Lemon Chicken and Rice
Main Ingredients: Dried Oregano, Dried Minced Onion, Garlic, Lemon
One Pan Greek Lemon Chicken and Rice is a delicious and easy meal that is perfect for any day of the week. This dish is made with tender chicken, fragrant rice, and a bright and zesty lemon sauce. The chicken and rice are cooked together in one pan, making clean-up a breeze. This dish is packed with flavor and is sure to become a family favorite.
Main Ingredients: Vine Leaves, Rice, Olive Oil, Onions, Warm Water
Greek Dolmades, also known as Stuffed Grape Leaves or Dolmathes, are a popular Greek appetizer or side dish. They are made with tender grape leaves that are stuffed with a flavorful mixture of rice, herbs, and spices. The dolmades are then cooked in a lemony broth until they are tender and bursting with flavor. These little parcels of goodness are perfect for parties, potlucks, or as a tasty snack.
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Greek Lemon Rice Soup With Chicken
Main Ingredients: Onion, Carrots, Bay Leaf, Boneless Chicken Breasts
Greek Lemon Rice Soup with Chicken, also known as Avgolemono, is a classic Greek dish that is both comforting and nourishing. This soup is made with chicken, rice, and a creamy lemon broth that is thickened with eggs. The result is a velvety smooth soup that is perfect for any time of the year. Serve it as a starter or as a main dish for a simple and satisfying meal.
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Greek Lemon and Chicken Soup (Avgolemono Soup)
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
Greek Lemon and Chicken Soup, also known as Avgolemono Soup, is a traditional Greek dish that is both comforting and nourishing. This soup is made with chicken, rice, and a creamy lemon broth that is thickened with eggs. The result is a rich and velvety soup that is perfect for any time of the year. Serve it as a starter or as a main dish for a flavorful and satisfying meal.
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Greek Chicken Rice Bowl
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Red Wine
Greek Chicken Rice Bowl is a quick and easy meal that is packed with flavor. This dish is made with tender chicken, fragrant rice, and fresh vegetables. The chicken is marinated in a flavorful Greek marinade, giving it a delicious Mediterranean twist. The rice is cooked in a lemony broth and topped with the marinated chicken and vegetables. It's a wholesome and satisfying meal that is perfect for any day of the week.
Greek Lemon Rice Pilaf is a simple and flavorful side dish that is perfect for any Greek-inspired meal. It's made with tender long-grain rice, chicken broth, lemon juice, and herbs. The result is a bright and zesty rice dish that is both refreshing and comforting. It's the perfect side dish to serve with grilled meats, roasted vegetables, or as part of a larger Greek feast.
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Greek Stuffed Cabbage Rolls
Main Ingredients: Ground Beef, Spring Onions, Leek, Small Onion, Olive
Greek Stuffed Cabbage Rolls, also known as "Lahanodolmades", are a popular Greek dish that is both hearty and delicious. These cabbage rolls are filled with a flavorful mixture of ground beef, rice, herbs, and spices. They are then simmered in a lemony broth until they are tender and bursting with flavor. These stuffed cabbage rolls are a comforting and satisfying meal that is perfect for any occasion.
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Greek One Pan Chicken And Rice
Main Ingredients: Chicken Breasts Boneless, Lemon Juice, Salt, Olive Oil
Greek One Pan Chicken and Rice is a delicious and easy meal that is perfect for any day of the week. This dish combines tender chicken with fragrant rice, fresh herbs, and a squeeze of lemon juice. It's a simple and easy meal that is perfect for busy weeknights. The chicken and rice cook together in one pan, making clean-up a breeze. This dish is packed with flavor and is sure to become a family favorite.
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Traditional Magiritsa (Greek Easter soup)
Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
Traditional Magiritsa, also known as Greek Easter soup, is a soup that is traditionally served on Greek Easter. It's made with lamb offal, rice, and fresh herbs and is said to break the fast after the Lenten period. This soup is hearty and comforting, and the addition of lemon gives it a bright and zesty flavor. Serve it as a starter or as a main dish for a traditional Greek Easter celebration.
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Grilled Greek Souvlaki Bowls with Cauliflower Rice
Main Ingredients: Garlic Cloves, Lemon, Lemon Juice, Olive Oil, Oregano
Grilled Greek Souvlaki Bowls with Cauliflower Rice are a healthy and flavorful twist on the classic Greek dish. These bowls are filled with marinated grilled chicken, fresh vegetables, and a bed of cauliflower rice. The chicken is marinated in a tangy and herbaceous Greek marinade, giving it a delicious Mediterranean flavor. These bowls are packed with nutrients and are perfect for a light and satisfying meal.
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One Pot Greek Chicken with Lemon Rice
Main Ingredients: Chicken Tenders, Olive Oil, Garlic Cloves, Small Onion
One Pot Greek Chicken with Lemon Rice is a simple and flavorful meal that is perfect for busy weeknights. This dish combines tender chicken with fragrant rice, fresh herbs, and a bright and zesty lemon sauce. The chicken and rice cook together in one pot, making clean-up a breeze. This dish is packed with flavor and is sure to become a family favorite.
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Greek Stuffed Cabbage Rolls in lemon sauce...
Main Ingredients: Cabbage, Beef Mince, Red Onions, Egg Whites, Chopped
Greek Stuffed Cabbage Rolls in Lemon Sauce, also known as "Lahanodolmades", are a popular Greek dish that is both hearty and delicious. These cabbage rolls are filled with a flavorful mixture of ground beef, rice, herbs, and spices. They are then simmered in a lemony broth until they are tender and bursting with flavor. The lemon sauce adds a tangy and bright flavor to the dish, making it a family favorite.
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Greek Chicken Meal Prep Bowls
Main Ingredients: Brown Rice, Cherry Tomatoes, Boneless Skinless Chicken
Greek Chicken Meal Prep Bowls are a great way to stay on track with your healthy eating goals. These bowls are filled with grilled chicken, fragrant rice, and fresh vegetables. The chicken is marinated in a tangy and herbaceous Greek marinade, giving it a delicious Mediterranean flavor. These bowls are packed with nutrients and are perfect for a satisfying and wholesome meal on the go.
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Greek Rice with Lemon
Main Ingredients: Long Grain White Rice, Garlic, Olive Oil, Dried
Greek Rice with Lemon is a simple and flavorful side dish that is perfect for any Greek-inspired meal. It's made with tender long-grain rice, chicken broth, lemon juice, and herbs. The result is a bright and zesty rice dish that is both refreshing and comforting. It's the perfect side dish to serve with grilled meats, roasted vegetables, or as part of a larger Greek feast.
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Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
Greek Beef Kabobs, also known as Greek Souvlaki, are a popular Greek dish that is perfect for grilling season. These kabobs are made with tender chunks of beef that are marinated in a tangy and herbaceous Greek marinade. They are then grilled to perfection and served with pita bread and a flavorful tzatziki sauce. These kabobs are a delicious and satisfying meal that is perfect for any occasion.
Health Benefits of Brown Rice
Why choose brown rice over white rice?
While white rice is a staple in many diets, brown rice offers a variety of health benefits that make it a better choice. Brown rice is a whole grain, meaning it contains all parts of the grain including the bran, germ, and endosperm. This provides a higher nutritional value compared to white rice, which has had its bran and germ removed through the refining process. Brown rice is also high in fiber, which can aid in digestion and promote satiety. Additionally, it is a good source of vitamins and minerals such as magnesium, phosphorus, and B vitamins.
The Greek Twist
In this Greek Brown Rice recipe, we are adding a Mediterranean twist to this already nutritious grain. The use of fresh vegetables such as tomatoes and spinach not only adds flavor but also provides a boost of essential vitamins and minerals. The olives and feta cheese add a salty tang to the dish, while the oregano and lemon juice give it a refreshing and aromatic kick.
How to Make Greek Brown Rice
To make this dish, start by cooking 1 cup of brown rice according to package instructions. While the rice is cooking, heat a tablespoon of olive oil in a pan and sauté 1 diced onion and 2 minced garlic cloves until fragrant. Then, add 1 diced red bell pepper and 1 cup of diced tomatoes to the pan and cook until softened. Next, add 1 cup of chopped spinach and 1/4 cup of sliced olives to the pan and cook until the spinach wilts.
Mix it all together
Once the rice is cooked, add it to the pan with the vegetables. Add 1 tablespoon of oregano, the juice of 1 lemon, and 1/4 cup of crumbled feta cheese to the pan and mix everything together. Allow the flavors to meld for a few minutes before serving.
Enjoy the Deliciousness
In just a few simple steps, you have a flavorful and nutritious Greek Brown Rice dish ready to be devoured. Serve it as a main dish with a side of grilled chicken or as a side dish to your favorite Greek-inspired meal. This dish is not only delicious but also a great way to incorporate more whole grains and vegetables into your diet. Enjoy!
