18 Greek Beef Pita Recipe Savor The Mouthwatering Goodness!
Published on: Apr 2, 2024
Greek cuisine is known for its flavorful and vibrant dishes, and one dish that stands out is the Greek beef pita. This pita is a delicious blend of juicy beef, fresh vegetables, and tangy tzatziki sauce, all wrapped in a warm and soft pita bread. It's a popular street food in Greece, and now you can bring a taste of Greece into your own home with this easy and delicious Greek beef pita recipe.
Main Ingredients: Beef, Olive Oil, Fresh Lemon Juice, Garlic Cloves
Who says beer can chicken can't be made with beef? These Greek-style beef kabobs, also known as souvlaki, combine tender pieces of marinated beef with fresh vegetables for a delicious and hearty meal. The marinade, made with Greek yogurt, lemon juice, and herbs, gives the meat a tangy and flavorful kick. Serve these kabobs with a side of tzatziki sauce for dipping and you've got a complete Greek-inspired meal.
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Greek Marinated Steak Gyros
Main Ingredients: Flank Steak, Whole Milk Greek Yogurt, Greek Seasoning
Take your beer can chicken to the next level by turning it into a gyro! This recipe uses marinated chicken breasts cooked on a beer can to create the perfect filling for a Greek-inspired sandwich. The chicken is topped with a homemade tzatziki sauce and served in warm pita bread with fresh vegetables. It's a quick and easy meal that's perfect for lunch or dinner.
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Greek Beef Kabobs (aka Greek Souvlaki)
Main Ingredients: Beef Top Round, Olive Oil, Fresh Lemon Juice, Garlic
Similar to the previous recipe, these Greek beef kabobs are made with a tangy and flavorful marinade that includes Greek yogurt, lemon juice, and herbs. The difference? These kabobs are made with beef instead of chicken, giving them a heartier and more savory flavor. The meat is tender and juicy, making it the perfect pairing for fresh vegetables and a side of tzatziki sauce.
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Marinated Beef Gyros with Tzatziki Sauce
Main Ingredients: Beef, Pitas, Leaf Lettuce, Tomato, Red Onion, Olive
If you can't decide between chicken or beef for your gyro, why not use both? This recipe combines marinated chicken and beef cooked on a beer can to create a flavorful and juicy filling for your gyro. The meat is served with a homemade tzatziki sauce and wrapped in warm pita bread with fresh vegetables. It's a hearty and delicious meal that's perfect for a summer barbecue.
Looking for a healthier alternative to traditional beef burgers? These Greek turkey burgers are a great option! The ground turkey is mixed with feta cheese, herbs, and spices for a flavorful and juicy patty. Top it off with some homemade tzatziki sauce and fresh vegetables for a Greek-inspired twist on a classic burger.
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Greek Beef Pita Pizza
Main Ingredients: Ghee, Beef, Salt, Pepper, Oregano, Basil, Cayenne
Who says beer can chicken can only be made on a grill? This recipe takes a unique approach by using a beer can to cook a whole chicken in the oven. The chicken is then shredded and used as a topping for a Greek-style pita pizza. The pizza is topped with tomato sauce, feta cheese, and fresh vegetables for a delicious and creative meal.
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Greek Turkey Pita Burgers
Main Ingredients: Turkey Patties, Lemon, Cumin, Salt, Pepper, Pita
These Greek turkey pita burgers are a great option for a quick and easy meal. The ground turkey is mixed with feta cheese, herbs, and spices for a flavorful and juicy patty. The burgers are then served in warm pita bread with homemade tzatziki sauce and fresh vegetables. It's a satisfying and healthy alternative to traditional beef burgers.
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Slow Cooker Greek Gyro Bowls
Main Ingredients: Yellow Onion, Boneless Beef Chuck Roast, Garlic Cloves
If you're a fan of slow cooker meals, then this recipe is for you! Simply place a whole chicken on a beer can in your slow cooker and let it cook for several hours. The result? Tender and flavorful chicken that can be used in a variety of dishes. In this recipe, the chicken is served in a bowl with rice, tomatoes, cucumbers, and a homemade tzatziki sauce. It's a simple and delicious meal that's perfect for busy weeknights.
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Greek Steak and Pesto Salad Pitas
Main Ingredients: Flank Steak, Olive Oil, Red Wine Vinegar, Balsamic
Looking for a lighter option that still packs a punch of flavor? These Greek steak and pesto salad pitas are a great choice. Marinated steak is cooked on a beer can and then thinly sliced and served in warm pita bread with a homemade pesto sauce and fresh vegetables. It's a refreshing and satisfying meal that's perfect for summer.
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Recipe for Slow Cooker (Crock Pot) Beef Gyros with...
Main Ingredients: Beef Stew Meat, Onion, Extra Virgin Olive Oil, Minced
If you're a fan of slow cooker meals, then you'll love this recipe for beef gyros. The beef is cooked on a beer can in the slow cooker and then shredded and served in warm pita bread with a homemade tzatziki sauce and fresh vegetables. It's an easy and delicious meal that's perfect for a busy day.
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Easy Greek Tzatziki Chicken Salad
Main Ingredients: Greek Yogurt, Lemon Juice, Garlic, Cucumber, Shredded
Chicken salad gets a Greek-inspired makeover in this recipe. Shredded chicken cooked on a beer can is mixed with a homemade tzatziki sauce, feta cheese, and fresh vegetables for a flavorful and refreshing salad. Serve it on a bed of greens or in a pita for a quick and healthy lunch option.
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Greek Chicken Tzatziki Bowls
Main Ingredients: Plain Greek Yogurt, Extra Virgin Olive Oil, Boneless
If you're looking for a meal that's both healthy and satisfying, these Greek chicken tzatziki bowls are the way to go. Marinated chicken cooked on a beer can is served on a bed of quinoa and topped with homemade tzatziki sauce, fresh vegetables, and a sprinkle of feta cheese. It's a well-rounded and flavorful meal that's perfect for meal prepping.
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Greek-Style Lamb Gyros with Tzatziki
Main Ingredients: Lamb, Pitas, Roma Tomatoes, Garlic Clove, Fresh Lemon
This recipe takes a twist on traditional gyro meat by using lamb instead of chicken or beef. The lamb is marinated and then cooked on a beer can to create a tender and flavorful filling for your gyros. Serve it up with a homemade tzatziki sauce and fresh vegetables for a delicious and unique meal.
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Healthy Greek Gyros
Main Ingredients: Ground Turkey, Frozen Spinach, Grill Seasoning, Ground
Looking for a healthy alternative to traditional gyros? This recipe uses lean ground turkey for the meat and a homemade tzatziki sauce made with Greek yogurt for a lighter and healthier option. Serve it in warm pita bread with fresh vegetables for a satisfying and guilt-free meal.
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Easy Traditional Greek Gyros.
Main Ingredients: Garlic, Onion, Boneless Pork Shoulder Roast, Dried
If you're looking for a traditional Greek gyro recipe, look no further! This recipe uses marinated chicken cooked on a beer can for a tender and flavorful filling. Top it off with a homemade tzatziki sauce and fresh vegetables for a classic and delicious gyro.
This Greek chicken gyro recipe takes a shortcut by using pre-made rotisserie chicken. Simply shred the chicken and mix it with a homemade tzatziki sauce, feta cheese, and fresh vegetables for a quick and easy meal. Serve it in warm pita bread for a satisfying and flavorful gyro.
If you're a fan of grilled chicken, then you'll love this recipe for Greek grilled chicken pitas. The chicken is marinated and then cooked on a beer can on the grill for a smoky and flavorful filling. Serve it in warm pita bread with a homemade tzatziki sauce and fresh vegetables for a delicious and easy meal.
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Greek Pita Sandwiches
Main Ingredients: Extra Virgin Olive Oil, Fresh Lemon Juice, Minced
If you're looking for a lighter alternative to traditional gyros, these Greek pita sandwiches are a great option. The chicken is cooked on a beer can and then shredded and mixed with a homemade tzatziki sauce, feta cheese, and fresh vegetables. Serve it in warm pita bread for a quick and tasty meal.
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20-Minute Gyros with Tzatziki Sauce
Main Ingredients: English Cucumber, Plain Greek Yogurt, Minced Garlic
Short on time? This recipe for 20-minute gyros has got you covered. The chicken is cooked on a beer can and then shredded and served in warm pita bread with a homemade tzatziki sauce and fresh vegetables. It's a quick and easy meal that doesn't sacrifice on flavor.
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Gyro Burgers with Homemade Tzatziki and Seasoned...
Main Ingredients: Burgers, Ground Lamb, Dried Oregano, Dried Rosemary
Combine the flavors of a traditional gyro with a classic burger in this recipe for gyro burgers. The ground beef is mixed with Greek-inspired herbs and spices and then cooked on a beer can for a juicy and flavorful patty. Serve it on a bun with homemade tzatziki sauce and fresh vegetables for a unique and delicious burger experience.
- 1 cup Greek yogurt
- 1/2 cup cucumber, grated
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh dill, chopped
- Salt and pepper to taste
For serving:
- 4 pita breads
- 1/2 cup red onion, thinly sliced
- 1/2 cup tomato, diced
- 1/2 cup lettuce, shredded
Instructions:
1. In a bowl, mix together the garlic, oregano, thyme, paprika, salt, pepper, and olive oil. Add the thinly sliced beef to the marinade and coat well. Let it marinate for at least 30 minutes.
2. In the meantime, prepare the tzatziki sauce by combining the Greek yogurt, grated cucumber, minced garlic, lemon juice, dill, salt, and pepper in a bowl.
3. Heat a large skillet over medium-high heat and add the marinated beef. Cook for 3-4 minutes on each side, until browned and cooked through.
4. Warm up the pita breads in a toaster or oven.
5. To assemble the pita, spread a generous amount of the tzatziki sauce on one side of the pita bread. Add the cooked beef, red onion, tomato, and lettuce on top.
6. Wrap the pita tightly and serve immediately.
This Greek beef pita recipe is a perfect balance of flavors and textures. The tender and well-seasoned beef pairs perfectly with the cool and creamy tzatziki sauce, while the fresh vegetables add a refreshing crunch. This dish is not only delicious but also high in protein and packed with nutrients from the vegetables and Greek yogurt.
To make this recipe even more authentic, you can add some feta cheese crumbles and Kalamata olives to the filling. You can also serve it with a side of roasted potatoes or tabbouleh salad for a complete Greek meal.
In conclusion, this Greek beef pita recipe is a must-try for any food lover. It's easy to make and full of flavor, making it a great option for a quick and satisfying lunch or dinner. So next time you're craving some Greek food, skip the takeout and make this delicious pita at home.
