17 Greek Baklava Recipe Youtube Dive Into Deliciousness!
Published on: Apr 2, 2024
Greek baklava is a delicious and rich dessert that has been enjoyed for centuries. With layers of flaky phyllo dough, crunchy nuts, and a sweet honey syrup, it's no wonder this dessert has become a favorite in Greek cuisine. While there are many variations of this recipe, there's no denying that watching a professional make it on YouTube can be a game-changer. In this article, we'll dive into the world of Greek baklava recipes on YouTube and explore the best tips and tricks for creating the perfect baklava at home.
Baklava is a popular Greek dessert that is made with layers of flaky phyllo pastry, nuts, and honey. It's a sweet and indulgent treat that is often served at special occasions and celebrations. While the traditional version is delicious, there are many variations of this classic dessert that are worth trying. Here are 20 different ways to enjoy baklava, from classic recipes to unique twists.
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Greek Baklava Rolls (Saragli)
Main Ingredients: Phyllo Dough, Butter, Walnuts, Canela, Sugar, Water
This version of baklava is made by rolling the phyllo sheets into cylinders, resulting in a bite-sized treat that is perfect for parties or as a snack. The filling is a mixture of ground nuts, honey, and spices, creating a rich and flavorful dessert that is sure to impress. Serve these baklava rolls with a drizzle of honey and a sprinkle of cinnamon for an extra touch of sweetness.
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Gretchen’s Classic Greek Baklava
Main Ingredients: Sugar, Water, Lemon Juice, Orange Blossom Water, Filo
If you're looking for a traditional baklava recipe, look no further than this classic version. It uses a combination of walnuts and pistachios for the filling, along with a generous amount of honey and butter. The result is a decadent and flavorful dessert that is sure to become a family favorite. Brushing each layer of phyllo with butter is the key to achieving that perfect flaky texture.
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Greek baklava rolls (Saragli)
Main Ingredients: Phyllo Dough, Melted Butter, Finely Chopped Nuts
Another take on the rolled baklava, this recipe uses a combination of almonds and hazelnuts for the filling. The rolls are then baked and drizzled with a syrup made from honey, lemon juice, and rosewater, giving them a unique and delicious flavor. These baklava rolls are perfect for serving as a dessert or as a sweet snack.
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Greek Baklava Rolls – Refined Sugar Free
Main Ingredients: Phyllo Dough, Unsalted Butter, Walnuts, Almonds
If you're looking for a healthier version of baklava, this recipe is for you. It uses coconut sugar instead of refined sugar and is sweetened with honey and a touch of orange zest. The result is a lighter and more nutritious version of the classic dessert that is just as delicious. Plus, making the rolls instead of the traditional square pieces adds a fun and unique twist.
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Greek Baklava with Walnuts and Honey
Main Ingredients: Honey, Water, Sugar, Canela, Lemon Peel, Cloves
This version of baklava is made with a combination of walnuts and pecans, which gives it a richer and nuttier flavor. The filling is also flavored with orange zest and a hint of vanilla extract, making it extra delicious. The layers of phyllo are brushed with butter and then baked until golden and crispy.
Main Ingredients: Phyllo Dough, Unsalted Butter, Finely Chopped Walnuts
Another refined sugar-free version of baklava, this recipe uses date paste as the sweetener. The filling is a mixture of nuts, spices, and date paste, giving it a unique and delicious flavor. The rolls are then brushed with melted butter and baked until golden and crispy. Serve with a drizzle of honey for an extra touch of sweetness.
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Traditional Greek Baklava with Walnuts and Honey
Main Ingredients: Phyllo Dough, Walnuts, Cinnamon Powder, Clove, Butter
This classic recipe uses a combination of walnuts and almonds for the filling, along with a generous amount of honey and cinnamon. The phyllo sheets are buttered and layered before being baked and then drenched in a honey syrup. The result is a rich and indulgent dessert that is sure to please any baklava lover.
Baklava is often served as a dessert in Greek cuisine, and this recipe is a classic example. It uses a combination of chopped nuts and spices for the filling, which is then layered between buttered phyllo sheets. The top is then brushed with a mixture of melted butter and honey before being baked to a beautiful golden brown. Serve with a scoop of vanilla ice cream for an extra special treat.
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Greek Potatoes
Main Ingredients: Olive Oil, Water, Garlic, Lemon Juice, Dried Oregano
While baklava may be the star of the show, it's always nice to have some savory dishes to balance out the sweetness. Greek potatoes are a classic side dish that is easy to make and bursting with flavor. With just a few simple ingredients like oregano, lemon juice, and garlic, you can create a delicious and comforting dish that pairs perfectly with any Greek meal.
This Greek-style chicken dish is full of flavorful spices like oregano, thyme, and garlic, giving it a delicious Mediterranean twist. The chicken is marinated in a mixture of olive oil, lemon juice, and spices before being grilled or baked to perfection. Serve with a side of Greek potatoes and a Greek salad for a complete and satisfying meal.
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Greek Salad Dressing & Greek Salad
Main Ingredients: Extra Virgin Olive Oil, Apple Cider Vinegar, Lemon
No Greek meal is complete without a refreshing and delicious Greek salad. This recipe includes both the homemade dressing and the salad itself. The dressing is a simple mixture of olive oil, red wine vinegar, and oregano, while the salad is a combination of fresh vegetables like tomatoes, cucumbers, and red onions. Serve alongside any Greek dish for a light and tasty side.
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Greek Moussaka
Main Ingredients: Eggplant, Butter, Chopped Onion, Minced Garlic, Ground
Moussaka is a popular Greek casserole dish that is made with layers of eggplant, ground beef, and a creamy bechamel sauce. It's a hearty and comforting dish that is perfect for a cozy night in. This recipe includes a step-by-step guide on how to make the perfect moussaka, from preparing the eggplant to layering the ingredients and baking it to perfection.
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GREEK BEEF STIFADO
Main Ingredients: Chopped Tomatoes, Cinnamon Sticks, Bay Leaves, Dried
This Greek beef stew is a hearty and comforting dish that is perfect for cold winter nights. It's made with tender pieces of beef, onions, and a flavorful tomato sauce that is seasoned with cinnamon, cloves, and bay leaves. The result is a rich and delicious stew that is best served over a bed of rice or with a side of crusty bread to soak up all the flavorful sauce.
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Greek Lemon Chicken and Potatoes – Both Homers Would...
Main Ingredients: Chicken, Bone, Russet Potatoes, Kosher Salt, Freshly
This one-pan Greek chicken and potato dish is a crowd-pleaser and is sure to satisfy even the pickiest eaters. The chicken and potatoes are marinated in a mixture of lemon juice, garlic, and oregano before being roasted until tender and flavorful. The tangy and zesty flavors of the lemon and herbs make this dish a standout. Serve with a side of Greek salad for a complete meal.
This Greek-inspired pasta salad is perfect for picnics, potlucks, or as a side dish for any occasion. It's made with tri-color rotini pasta, cherry tomatoes, red onions, and feta cheese, then tossed in a homemade Greek dressing. The result is a colorful and flavorful salad that is sure to be a hit with your friends and family.
If you're looking for a lighter alternative to traditional pasta salad, this Greek orzo salad is a great option. It's made with tender orzo pasta, fresh vegetables like cucumbers and tomatoes, and a tangy vinaigrette dressing. The combination of flavors and textures makes this salad a refreshing and delicious side dish.
For those who prefer a healthier option, these Greek turkey burgers are a must-try. They are packed with flavorful herbs and spices like oregano, garlic, and paprika, giving them a distinct Mediterranean flavor. Serve on a bun with your favorite toppings and a side of Greek potatoes for a delicious and satisfying meal.
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Greek Quesadillas
Main Ingredients: Flour Tortillas, Frozen Chopped Spinach, Sun Dried
If you're looking for a fun and unique way to enjoy Greek flavors, these Greek quesadillas are a great option. They are made with a combination of feta cheese, spinach, and olives, giving them a delicious and cheesy filling. Serve with a side of tzatziki sauce for dipping and you have a fun twist on a classic Mexican dish.
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Greek Chicken Gyros with Tzatziki Sauce
Main Ingredients: Chicken Breast, Greek Yogurt, Fresh Lemon Juice, Extra
No list of Greek recipes would be complete without gyros. This version uses marinated chicken instead of the traditional lamb or beef, making it a lighter option. The chicken is then wrapped in a pita with fresh vegetables and a generous drizzle of homemade tzatziki sauce. It's a quick and easy meal that is packed with flavor.
The Best YouTube Channels for Greek Baklava Recipes
1. Akis Kitchen
If you're looking for a traditional and authentic Greek baklava recipe, Akis Kitchen is the channel for you. Akis Petretzikis, a well-known Greek chef, shares his family's secret recipe for baklava that has been passed down for generations. With detailed instructions and step-by-step demonstrations, this YouTube channel is perfect for beginners and experienced bakers alike.
2. Dimitra's Dishes
For a modern twist on the classic baklava, Dimitra's Dishes is the channel to watch. With a focus on healthy and creative Greek recipes, Dimitra shares her version of baklava made with almond flour and coconut oil. Her videos are not only informative, but they also have a fun and energetic vibe, making them enjoyable to watch.
3. Greek Cooking Made Easy
If you're looking for a channel with a wide variety of Greek recipes, including baklava, then Greek Cooking Made Easy is the one for you. This channel features easy-to-follow recipes with clear and concise instructions. Their baklava recipe is traditional and uses a mix of different nuts, giving it a unique and delicious flavor.
Tips for Making the Perfect Greek Baklava
Now that you have some great YouTube channels to follow, here are some tips to keep in mind when making your own Greek baklava at home:
1. Use Quality Ingredients
The key to a delicious baklava is using quality ingredients, especially when it comes to the nuts and honey. Make sure to use fresh and high-quality nuts, such as walnuts, almonds, or pistachios. Also, opt for pure honey instead of processed honey for a more authentic taste.
2. Don't Skimp on the Butter
Butter is a crucial ingredient in making baklava. It not only adds flavor but also helps to achieve that flaky and crispy texture. Don't be afraid to use generous amounts of butter between the layers of phyllo dough.
3. Use a Sharp Knife for Cutting
When it comes to cutting your baklava, using a sharp knife is key. This will help you achieve clean and precise cuts, ensuring that each piece looks perfect and stays intact.
Conclusion
In conclusion, learning how to make Greek baklava through YouTube can be a fun and educational experience. With the help of professional chefs and their tips and tricks, you'll be able to create a delicious and authentic baklava right in your own kitchen. So why not give it a try and impress your friends and family with your newfound baking skills?